mtlfoodpics.blogspot.com
Montreal Food PicturesA Montreal-based food blog showcasing mouthwatering pictures of food served in restaurants in Montreal, Ottawa and other cities.
http://mtlfoodpics.blogspot.com/
A Montreal-based food blog showcasing mouthwatering pictures of food served in restaurants in Montreal, Ottawa and other cities.
http://mtlfoodpics.blogspot.com/
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Montreal Food Pictures | mtlfoodpics.blogspot.com Reviews
https://mtlfoodpics.blogspot.com
A Montreal-based food blog showcasing mouthwatering pictures of food served in restaurants in Montreal, Ottawa and other cities.
Yokato Yokabai - Hakata Tonkotsu Ramen in Plateau Mont-Royal - Montreal Food Pictures
http://mtlfoodpics.blogspot.com/2015/05/yokato-yokabai-hakata-tonkotsu-ramen-montreal.html
Yokato Yokabai - Hakata Tonkotsu Ramen in Plateau Mont-Royal. Wednesday, May 13, 2015. Yokato Yokabai - Hakata Tonkotsu Ramen in Plateau Mont-Royal. Yokato Yokabai is the new player in town taking on the ramen scene of Montreal. Well, actually, the ramen scene is non-existent. I heard of this place thanks to a personal message. From the crew of Imadake on my Instagram. I'm always in the search for the best ramen in Montreal. I'm even more excited the fact that this ramen shop specializes solely. By now, ...
Monsieur Crémeux - Ice Cream Parlor by Martin Juneau in Little Italy - Montreal Food Pictures
http://mtlfoodpics.blogspot.com/2015/07/monsieur-cremeux-ice-cream-martin-juneau-little-italy.html
Monsieur Crémeux - Ice Cream Parlor by Martin Juneau in Little Italy. Monday, July 13, 2015. Monsieur Crémeux - Ice Cream Parlor by Martin Juneau in Little Italy. Martin Juneau, a great chef is no stranger in the Montreal food scene. He made several appearances on TV - judge of Et que ça saute! You sure have encountered their food truck at Les Premiers Vendredis. Vanilla Soft Serve Ice Cream with Strawberry-Rhubarb Sauce and Butter Crumble. What's so special about this ice cream spot compared to Kem CoBa.
Le Red Tiger - Best Vietnamese Street Food Menu in the Village - Montreal Food Pictures
http://mtlfoodpics.blogspot.com/2015/07/le-red-tiger-best-vietnamese-food-pub-menu-village.html
Le Red Tiger - Best Vietnamese Street Food Menu in the Village. Friday, July 10, 2015. Le Red Tiger - Best Vietnamese Street Food Menu in the Village. In Montreal, we have this mindset that Vietnamese cuisine is all about pho, spring rolls and bahn mi. It's like saying that Japanese food is all about sushi. With the recent opening of numerous izakayas. A vietnamese beef jerky. Green Papaya Salad with Soy-Star Anise Vinaigrette. I was quite excited to try their beignet de crevette. A grilled grounded shri...
Bazille in Rideau Centre Nordstrom - Elegant Bistro Menu in Ottawa - Montreal Food Pictures
http://mtlfoodpics.blogspot.com/2015/05/bazille-menu-rideau-centre-nordstrom.html
Bazille in Rideau Centre Nordstrom - Elegant Bistro Menu in Ottawa. Monday, May 18, 2015. Bazille in Rideau Centre Nordstrom - Elegant Bistro Menu in Ottawa. This restaurant is licensed to serve alcoholic drinks. Non-alcoholic drinks are also offered such as house made lemonade perfect for the summer or after a long day of shopping. Who would expect delicious food in a restaurant located inside a clothing store? Small Crab Bisque Bowl and Caesar Salad. The Bistro Club is composed of tender slices of chic...
Chez François - French Bakery in Westboro Ottawa - Montreal Food Pictures
http://mtlfoodpics.blogspot.com/2015/06/chez-francois-french-bakery-westboro-ottawa.html
Chez François - French Bakery in Westboro Ottawa. Monday, June 22, 2015. Chez François - French Bakery in Westboro Ottawa. The croissant here is not the best I have eaten. I find it average. At least it is the best in Ottawa. The taste of butter is subtle, and it wasn't as flaky than the ones I'm used to. Truffles, Chocolate and Gelée. Chez François - Plaisirs de Provence. Http:/ www.plaisirsdeprovence.com/. Location: 427 Richmond Road, Ottawa, ON K2A 4C9, Canada. Subscribe to: Post Comments (Atom).
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Random Cuisine: Pineapple Carrot Cake with Pineapple Icing
http://www.randomcuisine.com/2013/04/pineapple-carrot-cake-with-pineapple.html
History of Random Cuisine. Wednesday, April 17, 2013. Pineapple Carrot Cake with Pineapple Icing. Do you feel sometimes that you express better in writing than in person? It works quite effectively. Post I applied some of the science in this recipe. Many recipes require some kind of fat to make the cake moist such a heavy cream and yoghurt. You can substitute these ingredients for apple sauce. Without the Pineapple Icing. Sounds already healthy. Maybe people are now more and more health-conscious? Stir i...
Random Cuisine: Gluten Free Coconut Macaroons
http://www.randomcuisine.com/2009/12/gluten-free-coconut-macaroons.html
History of Random Cuisine. Wednesday, December 2, 2009. Gluten Free Coconut Macaroons. When I heard about gluten-free products, I thought it was a way for food industry to make more money. Once I heard from someone who is gluten intolerance, it is very serious matter and I was surprised that 15% of the population is affected. Preparation Time : 10 mins. Baking Time : 15-20 mins. 3 tbsp lemon juice. 250g sweetened shredded coconut (small or medium-sized). 5 Bake for 15-20 mins or until golden. December 2,...
Random Cuisine: Stuffed Bell Peppers on Marinara Sauce
http://www.randomcuisine.com/2011/02/stuffed-bell-peppers-on-marinara-sauce.html
History of Random Cuisine. Friday, February 25, 2011. Stuffed Bell Peppers on Marinara Sauce. Where do you get your inspirations for cooking? This is the question frequently asked from newly made friends. When I started to cook, I always have this mentality from my parents that we should buy ingredients when it is only on special. It helps narrowing down my decision of which dish that I should create. SOSCuisine. Preparation Time: 15 mins. Cooking Time: 20 mins. Baking Time: about 60 mins, depending on t...
Random Cuisine: Prosperity Cake - Fa Gao
http://www.randomcuisine.com/2011/02/prosperity-cake-fa-gao.html
History of Random Cuisine. Wednesday, February 2, 2011. Prosperity Cake - Fa Gao. Chinese New Year is probably the most colorful and important of all the traditional Chinese celebration. This is the time for us to congratulate ourselves and each other on making through the year. It is the time to leave the old year behind and welcome in the new year. From two years ago or from my foodie friend Evelyne on Cheap Ethnic Eatz. On Chinese New Year, we make traditional baking goods like Nian Gao. 1 In a saucep...
Random Cuisine: April 2013
http://www.randomcuisine.com/2013_04_01_archive.html
History of Random Cuisine. Wednesday, April 17, 2013. Pineapple Carrot Cake with Pineapple Icing. Do you feel sometimes that you express better in writing than in person? It works quite effectively. Post I applied some of the science in this recipe. Many recipes require some kind of fat to make the cake moist such a heavy cream and yoghurt. You can substitute these ingredients for apple sauce. Without the Pineapple Icing. Sounds already healthy. Maybe people are now more and more health-conscious? Stir i...
Random Cuisine: History of Random Cuisine
http://www.randomcuisine.com/p/history-of-random-cuisine.html
History of Random Cuisine. History of Random Cuisine. From Random Recipes to Random Cuisine. For the dessert, it was a Dark Chocolate Mousse. As we continue organizing weekly cooking sessions, my friends wanted all. And became a member on May 2009. I actually thought I was one of the few in the world that enjoy sharing tested recipes. Random Recipes. Was launched and every time a yummy dish is made, I type down the recipe along with crystal clear step-by-step pictures. I think that's the best way to ...
Random Cuisine: Chocolate Sushi with Coconut Rice
http://www.randomcuisine.com/2013/03/chocolate-sushi-with-coconut-rice.html
History of Random Cuisine. Saturday, March 16, 2013. Chocolate Sushi with Coconut Rice. Mango and Coconut Rice Sushi. Photo Credit: Hossein Ghayoor. A while back, sushi. Photo Credit: Hossein Ghayoor. Photo Credit: Hossein Ghayoor. Chocolate Sushi with Coconut Rice. Makes about 30 chocolate sushi. Preparation Time: 30 mins. Cooking Time: 30 mins. Cooling Time: 2 hours overnight. 14 oz chocolate pellets. 5 oz light or dark corn syrup. 3/4 cup jasmine rice. 1 can (400mL) coconut milk. 1/3 cup white sugar.
Random Cuisine: Lemon Bars
http://www.randomcuisine.com/2008/12/lemon-bars.html
History of Random Cuisine. Tuesday, December 16, 2008. Preparation Time : 35-40 mins. Baking Time : 30-40 mins. 1 3/4 cups flour. 4 tbsp melted margarine. 1 1/4 cups sugar. 1/2 cup sour cream. 1 Preheat oven to 350F. 2 In a medium bowl, add flour, shortening, margarine, 1/4 cup sugar and a dash of salt. Use two knives, cut through the mixture with a scissor mouvement until crumbs form. 3 Add 2 to 3 tbsp of cold water. 1 tbsp at a time until dough comes together. Subscribe to: Post Comments (Atom).
Random Cuisine: January 2013
http://www.randomcuisine.com/2013_01_01_archive.html
History of Random Cuisine. Friday, January 11, 2013. Have you ever wondered, when you go to a supermarket, if a product can be homemade? My parents used to buy lots of chocolate pudding when we were child and we tried like different brand of pudding. With time and with a more refined palate, I feel that the store-bought chocolate pudding has a weird after taste and depending on the brand, some puddings do not taste like real chocolate. What's your take on chocolate pudding? Preparation Time: 5 mins.
Random Cuisine: Pork Tenderloin in a Wild Blueberry Red Wine Sauce
http://www.randomcuisine.com/2011/03/pork-tenderloin-in-wild-blueberry-red.html
History of Random Cuisine. Saturday, March 12, 2011. Pork Tenderloin in a Wild Blueberry Red Wine Sauce. Pan searing is one of these techniques which can be considered effortless. All you need is to coat your meat with herbs, then get it brown and crusty on the outside, and finish the cooking process in the oven. Juices left after roasting make a great sauce. Don't forget to rest your meat after roasting for a juicy, tender and flavorful result. For cooking (not for drinking) and wild blueberries. 3 In a...
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Home - Molecular Fitness
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Armstrong Flooring Names New Vice Presidents. April 9, 2018. Armstrong Flooring, Inc. recently promoted four employees Denise Bird, Lindsey Groft, Debra Lechner, and The post Armstrong Flooring Names New Vice Presidents appeared first on Hardwood Floors Magazine. […]. Bogner Joins American OEM as COO. April 9, 2018. MAPEI Corporation Seeking Product Support Advisor. April 9, 2018. MTL (Plant and Main Office). 240 Gum Branch Road. 2670 HWY 46 South. 615) 446-2048 Fax(Main Office). Burns, TN 37029.
MTL Foodie
Food, Drink, Recipes, Restaurants and other important stuff. Mom’s] Veal-Stuffed Artichokes. I have no hesitation in designating L’Express as a Montreal staple; I am a loyal repeat patron of this charming French bistro, located on St. Denis street, and have never been disappointed. In fact, not only is it one of the most consistent dining experiences I have enjoyed, they also continue to impress and surprise me with each visit. Servers and Servings [OTTO]. Servers and Servings [TAVERNE GASPAR].
Montreal Food Pictures
Sunday, November 20, 2016. Top 11 Bowls of Ramen in Montreal. I wrote an article on the best ramen in Montreal for montreall.com . In that article, I gave an overview of the different types and styl. Location: Montreal, QC, Canada. Thursday, May 19, 2016. Kinton Ramen 6 - Authentic, Slurpy Goodness in Montreal. Montreal has a shortage of authentic ramen restaurants. When I say authentic, I really mean the ones where chefs dedicate hours (and eve. Location: 1211 Rue Bishop, Montréal, QC H3G, Canada. I wro...
Mtl Food Snob | i'd rather eat than die
Toronto] Summerlicious @ Thoroughbred Food & Drink. July 30, 2015. By Mtl Food Snob. Summerlicious @ Cibo Wine Bar. July 26, 2015. By Mtl Food Snob. MassivArt X Restaurant Jatoba. July 22, 2015. By Mtl Food Snob. Local: Le Cellier du Roi] Golf Fine Dining. July 11, 2015. By Mtl Food Snob. Special event: Restaurant L’Autre Version] Québec 100%. June 19, 2015. By Mtl Food Snob. Local: La salle à manger] bubbles. June 11, 2015. By Mtl Food Snob. Italian: Enoteca Mozza Pizzeria Moderna] very large plates.
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