sydfoodie.wordpress.com
Raw Caramel Slice | A Sydney Foodie
https://sydfoodie.wordpress.com/2015/06/01/raw-caramel-slice
8230; so much food, so little time! Laquo; Sun Catering, Wentworthville. The Stinking Bishops, Enmore. Posted June 1, 2015 by sydfoodie in experimental cookery. Tagged: baking without baking. Life without a food processor. This is my tale of the raw caramel slice. A colleague at work brought in some raw caramel slice, of which I ate a tiny slice (size of finger nail), and it was utterly delicious. So I tried to make it myself, based upon a recipe on food.tv. Preferably start with almond meal. You could a...
sydfoodie.wordpress.com
Dae Ga Korean Restaurant, Parramatta | A Sydney Foodie
https://sydfoodie.wordpress.com/2015/08/11/dae-ga-korean-restaurant-parramatta
8230; so much food, so little time! Laquo; Baja Kale Chips, Baja. An hour in Ashlee’s Garden. Dae Ga Korean Restaurant, Parramatta. Posted August 11, 2015 by sydfoodie in Eating Out. Tagged: dae ga korean. There’s a new restaurant in town, and it’s clearing out the local bottle-o of korean plum wine. It’s a cold winter’s night, so we opt for spicy hot pot with a side of rice. This being a korean restaurant, we were looking forward to the banchan side dishes:. Seafood Spicy Hot Pot ($43):. I remember enok...
sydfoodie.wordpress.com
Baja Kale Chips, Baja | A Sydney Foodie
https://sydfoodie.wordpress.com/2015/08/03/baja-kale-chips-baja
8230; so much food, so little time! Laquo; Winter in the Garden. Dae Ga Korean Restaurant, Parramatta. Baja Kale Chips, Baja. Posted August 3, 2015 by sydfoodie in experimental cookery. I borrowed two books on “raw food” from the library. Then I went to the shops and bought some lamb’s fry (liver) because it was there, on impulse. I suppose that that is my random liver moment. I’ve already told you that I’m a disbeliever. Leave a Reply Cancel reply. Enter your comment here. Address never made public).
sydfoodie.wordpress.com
Winter in the Garden | A Sydney Foodie
https://sydfoodie.wordpress.com/2015/07/29/winter-in-the-garden
8230; so much food, so little time! Laquo; Preserved Guavas. Baja Kale Chips, Baja. Winter in the Garden. Posted July 29, 2015 by sydfoodie in environment. It has been quite a cold winter in Sydney. We had a coldest july for 20 years. With sub-7-degree C temperatures – the average temperature this month has been 7.2 degrees! The poor pumpkin plant managed to put out one pumpkin before it was killed off with all the frost. I planted snow peas. What does the garden look like? It’s forming a head! I was rea...
SOCIAL ENGAGEMENT