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The Oxfordshire Restaurant Awards : Welcome

The objectives of the Oxfordshire Restaurant Awards are to recognise and celebrate excellence in food, to enhance the quality of the dining experience across Oxford and the Oxfordshire and to improve the image of Oxfordshire as a dining destination.

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The Oxfordshire Restaurant Awards : Welcome | oxfordshirerestaurantawards.co.uk Reviews

https://oxfordshirerestaurantawards.co.uk

The objectives of the Oxfordshire Restaurant Awards are to recognise and celebrate excellence in food, to enhance the quality of the dining experience across Oxford and the Oxfordshire and to improve the image of Oxfordshire as a dining destination.

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oxfordshirerestaurantawards.co.uk oxfordshirerestaurantawards.co.uk
1

The Oxfordshire Restaurant Awards : Sponsors & Sponsorship

http://oxfordshirerestaurantawards.co.uk/sponsors.html

For queries relating to the 2016 Oxfordshire Restaurant awards sponsorship please call 01865 742211. After the success of the first Awards in 2011 and our second, third, fourth and fifth Awards in 2012, 2013, 2014 and 2015, The Oxfordshire Restaurant Awards has become one of the most prestigious Awards ceremonies in Oxfordshire. From a standing start, the inaugural Awards have attracted the support of some of Oxfordshire's leading companies and we look forward to building on this in 2016. When it comes t...

2

The Oxfordshire Restaurant Awards : Tickets

http://oxfordshirerestaurantawards.co.uk/tickets.html

FOR TICKETS FOR THE 2016 OXFORDSHIRE RESTAURANT AWARDS PLEASE CONTACT: INFO@OXFORDSHIRERESTAURANTAWARDS.CO.UK. OR CALL 01865 742211. Follow us on facebook. To keep abreast of all updates. Tuesday 1st November 2016. The Kings Centre, Osney Mead, Oxford, OX2 0ES. What’s Included in the ticket price? Laurent Perrier Champagne Reception. Three course meal prepared by City of Oxford College, The Oxford Kitchen and The White Hart at Fyfield. Half a bottle of wine per person. 95 VAT for nominated restaurants.

3

The Oxfordshire Restaurant Awards : Press / Testimonials

http://oxfordshirerestaurantawards.co.uk/press.html

Listen to interviews about the Oxfordshire Restaurant Awards 2014. Your browser does not support the audio element. Your browser does not support the audio element. John Brooks MD, Isis Creative Framing, Oxford. I just wanted to thank you so so much for inviting me to the Restaurant awards! It was an absolutely amazing night and thoroughly enjoyed by all, thank you sooo so much! I had a wonderful time and so grateful to be invited! Once again, thank you so so much and speak soon, Very best wishes. Counci...

4

The Oxfordshire Restaurant Awards : Entry Form

http://oxfordshirerestaurantawards.co.uk/entry_form.html

ENTRY TO THE 2016 OXFORDSHIRE RESTAURANT AWARDS IS NOW CLOSED! TRAINEE AWARD NOW OPEN! THE 2016 CITY OF OXFORD COLLEGE TRAINEE AWARD. Entries now open. Please download and fill out the PDF form HERE. And return to: Andy.Slater@activatelearning.ac.uk. The 2016 Oxfordshire Restaurant Awards will take place on November 1st at The King’s Centre. Capacity is limited to 300. Click here for ticket details. Voting for your favourite Oxfordshire restaurant from our entrants is also open vote on the VOTE page now.

5

The Oxfordshire Restaurant Awards 2015 : Welcome

http://oxfordshirerestaurantawards.co.uk/index.html

The 2016 Oxfordshire Restaurant Awards will take place on November 1st at The King’s Centre. Capacity is limited to 300. Click here for ticket details. Voting for your favourite Oxfordshire restaurant from our entrants is also open vote on the VOTE page now. Applications for the 2016 Restaurant Awards and Sustainable Award are now Closed! We look forward to meeting you at the Awards ceremony in October. Call us now to reserve your tickets as availability is limited. Vote For Your Favorite Restaurant.

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thewhitehartminster.co.uk thewhitehartminster.co.uk

Cookie Policy

http://www.thewhitehartminster.co.uk/cookie-policy

Treacle Tart with Orange and Clove. Chocolate and Peanut Butter Delice. Cauliflower, Sage and Buttermilk Soup. Fried Chicken and Slaw. Sticky Toffee, Whisky Walnut Pudding. Rosemary and Thyme Yorkshire Puddings. Please find below some more information regarding cookies and their use on our website:. How can you manage cookies. If you're not sure of the type and version of web browser you use to access the Internet:. Click on 'Help' at the top of your browser window and select the 'About' option. Settings...

thewhitehartminster.co.uk thewhitehartminster.co.uk

Chocolate & Peanut Butter Delice | Recipes

http://www.thewhitehartminster.co.uk/Recipes/chocolate-peanut-butter-delice

Treacle Tart with Orange and Clove. Chocolate and Peanut Butter Delice. Cauliflower, Sage and Buttermilk Soup. Fried Chicken and Slaw. Sticky Toffee, Whisky Walnut Pudding. Rosemary and Thyme Yorkshire Puddings. Chocolate and Peanut Butter Delice. 4 tablespoons Smooth Peanut Butter. Cocoa Powder for Dusting. Line a 20cm x 20cm (2 inch deep dish) with a few layers of clingfilm. Whilst both the cream mixture and chocolate are hot, pour the cream into the chocolate and whisk until smooth and thick.

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The Oxfordshire Restaurant Awards

http://www.theiogroup.net/oxfordshire_restaurant_awards.html

LIVING IN OXFORD AWARDS. The objectives of the Oxfordshire Restaurant Awards are to recognise and celebrate excellence, to enhance the quality of the dining experience across the county and to improve the image of Oxfordshire as a dining destination. CONTACT US ». The objectives of the Oxfordshire Restaurant Awards are to recognise and celebrate excellence, to enhance the quality of the dining experience across the county and to improve the image of Oxfordshire as a dining destination. THE IN OXFORD GROUP.

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Vale4BusinessBusiness awards and competitions in Oxfordshire - Vale4Business

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News & Events. Setting up a business in the Vale. Why do business in the Vale? Commercial property in the Vale of White Horse. Additional support for business. Business awards and competitions in Oxfordshire. Businesses we’ve worked with. Support for Town Centres. Business awards and competitions in Oxfordshire. Setting up a business in the Vale. Why do business in the Vale? Commercial property in the Vale of White Horse. Additional support for business. Business awards and competitions in Oxfordshire.

oxfordshirerestaurantawards.com oxfordshirerestaurantawards.com

The Oxfordshire Restaurant Awards : A Look Back At Last Year

http://www.oxfordshirerestaurantawards.com/last_year.html

2015 OXFORDSHIRE RESTAURANT AWARDS. See all the photos from this years Oxfordshire Restaurant Awards HERE. Read the Awards Programme HERE. Read Food Critique Nick Lander's review of the Awards here HERE. Interview with Kat Orman of BBC Radio Oxford, Richard Rosser from The Oxfordshire Restaurant Awards and Helen Brind of Activate Learning. The couple have been at the historic fifteenth century inn for 10 years. Kay was delighted with their double win they also received the top prize in the gastro pub...

thewhitehartminster.co.uk thewhitehartminster.co.uk

Dessert Menu

http://www.thewhitehartminster.co.uk/desert-menu

Treacle Tart with Orange and Clove. Chocolate and Peanut Butter Delice. Cauliflower, Sage and Buttermilk Soup. Fried Chicken and Slaw. Sticky Toffee, Whisky Walnut Pudding. Rosemary and Thyme Yorkshire Puddings. A proper pub with yummy grub". Hearty food in a wonderful local pub". Read some of our reviews at Trip Advisor. Or feel free to leave us your own review, we would love to hear from you.

thewhitehartminster.co.uk thewhitehartminster.co.uk

Treacle Tart with Orange & Clove | Recipes

http://www.thewhitehartminster.co.uk/Recipes/treacle-tart-with-orange-clove

Treacle Tart with Orange and Clove. Chocolate and Peanut Butter Delice. Cauliflower, Sage and Buttermilk Soup. Fried Chicken and Slaw. Sticky Toffee, Whisky Walnut Pudding. Rosemary and Thyme Yorkshire Puddings. Treacle Tart with Orange and Clove. 225g/8oz plain flour, plus extra for dusting. 110g/4oz butter, chilled, diced. 1 medium free-range egg, lightly beaten. 1 tablespoon toasted fennel seeds. Generous pinch ground ginger. 3 cloves, crushed in a pestle and mortar. Preheat the oven to 190C/375F/Gas 5.

thewhitehartminster.co.uk thewhitehartminster.co.uk

Kids Menu

http://www.thewhitehartminster.co.uk/kids-menu

Treacle Tart with Orange and Clove. Chocolate and Peanut Butter Delice. Cauliflower, Sage and Buttermilk Soup. Fried Chicken and Slaw. Sticky Toffee, Whisky Walnut Pudding. Rosemary and Thyme Yorkshire Puddings. A proper pub with yummy grub". Hearty food in a wonderful local pub". Read some of our reviews at Trip Advisor. Or feel free to leave us your own review, we would love to hear from you.

thewhitehartminster.co.uk thewhitehartminster.co.uk

OUR FRIED CHICKEN & SLAW | Recipes

http://www.thewhitehartminster.co.uk/Recipes/our-fried-chicken-slaw

Treacle Tart with Orange and Clove. Chocolate and Peanut Butter Delice. Cauliflower, Sage and Buttermilk Soup. Fried Chicken and Slaw. Sticky Toffee, Whisky Walnut Pudding. Rosemary and Thyme Yorkshire Puddings. OUR FRIED CHICKEN and SLAW. FOR THE FRIED CHICKEN. 6 medium chicken breasts. 2 pints cold water. 3 tablespoons table salt. 1 teaspoon ground white pepper. 1 tablespoon caster sugar. 2 cloves crushed garlic. 50g fresh white breadcrumbs. 1 teaspoon ground white pepper. 1 teaspoon sea salt. Read som...

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The Oxfordshire Restaurant Awards : Welcome

The 2016 Oxfordshire Restaurant Awards will take place on November 1st at The King’s Centre. Capacity is limited to 300. Click here for ticket details. Voting for your favourite Oxfordshire restaurant from our entrants is also open vote on the VOTE page now. Applications for the 2016 Restaurant Awards and Sustainable Award are now Closed! We look forward to meeting you at the Awards ceremony in October. Call us now to reserve your tickets as availability is limited. Vote For Your Favorite Restaurant.

oxfordshirerestaurantawards.com oxfordshirerestaurantawards.com

The Oxfordshire Restaurant Awards : Welcome

The 2016 Oxfordshire Restaurant Awards will take place on November 1st at The King’s Centre. Capacity is limited to 300. Click here for ticket details. Voting for your favourite Oxfordshire restaurant from our entrants is also open vote on the VOTE page now. Applications for the 2016 Restaurant Awards and Sustainable Award are now Closed! We look forward to meeting you at the Awards ceremony in October. Call us now to reserve your tickets as availability is limited. Vote For Your Favorite Restaurant.

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