samstable.blogspot.com

Sam's Table

Thursday, September 15, 2011. Today's lesson - Asian style pan fried fish fillet. This dish is so simple - all you need is a couple of fresh ingredients which highlight the flavours of good a good quality fish fillet. 1 x large fillet of firm fish (We used Red Emperor). 1 x large knob of butter. 1 x red chilli, finely chopped. 2 x cloves of garlic, minced. 1 x large piece of ginger, minced. 1 x bunch of coriander stalks, finely chopped. Salt and Pepper for seasoning. Light splash of Soy Sauce. 15 cups dr...

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Thursday, September 15, 2011. Today's lesson - Asian style pan fried fish fillet. This dish is so simple - all you need is a couple of fresh ingredients which highlight the flavours of good a good quality fish fillet. 1 x large fillet of firm fish (We used Red Emperor). 1 x large knob of butter. 1 x red chilli, finely chopped. 2 x cloves of garlic, minced. 1 x large piece of ginger, minced. 1 x bunch of coriander stalks, finely chopped. Salt and Pepper for seasoning. Light splash of Soy Sauce. 15 cups dr...

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Sam's Table | samstable.blogspot.com Reviews

https://samstable.blogspot.com

Thursday, September 15, 2011. Today's lesson - Asian style pan fried fish fillet. This dish is so simple - all you need is a couple of fresh ingredients which highlight the flavours of good a good quality fish fillet. 1 x large fillet of firm fish (We used Red Emperor). 1 x large knob of butter. 1 x red chilli, finely chopped. 2 x cloves of garlic, minced. 1 x large piece of ginger, minced. 1 x bunch of coriander stalks, finely chopped. Salt and Pepper for seasoning. Light splash of Soy Sauce. 15 cups dr...

INTERNAL PAGES

samstable.blogspot.com

1

Sam's Table: homemade veal ragu pasta

http://samstable.blogspot.com/2011/09/fit-for-purpose.html

Sunday, September 4, 2011. Homemade veal ragu pasta. 15 kg fresh tomatoes, diced. 2 onions, finely chopped. 2 cloves of garlic, minced. 2 stalks of celery, finely chopped. 2 carrots, finely chopped. 4 tablespoons tomato paste. Large bunch of rosemary, coarsely chopped. 2 teaspoons of ground chilli. 1 litre chicken stock. Salt and pepper for seasoning. 15 cups dry white wine. 2 kg veal shanks. 1kg of your favourite pasta - homemade pasta. Will make this dish! Serves 6-8 hungry people. Once veal is browned...

2

Sam's Table: September 2011

http://samstable.blogspot.com/2011_09_01_archive.html

Thursday, September 15, 2011. Today's lesson - Asian style pan fried fish fillet. This dish is so simple - all you need is a couple of fresh ingredients which highlight the flavours of good a good quality fish fillet. 1 x large fillet of firm fish (We used Red Emperor). 1 x large knob of butter. 1 x red chilli, finely chopped. 2 x cloves of garlic, minced. 1 x large piece of ginger, minced. 1 x bunch of coriander stalks, finely chopped. Salt and Pepper for seasoning. Light splash of Soy Sauce. 15 cups dr...

3

Sam's Table: I'll just have a salad

http://samstable.blogspot.com/2011/06/ill-just-have-salad.html

Sunday, June 19, 2011. I'll just have a salad. Ok and some pork. The secret is the dressing - made from crushed marinated feta, rather than the traditional mayonnaise. Thanks mum. 1 x half green cabbage, finely shaved. 1 x half red cabbage, finely shaved. 1 x red onion, finely sliced. 3 x sticks of celery, finely diced. 1 x carrot, grated (this is an optional extra - not a favourite of the family on the east, but well received by newfound friends in the west). Large handful of walnuts, roughly chopped.

4

Sam's Table: care package

http://samstable.blogspot.com/2011/05/care-package.html

Tuesday, May 24, 2011. Today my kind and wonderful mother sent me a care package containing the latest edition of Cuisine Magazine. The highlight for me was the spread on Auckland's Cafe Hanoi (especially the Beef Noodle Salad and the Caramel Pork Hotpot) as well as the feature on rustic Italian cuisine (who would have guessed! I am definitely going to have to get motivated and try some of these recipes out over the weekend. May 27, 2011 at 8:49 AM. That is so sweet! June 2, 2011 at 1:01 AM.

5

Sam's Table: June 2011

http://samstable.blogspot.com/2011_06_01_archive.html

Sunday, June 19, 2011. I'll just have a salad. Ok and some pork. The secret is the dressing - made from crushed marinated feta, rather than the traditional mayonnaise. Thanks mum. 1 x half green cabbage, finely shaved. 1 x half red cabbage, finely shaved. 1 x red onion, finely sliced. 3 x sticks of celery, finely diced. 1 x carrot, grated (this is an optional extra - not a favourite of the family on the east, but well received by newfound friends in the west). Large handful of walnuts, roughly chopped.

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absolutlymostbeautiful.blogspot.com

March 2011 - Beautiful

http://absolutlymostbeautiful.blogspot.com/2011_03_01_archive.html

Cassidys Naturals Night Out - Saturday April 9th! Cassidy at Natural Selection blog. Has been putting together great events for us in the Bay Area. The next event will be next Saturday, April 9th at 7pm. Here is more about the event from Cassidy's blog:. We’ll be taking over Head Designs Salon in Oakland. For the evening where you’ll get to enjoy music, champagne, and meeting new and old Bay Area Naturals friends! There will be FOUR styling demonstrations. The stylists will be using Komaza Care products.

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samstable.blogspot.com

Sam's Table

Thursday, September 15, 2011. Today's lesson - Asian style pan fried fish fillet. This dish is so simple - all you need is a couple of fresh ingredients which highlight the flavours of good a good quality fish fillet. 1 x large fillet of firm fish (We used Red Emperor). 1 x large knob of butter. 1 x red chilli, finely chopped. 2 x cloves of garlic, minced. 1 x large piece of ginger, minced. 1 x bunch of coriander stalks, finely chopped. Salt and Pepper for seasoning. Light splash of Soy Sauce. 15 cups dr...

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