woeisro.blogspot.com
Rose is Ro: Why I haven't been blogging lately
http://woeisro.blogspot.com/2010/02/www.html
I'm not going to be Woe anymore.even when I am. Monday, February 08, 2010. Why I haven't been blogging lately. Http:/ www.despair.com/. February 10, 2010 at 3:10 PM. Subscribe to: Post Comments (Atom). Whatever you do, work at it with all your heart, as working for the Lord, not for men, since you know that you will receive an inheritance from the Lord as a reward. It is the Lord Christ you are serving." Colossians 3:23-24. East Toronto Chinese Baptist Church. American Express (Aeroplan Card).
woeisro.blogspot.com
Rose is Ro: Worst Board meeting ever
http://woeisro.blogspot.com/2009/05/worst-board-meeting-ever.html
I'm not going to be Woe anymore.even when I am. Thursday, May 14, 2009. Worst Board meeting ever. Today I skipped going to the Embassy for a decent beer and hang-out. Instead I decided to be responsible and take an interest in the condo corp where I live and own. I ended up attending a board meeting where:. We didn't meet quorum, so we started 45 minutes late because the board members and management had to run around the entire building finding random owners to sign proxy statements. They had 3 vacant Bo...
foodiewannabe.blogspot.com
almost a foodie...: smushy mushies... on ice...
http://foodiewannabe.blogspot.com/2008/01/smushy-mushies.html
Smushy mushies. on ice. For as long as I can remember, my sister has loved mochi balls. Maybe it's a soft texture thing, because she also loves mashed potatoes, baby beef rice, chicken and cream of corn on rice and a whole bunch of things she doesn't really have to chew. The first time that she had mochi ice cream (have I ever mentioned before that ice cream is a breakfast food in this house? But that was the extent of her love for the cold little treat. Work with (with the help of A LOT of cornstarch).
foodiewannabe.blogspot.com
almost a foodie...: cooking for one can be fun...
http://foodiewannabe.blogspot.com/2008/01/cooking-for-one-can-be-fun.html
Cooking for one can be fun. As much as I love to cook, cooking for one is a really big pain in the ass. There are always leftovers to contend with and sometimes freezing said leftovers isn't a viable option. (I refer you to the infamous freezer incident of 2006. Last week, I took advantage of having the kitchen to myself (FINALLY! 1 small bulb of fennel - diced (reserve fronds). 1 - 15 cup chopped onions. Couple of cloves minced garlic. 1 - 15 cups peeled and chopped tomatoes. 05 cups white wine. If you ...
foodiewannabe.blogspot.com
almost a foodie...: May 2007
http://foodiewannabe.blogspot.com/2007_05_01_archive.html
You heard it here first. Equal parts Carolans, Frangelico, Amaretto. and a splash of strawberry juice. Tastes just like the ice cream. Subscribe to: Posts (Atom). Will blog for food. The art of drink. The scent of green bananas.
foodiewannabe.blogspot.com
almost a foodie...: what do you get when you take two of my favourite things and put them together???
http://foodiewannabe.blogspot.com/2008/02/what-do-you-get-when-you-take-two-of-my.html
What do you get when you take two of my favourite things and put them together? CADBURY CREME EGG COOKIES! Freeze the creme eggs. Chop up the creme eggs. Lick fingers. Mix up batch of your favourite chocolate chip cookies. Stick on a piece of frozen creme egg. Bake until done. Enjoy with a big glass of milk. Not sure if I would repeat this recipe, but I did have to "taste test" a whole bunch of them to decide whether or not I liked the cookies. ;). Subscribe to: Post Comments (Atom). Will blog for food.
foodiewannabe.blogspot.com
almost a foodie...: August 2008
http://foodiewannabe.blogspot.com/2008_08_01_archive.html
Well i should known not to buy chinese pastries from HBC. It's been a rather blah morning - nothing horrendously horrible, but nothing particularly exciting either. Somehow I ended up at the Bay food counter on my daily lunch quest. Food is cheap, it's decent, and I was in the neighbourhood anyway. AND. they carry Dufflet's pastries. which is really cool when you're craving a decent sweet snack that isn't a chocolate bar from the corner convenience store. Subscribe to: Posts (Atom). Will blog for food.
