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A journey through food
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Armenian Manti or Manteh » Best food blog – Savory Chic
http://www.savorychic.com/2014/02/04/armenian-manteh-or-manti
Best food blog – Savory Chic » Best food blog. Tuesday, February 4, 2014. Armenian Manti or Manteh. History: Armenian Manteh or Manti is believed to have originated in China as mantou, and was carried across Central Asia to Anatolia by migrating Mongol peoples in the 13th century. Researchers that manti first reached Cilician Armenia and specifically Aintab, (the town of my great grand parents) as a result of the cultural interaction between Armenians and Mongols during their alliance in this period.
Kufteh Sikh » Best food blog – Savory Chic
http://www.savorychic.com/2014/10/13/kufteh-sikh
Best food blog – Savory Chic » Best food blog. Monday, October 13, 2014. I was recently at my mom’s house having a coffee, and going through my grandmother’s recipes when I came across a recipe for Kufte Sikh. “What’s this? 8221; I asked. “It’s the long kufte with mint in it” she replied. All of a sudden memories came rushing back. I loved Kufte Sikh! I asked my mother what “sikh” meant and shoe told me it was the arabic word for skewer. Why a skewer? 1 lb extra lean ground beef. 1 cup bulghor (fine).
Armenian Manti » Best food blog – Savory Chic
http://www.savorychic.com/tag/armenian-manti
Best food blog – Savory Chic » Best food blog. Tag Archives: Armenian Manti. Tuesday, February 4, 2014. Armenian Manti or Manteh. History: Armenian Manteh or Manti is believed to have originated in China as mantou, and was carried across Central Asia to Anatolia by migrating Mongol peoples in the 13th century. Researchers that manti first reached Cilician Armenia and specifically Aintab, (the town of my great grand parents) as a result of the cultural interaction between Armenians and […].
blueberries » Best food blog – Savory Chic
http://www.savorychic.com/tag/blueberries
Best food blog – Savory Chic » Best food blog. Saturday, January 11, 2014. A fresh blueberry, raspberry crumble, and super quick and easy to make. I use a 10″ cast iron skillet for my crumb, and out of the oven it even presents itself nicely. Blueberry Raspberry Crumble Baked in your Cast Iron Skillet Ingredients: 6 cups of fresh or frozen berries, 1/3 cup sugar […]. View full post ». Armenian Manti or Manteh. Copy 2014, Savory Chic.
Armenian Cuisine » Best food blog – Savory Chic
http://www.savorychic.com/tag/armenian-cuisine
Best food blog – Savory Chic » Best food blog. Tag Archives: Armenian Cuisine. Tuesday, February 4, 2014. Armenian Manti or Manteh. History: Armenian Manteh or Manti is believed to have originated in China as mantou, and was carried across Central Asia to Anatolia by migrating Mongol peoples in the 13th century. Researchers that manti first reached Cilician Armenia and specifically Aintab, (the town of my great grand parents) as a result of the cultural interaction between Armenians and […].
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Savoury Cereal Porridge - Not Only for Breakfast
In the beginning, mankind discovered cereal products, and they were good! Then we invented the kitchen, and it was even better! We discovered that we love cooking and food. Unfortunately there isn't always enough time. We love cereal, but soon we got bored with all the sweet and unhealthy options. Then along came the Nom Nom, who invented a healthy 5 grain porridge. Most of us associate porridge with sweet accompaniments, but there are so many great savoury cereal porridge recipes we have. Savoury cereal...
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Savory*Characters*nw | FOLKS TO FORKS: Behind the scenes with the crowd fueling the NW
FOLKS TO FORKS: Behind the scenes with the crowd fueling the NW. A Very Convenient Chef. June 21, 2015. Nothing conveys “fresh” like a convenience store. Says no one ever. With one exception. AK’s @ the Co-op in Walla Walla, WA — a brick-and-mortar-ish expression of Andrae’s Kitchen. And, like the cherry on top, Andrae is a cool dude. He is what you’d expect from someone who is equally comfortable with breakfast poutine (yup) and winemaking. Only taller. March 19, 2015. Truth be told, I am a new convert ...
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Best food blog – Savory Chic » Best food blog
Best food blog – Savory Chic » Best food blog. Welcome to Savory Chic! I'm Joe. I'm a writer, blogger, photographer, father, and an occasional chef. I live in the middle of a big city, and i love to eat good food. My style of food is simple yet scrumptious. I'm not too concerned about the restaurant styled presentation but focus on it's taste. All my recipes are approved by family, friends, and me. So let's start this blog journey and please try the foods I present, you'll love them I promise. Neverthele...
Savory Chicken - Milpitas, CA
Savorychicks
August 1, 2015. Hot Days, Cold Persian Cucumber and Watermelon Salad. 8221; I hear my family ask me with dismay. I don’t blame them. On hot summer days, I really find it difficult to turn on the stove or oven to prepare our meals. Therefore, I am always looking for inventive ways or new recipes to satisfy my families hunger with delicious salads that are easy to prepare. I had to be sarcastic and sigh: What? Click here for recipe. July 18, 2015. Last year, I had the wonderful fortune to travel back to ...
Chocorango - Delicioso como chocolate com morango!
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Savory Choice
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