lovemilkandcookies.com
Love Milk and Cookies Dinner Archives - Love Milk and Cookies
http://www.lovemilkandcookies.com/category/dinner
Dinner Archives - Love Milk and Cookies. Pomegranate, pistachio and goats cheese crunchy salad. An eye-popping crisp, fresh and vibrant salad inspired by Middle Eastern flavours. Chakalaka couscous: A 3 step 15 minute recipe. This is a staple vegetarian recipe for meat free Mondays that takes almost no effort and is packed with vegetables and whole grains. Add any roasted or fresh vegetables to give it some personal funk. 4 – 6. Couscous 1.5 cups dry. Salt and pepper to taste. What’s most important about...
foodbloggerindaba.com
Agenda 2014 | foodbloggerindaba
https://foodbloggerindaba.com/agenda-2014
South African Food and Wine Blogger Conference – SATURDAY 22 February 2014. Please note that the organisers reserve the right to modify the programme at short notice should the need arise. Everyone attends the morning session up to lunch. Thereafter each delegate may attend two afternoon workshops. Please select ONE workshop from the first session after lunch. And ONE worskshop from the second session after afternoon tea. And fill in your choices when you register. Paul Raphaely ( NoMU. Carmen is kindly ...
foodbloggerindaba.com
FBI2014 – the Indaba that was | foodbloggerindaba
https://foodbloggerindaba.com/2015/06/03/fbi2014-the-indaba-that-was
South African Food and Wine Blogger Conference – SATURDAY 22 February 2014. FBI2014 – the Indaba that was. So This very long overdue blog post should really begin like this: Saturday has come and gone……and we have survived and enjoyed another Food and Wine Bloggers Indaba . blah blah blah! But then we all know that real life isn’t actually like that do we? Then you know what I am talking about! When it hits, it hits hard and you simply HAVE to take time out to recover! One of our sponsors. They very ...
sandylynneblogs.wordpress.com
For the sake of the world. | No more damsels in distress Blog
https://sandylynneblogs.wordpress.com/2014/02/10/for-the-sake-of-the-world
No more damsels in distress Blog. February 10, 2014. For the sake of the world. 8220;For the sake of the world burn like a fire in me, light a flame in my soul for every eye to see.” Bethel live. These lyrics stirred up a message in my heart. A message preached by the Greatest Messenger ever sent. Somewhere along the line I missed something crucial. Why am I here? What is His will for my life? Once I drove for a whole day without being able to close my boot or being able to lock my doors, what did I do?
sandylynneblogs.wordpress.com
This thing between us… | No more damsels in distress Blog
https://sandylynneblogs.wordpress.com/2015/08/05/this-thing-between-us
No more damsels in distress Blog. August 5, 2015. This thing between us…. This thing between us…. Hallo Jesus, there’s something I need to tell you. Although You probably already know what it is… I feel a bit disconnected! You feel far and then near and then far again and near. And this all in a split second. Am I being too sensitive, can I even be too sensitive when it comes to Your things. I found the Jesus that I fell in love with when I first met you as a little girl! And I cannot lose that again.
sandylynneblogs.wordpress.com
Be still my soul… | No more damsels in distress Blog
https://sandylynneblogs.wordpress.com/2015/08/13/be-still-my-soul
No more damsels in distress Blog. August 13, 2015. Be still my soul…. Be still my soul…. In the chaos and the roaring thunder when waves keep crashing all around me, it is in the eye of the storm that I find You. There where I lose me, I find You! Why would you allow the chaos to become so loud within you…. Have I not told you to be still, and that I am GOD! My word is your sword, yet you fight the battle with your words and not mine! You choose worldy wisdom above Godly knowledge! Have I not parted seas?
tastefeast.blogspot.com
Taste Buds : November 2013
http://tastefeast.blogspot.com/2013_11_01_archive.html
I was invited by Brandhouse to join them at the Whisky Live festival to experience their Whisky Sensorium. I am by no means a whisky expert, in fact I know/knew very little about it. I am more of a brandy drinker. So I decided it was about time to enter the world of whisky. The Sensorium was divided into 4 “worlds” of flavours and the whiskies obviously categorised accordingly. Fresh Rich. Vibrant. Bold. A few other random whisky facts:. Unlike wine and brandy, you are advised to add a bit of water.
tastefeast.blogspot.com
Taste Buds : February 2012
http://tastefeast.blogspot.com/2012_02_01_archive.html
Next up on the traditional South African menu is Bobotie. Below is my bobotie recipe but this time I used it as the filling for pies and not as a baked dish on its own. Makes 18 small pies. 2 onions, finely chopped. 4 cloves garlic, finely chopped. 1 tbs coriander seeds, finely crushed. 6 cloves, finely crushed. 2 tbs medium curry powder. 20 ml lemon juice. 1 tbs brown vinegar. A handful of fresh thyme. 8 slices of white bread, crusts removed. 1 glass of milk. 3 rolls of puff pastry. To make bobotie pies.
tastefeast.blogspot.com
Taste Buds : December 2011
http://tastefeast.blogspot.com/2011_12_01_archive.html
In our family we try to keep Christmas gifts small, firstly because Christmas is actually not about gifts… and secondly because we have a big extended family and December is already a blow-the-budget type of month for most. But after eliminating the usual socks/ties/chocolates/soaps and lotions one could easily spend a whole day in shopping malls without finding a special & unique gift for everyone on your list. I’d much rather spend the whole day in the kitchen. Subscribe to: Posts (Atom).
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