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A Culinary Journey: A Proud Culinary Moment...
http://stephs-culinary-journey.blogspot.com/2007/12/proud-culinary-moment.html
A Proud Culinary Moment. I made another step in the culinary journey. I sought to prepare a delish fish dinner and browsed a few recipes. I boldy took pieces of each recipe and came up with my own menu. Levi and his dad took my sis and I out fishing on Saturday. It turns out Becka is a total fish slayer. She caught the first, the biggest, the smallest, and the most fish of the day between the 5 people on the boat. Who knew! To bake or to grill? To encrust or no? About 1 cup of toasted, chopped pecans....
stephs-culinary-journey.blogspot.com
A Culinary Journey: 08/01/2007 - 09/01/2007
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Katie and I have a white board in our office which we litter with words of the day (yes I know. we're nerds). We were visited by a nearby coworker who decided to add a lovely word of her own. mirepoix. It's a culinary term that means the combo of onion, celery, and carrots (aromatics, 2:1:1 ratio). See http:/ en.wikipedia.org/wiki/Mirepoix (cuisine) for further info. I am quite interested to peruse these sites, but it will have to wait until later. Black Bean Salsa with Exotic Fruit Chips. I baked and gl...
stephs-culinary-journey.blogspot.com
A Culinary Journey: Thanksgiving Feast
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Ok sorry about this kids, but I have to whine considerably for several minutes tonight. I just spent like 4 hours in the kitchen, not to mention about 100 bucks at the grocery store. Why? Thanksgiving. I am hostess-with-the-mostessing on Wednesday night and I work on Wednesday. Below. some trials and tribulations SO FAR. Knowing I would not have time to babysit a bird, I thought maybe I could just go ahead and crock pot it. Got the smallest lil bird I could find at the grocery store, bout 8.5 lbs. I only...
stephs-culinary-journey.blogspot.com
A Culinary Journey: 10/01/2007 - 11/01/2007
http://stephs-culinary-journey.blogspot.com/2007_10_01_archive.html
Tryin' it tomorrow: Hoisin Pork Medallions. Courtesy of Anne at work, who Katie and I have taken up many-a-conversations about cooking. 1-tablespoon dark sesame oil. 188; teaspoon crushed red pepper. 3 garlic cloves, minced. 1 (1-pound) pork tenderloin, cut crosswise into ½ inch thick slices. 1/3 cup dry sherry. 3 tablespoons chopped fresh cilantro. 3 tablespoons hoisin sauce. 2 cups hot cooked long-grain rice, cooked without salt or fat. 188; cup sliced green onions. The cutest little chili recipe ever.
stephs-culinary-journey.blogspot.com
A Culinary Journey: 06/01/2009 - 07/01/2009
http://stephs-culinary-journey.blogspot.com/2009_06_01_archive.html
A recipe with no name, but it's delish and another proud recipe-less moment! I visited some friends for whom I do some book-keeping, as I have for about 7 years now (time flies! By the way, the following is not really "in order" so much as just talking about the various components, so you'll have to work that part out on your own if you want to try this! It was delish indeed! Subscribe to: Posts (Atom). About My Culinary Journey. Do you keep your kitchen stocked with. Corn on the Cob. Hot Sauce and Salsa.
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A Culinary Journey: 07/01/2008 - 08/01/2008
http://stephs-culinary-journey.blogspot.com/2008_07_01_archive.html
I made one, and we shared it with his parents a couple days later after a fishing trip. DELISH and it wasnt runny at all! But what to do with the remaining 3 crusts? Looked up a couple of "low cal" recipes and decided to try one: Apple-Blackberry. http:/ www.eatingwell.com/recipes/apple blackberry pie.html. Peeling, coring, and dicing 6 granny smiths is more of a task than I thought! I was surprised that it rivaled the S-R Pie recipe! If I hadn't I guess i would have had a concave pie! I found it very in...
stephs-culinary-journey.blogspot.com
A Culinary Journey: 12/01/2007 - 01/01/2008
http://stephs-culinary-journey.blogspot.com/2007_12_01_archive.html
OK This is SO not ok. Somebody please tell me this isn't real. Squirrel Melts Recipe Video. A Proud Culinary Moment. I made another step in the culinary journey. I sought to prepare a delish fish dinner and browsed a few recipes. I boldy took pieces of each recipe and came up with my own menu. When we got back, Levi fileted the fish and his friend and I split the meat between us, except Becka's huge rock fish, which remains in my freezer for another day. Enter fishing pictures. To bake or to grill? About...
stephs-culinary-journey.blogspot.com
A Culinary Journey: 11/01/2007 - 12/01/2007
http://stephs-culinary-journey.blogspot.com/2007_11_01_archive.html
Ok sorry about this kids, but I have to whine considerably for several minutes tonight. I just spent like 4 hours in the kitchen, not to mention about 100 bucks at the grocery store. Why? Thanksgiving. I am hostess-with-the-mostessing on Wednesday night and I work on Wednesday. Below. some trials and tribulations SO FAR. Knowing I would not have time to babysit a bird, I thought maybe I could just go ahead and crock pot it. Got the smallest lil bird I could find at the grocery store, bout 8.5 lbs. I only...
stephs-culinary-journey.blogspot.com
A Culinary Journey: It's been a while...
http://stephs-culinary-journey.blogspot.com/2008/03/its-been-while.html
It's been a while. It appears that once I took up running, Culinary Journey went on the back burner, so to speak. I haven't really done too much in the area of new yummies, but let me see what I will need to catch up on in the near future. Ummm. I think the most notable would be the honey pineapple chicken. once in the crock pot and once in the oven. Ooh that reminds me. cranberry gravy pot roast will need to have it's piece. Did I ever talk about the bourbon pecan pie? Subscribe to: Post Comments (Atom).