blog.cookooree.com
Happy Happy New Year! | Blogooree, yeah!
https://blog.cookooree.com/2012/01/02/happy-happy-new-year
Go to Cookooree.com. We’re Thankful for You! Growing Potatoes in a Bucket →. Happy Happy New Year! January 2, 2012. There’s nothing like a new year to make you grateful. I’m incredibly blessed to have had the opportunity to finally launch Cookooree. Which was years in the making. The dream began 6 years ago as an idea for a fun and easy way to share recipes. Then this past February, I had the incredible opportunity to finally act on the dream and work with Lab Zero. We each have our own motivation, and m...
blog.cookooree.com
Which is it? | Blogooree, yeah!
https://blog.cookooree.com/category/which-is-it
Go to Cookooree.com. Category Archives: Which is it? September 18, 2013. Welcome to the first in a series we call Which Is It? This series will be exploring common cooking-related confusions. First up is a classic…. Is it chile or chili? Forget the country. We know that’s Chile. But what about the pepper? That meaty (or veggie) bowl of goodness? The Los Angeles Times says it’s a hot debate. (Get it. A great little discussion on the matter. When lowercase means the pepper. So what about the spice? That &#...
blog.cookooree.com
Cutting Up a Chicken | Blogooree, yeah!
https://blog.cookooree.com/2013/04/16/cutting-up-a-chicken
Go to Cookooree.com. Does this redesign make my photos look big? Cutting Up a Chicken. April 16, 2013. If you eat chicken, then you should know how to cut up a bird. When I first started cooking, I found this task daunting. I was scared to handle the chicken, let alone hack it up. The New York Times. Just posted a great video on cutting up a raw chicken. Has it’s own take. Which includes tips on using gravity and taking care to keep the “oyster” with the thigh. And this web page. Now cook a chicken:.
blog.cookooree.com
The Great Egg Debate, or How to Boil an Egg | Blogooree, yeah!
https://blog.cookooree.com/2011/10/19/the-great-egg-debate-or-how-to-boil-an-egg
Go to Cookooree.com. We’re Thankful for You! The Great Egg Debate, or How to Boil an Egg. October 19, 2011. One of the first recipes I posted on Cookooree was for boiled eggs. I called it something like “Perfectly Boiled Egg.” I don’t remember because I have since changed the name to something less…controversial. How do we achieve this great, well-rounded egg? Eggs can crack when submerged in boiling water. That’s why a number of recipes, including one offered by Martha Stewart. 8221; suggests that ̶...
blog.cookooree.com
Blogooree, yeah! | Page 2
https://blog.cookooree.com/page/2
Go to Cookooree.com. Newer posts →. August 10, 2011. Here at Cookooree HQ, we’re suckers for good stories. We believe recipes elicit stories. (To re-write Laurie Anderson, recipes are the campfire around which we tell our stories.) And when we share recipes, we’re connecting our stories together. That’s why we’re happy to announce that when you add a recipe to Cookooree that you’ve adapted from elsewhere, you can now link your recipe to the original recipe. Yay! July 19, 2011. I’ve actually found m...
blog.cookooree.com
teaser | Blogooree, yeah!
https://blog.cookooree.com/category/teaser
Go to Cookooree.com. Shhh… Cookooree is in beta. We’re polishing up the ol’ app and expect to release it soon. It’s super secret and super exciting! July 4, 2011. Cookooree is like YouTube for recipes. It's a platform for sharing recipes and discovering what your friends are cooking. It's easy, and once you post your recipes, you can access them anywhere, like the kitchen or the supermarket. Cauliflower meets comfort food: Cauliflower Macaroni And Cheese cookooree.com/u/lizdunn/reci.
blog.cookooree.com
release notes | Blogooree, yeah!
https://blog.cookooree.com/category/release-notes
Go to Cookooree.com. Category Archives: release notes. Does this redesign make my photos look big? June 6, 2013. We’re excited to announce a bit of a redesign at Cookooree. The changes are small but significant: bigger photos, simpler layouts, and prettier typefaces. We’ve spent some time on the details, and we’re hoping you agree that they help make Cookooree the best place to showcase your recipes. Posted in release notes. Blueberries pie = yum! Blueberry Pie: cookooree.com/u/car2ngrl/rec. Blog at Word...
slice-n-swirl.blogspot.com
slice & swirl: Spicy Quinoa, Cucumber and Tomato Salad
http://slice-n-swirl.blogspot.com/2011/06/spicy-quinoa-cucumber-and-tomato-salad.html
Eat Drink. Stay a while. Thursday, June 30, 2011. Spicy Quinoa, Cucumber and Tomato Salad. After last night's filling loco moco. Dinner, I needed something light and healthy. John's good friend Liz heard that I liked quinoa and shared this recipe with me recently. It's perfect for this warm, summer night. Eating this salad is like having a party in my mouth! This recipe is definitely staying in the rotation. Spicy Quinoa, Cucumber, and Tomato Salad. Recipe courtesy of The New York Times. 3 tablespoons ex...
slice-n-swirl.blogspot.com
slice & swirl: Roasted Crab with Garlic Noodles
http://slice-n-swirl.blogspot.com/2010/12/roasted-crab-with-garlic-noodles.html
Eat Drink. Stay a while. Tuesday, December 21, 2010. Roasted Crab with Garlic Noodles. I've been wanting to make Crustacean's signature recipe. Roasted Crab with Garlic Noodles, ever since Crab Season started in November. There's just something about those noodles and the idea of a " secret kitchen. It was a very simple recipe but it required a live crab. And here's the second. Neither video looked humane at all. I abandoned the web and asked around to see how my friends have killed their crabs. Ther...
slice-n-swirl.blogspot.com
slice & swirl: Shrimp and Chives Dumplings
http://slice-n-swirl.blogspot.com/2011/09/shrimp-and-chives-dumplings.html
Eat Drink. Stay a while. Friday, September 23, 2011. Shrimp and Chives Dumplings. After a week of failed recipes, I finally found one that worked! Rasa Malaysia never fails me and if you give her recipes a try, she won't fail you either! The dumplings came out perfectly crispy on the outside and moist on the inside. And they were so cute! Like little bite-sized packages destined for a one way trip to my mouth. Ps Trying out the new iPhone blogger app so I'm keeping this post short. 1 teaspoon egg white.
SOCIAL ENGAGEMENT