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Smokin' & Grillin' (and whatever other cookin' I do)

Smokin and Grillin (and whatever other cookin I do). Flavorful, fun and probably unhealthy food ideas. Tuesday, August 16, 2011. Smokin a pork butt! This one will be pulled pork. Soaked in a brine over night, then at 7 PM or so it got final rub down with my rub. now she's takin smoke until midnight or 1 am. (this one is for a party at work tomorrow). Monday, June 13, 2011. Smokin some spare ribs. I've got a lone rack of spare ribs on the smoker right now. so simple to do, rub it, smoke it, eat it! I mari...

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Smokin' & Grillin' (and whatever other cookin' I do) | smokinandgrillin.blogspot.com Reviews

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Smokin and Grillin (and whatever other cookin I do). Flavorful, fun and probably unhealthy food ideas. Tuesday, August 16, 2011. Smokin a pork butt! This one will be pulled pork. Soaked in a brine over night, then at 7 PM or so it got final rub down with my rub. now she's takin smoke until midnight or 1 am. (this one is for a party at work tomorrow). Monday, June 13, 2011. Smokin some spare ribs. I've got a lone rack of spare ribs on the smoker right now. so simple to do, rub it, smoke it, eat it! I mari...

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Smokin' & Grillin' (and whatever other cookin' I do) | smokinandgrillin.blogspot.com Reviews

https://smokinandgrillin.blogspot.com

Smokin and Grillin (and whatever other cookin I do). Flavorful, fun and probably unhealthy food ideas. Tuesday, August 16, 2011. Smokin a pork butt! This one will be pulled pork. Soaked in a brine over night, then at 7 PM or so it got final rub down with my rub. now she's takin smoke until midnight or 1 am. (this one is for a party at work tomorrow). Monday, June 13, 2011. Smokin some spare ribs. I've got a lone rack of spare ribs on the smoker right now. so simple to do, rub it, smoke it, eat it! I mari...

INTERNAL PAGES

smokinandgrillin.blogspot.com

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Smokin' & Grillin' (and whatever other cookin' I do): Beer Bread (don't tell anyone its this easy!)

http://smokinandgrillin.blogspot.com/2008/11/beer-bread-dont-tell-anyone-its-this.html

Smokin and Grillin (and whatever other cookin I do). Flavorful, fun and probably unhealthy food ideas. Tuesday, November 18, 2008. Beer Bread (don't tell anyone its this easy! Beer bread. mom made it every year around Thanksgiving, and this stuff is so easy to make, I'm surprised it's not made all year round! You're going to love the crunchy golden top crust that hides the fluffy white bread underneath. Grease a 9 x 5 bread pan and pre-heat the oven to 350 degrees. Cut a slit down the middle of the dough...

2

Smokin' & Grillin' (and whatever other cookin' I do): Smoked Pork Shoulder (pork brisket)

http://smokinandgrillin.blogspot.com/2010/10/smoked-pork-shoulder-pork-brisket.html

Smokin and Grillin (and whatever other cookin I do). Flavorful, fun and probably unhealthy food ideas. Friday, October 29, 2010. Smoked Pork Shoulder (pork brisket). This thing was so tender inside, with a nearly perfectly caramelized bark on the outside. Sweet and spicy, like any good bark should be! The best part is how simple it is to make a Smoked Pork Butt (shoulder). Start off by marinating the butt for at least. I should note that it was never necessary to wrap this cut of meat in foil.

3

Smokin' & Grillin' (and whatever other cookin' I do): Smoked Pork Loin... as tender as fresh bread!

http://smokinandgrillin.blogspot.com/2009/02/smoked-pork-loin-tender-as-fresh-bread.html

Smokin and Grillin (and whatever other cookin I do). Flavorful, fun and probably unhealthy food ideas. Saturday, February 7, 2009. Smoked Pork Loin. as tender as fresh bread! Smoked Pork Loin is an incredibly simple BBQ meal to make, and the time requirement involved is a heck-of-a-lot less than brisket! As easy as this is, the results are deliciously similar to a good brisket (not that it tastes like brisket), and I suspect I'll be making this for Saturday lunch or dinner a lot more frequently.

4

Smokin' & Grillin' (and whatever other cookin' I do): Rub you the right way

http://smokinandgrillin.blogspot.com/2009/01/rub-you-right-way.html

Smokin and Grillin (and whatever other cookin I do). Flavorful, fun and probably unhealthy food ideas. Friday, January 30, 2009. Rub you the right way. I recently came up with what I now consider my favorite rub. it's great on brisket, pork loin and ribs too! Remember that I don't measure anything, so the object of the game is to taste test as you mix. Shake/stir this stuff up well (and grind it together if you have lumps of brown sugar). When you taste test the rub, it will be hotter prior to cooking.

5

Smokin' & Grillin' (and whatever other cookin' I do): August 2011

http://smokinandgrillin.blogspot.com/2011_08_01_archive.html

Smokin and Grillin (and whatever other cookin I do). Flavorful, fun and probably unhealthy food ideas. Tuesday, August 16, 2011. Smokin a pork butt! This one will be pulled pork. Soaked in a brine over night, then at 7 PM or so it got final rub down with my rub. now she's takin smoke until midnight or 1 am. (this one is for a party at work tomorrow). Subscribe to: Posts (Atom). Smokin a pork butt! This one will be pulled pork. Pork Loin coming soon. Let's smoke a pork loin like a brisket!

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smokinandgrillin.blogspot.com

Smokin' & Grillin' (and whatever other cookin' I do)

Smokin and Grillin (and whatever other cookin I do). Flavorful, fun and probably unhealthy food ideas. Tuesday, August 16, 2011. Smokin a pork butt! This one will be pulled pork. Soaked in a brine over night, then at 7 PM or so it got final rub down with my rub. now she's takin smoke until midnight or 1 am. (this one is for a party at work tomorrow). Monday, June 13, 2011. Smokin some spare ribs. I've got a lone rack of spare ribs on the smoker right now. so simple to do, rub it, smoke it, eat it! I mari...

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