mustangterri-breadbakerschallenge.blogspot.com

Bread Bakers Challenge

View my complete profile. Saturday, October 3, 2009. The Mise en place. And surprise of surprises, I have all the ingredients this time. When I was combining the ingredients, I did use the measuring cup (I have a new small one that measures 1/4 a cup one tablespoon at a time.) with the oil first and then followed by the honey. It was a lot easier to clean up doing it this way. After the dough was kneaded, I rolled it out on the counter and then let it relax for 5 minutes and transferred. The theme of mis...

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View my complete profile. Saturday, October 3, 2009. The Mise en place. And surprise of surprises, I have all the ingredients this time. When I was combining the ingredients, I did use the measuring cup (I have a new small one that measures 1/4 a cup one tablespoon at a time.) with the oil first and then followed by the honey. It was a lot easier to clean up doing it this way. After the dough was kneaded, I rolled it out on the counter and then let it relax for 5 minutes and transferred. The theme of mis...

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1 bread bakers challenge

2 followers

3 blog archive

4 october

5 lavish crackers

6 kaiser rolls

7 about me

8 mustangterri

9 posted by

10 42 comments

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Bread Bakers Challenge | mustangterri-breadbakerschallenge.blogspot.com Reviews

https://mustangterri-breadbakerschallenge.blogspot.com

View my complete profile. Saturday, October 3, 2009. The Mise en place. And surprise of surprises, I have all the ingredients this time. When I was combining the ingredients, I did use the measuring cup (I have a new small one that measures 1/4 a cup one tablespoon at a time.) with the oil first and then followed by the honey. It was a lot easier to clean up doing it this way. After the dough was kneaded, I rolled it out on the counter and then let it relax for 5 minutes and transferred. The theme of mis...

INTERNAL PAGES

mustangterri-breadbakerschallenge.blogspot.com

1

Bread Bakers Challenge: June 2009

http://mustangterri-breadbakerschallenge.blogspot.com/2009_06_01_archive.html

View my complete profile. Monday, June 29, 2009. Since I have used the poolish method to start bread before while preparing the greek celebration bread. One goal that I am seeking during this bread journey, is a variety of ways to prepare the recipes. Here are the dry ingredients dry ingredients safely in the kitchenaid awaiting kneading. Here is the lovely mixer at work kneading together the wet and dry ingredients. After the rise and safely in the friggie to await rise over night. The shrooms are all r...

2

Bread Bakers Challenge: May 2009

http://mustangterri-breadbakerschallenge.blogspot.com/2009_05_01_archive.html

View my complete profile. Monday, May 18, 2009. Tammy thinks that I have a lot to learn. She invited me to join her in the Bread Bakers Apprentice Challenge. We will be baking all the breads in this lovely cookbook. Here is a picture of my first finished bread. She also taught me how to blog. This is my first page. In the future, when I make Anadama bread, I'll take more pictures along the way of make the loaf. The bread was good. Easy to make. Subscribe to: Posts (Atom).

3

Bread Bakers Challenge: July 2009

http://mustangterri-breadbakerschallenge.blogspot.com/2009_07_01_archive.html

Fun in the Kitchen. View my complete profile. Wednesday, July 29, 2009. This is a recipe that I've been eagerly awaiting baking. This is actually a mess in place, believe it or not, I have all the ingredients in this picture. Would someone pick Tammy up off the floor because I know she just fainted. I love having my own personal kneading machine. Didn't take too long to knead it. First rise. This was one of the hardest parts of this recipe, waiting for time to do the next step. The English muffins made i...

4

Bread Bakers Challenge: French Bread

http://mustangterri-breadbakerschallenge.blogspot.com/2009/09/french-bread.html

View my complete profile. Tuesday, September 22, 2009. I tried twice to bake the French Bread. After I baked it, my darling husband told me it was hard as a rock. I will not try this bread a third time. As a very good friend told me, if I master all but 1 of the 43 breads, then I can hold my head up. September 23, 2009 at 6:29 AM. What went wrong Terri? I agree with your friend. We can all hold our heads high just for going through this challenge, I think! September 25, 2009 at 9:22 PM.

5

Bread Bakers Challenge: Focaccia

http://mustangterri-breadbakerschallenge.blogspot.com/2009/08/focaccia.html

View my complete profile. Monday, August 3, 2009. I have really been looking forward to baking this bread. It sounded so yummy. I skipped the usual step by step pictures. Seriously, how many times do you need to see my miss in place, the kitchen aid mixing and kneading the ingredients. I simply took the pictures of what was different. Here is the bread in the refrigerator after the first two rises. It is on the pan with the olive oil and herb mixture. It tastes too good. Another reason it is very imp...

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mustangterri-breadbakerschallenge.blogspot.com

Bread Bakers Challenge

View my complete profile. Saturday, October 3, 2009. The Mise en place. And surprise of surprises, I have all the ingredients this time. When I was combining the ingredients, I did use the measuring cup (I have a new small one that measures 1/4 a cup one tablespoon at a time.) with the oil first and then followed by the honey. It was a lot easier to clean up doing it this way. After the dough was kneaded, I rolled it out on the counter and then let it relax for 5 minutes and transferred. The theme of mis...

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