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Nani's For-Um....

All the random things in life. Wednesday, September 25, 2013. I love making salsa.and every time I make it I have to ask myself, why don't I make this often enough? It's so so easy and tasty! I go for a fresh, spicy and authentic taste! Here's my typical "recipe":. 1 can of peeled whole tomatoes. 1 serano pepper (or more if you want it super spicy). 1/4th of an onion (I like red onions because they're a bit sweeter). 1/4 of a green bell pepper. 1 or 2 pieces of garlic. 3-4 tsp of cumin. But it was tasty!

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Nani's For-Um.... | nanisforum.blogspot.com Reviews
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All the random things in life. Wednesday, September 25, 2013. I love making salsa.and every time I make it I have to ask myself, why don't I make this often enough? It's so so easy and tasty! I go for a fresh, spicy and authentic taste! Here's my typical recipe:. 1 can of peeled whole tomatoes. 1 serano pepper (or more if you want it super spicy). 1/4th of an onion (I like red onions because they're a bit sweeter). 1/4 of a green bell pepper. 1 or 2 pieces of garlic. 3-4 tsp of cumin. But it was tasty!
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8 cilantro to taste
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Nani's For-Um.... | nanisforum.blogspot.com Reviews

https://nanisforum.blogspot.com

All the random things in life. Wednesday, September 25, 2013. I love making salsa.and every time I make it I have to ask myself, why don't I make this often enough? It's so so easy and tasty! I go for a fresh, spicy and authentic taste! Here's my typical "recipe":. 1 can of peeled whole tomatoes. 1 serano pepper (or more if you want it super spicy). 1/4th of an onion (I like red onions because they're a bit sweeter). 1/4 of a green bell pepper. 1 or 2 pieces of garlic. 3-4 tsp of cumin. But it was tasty!

INTERNAL PAGES

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1

Nani's For-Um....: The Best Biryani Ever Recipe!

http://www.nanisforum.blogspot.com/2013/08/the-biryani-recipe.html

All the random things in life. Wednesday, August 14, 2013. The Best Biryani Ever Recipe! First of all I'm SO SORRY it took me forever to get this recipe up. I know A LOT of you have sent me messages requesting this recipe. And it's been a long time since my last post. So a'las here it is! Again, I just want to give credit to Dhaval and Priyanka for this awesome recipe. I've added some measurements to their original recipe to help out with the cooking. 1 Potato diced small. Add onion and saute. Potato, pe...

2

Nani's For-Um....: August 2012

http://www.nanisforum.blogspot.com/2012_08_01_archive.html

All the random things in life. Monday, August 27, 2012. 5 years and counting. Two days ago (8/25) we celebrated our 5 year wedding anniversary at ."the happiest place on earth".Yes it was magical.from the adventurous rides (Space Mountain is still my favorite! To seeing all the Disney characters and concluding the night with a beautiful fireworks spectacular.my heart fluttered and my eyes glistened. 2007 - Moving into our first place together. 2011 - Picking and buying our first car. Crazy, Stupid, Love.

3

Nani's For-Um....: December 2012

http://www.nanisforum.blogspot.com/2012_12_01_archive.html

All the random things in life. Monday, December 31, 2012. Good-bye 2012.you will always be remembered. As yet another year comes to an end.and people all around the world get ready to celebrate, party and ring in the new year. I've come to realize there is really nothing to celebrate this year. There is really nothing "Happy" about that 60 second countdown this year which will supposedly clear everyone's canvas for a fresh new start. Sikh Temple of Wisconsin in Oak Creek, a suburb of Milwaukee. With new ...

4

Nani's For-Um....: Papdi No Lot (aka Khichu)

http://www.nanisforum.blogspot.com/2013/02/papdi-no-lot-aka-khichu.html

All the random things in life. Monday, February 4, 2013. Papdi No Lot (aka Khichu). Took a break from blogging last week but I'm back! Saturday was a rather cold, gloomy day so of course it called for some yummy Papdi no Lot. Some people also call it Khichu. It's super easy to make, 10 minutes tops! Rice flour - 2 cups. Water - 3 3/4ths to 4 cups. Green chili - 1.5. Ajmo (Ajwain) - a couple teaspoons. Jeeru (Cumin) - a couple teaspoons. Baking Soda - a pinch. Salt - to taste. View my complete profile.

5

Nani's For-Um....: Home made salsa

http://www.nanisforum.blogspot.com/2013/09/home-made-salsa.html

All the random things in life. Wednesday, September 25, 2013. I love making salsa.and every time I make it I have to ask myself, why don't I make this often enough? It's so so easy and tasty! I go for a fresh, spicy and authentic taste! Here's my typical "recipe":. 1 can of peeled whole tomatoes. 1 serano pepper (or more if you want it super spicy). 1/4th of an onion (I like red onions because they're a bit sweeter). 1/4 of a green bell pepper. 1 or 2 pieces of garlic. 3-4 tsp of cumin. But it was tasty!

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nanisforum.blogspot.com nanisforum.blogspot.com

Nani's For-Um....

All the random things in life. Wednesday, September 25, 2013. I love making salsa.and every time I make it I have to ask myself, why don't I make this often enough? It's so so easy and tasty! I go for a fresh, spicy and authentic taste! Here's my typical "recipe":. 1 can of peeled whole tomatoes. 1 serano pepper (or more if you want it super spicy). 1/4th of an onion (I like red onions because they're a bit sweeter). 1/4 of a green bell pepper. 1 or 2 pieces of garlic. 3-4 tsp of cumin. But it was tasty!

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