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Peanut Cookies | If she can do it, so can you.
https://thelazychef.wordpress.com/2007/02/20/peanut-cookies
If she can do it, so can you. Don’t drool all over cos the lazychef won’t clean after you…. About (updated as of 2012! February 20, 2007. Posted by thelazychef in Cookies. This recipe is fantastic. Really it is! Haha But, I’m so sorry to have posted this so late, else many of you could have made this for the CNY! Its SUPER SUPER easy to make! Haha… It’s literally lazychef-approved! Cos its just dump all into one bowl, mix, shape and bake! I first saw this recipe on Florence’s blog. 1/2 tsp baking powder.
sweettoothconfection.blogspot.com
Sweet Tooth Confections: Wedding Cake
http://sweettoothconfection.blogspot.com/2008/07/wedding-cake.html
If you would like any information about my cakes, chocolates, and candies or would like something made for you please e-mail me at jkleavitt@mvdsl.com. Lucky horse Shoe Cake. Friday, July 18, 2008. Theres my wedding cake! You did such an awesome job! April 7, 2009 at 10:47 AM. Subscribe to: Post Comments (Atom). White/Chocolate Cookies and Cream. Chocolate Decadent * *bundt cake only. Other flavors upon request. Other flavors upon request. 150 a serving for Buttercream icing. Heart Shaped Angel Food Cake.
sweettoothconfection.blogspot.com
Sweet Tooth Confections: Birthday Bunt Cake
http://sweettoothconfection.blogspot.com/2008/09/birthday-bunt-cake.html
If you would like any information about my cakes, chocolates, and candies or would like something made for you please e-mail me at jkleavitt@mvdsl.com. Lucky horse Shoe Cake. Thursday, September 4, 2008. Subscribe to: Post Comments (Atom). White/Chocolate Cookies and Cream. Chocolate Decadent * *bundt cake only. Other flavors upon request. Other flavors upon request. 150 a serving for Buttercream icing. 200 a serving for Fondant icing. Specialty Shapes, Flavor, or Fillings will be Extra.
White Chocolate Muffins — Muffins au chocolat blanc | La Tartine Gourmande
http://www.latartinegourmande.com/2006/08/21/muffins-au-chocolat-blanc-white-chocolate-muffins
White Chocolate Muffins — Muffins au chocolat blanc. August 21, 2006. Pour “muffins” (We Say. I do not know if I remember the first time I ate a muffin. But there is one thing I remember: the first time Genevière, my sister-in-law, pronounced the word. Béa, tu aimes les m uuuuu. Mais tu sais bien. Les gâteaux américains, les muuuffins! Ah tu veux dire muffins! Béa, do you like m u. Do I like what? You know, muffins, the American cakes! Ah, you mean muffins! And I like muffins! A lot and often. Suggesting...
Sweets for Treats!: Eisen's Big Breakfast
http://sweetie-tooth.blogspot.com/2008/11/eisens-big-breakfast.html
A place where food brings us together. Monday, 17 November 2008. Since I am on a diet. I made this for Eisen - Bacon, kranski sausage, scrambled eggs, baked beans and croissant. Lucky Eisen. he eats and eats but never gets FAT! Subscribe to: Post Comments (Atom). This is the place I share my recipes. from simple home-cooked meals to delicious, delectable desserts. Thanks for dropping by and feel free to leave a comment or send me an email if you are interested in any of the recipes. Cooking is my Passion.
Sweets for Treats!: ~Jelly Jelly~
http://sweetie-tooth.blogspot.com/2008/11/jelly-jelly.html
A place where food brings us together. Monday, 17 November 2008. Subscribe to: Post Comments (Atom). An easily excitable girl with a passion for both cooking and baking. I am no great chef but I cook and bake for the pure happiness of seeing satisfied and smiling faces after a meal. The kitchen is my favourite place in the entire house and I love my hot chocolate and sweet and sinful desserts (in moderation! View my complete profile. Chargrilled prawns and BBQ. Steamed Seafood and Tofu. Do What I Like.
Sweets for Treats!: Seafood Penne Carbonara...
http://sweetie-tooth.blogspot.com/2008/10/seafood-penne-carbonara.html
A place where food brings us together. Thursday, 30 October 2008. A fail proof recipe! What you need to serve 2:. 1/4 cup fresh milk. 300g of mixed seafood (I used salmon, calamari, mussells, fish and prawns). 3 or 4 cups of cooked penne. 1 tablespoon of butter. Stir-fry garlic, seafood, mushroom and penne in butter. Add salt and pepper to taste. Make sauce - Combine cream, milk, egg yolk and spring onions. Pour sauce over cooked pasta. Garnish with parsley and shaved cheese. View my complete profile.
Sweets for Treats!: Wanton Mee
http://sweetie-tooth.blogspot.com/2008/11/wanton-mee.html
A place where food brings us together. Monday, 17 November 2008. Tonight, I made Wanton Mee from scratch! I will post up the recipe for the wantons, char siew, sauce and soup later. too lazy! How to cook the soup base? Monday, May 16, 2011. Subscribe to: Post Comments (Atom). This is the place I share my recipes. from simple home-cooked meals to delicious, delectable desserts. Thanks for dropping by and feel free to leave a comment or send me an email if you are interested in any of the recipes.
Sweets for Treats!: Lemon & Dill Basa Fillet
http://sweetie-tooth.blogspot.com/2008/10/lemon-dill-basa-fillet.html
A place where food brings us together. Thursday, 16 October 2008. Lemon and Dill Basa Fillet. Served on a bed of garlic butter prawn fried rice. Subscribe to: Post Comments (Atom). An easily excitable girl with a passion for both cooking and baking. I am no great chef but I cook and bake for the pure happiness of seeing satisfied and smiling faces after a meal. The kitchen is my favourite place in the entire house and I love my hot chocolate and sweet and sinful desserts (in moderation! Do What I Like.
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A Curious Girl
The musings of a girl who is curious in both senses of the word. Life, God, and York. Oh, did I say York? Friday, December 23, 2011. I'm so lonely.". He lifted his head and stared at her incredulously. He had not expected that. Everyone is lonely, dear," she explained, drawing him close to her. "We touch other people only briefly, then we're alone again. You'll get used to it in time.". David Eddings, Castle of Wizardry. Make me feel special. I want to matter. Is that so wrong? Links to this post. It tur...
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Sweet Indulgence
Established in the summer of 2010, we are a family owned and run business specialising in traditional old fashion sweets weighed from jars. We are stockist of sugar, gluten, gelatine free sweets and an appointed stockist of 'Moofree' Dairy free chocolate.
sweet-indulgences.blogspot.com
sweet-indulgences
Subscribe to: Posts (Atom). View my complete profile. Simple template. Powered by Blogger.
Sweet Indulgences Gift Shop
Gourmet Specialties, Glorious Gifts, Gorgeous Gems. 200 Main Street, Greenport, NY 11944 631-477-8250 sweetindul@aol.com. Welcome to Sweet Indulgences. Some of the Brands we carry are:. Luke Adams Glass Art. Blue Crab Bay Co. Brix Chocolate Made for Wine. Tate s Gourmet Cookies. Ben s Garden Vintage. 115;weetindul@aol.com. Greenport, NY 11944.
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Sweet Indulgence Designer Cakes & Cupcakes
Sweet Indulgence Designer Cakes and Cupcakes. Tuesday, April 14, 2015. Times of celebrations for great people! Above: Commissioned for a 40th Birthday Celebration. Effort for design was input by her brother to make this cake so spectacular! Below: Customed designed for a lovely lady on her Big Day. She loves roses and to finish of for a classy look, we dusted the petals to give a rêal feel. Links to this post. Sunday, November 9, 2014. This season we would be introducing our best seller yet again! A requ...
Indulgences
A world of sweet treats and indulges. Saturday, March 01, 2008. A long belated V-Day post. The past V-day was our 4th one together. As usual, the baker in me planned to make something for the occasion. I did a strawberry flavored cake for once! He doesn't likes strawberries- Imagine not liking strawberry! Heenow here's the main lead. I made a bear using sugarpaste. And everyone adores it. lol.even he find it so cute that he still keep the bear now, not bearing to eat it. Saturday, October 27, 2007. I hav...
