pendule-sundanesefood.blogspot.com

sundanese food & recipes

Sundanese food and recipes. Enter your search terms. In the west of java Indonesia. Where I grew up, amazingly I found so many interesting cultures and cuisines. For always having a fresh vegies with chili sauce in almost every dishes, I found that habit made me become a food lover. After I got married, I started asking mom, aunties, grandma etc to share some recipes so I can pass on to my daughter later on to keep the tradition. Here are some of them and hope you will enjoy them as much as I do. 1 siung...

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Sundanese food and recipes. Enter your search terms. In the west of java Indonesia. Where I grew up, amazingly I found so many interesting cultures and cuisines. For always having a fresh vegies with chili sauce in almost every dishes, I found that habit made me become a food lover. After I got married, I started asking mom, aunties, grandma etc to share some recipes so I can pass on to my daughter later on to keep the tradition. Here are some of them and hope you will enjoy them as much as I do. 1 siung...

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8 skin ingredients

9 8 shallots

10 6 cloves garlic

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sundanese food & recipes | pendule-sundanesefood.blogspot.com Reviews

https://pendule-sundanesefood.blogspot.com

Sundanese food and recipes. Enter your search terms. In the west of java Indonesia. Where I grew up, amazingly I found so many interesting cultures and cuisines. For always having a fresh vegies with chili sauce in almost every dishes, I found that habit made me become a food lover. After I got married, I started asking mom, aunties, grandma etc to share some recipes so I can pass on to my daughter later on to keep the tradition. Here are some of them and hope you will enjoy them as much as I do. 1 siung...

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pendule-sundanesefood.blogspot.com

1

COMBRO ~ sundanese food & recipes

http://pendule-sundanesefood.blogspot.com/2008/08/combro.html

Sundanese food and recipes. Enter your search terms. In the west of java Indonesia. Where I grew up, amazingly I found so many interesting cultures and cuisines. For always having a fresh vegies with chili sauce in almost every dishes, I found that habit made me become a food lover. After I got married, I started asking mom, aunties, grandma etc to share some recipes so I can pass on to my daughter later on to keep the tradition. Here are some of them and hope you will enjoy them as much as I do. 1 siung...

2

POTATO PATTIES - PERKEDEL KENTANG ~ sundanese food & recipes

http://pendule-sundanesefood.blogspot.com/2008/04/potato-patties-perkedel-kentang.html

Sundanese food and recipes. Enter your search terms. In the west of java Indonesia. Where I grew up, amazingly I found so many interesting cultures and cuisines. For always having a fresh vegies with chili sauce in almost every dishes, I found that habit made me become a food lover. After I got married, I started asking mom, aunties, grandma etc to share some recipes so I can pass on to my daughter later on to keep the tradition. Here are some of them and hope you will enjoy them as much as I do. 1 Rebus...

3

sundanese food & recipes: March 2008

http://pendule-sundanesefood.blogspot.com/2008_03_01_archive.html

Sundanese food and recipes. Enter your search terms. In the west of java Indonesia. Where I grew up, amazingly I found so many interesting cultures and cuisines. For always having a fresh vegies with chili sauce in almost every dishes, I found that habit made me become a food lover. After I got married, I started asking mom, aunties, grandma etc to share some recipes so I can pass on to my daughter later on to keep the tradition. Here are some of them and hope you will enjoy them as much as I do. 1 sdt g...

4

sundanese food & recipes: April 2008

http://pendule-sundanesefood.blogspot.com/2008_04_01_archive.html

Sundanese food and recipes. Enter your search terms. In the west of java Indonesia. Where I grew up, amazingly I found so many interesting cultures and cuisines. For always having a fresh vegies with chili sauce in almost every dishes, I found that habit made me become a food lover. After I got married, I started asking mom, aunties, grandma etc to share some recipes so I can pass on to my daughter later on to keep the tradition. Here are some of them and hope you will enjoy them as much as I do. 1 Rebus...

5

sundanese food & recipes: August 2008

http://pendule-sundanesefood.blogspot.com/2008_08_01_archive.html

Sundanese food and recipes. Enter your search terms. In the west of java Indonesia. Where I grew up, amazingly I found so many interesting cultures and cuisines. For always having a fresh vegies with chili sauce in almost every dishes, I found that habit made me become a food lover. After I got married, I started asking mom, aunties, grandma etc to share some recipes so I can pass on to my daughter later on to keep the tradition. Here are some of them and hope you will enjoy them as much as I do. 1 siung...

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pendule-kimcheerecipes.blogspot.com

korean food & recipes: BIBIMBAP – RICE BOWL WITH MIX VEGIES, BEEF AND HOT BEAN PASTE

http://pendule-kimcheerecipes.blogspot.com/2008/03/bibimbap-rice-bowl-with-mix-vegies-beef.html

Korean food and recipes. Enter your search terms. Friday, March 7, 2008. BIBIMBAP – RICE BOWL WITH MIX VEGIES, BEEF AND HOT BEAN PASTE. Preparation time: 30 minutes. Cooking time: 20 minutes. This highly nutritious Korean. 300 g tenderloin beef, thinly sliced and marinade in soy sauce. 4 cloves garlic, minced. 2 tbsp fresh ginger, chopped. 2 tsp soy sauce. 2 carrots, cut into matchsticks. 2 japanese cucumbers, cut into matchsticks. 4 fresh shiitake mushrooms, trimmed discarded an cap sliced. 4 Divide the...

pendule-spices.blogspot.com

all about spices and herbs: 2008-01-27

http://pendule-spices.blogspot.com/2008_01_27_archive.html

All about spices and herbs. What would a dish without spices? I am sure that the answer is . too plain a.k.a boring! And it's true that spices enrich our food and our lives, too. That's why I include assorted spices below, just to make sure that your life is not too plain or too bored to live. Enter your search terms. Thursday, January 31, 2008. Form of use: stalks, fresh and dried, cut into pieces and ground. Lemongrass is very sour, fresh and similar to lemon with a trace of rose odor. Use a saw knife ...

pendule-pastarecipes.blogspot.com

italian food & recipes: classic - PUTANESCA

http://pendule-pastarecipes.blogspot.com/2008/03/classic-putanesca.html

Italian food and recipes. All about spices and herbs. Dips, pastes, sauces and sambals. Japanese food and recipes. Korean food and recipes. Sundanese food and recipes. Traditional snacks and desserts. West sumatra dishes and recipes. Enter your email address:. When we talk about Italian food, who doesn't know about pizza, pasta, etc. Beside almost everybody like the taste, it's also easy to make and fast. There are so many recipes of them, but I am sure that these recipes below are worth to try. 6 Pour o...

pendule-vegetable.blogspot.com

all about vegetables: 2008-03-02

http://pendule-vegetable.blogspot.com/2008_03_02_archive.html

How to pick vegetables. Eventhough I know vegetables almost all my life, but sometimes, I always confused and curious how should I pick best. In my little tips below, I hope that it will help you to get the freshnest and best vegetables for your meals of the day. Enter your search terms. Saturday, March 8, 2008. Steam : 4 - 5 minutes. Microwave : 3 - to 4 minutes. Blanch : Not recommended. Boil : 3 to 4 minutes, in broth or wine. Other : stir-fry or broil for 4 - 5 minutes. Posted by winda hainim. Before...

pendule-vegetable.blogspot.com

all about vegetables: 2008-02-24

http://pendule-vegetable.blogspot.com/2008_02_24_archive.html

How to pick vegetables. Eventhough I know vegetables almost all my life, but sometimes, I always confused and curious how should I pick best. In my little tips below, I hope that it will help you to get the freshnest and best vegetables for your meals of the day. Enter your search terms. Tuesday, February 26, 2008. Posted by winda hainim. KOREAN WATERCRESS - MINARI. A seasonal garden green highly prized by Korean. Posted by winda hainim. KOREAN LETTUCE - SSUMBAGWI. Posted by winda hainim. Chives are know...

pendule-vegetable.blogspot.com

all about vegetables: 2008-01-27

http://pendule-vegetable.blogspot.com/2008_01_27_archive.html

How to pick vegetables. Eventhough I know vegetables almost all my life, but sometimes, I always confused and curious how should I pick best. In my little tips below, I hope that it will help you to get the freshnest and best vegetables for your meals of the day. Enter your search terms. Friday, February 1, 2008. Available all year, peak June through August. Steam : 5 to 10 minutes. Microwave: 3 to 6 minutes. Blanch : 2 to 3 minutes. Boil : 5 to 10 minutes. Others : broil halves for 5 minutes. Look for h...

pendule-vegetable.blogspot.com

all about vegetables: 2008-03-09

http://pendule-vegetable.blogspot.com/2008_03_09_archive.html

How to pick vegetables. Eventhough I know vegetables almost all my life, but sometimes, I always confused and curious how should I pick best. In my little tips below, I hope that it will help you to get the freshnest and best vegetables for your meals of the day. Enter your search terms. Tuesday, March 11, 2008. COCONUT - BUAH KELAPA. Coconut cream and coconut milk are used in many Asian cuisine. You should add 1 cup of water to 1 cup of canned or packet coconut cream to obtain thick coconut milk. Is mad...

pendule-sushirecipes.blogspot.com

CHIKEN ROLLS WITH SPRING ONIONS ~ japanese food & recipes

http://pendule-sushirecipes.blogspot.com/2008/08/chiken-rolls-with-spring-onions.html

JAPANESE FOOD and THE RECIPES. Japanese food such as sushi, sashimi, yakitori, tempura etc are the 'hip' meals now adays. It has lots of varieties, and fun to make. Practical and easy to pack for lunch or outing or even party. I know that sometimes it's not easy to put it together into the right shape and taste, but don't worry. you can get some help. To create your personilize dishes. So, I hope it's worth trying it and starting to love this easy, healthy and fun meals. Enter your search terms. 5 Heat o...

pendule-food.blogspot.com

all about food: 2008-01-20

http://pendule-food.blogspot.com/2008_01_20_archive.html

Enter your search terms. Friday, January 25, 2008. SPICES AND TIPS FOR COOKING. Bulb, fresh, whole, or in the form of a paste, dried and ground. It is grown in temperate and subtropical climate. Slightly savory, slightly sweetish taste. It smells like sulfur and therefore it is peculiarly penetrating. Garlic plays a big role in. Hidden use : whether mixed into Italian pesto, Asian curry, pasta or Indian spice dishes, many cooks consider garlic an essential ingredient. You can recognize fresh garlic by it...

pendule-winda.blogspot.com

traditional snacks and desserts: japanese - Sweetened Azuki Bean Paste

http://pendule-winda.blogspot.com/2008/08/japanese-sweetened-azuki-bean-paste.html

Traditional snacks and desserts. The recipes which come from many countries. Wednesday, August 6, 2008. Japanese - Sweetened Azuki Bean Paste. This bean paste is the most popular in japanese custard. Easy to make and it goes perfectly with dora yaki. 125 g dried azuki beans. 1 Boil the azuki beans in water to cover, then lower the heat to medium and continue cooking until the wrinkles on the bean skin have dissapeared. 4 Transfer the beans to a blender or food processor and process to a smooth paste.

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all about spices and herbs

All about spices and herbs. What would a dish without spices? I am sure that the answer is . too plain a.k.a boring! And it's true that spices enrich our food and our lives, too. That's why I include assorted spices below, just to make sure that your life is not too plain or too bored to live. Enter your search terms. Monday, March 31, 2008. WATERCRESS - SELADA AIR. Watercress is grown on the banks of garden ponds or brooks and covers them with its white flowers. This water and marsh plant grows up to 30...

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Sundanese food and recipes. Enter your search terms. In the west of java Indonesia. Where I grew up, amazingly I found so many interesting cultures and cuisines. For always having a fresh vegies with chili sauce in almost every dishes, I found that habit made me become a food lover. After I got married, I started asking mom, aunties, grandma etc to share some recipes so I can pass on to my daughter later on to keep the tradition. Here are some of them and hope you will enjoy them as much as I do. 1 siung...

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