thepastryking.blogspot.com thepastryking.blogspot.com

thepastryking.blogspot.com

The Pastry King

A simple kitchen in the heart of Cheshire where little things make special moments in peoples lives. Sunday, 9 November 2014. Panettone Chocolate Torte - Take Stock. Panettone Chocolate Torte - Take Stock. Links to this post. Friday, 8 August 2014. Dessert Canapés - Take Stock. Dessert Canapés - Take Stock. Links to this post. Monday, 9 June 2014. 400g Egg white, (12 egg whites). 3 sheets Bronze Grade gelatine leaves. A touch of cold water. When the sugar boils to 121 deg C. Add only the softened gelatin...

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The Pastry King | thepastryking.blogspot.com Reviews
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A simple kitchen in the heart of Cheshire where little things make special moments in peoples lives. Sunday, 9 November 2014. Panettone Chocolate Torte - Take Stock. Panettone Chocolate Torte - Take Stock. Links to this post. Friday, 8 August 2014. Dessert Canapés - Take Stock. Dessert Canapés - Take Stock. Links to this post. Monday, 9 June 2014. 400g Egg white, (12 egg whites). 3 sheets Bronze Grade gelatine leaves. A touch of cold water. When the sugar boils to 121 deg C. Add only the softened gelatin...
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The Pastry King | thepastryking.blogspot.com Reviews

https://thepastryking.blogspot.com

A simple kitchen in the heart of Cheshire where little things make special moments in peoples lives. Sunday, 9 November 2014. Panettone Chocolate Torte - Take Stock. Panettone Chocolate Torte - Take Stock. Links to this post. Friday, 8 August 2014. Dessert Canapés - Take Stock. Dessert Canapés - Take Stock. Links to this post. Monday, 9 June 2014. 400g Egg white, (12 egg whites). 3 sheets Bronze Grade gelatine leaves. A touch of cold water. When the sugar boils to 121 deg C. Add only the softened gelatin...

INTERNAL PAGES

thepastryking.blogspot.com thepastryking.blogspot.com
1

The Pastry King: Bakewell baking video 2013

http://thepastryking.blogspot.com/2014/01/bakewell-baking-video-2013.html

A simple kitchen in the heart of Cheshire where little things make special moments in peoples lives. Friday, 3 January 2014. Bakewell baking video 2013. Note: only a member of this blog may post a comment. Subscribe to: Post Comments (Atom). View my complete profile. A Chef is for Life, Not just for Christmas. Kitty at all the biscuits. Cheshire, United Kingdom. Find us on Facebook. Follow us on Twitter. We are also on YouTube.

2

The Pastry King: Our Services

http://thepastryking.blogspot.com/p/our-recipes.html

A simple kitchen in the heart of Cheshire where little things make special moments in peoples lives. Easy to use e-commerce website. Cakes made to order for all celebrations and events. Desserts to the Trade. Subscribe to: Posts (Atom). View my complete profile. A Chef is for Life, Not just for Christmas. Kitty at all the biscuits. Cheshire, United Kingdom. Find us on Facebook. Follow us on Twitter. We are also on YouTube.

3

The Pastry King: About The Chef

http://thepastryking.blogspot.com/p/about-chef.html

A simple kitchen in the heart of Cheshire where little things make special moments in peoples lives. Brett learned his trade at the Higgs School of Good Cooking in Cape Town, where he was trained by members of the South African Culinary Olympic Team. He went on to work at two of the world’s best 5-star hotels there, before relocating to England in 2003 in order to continue to expand his experience and repertoire. The fact that Brett’s skills and commitment have only continued to grow is testified b...

4

The Pastry King: Hospitality Action Week

http://thepastryking.blogspot.com/2011/05/hospitality-action-week.html

A simple kitchen in the heart of Cheshire where little things make special moments in peoples lives. Monday, 16 May 2011. It's Hospitality Action Week. The Pastry King is a small company with very big dreams, and one of those drea. Ms are to also help others that need it most. Last year just as we set up our first kitchen in. Chelford we also became a corporate member of Hospitality Action. He will also be popping into a few shops and restaurants wearing the outfit, to help with extra fundraising. A Chef...

5

The Pastry King: Panettone Chocolate Torte - Take Stock

http://thepastryking.blogspot.com/2014/11/panettone-chocolate-torte-take-stock.html

A simple kitchen in the heart of Cheshire where little things make special moments in peoples lives. Sunday, 9 November 2014. Panettone Chocolate Torte - Take Stock. Panettone Chocolate Torte - Take Stock. Note: only a member of this blog may post a comment. Subscribe to: Post Comments (Atom). View my complete profile. A Chef is for Life, Not just for Christmas. Kitty at all the biscuits. Cheshire, United Kingdom. Find us on Facebook. Follow us on Twitter. We are also on YouTube.

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kmaaccountancy.co.uk kmaaccountancy.co.uk

Our Clients Views · KMA Accountancy

http://www.kmaaccountancy.co.uk/testimonials

Call us: 0161 410 0020. Full List Of Services. Find The Right Package. Solving Your Business Issues. Accountancy & Taxation. Improve Business with Management Information. Our Full List Of Services with your success in mind. Solving Your Business Issues all you need to do is ask. Find The Right Package whatever stage your business is at. What OUR clients think of us. Our clients have their say. Alan Hamilton, Image Plus. Amy Elliott-Smith, The Paw Pad Grooming School. Paul Marlor, am Engineering. For busi...

chouxchouxbedoo.blogspot.com chouxchouxbedoo.blogspot.com

chouxchouxbedoo: September 2011

http://chouxchouxbedoo.blogspot.com/2011_09_01_archive.html

Tuesday, 27 September 2011. I blogged a while back about my lighter lasagne. White is made with turkey, bacon and leek in a cream and white wine sauce. Two of us in the house really love it but not everyone is as keen. In general, I really like lasagne, but Mr P finds a beef lasagne a bit heavy and the TBL one a bit too creamy. So I came up with yet another version of lasagne that seems to please every one in the house! Chicken and pesto Lasagne. A couple of carrots. A carton of passata. Make a basic whi...

chouxchouxbedoo.blogspot.com chouxchouxbedoo.blogspot.com

chouxchouxbedoo: August 2012

http://chouxchouxbedoo.blogspot.com/2012_08_01_archive.html

Friday, 31 August 2012. Coffee Shop Snippets #6 Delivery Day. Over the past couple of days parcels containing the things I've ordered for the shop have started to arrive, it's been a bit like Christmas! Some of the things are very exciting and pleasing on the eye, others more practical, but just a necessary. So here you go the last of this weeks snippets, enjoy! Links to this post. Wednesday, 29 August 2012. Coffee Shop Snippets #5 It's a tough job. Sally very kindly bought a box of samples for us to tas...

chouxchouxbedoo.blogspot.com chouxchouxbedoo.blogspot.com

chouxchouxbedoo: May 2012

http://chouxchouxbedoo.blogspot.com/2012_05_01_archive.html

Wednesday, 30 May 2012. Image Courtesy of Travel to Olympics. My lovely friend Helen at Casa Costello. Tagged me in this Olympic Meme. Its supposed to be a bit like the Olympic Flame and carry on going until the Olympics start. The Meme was originally started by Lou from Bloggomy asking us nine Olympic related questions. Here they are along with my answers. 1 If every day tasks were Olympic events what would you get a gold medal in? Talking would be a definite! She actually knocked on our bedroom door on...

chouxchouxbedoo.blogspot.com chouxchouxbedoo.blogspot.com

chouxchouxbedoo: Cake of the Week - Cakes for Boys

http://chouxchouxbedoo.blogspot.com/2012/10/cake-of-week-cakes-for-boys.html

Wednesday, 10 October 2012. Cake of the Week - Cakes for Boys. Once again I have an entry for Helen's Casacostello. Cake of the Week blog. This week I'm bending the rules slightly (it's OK I asked first! And I'm entering cakes that Mr P made. Every now and them he gets an idea in his head and comes up with something amazing! Last week it was Sabbuteo. He painstakingly made each little figure with attention to detail way beyond my patience levels and came up with these. Cake of the week. Pettigrew Bakerie...

chouxchouxbedoo.blogspot.com chouxchouxbedoo.blogspot.com

chouxchouxbedoo: December 2011

http://chouxchouxbedoo.blogspot.com/2011_12_01_archive.html

Saturday, 31 December 2011. Finally today we took down the decorations and cards and returned the house to some level of normality. I love to have it all packed away ready to start the New Year in a clean and tidy house (not counting the children's bedrooms in that, clearly! I love making gifts for people. I think it's so much nicer to give something a little more personal than shopping off a wish list of some kind, although they are handy at times! There was of course R's quilt. I wanted to make somethi...

chouxchouxbedoo.blogspot.com chouxchouxbedoo.blogspot.com

chouxchouxbedoo: Pulled Pork Recipe - No photo's!

http://chouxchouxbedoo.blogspot.com/2012/10/pulled-pork-recipe-no-photos.html

Sunday, 7 October 2012. Pulled Pork Recipe - No photo's! I've been meaning to add this recipe to a blog and share it for a while now, but every time I make it I'm in such a hurry to eat it that I forget to take pictures! So I'm posting the recipe anyway! It's too good not to share! The recipe is not totally my own, I adapted it from a recipe that was posted on a friend's. Facebook, when she found herself kitcheless, with only a slow cooker for family meals. We've also had it mixed with beans, rice and ch...

chouxchouxbedoo.blogspot.com chouxchouxbedoo.blogspot.com

chouxchouxbedoo: April 2012

http://chouxchouxbedoo.blogspot.com/2012_04_01_archive.html

Thursday, 19 April 2012. The Girls- 2 weeks on. We've been hen owners for 2 weeks today! Not long you might think, but I feel like I've leant so much about them in this short space of time. They all have very different personalities and have become so tame in such a short space of time, even knocking on the kitchen door last night expecting to be let in, cheeky lot! Betty (L) and Delilah (R). She is incredibly curious, so much so that M and I had to go and retrieve her from the gardens at the back of our...

chouxchouxbedoo.blogspot.com chouxchouxbedoo.blogspot.com

chouxchouxbedoo: August 2011

http://chouxchouxbedoo.blogspot.com/2011_08_01_archive.html

Wednesday, 31 August 2011. So this weeks theme for The Gallery. I grew up always having animals around, a cat, dogs, budgies, a rabbit and a gerbil. I think that animals teach children a lot, responsibility, trust, unquestioning love and affection, and loss. My parents already had a cat, Sheba, when I was born. She didn't like me much! That might of had something to do with me cutting her whiskers right off, whilst trying out. My new paper scissors (ooops! Me, with Tammy. I decided after much thinking to...

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Let us cater your next event! Or use our contact form. Get Social With Us. Recommend this page on:. Sign Up for Updates and Specials! Please select - -. Captcha (spam protection code) *. Marked fields are mandatory fields. FRESH and TASTY IS OUR GIFT TO YOU. Ish cakes are delicious appetizers for any event. It is made with fish shredded, seasoned with spices for the perfect taste and fried to a beautiful golden brown. If your kids don't like fish, they will love it in the form of a cake. 2 Business Day D...

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The Pastry King

A simple kitchen in the heart of Cheshire where little things make special moments in peoples lives. Sunday, 9 November 2014. Panettone Chocolate Torte - Take Stock. Panettone Chocolate Torte - Take Stock. Links to this post. Friday, 8 August 2014. Dessert Canapés - Take Stock. Dessert Canapés - Take Stock. Links to this post. Monday, 9 June 2014. 400g Egg white, (12 egg whites). 3 sheets Bronze Grade gelatine leaves. A touch of cold water. When the sugar boils to 121 deg C. Add only the softened gelatin...

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The Pastry King, Pastry Chef Brett Pistorius, real life Great British Baker

CLEAR DOWN, GET COOKING. ON THE GO THIS WINTER. Link of the month. A Pastry chef or pâtissier (pronounced: . Why not have a look at Brett's personal website if you are interested on more details when you're finished rummaging through our site? Brett has had yet another recipe published in a trade article, and recently won an award presented by the Manchester Hoteliers Association. Brett makes his creations at.

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Classic Breaks Cookie Dough. What Not to Do! Welcome to The Pastry Lady, LLC. We’re so glad that you found us! Take your time and look around. We hope to be of service to you and fulfill your fundraising needs. Three top things to know:. All our fundraisers are EASY! One product to sell (either Butter Braid frozen pastry dough with 7 flavors or Classic Breaks cookie dough with 6 flavors). We deliver and sort for you. Your sellers just pick up and roll. Your order arrives FAST! You pay us at delivery).

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March 21, 2011 · 12:01 am. White Almond Wedding Cupcakes with Vanilla Swiss Meringue Buttercream. Click here for White Almond Wedding Cupcakes). I didn’t wanna waste 5 egg yolks, ya know? I’m saying this because from here on now i’m gonna buy every ingredient, ever supply I need to bake my goods and as a 18 year old with no job, this is a little hard. Like I said a few posts back, my family isn’t exactly rich so I can’t always depend on. Recipe found at Annies-eats.net. Adapted from Martha Steward. 1 lb ...

thepastrymarket.com thepastrymarket.com

The Pastry Market - Los mejores insumos para pastelería y repostería

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