patakmeats.com

onecapitalremoved.blogspot.com

One Capital Removed: January 2010

http://onecapitalremoved.blogspot.com/2010_01_01_archive.html

Our Great need now is to get the ox out of the ditch.". Saturday, January 30, 2010. House Seating Assignments Making News This Weekend. This Saturday's Political Notebook. In the Macon Telegraph has an interesting observation concerning Baldwin County legislator Rusty Kidd. Kidd in Ralston’s seat. Speaking of the pecking order in the House of Representatives, new state Rep. Rusty Kidd, I-Milledgeville, landed an interesting seating assignment. Friday, January 29, 2010. Maconcom has this article. About a ...

secondhelpingsfood.blogspot.com

Second Helpings: FRIED SMELTS

http://secondhelpingsfood.blogspot.com/2013/06/fried-smelts.html

Wednesday, June 12, 2013. Some fish for today. Smelts. Small and delicious fish. Easy to cook. And so rewarding! 189; teaspoon ground garlic. 189; teaspoon dry parsley. Some salt and freshly ground black pepper. Some extra virgin olive oil. I like cleaning the smelts well. You have to remove the head and the guts. Do not remove the bone of the fish. It is not that heavy and it is good for you. Anyway, you can do it if you want. Remove the tail and the fins too, if you want. So, I decided to try to cook, ...

christineandmatt.blogspot.com

Untangling Life: February 2015

http://christineandmatt.blogspot.com/2015_02_01_archive.html

Starring Matt, Christine, Lauren and Tyler. Monday, February 9, 2015. Even though it's been awhile since I've done a Weekly Menu we are still eating. I've been eating a little too much myself lately so I've picked mostly healthy recipes this week. Enjoy! We had this tonight and it was D-LISH-US! Everyone licked their bowl clean. Try it.for realz! Matt out for work dinner so L and T will make " Be My Valentine Chicken Saute. And " Hearts of Jasmine Rice. From the Spatulatta Cookbook. It looks great, Babe!

secondhelpingsfood.blogspot.com

Second Helpings: PASTEL DE CHOCLO

http://secondhelpingsfood.blogspot.com/2013/09/pastel-de-choclo.html

Sunday, September 22, 2013. A recipe from Chile. I love it. Pastel de Choclo. Is, in fact, a corn and meat sort of pie. Sweet or savory? Some people make it sweet, others savory. I will ad salt and a bit of sugar. Let’s cook. 190; cup corn. 189; teaspoon freshly ground black pepper. 1 little onion, chopped. 2 cloves of garlic, chopped. 189; chicken breast, cut into little strips. 189; pound ground beef. Some extra virgin olive oil. Some salt to taste. Some freshly ground black pepper. 189; teaspoon cumin.

secondhelpingsfood.blogspot.com

Second Helpings: CURRIED CHICKEN SALAD

http://secondhelpingsfood.blogspot.com/2013/08/curried-chicken-salad.html

Monday, August 5, 2013. This is a delicious salad. With an Indian touch. I love it. Let’s make it. 1 tablespoon chopped shallots. 1 tablespoon chopped celery. 1 tablespoon blenched almonds. 1 tablespoon chopped apple. 1 clove of garlic, chopped. 1 chicken breast (boiled) or 1 10 oz can chunk chicken breast. 1 teaspoon curry powder. 1 or 2 tablespoons mayonnaise sauce. 1 teaspoon lemon juice. Some salt and freshly ground black pepper to taste. Subscribe to: Post Comments (Atom). So, I decided to try to co...

pangatlanta.org

PANG Directory - Polish-American Network of Georgia

http://www.pangatlanta.org/polish-american-groups-in-ga

Polish-American Network of Georgia. Polish Consulate in Atlanta. Directory of Polish-American groups, organizations and businesses in GA. Chopin Society of Atlanta. The Chopin Society of Atlanta is a non-profit organization devoted to promoting Frederick Chopin’s music, advancing the understanding and appreciation of his legacy and promoting the arts in the Metro Atlanta area. The recitals are usually held at the Roswell Cultural Arts Center and have featured several internationally acclaimed pianists.

secondhelpingsfood.blogspot.com

Second Helpings: TEMPEH CURRY

http://secondhelpingsfood.blogspot.com/2013/04/tempeh-curry.html

Sunday, April 21, 2013. A different curry for today. A vegetarian curry with Tempeh. Perfect for vegetarians and meat eaters. Why not! There are many kinds in the market. A very good option. Let’s get started! 189; green pepper. 189; red onion. 1 tablespoon chopped garlic. 1 tablespoon chopped fresh ginger. 1 packet of tempeh. 2 oz pure creamed coconut. 1 teaspoon soy sauce. 189; teaspoon turmeric. 189; teaspoon cumin. 189; teaspoon coriander. 1 teaspoon dried basil. Some salt, if needed. Then you will h...

secondhelpingsfood.blogspot.com

Second Helpings: PORRUSALDA

http://secondhelpingsfood.blogspot.com/2013/04/porrusalda.html

Wednesday, April 10, 2013. Cod and leeks. Those are the main ingredients of this delicious recipe from Spain. A wonderful soup. Let’s start cooking. 2 pieces of salt cod. 2 potatoes, peeled and cut in pieces. 4 cups vegetable broth or water. 1 clove of garlic, sliced. Some freshly ground black pepper, to taste. Some salt, if needed. Some extra virgin olive oil. Now add the potatoes and their liquid (water or broth) to the pan with the leeks and the cod. Subscribe to: Post Comments (Atom). I am a guy who ...

secondhelpingsfood.blogspot.com

Second Helpings: CHAPATIS

http://secondhelpingsfood.blogspot.com/2013/05/chapatis.html

Friday, May 17, 2013. Indian bread. One of the delicious Indian breads. Chapatis. Let’s get started. 2 cups chapati flour. 189; teaspoon salt. 190; cup water. You can prepare the chapatis on a big and clean table or even on a big bowl. First thing is putting the flour in the bowl or on a table. Add the salt and water and start mixing. You have to work the dough till you get a ball of dough that does not stick to your hands. If you need it, add some extra flour. Subscribe to: Post Comments (Atom). So, I d...

secondhelpingsfood.blogspot.com

Second Helpings: MEAT STUFFED EGGPLANTS

http://secondhelpingsfood.blogspot.com/2013/11/meat-stuffed-eggplants.html

Sunday, November 24, 2013. Eggplants, aubergines… A very good vegetable for today. And stuffed with meat. Delicious. There are many variations for this dish. You can stuff them with your favourite ingredients. Let’s cook. Some extra virgin olive oil. 189; chopped onion. 189; chopped green pepper. 1 clove of garlic, chopped. 189; pound ground beef. 1 teaspoon dried thyme. 1 teaspoon dried rosemary. 1 teaspoon dried parsley. Some salt to taste. Some freshly ground black pepper to taste. So, I decided to tr...