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Butterfly

Thursday, December 24, 2009. North Indian brinjal recipe). 1 medium size onion, finely sliced. Small lemon size tamarind. 1 tsp ginger garlic paste. 1 tsp chilli powder or to taste. 1 tsp coriander powder. 1/4 tsp turmeric powder. 1/2 tsp mustard seeds. 1/2 ground nuts (peanuts). 2 tbsp seasame seeds. 2 tbsp coconut powder or fresh coconut. First dry roast the peanuts, seasame seeds and coconut powder till they into nice golden yellow colour. Make a paste (little bit corase) and keep aside. Roast channa ...

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Butterfly | swarnasbutterfly.blogspot.com Reviews
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Thursday, December 24, 2009. North Indian brinjal recipe). 1 medium size onion, finely sliced. Small lemon size tamarind. 1 tsp ginger garlic paste. 1 tsp chilli powder or to taste. 1 tsp coriander powder. 1/4 tsp turmeric powder. 1/2 tsp mustard seeds. 1/2 ground nuts (peanuts). 2 tbsp seasame seeds. 2 tbsp coconut powder or fresh coconut. First dry roast the peanuts, seasame seeds and coconut powder till they into nice golden yellow colour. Make a paste (little bit corase) and keep aside. Roast channa ...
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3 bagara baingan
4 bagara baingan ingredients
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8 2 cardamom pods
9 2 cloves
10 1 cinnamon
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Butterfly | swarnasbutterfly.blogspot.com Reviews

https://swarnasbutterfly.blogspot.com

Thursday, December 24, 2009. North Indian brinjal recipe). 1 medium size onion, finely sliced. Small lemon size tamarind. 1 tsp ginger garlic paste. 1 tsp chilli powder or to taste. 1 tsp coriander powder. 1/4 tsp turmeric powder. 1/2 tsp mustard seeds. 1/2 ground nuts (peanuts). 2 tbsp seasame seeds. 2 tbsp coconut powder or fresh coconut. First dry roast the peanuts, seasame seeds and coconut powder till they into nice golden yellow colour. Make a paste (little bit corase) and keep aside. Roast channa ...

INTERNAL PAGES

swarnasbutterfly.blogspot.com swarnasbutterfly.blogspot.com
1

Butterfly: Rawa Idli

http://swarnasbutterfly.blogspot.com/2009/11/rawa-idli.html

Friday, November 20, 2009. 1cup fine Rawa,add seasoned urad dal,channadal,mustard,fried cashews,raisins,chopped gr.chillies,ginger,curry leaves and vegs.Add 1/2 cup fermented curds,cor.leaves coconut etc.Steam cook the idlis for 10 -12 min. Subscribe to: Post Comments (Atom). Potato soup with mushroom. Mattar - mushroom curry. Sweet chutney and Tikka chutney. Better than sex cake. View my complete profile.

2

Butterfly: Karuvepilai kuzhambu

http://swarnasbutterfly.blogspot.com/2009/11/karuvepilai-kuzhambu.html

Friday, November 20, 2009. Roast channa dal,urad dal, dhania,cumin seeds,pepper,vendayam,red chillies &lots of curry leaves.Powder. Season mustard channa and urad dal,chilli,mustard and kayam.Add water and tamarind water,haldi and ground items,salt ,jaggery and riceflour.Cook till desired consistency. Subscribe to: Post Comments (Atom). Potato soup with mushroom. Mattar - mushroom curry. Sweet chutney and Tikka chutney. Better than sex cake. View my complete profile.

3

Butterfly: September 2009

http://swarnasbutterfly.blogspot.com/2009_09_01_archive.html

Wednesday, September 30, 2009. Rajasthan Vegetable Khichdi Receipe[Indianfoodsforever.com]- tested and found very good. 1/2 cup moong dal. 1/2 cup french beans [chopped]. 1 tsp cumin seeds. 1 cup cauliflower florets. 1/2 cup carrots ,chopped. 1/2 tsp turmeric powder. How to make vegetable khichdi :. Wash rice and dal together. Heat up the ghee in a vessel and mix in cumin seeds and asafoetida, when the seeds crackle mix in the vegetables and dal and stir fry for 2-3 minutes. Serve with pure ghee. Mix all...

4

Butterfly: Garam masala powder

http://swarnasbutterfly.blogspot.com/2009/11/garam-masala-powder.html

Friday, November 20, 2009. Cloves - - -10gms. Dhania- - - 2ladles. Roast dhania ,warm the remaining ingredients and powder. Subscribe to: Post Comments (Atom). Potato soup with mushroom. Mattar - mushroom curry. Sweet chutney and Tikka chutney. Better than sex cake. View my complete profile.

5

Butterfly: Spinach soup

http://swarnasbutterfly.blogspot.com/2009/11/spinach-soup.html

Friday, November 20, 2009. In a sauce pan ,saute the minced onion in butter lightly,Add the spinach [500gms]& 2cups water.cook till dry.Pass it through the sieve.Mix this puree with 2 cups of veg stock& 1cup milk.Just before serving add 1/2 cup milk&salt.Serve with bread routons. Subscribe to: Post Comments (Atom). Potato soup with mushroom. Mattar - mushroom curry. Sweet chutney and Tikka chutney. Better than sex cake. View my complete profile.

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Butterfly

Thursday, December 24, 2009. North Indian brinjal recipe). 1 medium size onion, finely sliced. Small lemon size tamarind. 1 tsp ginger garlic paste. 1 tsp chilli powder or to taste. 1 tsp coriander powder. 1/4 tsp turmeric powder. 1/2 tsp mustard seeds. 1/2 ground nuts (peanuts). 2 tbsp seasame seeds. 2 tbsp coconut powder or fresh coconut. First dry roast the peanuts, seasame seeds and coconut powder till they into nice golden yellow colour. Make a paste (little bit corase) and keep aside. Roast channa ...

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