sweetpetitelikemetreats.blogspot.com
Sweet.Petite(Like Me!).Treats: MACARONS AT BILLY KWONG
http://sweetpetitelikemetreats.blogspot.com/2011/01/macarons-at-billy-kwong.html
Sunday, January 30, 2011. MACARONS AT BILLY KWONG. A week before Christmas Brother Petite from Hong Kong sends me a text saying he'll be in town, returning to Sydney for a quick visit. Due to residing and working in different parts of the world it would be at least 5 years since I've seen him. So with a special siblings reunion, a special feast was needed and Billy Kwong was highly recommended by my other Brother Petite to be the. Place where this family reunion should. When it comes to food (. One look ...
sweetpetitelikemetreats.blogspot.com
Sweet.Petite(Like Me!).Treats: 喜恭發財! DOUBLE THE SUGAR FOR DOUBLE THE FUN IN THE YEAR OF THE RABBIT!
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Thursday, February 3, 2011. DOUBLE THE SUGAR FOR DOUBLE THE FUN IN THE YEAR OF THE RABBIT! Sugar paste figurine cupcake toppers of t. He 12 Chinese Zodiac signs. Double the figurines for double the fun! 65279; Want to know what fortune is in store for you in the Chinese Year of the Rabbit? Just locate your year of birth to find out which Chinese zodiac sign you are to discover what lies ahead. Those born in 1924, 1936, 1948, 1960, 1972, 1984, 1996, 2008. You are mysterious, kind ,obliging, warm, affectio...
sweetpetitelikemetreats.blogspot.com
Sweet.Petite(Like Me!).Treats: November 2010
http://sweetpetitelikemetreats.blogspot.com/2010_11_01_archive.html
Friday, November 26, 2010. Do you ever get so caught up and involved in whatever you're doing that you have no time or even forget to eat? I domeasuring, blending, sifting, mixing, piping, baking, filling, washing.alot of washing. And it's not until your deprived stomach steps in to remind you that you've been neglecting yourself, THEN. You stop to pause and agree it's time to re-fuel. So what do I do in times like these? I reach for a banana. I call bananas my emergency, power-up food. Amongst family an...
sweetpetitelikemetreats.blogspot.com
Sweet.Petite(Like Me!).Treats: August 2010
http://sweetpetitelikemetreats.blogspot.com/2010_08_01_archive.html
Sunday, August 29, 2010. A MACARON OBSESSION COINED. Obsession is defined as the domination of one's thoughts or feelings by a persistent idea, image or desire…. I love baking it. I love seeing others eating it. I love seeing it in all different colours. I love the. Endless possibilities of flavours. I love it smooth, brush stroked, topped or sprinkled. I love it in a. Row, stacked, boxed or ribboned. Hazelnut Macarons filled with Irish Baileys Cream Milk Chocolate Ganache. To be boxed and ribboned:.
chieuhanoi.wordpress.com
Review of the SSAM Korean BBQ restaurant, 508 King St Newtown | Chieu Ha Noi
https://chieuhanoi.wordpress.com/2011/01/30/review-of-the-ssam-korean-bbq-restaurant-508-king-st-newtown
Just another WordPress.com site. Review of the MAD GREEK restaurant, 124 King St, Newtown, Sydney. Making a thin crusty pizza →. Review of the SSAM Korean BBQ restaurant, 508 King St Newtown. January 30, 2011. Another challenge I found in this restaurant was chopsticks. They were tiny slender metal ones which were quite difficult to control, even though I have used chopsticks all my life. If you have little experience with chopsticks, maybe it is a good idea to ask for a fork and spoon. You are commentin...
nanabakes.blogspot.com
Nana Bakes: Afternoon Tea with Lychee Panna Cotta
http://nanabakes.blogspot.com/2011/07/afternoon-tea-with-lychee-panna-cotta.html
For the love of cream, sugar and butter. Wednesday, 13 July 2011. Afternoon Tea with Lychee Panna Cotta. Recipe from dessertfirstgirl.com. This recipe was easy peasy and took me no more than 30mins to make however waiting time is around 2 hours setting time before putting the jelly top and an. Overnight in the refridge before serving. Being impatient, I tried to add the jelly after half an hour of setting the panna cotta but obviously the jelly mixed into the panna cotta, looking fugly. 1 cup heavy cream.
foodaffairvietnam.blogspot.com
Food Affair Vietnam: September 2011
http://foodaffairvietnam.blogspot.com/2011_09_01_archive.html
Discover a world more delicious then you ever imagined. Cook it, eat it, share it and always hungry for more. Monday, September 26, 2011. Bun rieu cua (tomato and crab noodle soup). 4 litres of pork and chicken stock. 2 tbsp fish sauce. 2 kg tomatoes, cut into quarters. 1 packet of fried tofu, cut into half. 1 packet of vermicelli noodle, cook according to manufacturer's instructions. 200g or lump crab meat or can crab meat. 200g mince pork belly. 1 handful of dried shrimp, optional. 1 jar crab roe sauce,.
chieuhanoi.wordpress.com
chieuhanoi | Chieu Ha Noi
https://chieuhanoi.wordpress.com/author/chieuhanoi
Just another WordPress.com site. My first lemon cheese cake. June 21, 2011. I had a baked cheese cake recipe from Erica a few year ago, but I have been so busy with my study that I have not had time to make it until recently when I submitted my PhD thesis. I … Continue reading →. Making a thin crusty pizza. May 21, 2011. Review of the SSAM Korean BBQ restaurant, 508 King St Newtown. January 30, 2011. Review of the MAD GREEK restaurant, 124 King St, Newtown, Sydney. January 17, 2011. November 13, 2010.
chieuhanoi.wordpress.com
Instant noodles | Chieu Ha Noi
https://chieuhanoi.wordpress.com/2010/11/13/instant-noodle
Just another WordPress.com site. Review of the MAD GREEK restaurant, 124 King St, Newtown, Sydney →. November 13, 2010. Let’s start with a story from my child. Instant noodle pack (2 minute chicken noodle 5 pack at ALDI for around 1 AUD, or around 0.5 AUD/instant noodlepack at Asian grocery). Chicken mince or pork mince 0.1-0.2 kg. Vietnamese pork loaf (optional, around 7 AUD for 0.5 kg at Asian grocery). 1-2 tomatoes, wedge sliced. A bunch of coriander and spring onion, chopped. 1 tbs cooking oil. If yo...
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