teaurchin.com
Home page - Tea UrchinTea Urchin was set up to share the joys of premium & rare Chinese teas with the world. The proprietors, Belle & Eugene are based in Shanghai, China.
http://www.teaurchin.com/
Tea Urchin was set up to share the joys of premium & rare Chinese teas with the world. The proprietors, Belle & Eugene are based in Shanghai, China.
http://www.teaurchin.com/
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Eugene Chew
Eugene Chew
Apartment 3A, Building●●●●●●●●●●●●●●●●●●●●●●Rd. , Zha Bei District
Sha●●●hai , Shanghai, 200072
CN
View this contact
Eugene Chew
Eugene Chew
Apartment 3A, Building●●●●●●●●●●●●●●●●●●●●●●Rd. , Zha Bei District
Sha●●●hai , Shanghai, 200072
CN
View this contact
Eugene Chew
Eugene Chew
Apartment 3A, Building●●●●●●●●●●●●●●●●●●●●●●Rd. , Zha Bei District
Sha●●●hai , Shanghai, 200072
CN
View this contact
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Home page - Tea Urchin | teaurchin.com Reviews
https://teaurchin.com
Tea Urchin was set up to share the joys of premium & rare Chinese teas with the world. The proprietors, Belle & Eugene are based in Shanghai, China.
Teapots - Tea Ware - Tea Urchin
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You have no items in your shopping cart. Items 1 to 9 of 10 total. Caroline Wood-Fired Teapot 1605005. Dimensions: Length: 14.5cm. Width: 8.5cm. Height: 9.5cm. Volume: 170ml. Seong il's Teapot 1605001. Dimensions: Length: 12cm. Width: 7.5cm. Height: 7cm. Volume: 125ml. Yixing Teapot 017. Benshan Lv Ni. Hand-made and Hand-Patched with silver. Dimensions: Length: 15cm. Width: 11cm. Height: 12cm. Volume: 375ml. Seong il Horse Teapot 1507004. Seong il's Teapot 1505002. Seong il's Teapot 1503001. Yixing Teapo...
Gaiwan - Tea Ware - Tea Urchin
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You have no items in your shopping cart. Flowering Vine Gaiwan Set. This price is for one Gaiwan and two Cups. Hand made in Jingdezhen and intricately hand painted on both the inside and the outside. Gaiwan - Height: 7.5cm. Width: 10cm. Volume: 150ml. Saucer - Height: 2cm. Width: 11.8cm. Cup - Height: 3.8cm. Width: 7.3cm. Volume: 60ml. Gua Feng Zhai 2012 Spring. Yiwu Peacock Blend 2016 Spring. Man Zhuan 2012 Spring. Wan Gong 2013 Spring. Lang He 2006 Golden Buds. 顺世 Yiwu 2006 Spring.
Bulang Maocha Tasting Set - 2015 - Raw Puer - Puer - Shop for Tea - Tea Urchin
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You have no items in your shopping cart. Bulang Maocha Tasting Set. Bulang Maocha Tasting Set. Fresh from the tea gardens of Bulangshan! Sample 5 first flush, single origin, gushu pu'er teas from this year's Spring harvest! Includes tea from He Kai. Ban Pen, Lao Ban Zhang. Xin Ban Zhang, and Lao Man E. A unique opportunity to taste the best of Bulangshan, all for the price of a cake! Each tea is also available separately, whilst stocks last, but the full set offers a saving of $25. Summary of Your Review.
Server - Tea Ware - Tea Urchin
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You have no items in your shopping cart. Seong il's Server 1505004. Dimensions: Length: 11.5cm. Width: 7.5cm. Height: 6.5cm. Volume: 165ml. Seong il Server 1504005. Hand made by Korean potter Seong-il Hong. At his studio in Boseong. This blood red color is difficult to achieve, and only a few pieces in each kiln firing are successful. Dimensions: Length: 11.5cm. Width: 9cm. Height: 6.5cm. Volume: 200ml. Seong il Pitcher 003. Gua Feng Zhai 2012 Spring. Yiwu Peacock Blend 2016 Spring. Man Zhuan 2012 Spring.
Bulang Beauty 2014 Spring - Tea Urchin
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You have no items in your shopping cart. Bulang Beauty 2014 Spring. Bulang Beauty 2014 Spring. We recommend 7g of tea leaves in a 100ml brewing vessel. Add boiling hot water. This tea can re-infused at least 10 times. Our beautiful wrapper artwork is a limited edition, hand made lino print by our friend Maria Tina Beddia. We recommend buying together with our best-selling 2013 Bulang Beauty. For a side by side tasting. The game of bulangs. Review by Phi (from Steepster). With a year of experience under h...
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20
The Dragon's Well 茶: April 2014
http://thedragonswell.blogspot.com/2014_04_01_archive.html
Friday, April 4, 2014. Rou Gui Cha (premium) • 肉桂茶. After first sampling Rou Gui cha at Kkik Da Geo. I was so taken by it that I dreamed that I'd returned to the tea shop with a giant tortuous and loaded its back with as much Rou Gui cha as it could carry (it had a traditional Korean "jigae", an wooden A-frame usually used for carrying wood on your back, customized to fit its shell), then slowly lead it out the door. Subscribe to: Posts (Atom). Rou Gui Cha (premium) • 肉桂茶. Thedragonswell @ gmail.com.
Fine Tea Focus - JAS eTea, LLC: Visit Our Blog at Its New Location!
http://fineteafocus.blogspot.com/2014/10/visit-our-blog-at-its-new-location.html
This is the official Blog of www.JAS-eTea.com. Thursday, October 30, 2014. Visit Our Blog at Its New Location! We have moved. We are now at http:/ jasetea.com/. And hope you will join us there! Subscribe to: Post Comments (Atom). Don't Miss Our Facebook Page. There was an error in this gadget. Subscribe to Fine Tea Focus. World in a Teapot. The Leaf - Tea Magazine. Little Yellow Teapot and the Tea Gang. Ye Min Teeblog - 茶道. A Tea Addict's Journal. Gingko Bay Life in Tea Cup. Puerh - A Westerner's Quest.
Fine Tea Focus - JAS eTea, LLC: Is It a Black Tea, a Green Tea, or an Oolong?
http://fineteafocus.blogspot.com/2014/10/is-it-black-tea-green-tea-or-oolong.html
This is the official Blog of www.JAS-eTea.com. Friday, October 10, 2014. Is It a Black Tea, a Green Tea, or an Oolong? The difference between a black tea, a green tea, and an oolong can be difficult to tell sometimes. This article will focus on the difference that is due not to cultivars but to the level of oxidation. As in how much (expressed in percent) the leaves have been allowed to oxidize (often mislabeled as fermentation, a totally different chemical process as we wrote about here. Some sources sa...
Fine Tea Focus - JAS eTea, LLC: About Grades of Tie Guan Yin (Iron Goddess) Oolong
http://fineteafocus.blogspot.com/2014/10/about-grades-of-tie-guan-yin-iron.html
This is the official Blog of www.JAS-eTea.com. Friday, October 3, 2014. About Grades of Tie Guan Yin (Iron Goddess) Oolong. Tie Guan Yin (铁观音, “Iron Boddhisatva of Mercy,” or simply “Iron Goddess”) has several grades, but what do those grades mean? We wanted to take a closer look. So, we checked with some oolong experts out there. Always a good thing to do. First, though, this article is not a rehashing of the origins of this tea. You can get that in a lot of places. The Various Grades We’ve Seen. There ...
Fine Tea Focus - JAS eTea, LLC: The Tea Plant Varietal for Pu-erh
http://fineteafocus.blogspot.com/2014/09/the-tea-plant-varietal-for-pu-erh.html
This is the official Blog of www.JAS-eTea.com. Tuesday, September 30, 2014. The Tea Plant Varietal for Pu-erh. A lot of tea from China is from the. Pu-erh is a bit of an exception. It is from a different tea plant varietal. But the real uniqueness of pu-erh comes from the way the leaves are processed more than from that tea plant varietal, which nevertheless still accounts for the difference in the flavors and aromas of pu-erh teas. The species of plants from which tea is made is. Plus there is the issue...
The Dragon's Well 茶: February 2014
http://thedragonswell.blogspot.com/2014_02_01_archive.html
Tuesday, February 25, 2014. A while back, I picked up Thich Nhat Hanh's "Chanting From the Heart", a guide to ceremonies and daily practices from Plum Village. Of course, my favourite part was this short gatha:. This cup of tea in my two hands,. My mind and body dwell. In the very here and now. Labels: Chanting From the Heart. Saturday, February 15, 2014. Thursday, February 6, 2014. Fushoushan (Lishan) High-Mountain Oolong • 福壽山 (驪山) 高山烏龍. Why not try something different? With a pen and paper, he drew a ...
The Dragon's Well 茶: August 2014
http://thedragonswell.blogspot.com/2014_08_01_archive.html
Friday, August 29, 2014. Aged Old Bush, Wu Yi "Shui Xian"老歲水仙茶. After being amazed so far by every tea I've tasted from cliffs of Wuyi Mounatin, and Da Hong Pao being the very tea that first got me interested in Chinese tea, I decided to order a small amount of aged "Shui Xian", harvested from 100-year-old trees to further my figurative exploration of the mountain. Alas, a tea by another name would still taste as sweet (or bitter), so let's get brewing. Maybe it should be! Labels: Aged Old Bush. I always...
The Dragon's Well 茶: May 2014
http://thedragonswell.blogspot.com/2014_05_01_archive.html
Tuesday, May 27, 2014. Cheong Seok Gol 2014, making "Gu Jeung Gu Po". Last weekend, we made our second annual trip to the Cheong Seok Gol organic tea farm to harvest and roast our own tea. This isn't even tea! This time, a monk name Ho San Sunim, known for the high-quality tea he produces at his temple joined us to help and give advice. I had a lot of fun talking to him even though I couldn't catch much of what he was saying. We somehow managed to communicate quiet well! Subscribe to: Posts (Atom). Insta...
The Dragon's Well 茶: gong fu cha
http://thedragonswell.blogspot.com/p/gong-fu-cha.html
About Gong Fu Cha. Gong Fu Puerh Cha. Gongfu High Mountain Oolong Cha. Holding an Yixing Teapot. Removing the lid between steeps. A traditional way to brew Da Hong Pao. Subscribe to: Posts (Atom). Nan Nuo Pa Sa unfermented puer. Thedragonswell @ gmail.com. L'esprit du calendrier de l'Avent. Instagram: It’s a homemade Bossam night. 보쌈 나이트. A summer day in the city of Angels. Fly away from nest. Book review: Choosing Buddhism. In These Times, Where Will You Go? Summer Houseguests, Inspiration and Cake.
The Dragon's Well 茶: March 2014
http://thedragonswell.blogspot.com/2014_03_01_archive.html
Monday, March 31, 2014. The scent of Dian Hong. At Kkik Da Geo, last week, I asked about their red tea selection and realized that they actually have a huge variety in stock but just don't push them as much as they do their aged sheng puer and classic oolongs. Inspecting their Dian Hong, I could see no discernible difference in quality to what I had, and the aroma was equally impressive. It was even packaged in the same gold foil, which made me think it could have been from the same source. I honestly ca...
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Tea Urbana - Drink Tea and Be Well
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The Tea Urchin
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Gua Feng Zhai 2012 Spring. Gao Shan Zhai 2012 Spring. Man Zhuan 2012 Spring. Wan Gong 2013 Spring. Lao Man E 2012 Spring. Lang He 2006 Golden Buds.
Blog de teaureau67 - Blog de teaureau67 - Skyrock.com
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Blog de teaureaux2007 - abrivados,encierros et course camargue 2007 - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. Abrivados,encierros et course camargue 2007. Coucou a tout le monde c Adeline! Voila j'ai créer ce blog pour vous mettre toutes les photos des encierros,abrivados et course camargue de cette nouvelle saison 2007! Voila j'espere que ce blog vous plaira! Et mon 2eme skyblog-. Http:/ ade-13630.skyblog.com. Mise à jour :. Abonne-toi à mon blog! Voila je vous met tous les liens avec toutes les photos des encierros,abrivados et course camargue de la saison 2007!
Skyrock.com
Nickname, photos, skins, friends: YOU are in charge! Useful info, music, interviews, arts and whatnot! Fine tune your personal settings for an optimized online experience! How to import your friends and even pictures from other networks in a few clicks, to get more visits on your profile. View ». Discover or enjoy again the tracks posted on our teamblog! Mostly new stuff but also a few old treasures. View ». Become a Blog Star. Remixer moi ce pauvre Sushi! Le taff le plus inutile au monde. Ce qui recherc...
Te Aurere Voyaging - Home
Ko Tangaroa te atua o te moana. Ko Hinemoana te whaea o te moana. Ka moe a Hinemoana i a Kiwa. Koia ko te Moana nui a Kiwa. The waka is 57 foot long and 18 foot wide with carved prow and stern. It has two masts and can also rig a jib. All joints of the waka are lashed together using traditional Polynesian methods. It is capable of making up to twelve knots in a good wind. This site is best viewed in Internet Explorer. If you cannot see the video clips or slide shows ActiveX Controls should also be enabled.
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