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Monday, April 23, 2012. Since August 28, 2008. We've been blogging here at This Just In, giving you the inside scoop on the new loot arriving at the VNHQ. And yet, just as MySpace is a mere memory, it's time to move on from our blogs as well. On that note, we couldn't be more thrilled to debut VegNews on Tumblr. Labels: this just in. Friday, April 20, 2012. Vegan, Eco-Friendly Wine. Certified Sustainable Chardonnay, Liberated Chardonnay, and Pinot Noir from Carmel Road Winery. The SF Vegan Bakesale.

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This Just In | thisjustinvegnews.blogspot.com Reviews

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Monday, April 23, 2012. Since August 28, 2008. We've been blogging here at This Just In, giving you the inside scoop on the new loot arriving at the VNHQ. And yet, just as MySpace is a mere memory, it's time to move on from our blogs as well. On that note, we couldn't be more thrilled to debut VegNews on Tumblr. Labels: this just in. Friday, April 20, 2012. Vegan, Eco-Friendly Wine. Certified Sustainable Chardonnay, Liberated Chardonnay, and Pinot Noir from Carmel Road Winery. The SF Vegan Bakesale.

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This Just In | thisjustinvegnews.blogspot.com Reviews

https://thisjustinvegnews.blogspot.com

Monday, April 23, 2012. Since August 28, 2008. We've been blogging here at This Just In, giving you the inside scoop on the new loot arriving at the VNHQ. And yet, just as MySpace is a mere memory, it's time to move on from our blogs as well. On that note, we couldn't be more thrilled to debut VegNews on Tumblr. Labels: this just in. Friday, April 20, 2012. Vegan, Eco-Friendly Wine. Certified Sustainable Chardonnay, Liberated Chardonnay, and Pinot Noir from Carmel Road Winery. The SF Vegan Bakesale.

INTERNAL PAGES

thisjustinvegnews.blogspot.com

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This Just In: Jars of Fun: Vegan Parm, Olives, and Pomade

http://thisjustinvegnews.blogspot.com/2012/04/jars-of-fun-vegan-parm-olives-and.html

Tuesday, April 10, 2012. Jars of Fun: Vegan Parm, Olives, and Pomade. Olives from Musco Family Olive Co. Pomade (not vegan), and Parmela. Made from fermented ingredients such as rice, nuts, and soy, this cruelty-free parmesan substitute from Parmela is a welcome addition to the VN pantry. We can't wait to sprinkle the stuff onto Managing Editor Elizabeth Castoria's dad's hearty homemade pasta sauce and meatballs. Musco family olive co. Subscribe to: Post Comments (Atom). View my complete profile.

2

This Just In: Veggie-Packed Ice Pops

http://thisjustinvegnews.blogspot.com/2012/04/veggie-packed-ice-pops.html

Thursday, April 19, 2012. What a week it's been for frozen treats here at VNHQ! First we got to try Pop Nation. S icy delights, and now we've got these healthful pops from Veggie Mama, which sound deliciously refreshing on this summery San Francisco day. We're betting few things can top this week's popsicle party, but Nutella Fudge Pops sound like pretty good contenders. Check them out in 9 New Ways to Use Nut Butters. Kelly S. said. April 19, 2012 at 2:29 PM. Subscribe to: Post Comments (Atom).

3

This Just In: Books, Skincare, and Vegan Caramels

http://thisjustinvegnews.blogspot.com/2012/04/books-skincare-and-vegan-caramels.html

Monday, April 2, 2012. Books, Skincare, and Vegan Caramels. By Ken Koopman, Full Body Burden. By Kristen Iversen, Planet Skincare. S Platinum Creme Excellence, caramels from Obsessive Confection Disorder. We can't wait to sink our teeth into these unconventional sweets from vegan candy company Obsessive Confection Disorder—caramels infused with lavender and Jameson's Irish Whiskey? Don't mind if we do! Something tells us that Old-Fashioned-loving Mad Men. And bust out your meatloaf pan!

4

This Just In: Vegan, Eco-Friendly Wine

http://thisjustinvegnews.blogspot.com/2012/04/vegan-eco-friendly-wine.html

Friday, April 20, 2012. Vegan, Eco-Friendly Wine. Certified Sustainable Chardonnay, Liberated Chardonnay, and Pinot Noir from Carmel Road Winery. What better way to celebrate the arrival of the weekend—not to mention San Francisco's 80-degree weather—than with a bottle of vegan vino from local winery Carmel Road? Carmel Road's wine is Certified Sustainable, which is fitting considering Earth Day is on Sunday. You know what else is on Sunday? The SF Vegan Bakesale. Labels: carmel road winery.

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This Just In: Gluten-Free Brownies, Gluten-Free Recipes, and Perfumed Products

http://thisjustinvegnews.blogspot.com/2012/04/gluten-free-brownies-gluten-free.html

Wednesday, April 4, 2012. Gluten-Free Brownies, Gluten-Free Recipes, and Perfumed Products. Gluten-free brownie cakes, soy candles, reed diffuser, and soap from Pacifica Perfume. And Great Gluten-Free Vegan Eats. Great Gluten-Free Vegan Eats! Allyson Kramer, that's who. We can't wait to read through the rest of these pages and find even more creative, gluten-free dishes that are sure to surprise (and wow! Us Want more of Allyson's delicious eats? Check out her five-dish, spring-friendly menu.

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vegnewssavvyvegan.blogspot.com

Savvy Vegan: Lavender-Rosemary Scrub

http://vegnewssavvyvegan.blogspot.com/2010/06/lavender-rosemary-scrub.html

Thursday, June 3, 2010. Um, how is it June already? Now that she's a few thousand miles away, it's time to do the grown-up thing and make my own. Guess what? It's easy, cheaper than buying those insane $45 magical scrubs, and, of course, totally customizable. (While this recipe calls for a nice rosemary-lavender-lemon combo, follow your nose with any herbs and essential oils you prefer.). A little goes a long way. Mom's Ultimate Lavender-Rosemary Scrub. 1 cup sea salt. 1 cup raw sugar. In an airtight jar...

vegnewsbookclub.blogspot.com

VegNews Book Club

http://vegnewsbookclub.blogspot.com/2011/06/gist-good-afternoon-vegnews-book_13.html

Monday, June 13, 2011. Good afternoon VegNews Book Clubbers! We are in the third week of our discussion of Fear of the Animal Planet. By Jason Hribal. Another short read for this week, but I don't mind too much. It's been incredibly nice, now that we're in the midst of summer, and it's great to not worry about too much reading. The stories about the monkeys used to make films deeply saddened me, specifically the story about the chimpanzees used in the film Project X. For our discussion on Monday, June 20.

vegnewsbookclub.blogspot.com

VegNews Book Club: Read On, Fellow Readers!

http://vegnewsbookclub.blogspot.com/2011/06/read-on-fellow-readers.html

Friday, June 24, 2011. Read On, Fellow Readers! Good afternoon VegNews Book Clubbers, and happy Friday! We are now at the end of our reading of Fear of the Animal Planet. By Jason Hribal. It is also, sadly, the end of this installment of the VegNews Book Club. After a year of reading and discussing some really great books, the book club is coming to a close for the time being. Keep a look out for other exciting VegNews projects in the future, and keep reading those books! Labels: Fear of the animal planet.

vegnewsbookclub.blogspot.com

VegNews Book Club

http://vegnewsbookclub.blogspot.com/2011/06/summary-good-afternoon-vegnews-book.html

Friday, June 10, 2011. Good afternoon VegNews Book Clubbers! We are now at the end of our second week of reading Fear of the Animal Planet. By Jason Hribal. Thanks for the discussion this week—I appreciate the participation. I hope you guys are enjoying the book so far. We will be discussing the next chapter next week—have a great weekend! VN Book Club Hostess Lyndsay Orwig. Labels: Fear of the animal planet. Subscribe to: Post Comments (Atom). San Francisco, California. View my complete profile.

vegnewspresspass.blogspot.com

Press Pass: 12th Annual Brower Youth Awards

http://vegnewspresspass.blogspot.com/2011/10/12th-annual-brower-youth-awards.html

Thursday, October 20, 2011. 12th Annual Brower Youth Awards. Herbst Theatre, San Francisco. Tuesday, October 18, 2011. Skateboards and Girl Scout Cookies. At the podium, 2011 Brower Youth Award recipient Alex Epstein dedicated his words "to the young people in the room." Alex is 20. Of the hundred or so fundraisers, awards, dinners, conferences, and other functions I attend each year, the Brower Youth Awards, named in memory of environmental pioneer David Brower. The 2011 Brower Youth Award honorees:.

vegnewssavvyvegan.blogspot.com

Savvy Vegan: 5 Tips to Beat What Ails You

http://vegnewssavvyvegan.blogspot.com/2012/02/5-tips-to-beat-what-ails-you.html

Thursday, February 23, 2012. 5 Tips to Beat What Ails You. Natural, inexpensive ways to feel better with Associate Editor Jennifer Chen. So here are my tips for soothing some common illnesses. (I'm not a doctor so please don't take this as medical advice. Consult your physician if you have any serious health issues.). As well. Another option is peppermint oil. I use a drop or two in filtered water and drink it when my stomach isn't right. Peppermint oil is strong, so a little goes a long way. Explaining ...

veganinarkansas.blogspot.com

Vegan In Arkansas: Everything-but-the-Kitchen-Sink Vegetable Soup

http://veganinarkansas.blogspot.com/2012/01/everything-but-kitchen-sink-vegetable.html

Monday, January 23, 2012. But yesterday, I threw caution to the wind and made a huge pot of vegetable soup sans recipe. I know vegetable soup is probably the easiest thing ever to make, but it felt liberating to pick ingredients out of the cabinets and fridge and spices off the rack without a guide telling me precisely what I needed. 1 medium onion, chopped. 2 carrots, sliced. 2 giant cloves of garlic, minced. Half head of cabbage, chopped. 1 32 oz. carton of vegetable broth. Juice of 1 lemon. Toss half ...

veganinarkansas.blogspot.com

Vegan In Arkansas: March 2012

http://veganinarkansas.blogspot.com/2012_03_01_archive.html

Saturday, March 17, 2012. I honestly did not intend to take a month long hiatus from the blogging world. Sorry guys! Life has been busy and good and we've been doing lots of fun things, but for whatever reason, I wasn't inclined or motivated to blog about it. And even though I would like to be consistent, I also never want this blog to feel like a chore. We have not been very diligent in photographing our meals over the past month, but we did snap a few, so here are a couple of meals we enjoyed. It's one...

veganinarkansas.blogspot.com

Vegan In Arkansas: No Football, but Lots of Food and Fun!

http://veganinarkansas.blogspot.com/2012/02/no-football-but-lots-of-food-and-fun.html

Tuesday, February 7, 2012. No Football, but Lots of Food and Fun! Our friend Joel joined us for the evening, so there was still plenty of fun, gameday food to be consumed! Since our entertainment for the evening wasn't working out, we scrolled through Netflix and decided to check out a Comedy Central show called Workaholics. Funny funny stuff. It's pretty crass, gross humor, so if that's not your thing, I don't recommend it.but we laughed our butts off! Next up was this awesome Kraut Baked Spinach Dip.

veganinarkansas.blogspot.com

Vegan In Arkansas: January 2012

http://veganinarkansas.blogspot.com/2012_01_01_archive.html

Monday, January 23, 2012. But yesterday, I threw caution to the wind and made a huge pot of vegetable soup sans recipe. I know vegetable soup is probably the easiest thing ever to make, but it felt liberating to pick ingredients out of the cabinets and fridge and spices off the rack without a guide telling me precisely what I needed. 1 medium onion, chopped. 2 carrots, sliced. 2 giant cloves of garlic, minced. Half head of cabbage, chopped. 1 32 oz. carton of vegetable broth. Juice of 1 lemon. Toss half ...

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Monday, April 23, 2012. Since August 28, 2008. We've been blogging here at This Just In, giving you the inside scoop on the new loot arriving at the VNHQ. And yet, just as MySpace is a mere memory, it's time to move on from our blogs as well. On that note, we couldn't be more thrilled to debut VegNews on Tumblr. Labels: this just in. Friday, April 20, 2012. Vegan, Eco-Friendly Wine. Certified Sustainable Chardonnay, Liberated Chardonnay, and Pinot Noir from Carmel Road Winery. The SF Vegan Bakesale.

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