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Trouble in Monsanto’s Roundup Paradise | findingwholefood
https://findingwholefood.wordpress.com/2013/02/04/trouble-in-monsantos-roundup-paradise
Just another WordPress.com weblog. Trouble in Monsanto’s Roundup Paradise. February 4, 2013 in Food additives. I was spending a peaceful day walking the town flat track for exercise and listening to Garden Talk a radio program for weekend gardeners. When they interviewed a farmer who grows organic food and practices Aikido Martial Arts. This got my attention as I love Tai Chi. He, however, spent much of his radio time discussing GMO’s and Monsanto roundup program. This makes all their genetic plans a was...
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Your Immune System with a focus on Candida | findingwholefood
https://findingwholefood.wordpress.com/2013/03/16/your-immune-system
Just another WordPress.com weblog. Your Immune System with a focus on Candida. March 16, 2013 in Living Healthy. Will Nanosponges Replace Antibiotics? Is is a wonderful and complex set of chemical and living networks made up of enzymes chemical compounds and live organisms all joining together to provide us with a protection system that keeps us around for a while to enjoy the beautiful earth. Years ago, we were focused on the idea that microorganisms were bad and needed to be eliminated. But hope is on ...
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Recipes | findingwholefood
https://findingwholefood.wordpress.com/recipes
Just another WordPress.com weblog. Indian Dhal or Bean. Using the best food ever created Lentils. Any kind, orange, brown, french, black, the color of a lentil can be traced to the region where it grows usually involving volcanic soil. 2 cups lentils add more or less depending on the size of your crock pot. 1 cup split peas soaked overnight also depending on the size of your crock pot…. Soaking probably the most important step. Need extra water add to taste tomato paste also will perk up flavor. Soak bea...
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Whole Food Energetics | findingwholefood
https://findingwholefood.wordpress.com/whole-food-energetics
Just another WordPress.com weblog. Of the berries are mainly sweet and sour, and that is also according to ancient Chinese medicine the energy that our body recognizes and knows how to use to heal or grow or convert to our own energy. Is an energy that contracts or shrinks or gathers, astringent. The sour flavor counteracts the effect of rich greasy food by acting as a solvent in breaking down fats… also aids digestion. Sour draws one into harmony for the fall (time of gathering). Some fruits also have a...