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Blog Archives - The Valley Nibbler
http://www.valleynibbler.com/weekly-listings/archives/07-2015
July 27 - August 2, 2015. For the parents out there, get some help in teaching your little one the wonders of cooking. Chandler's Restaurant. Has a kids cooking class coming up on August 8th, and this one's theme is summer salsas. Your child will learn how to whip up vegetable and fruit salsas to bring home, and have a lunch with you while you're at it. August 8th 10:30 am - 12pm, $25 per child. Cost includes class, recipes to take home, and lunch for the child and one accompanying parent. Max's Tavern w...
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Food Events July 20 - 26, 2015 - The Valley Nibbler
http://www.valleynibbler.com/weekly-listings/food-events-july-20-26-2015
Food Events July 20 - 26, 2015. The Five Eyed Fox will host a s pecial taco dinner. In collaboration with Nef Duran. Slow-braised pork with pickled onions, house-made charred red salsa, watermelon aqua fresca, and more. Stop by or call to make reservations, $33 prix fixe. Adults $40 or two for $50, youth 13-18 $15, children free. Can't get enough of pepper or parsnips in your beer? The bizarre beer seminar. Saturday 1pm: Fort Hill Brewery. Ryan and Casey Liquors. Thursday 4pm - 6pm. Friday 4pm - 6pm.
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Food Events July 13 - 19, 2015 - The Valley Nibbler
http://www.valleynibbler.com/weekly-listings/food-events-july-13-19-2015
Food Events July 13 - 19, 2015. This week's Nibbler delay is brought to you by the Green River Festival. Here's hoping you got to go or caught some of the beautiful weather elsewhere! Is gearing up for a Centennial Open House on Sunday 1pm - 4pm. Celebrate 100 years and four generations of Clarks growing delicious fruit with free cider, cake, and Bart's! If your summer needs more grilling and ice cream, don't miss Barstow's. The Blue Heron's annual Bastille Day Wine Dinner. Ryan and Casey Liquors. If you...
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Food News July 6 - 12, 2015 - The Valley Nibbler
http://www.valleynibbler.com/weekly-listings/food-news-july-6-12
Food News July 6 - 12, 2015. Ibiza Tapas and Provisions are partnering for an exciting wine dinner next week. Ibiza will prepare courses to go with Vina San Esteban's In Situ line. These wines are grown on the hillsides of Mount Paidahuen in Chile alongside ancient rock drawings. Several of the In Situ wines have won medals at international competitions, this should be a delicious set of pairings. Call Ibiza at (413) 303-0808. To reserve your seats. Thursday 4pm: Tasting with Howler. Thursday 4pm - 6pm.
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Blog Archives - The Valley Nibbler
http://www.valleynibbler.com/weekly-listings/archives/08-2015
Food Events August 31 - September 6, 2015. Congratulations are due for Paul Kozub for the tenth anniversary of V-One Vodka. This local hero spirit has gone from distillation is Kozub's Hadley basement to production and now distribution overseas. The vodka itself is now made in Poland, but V-One is still based in the Pioneer Valley, with headquarters on Route 9. If you want to celebrate with them, mojitos made with their Triple Berry. If you're attending Ubeer Fest this October, get your tickets. On Sunda...
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June 29 - July 5, 2015 - The Valley Nibbler
http://www.valleynibbler.com/weekly-listings/june-29-july-5-2015
June 29 - July 5, 2015. If you check out our beer listings, you probably at least have a vague idea that hops are used in making beer. Do you know what they do and how they're used? If the answer is no, the. Tasting seminar is coming up fast at Provisions. Hops can make a huge difference in beer, with many different varietals and ways to include them in the brew. July 9th 6:30 - 8pm, $35 per ticket, $30 per ticket if buying two or more. Wednesday 5pm - 7pm with Lefty's Brewing. Ryan and Casey Liquors.
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Blog Posts - The Valley Nibbler
http://www.valleynibbler.com/weekly-listings/previous/2
Food Events November 2 - 8, 2015. If you are a die-hard cider fan, you already know to go to Franklin County Cider Days. If you don't already know, check out the events listing (pdf). And make your fall dreams come true. You may be known for your pies, pickles, or homebrews, but how do your creations stack up? The Haberdashery is hosting Skillfair. More Thanksgiving order updates: Wildwood Barbeque. Friday 5pm: Tasting with Eden Cider. Tasting at Ryan and Casey Liquors. Thursday 4pm - 6pm. Tuesday 12:30p...
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July 27 - August 2, 2015 - The Valley Nibbler
http://www.valleynibbler.com/weekly-listings/july-27-august-2-2015
July 27 - August 2, 2015. For the parents out there, get some help in teaching your little one the wonders of cooking. Chandler's Restaurant. Has a kids cooking class coming up on August 8th, and this one's theme is summer salsas. Your child will learn how to whip up vegetable and fruit salsas to bring home, and have a lunch with you while you're at it. August 8th 10:30 am - 12pm, $25 per child. Cost includes class, recipes to take home, and lunch for the child and one accompanying parent. Max's Tavern w...
valleynibbler.com
Blog Archives - The Valley Nibbler
http://www.valleynibbler.com/weekly-listings/archives/06-2015
June 29 - July 5, 2015. If you check out our beer listings, you probably at least have a vague idea that hops are used in making beer. Do you know what they do and how they're used? If the answer is no, the. Tasting seminar is coming up fast at Provisions. Hops can make a huge difference in beer, with many different varietals and ways to include them in the brew. July 9th 6:30 - 8pm, $35 per ticket, $30 per ticket if buying two or more. Wednesday 5pm - 7pm with Lefty's Brewing. Ryan and Casey Liquors.
valleynibbler.com
Food Events June 22 - 28, 2015 - The Valley Nibbler
http://www.valleynibbler.com/weekly-listings/food-events-june-22-28-2015
Food Events June 22 - 28, 2015. Have you ever wanted to get paid for drinking beer? There is still time to sign up for The Foundry's Valley Craft Beer Scavenger Hunt, where you may get that chance. This challenge will send teams of four to breweries, liquor stores, and bars to go on a beer journey like no other. Cash prizes for the top two teams will depend on the number of entrants, visit The Foundry's website. If your interest in beer extends also to the making of it, put Barley Field Day. Friday 4pm -...