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23/07/2013 · 11:10. This is similar in composure to a potato gratinée (a.k.a. “scalloped potatoes”), but with a sauce. One might call it Ratatouille Gratinée. Here’s what I do:. Sautée some diced onions, add garlic. Add some peeled tomatoes and a splash of red wine (a cheap Rhône will do fine), and reduce until the water has cooked out enough to become saucy. Season to taste. This is an appropriate dish for a potlach or as a side to roasted or grilled chicken. Here’s what you can do:. Grate a bunch of Pa...

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The Commensal Hedonist | thecommensalhedonist.wordpress.com Reviews

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23/07/2013 · 11:10. This is similar in composure to a potato gratinée (a.k.a. “scalloped potatoes”), but with a sauce. One might call it Ratatouille Gratinée. Here’s what I do:. Sautée some diced onions, add garlic. Add some peeled tomatoes and a splash of red wine (a cheap Rhône will do fine), and reduce until the water has cooked out enough to become saucy. Season to taste. This is an appropriate dish for a potlach or as a side to roasted or grilled chicken. Here’s what you can do:. Grate a bunch of Pa...

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The Commensal Hedonist | thecommensalhedonist.wordpress.com Reviews

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23/07/2013 · 11:10. This is similar in composure to a potato gratinée (a.k.a. “scalloped potatoes”), but with a sauce. One might call it Ratatouille Gratinée. Here’s what I do:. Sautée some diced onions, add garlic. Add some peeled tomatoes and a splash of red wine (a cheap Rhône will do fine), and reduce until the water has cooked out enough to become saucy. Season to taste. This is an appropriate dish for a potlach or as a side to roasted or grilled chicken. Here’s what you can do:. Grate a bunch of Pa...

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Photographs | The Commensal Hedonist

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Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. Cured Meat in a Tube Heaven. Pork and White Beans. Photo Blog (The Commensal Hedonist).

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Summer Zucchini #1 | The Commensal Hedonist

https://thecommensalhedonist.wordpress.com/2013/07/11/summer-zucchini-1

Summer Zucchini #2 →. 11/07/2013 · 11:56. The first four summer squash out of four thousand are pretty exciting. By September you have to start sneaking those huge green batons through open windows and into your neighbors’ unlocked cars. It’s early in the season, and the zucchinis are somewhat novel. Here’s one extremely simple and elegant way to use your early zucchini:. Serve with a Tuscan white such as a Trebbiano or Verdicchio. A Barbaresco is a possibility. Summer Zucchini #2 →. You are commenting u...

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Drink Wine | The Commensal Hedonist

https://thecommensalhedonist.wordpress.com/2011/10/19/drink-wine

Pork and White Beans →. 19/10/2011 · 20:49. Wine is essential to life. It is an elixir with charms and powers subtle enough to seduce the senses, and strong enough to motivate the soul. Wine is an ancient and ingenious accident. The first archeological evidence of the intentional fermentation of grapes comes from. There is a certain richness to life, to which wine embodies the texture. One grape, in particular, that I believe is especially bad at lying, is. Can be grown on. Country shares a similar latit...

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The Commensal Hedonist | Page 2

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Newer posts →. 05/10/2011 · 21:50. Here’s what I do:. Here’s what you can do:. It would probably be pretty damn good. Got a mess of chicken feet lying around from your last slaughter? Throw them in there. You’ve got practically nothing to lose. Experiment. Go nuts. 26/09/2011 · 20:02. I took a Lungo Bianco di Sicilia, long white of Sicily (well, very pale green) variety of zucchini ( about 9 inches) that I picked from the Urban Farm on the University of Oregon campus (more about that later). Of course, n...

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Summer Zucchini #2 | The Commensal Hedonist

https://thecommensalhedonist.wordpress.com/2013/07/23/summer-zucchini-2

23/07/2013 · 11:10. This is similar in composure to a potato gratinée (a.k.a. “scalloped potatoes”), but with a sauce. One might call it Ratatouille Gratinée. Here’s what I do:. Sautée some diced onions, add garlic. Add some peeled tomatoes and a splash of red wine (a cheap Rhône will do fine), and reduce until the water has cooked out enough to become saucy. Season to taste. This is an appropriate dish for a potlach or as a side to roasted or grilled chicken. Here’s what you can do:. Pork and White Beans.

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fajitas | Eater's Dilemma

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March 1, 2015. Goodness, I have fallen a bit behind on posting time to catch you all up! Two weeks ago . . . fajita night! Okay, okay, it’s not that fajitas are a wildly different meal compared to our usual rice-veggie-protein routine, but over here, Mexican food (Tex-Mex technically but that phrase doesn’t ring as nicely to me) is extremely difficult to find the ingredients for. So two weeks back, finding fajita fixings was my main goal. Coconut rice →. Leave a Reply Cancel reply. Enter your comment here.

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colcannon pie | Eater's Dilemma

https://eatersdilemma.wordpress.com/2015/03/21/colcannon-pie

March 21, 2015. Even though St. Patrick’s Day isn’t really a thing here, I felt as though we had to celebrate at least a little. The Saturday before, my head was spinning with recipes – Guinness cupcakes! But I quickly decided that since it was on a Tuesday, a giant meal wasn’t going to happen and it was best to stick to something simpler. I settled on colcannon pie. Also known as fancy baked mashed potatoes! Artichokes and latkes →. Leave a Reply Cancel reply. Enter your comment here.

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the eater | Eater's Dilemma

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As an eater since 1990, I’m not a person who is out there trying everything put in front of me I’m far from it and often have to explain to new friends my style of somewhat picky eating. But, I love to cook and I want to be healthy and full of energy so let’s say I’m trying. And so as I jump into the kitchen in Milan or try something new at the behest of my boyfriend, I will attempt to share with you my eating and life adventures as I grapple with sustenance. Enjoy reading and always enjoy eating!

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strata! | Eater's Dilemma

https://eatersdilemma.wordpress.com/2015/03/16/strata

March 16, 2015. March 16, 2015. I am quite sick of cold season vegetables broccoli, kale, squash, cauliflower, spinach, enough! Wait, I will always love kale, I’m sorry kale! But still, I’m becoming anxious for new flavors as Spring teases us with it’s arrival! It needed a little more egg to keep the peppers, onions and cheese together on top but otherwise, it was great and I look forward to trying it out again for a spring time brunch in the following months. Colcannon pie →. March 16, 2015 at 4:28 pm.

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coconut rice | Eater's Dilemma

https://eatersdilemma.wordpress.com/2015/03/07/coconut-rice

March 7, 2015. Still behind on posting but I’ll push ahead! Being on a lime kick last week led to another fun dish for dinner. We had savory coconut rice based on a recipe from budget bytes. A site that was recommended to me by my sister and I have come to love for new ideas! And as I continue my battle with breads, for Sunday morning breakfast I made cinnamon raisin beer bread! Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:.

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fajita3 | Eater's Dilemma

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March 1, 2015. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. Living the sweet life in Paris. Ms Adventures in Italy. Subscribe to this blog.

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favorite food sites | Eater's Dilemma

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Mix – Portland’s Food Magazine. 8211; It doesn’t only cover Portland but is a great place to go to when planning a trip there, they know the best spots and have great local recipes! 8211; He is a food expert but not a food snob. And from his restaurants to his books, he has a lot going on so I like keeping tabs on his next adventure. 8211; Delicious and simple recipes. I love to use their Basics recipes as starting points that I can add to or for when I don’t have a lot of ingredients.

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artichokes and latkes | Eater's Dilemma

https://eatersdilemma.wordpress.com/2015/04/07/artichokes-and-latkes

April 7, 2015. April 7, 2015. Don’t worry, they weren’t served together! Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. Ms Adventures in Italy.

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french onion soup and kale quinoa bowls | Eater's Dilemma

https://eatersdilemma.wordpress.com/2015/02/10/french-onion-soup-and-kale-quinoa-bowls

French onion soup and kale quinoa bowls. February 10, 2015. Two new dishes last week! First up, Luigi made french onion soup complete with toasted bread and melty fontina cheese baked all together in the oven. It was rich but delicious and a nice way to kick off the snowy week to come. Then from my side of the table came a super fast kale and quinoa bowl which will now be my go to cozy winter dish! Bbq chicken →. Leave a Reply Cancel reply. Enter your comment here. Address never made public).

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Monday, September 13, 2010. CCBPP Hosts Oakland-Santiago de Cuba Sister Cities ‘Cuban Five’ Event. WE WANT FREEDOM FOR ALL BLACK AND POOR OPPRESSED PEOPLE NOW HELD IN U.S. FEDERAL, STATE, COUNTY, CITY AND MILITARY PRISONS AND JAILS. WE WANT TRIALS BY A JURY OF PEERS FOR ALL PERSONS CHARGED WITH SO-CALLED CRIMES UNDER THE LAWS OF THIS COUNTRY.”. Point No. Eight: Ten-Point Program. The Cuban Five: Why We Must Act. US Stance Protects Terrorist Luis Posada Carriles. Sister Cities Summit, Oakland.

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All glory starts from daring to begin. All glory starts from daring to begin. Behavioural Disorders in Children. Jonet Lansbury has rightly said that- In my world there are no bad kids, just impressionable, conflicted young people wrestling with emotions and impulses, trying to communicate their feelings and needs the only way they know. It is really important for parents to contact a trained and qualified doctor if their children are suffering from…. Weird markets round the World. म र अन दर क त फ़ न!

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Send us an email. Http:/ maps.google.com/maps? Q=1175 Mitchell Bridge Rd Athens United States. Athens Area Commencement Center. We can't make quitting easy, but we can make it possible". The majority of the clinical staff at the Athens Area Commencement Center hold masters degrees and are certified as Georgia Addiction Counselors with an average of fifteen years of experience in the chemical dependency field. All counselors are specially trained to work with alcohol and drug dependent clients.

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The Commensal Hedonist

23/07/2013 · 11:10. This is similar in composure to a potato gratinée (a.k.a. “scalloped potatoes”), but with a sauce. One might call it Ratatouille Gratinée. Here’s what I do:. Sautée some diced onions, add garlic. Add some peeled tomatoes and a splash of red wine (a cheap Rhône will do fine), and reduce until the water has cooked out enough to become saucy. Season to taste. This is an appropriate dish for a potlach or as a side to roasted or grilled chicken. Here’s what you can do:. Grate a bunch of Pa...

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Food & Drink. Home & Garden. Friends & Family. December 20, 2011. This is testing time for this new website. This is testing time for this new website. This is testing time for this new website. This is testing time for this new website. This is testing time for this new website. This is testing time for this new website. This is testing time for this new website. Read more ». December 19, 2011. Welcome to WordPress. This is your first post. Edit or delete it, then start blogging! Read more ».

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The Gun Control debate. Saturday, March 01, 2008. Archive of Posts . Blogger has eaten the archives of this blog, and since I do not have administrator privileges here, I am forced to build an archive in a single post. Beginning May 11, 2003:. Monday, May 19. Jack's response. Tuesday, May 20. My reply. May 22. Jack returns volley. We trade a little side discussion. May 23. The debate continues, Part I of II. Part II of II. Pack a lunch. You'll need it. I seem to have overwhelmed Jack. But I soldiered on.