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ugonnaeatthat.com

are you gonna eat that?

i like to eat. i like to travel. here are my chronicles.

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are you gonna eat that? | ugonnaeatthat.com Reviews
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i like to eat. i like to travel. here are my chronicles.
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are you gonna eat that? | ugonnaeatthat.com Reviews

https://ugonnaeatthat.com

i like to eat. i like to travel. here are my chronicles.

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1

are you gonna eat that? – CHINA

http://ugonnaeatthat.com/category/china

Archive by category "CHINA". HONG KONG: Cafe de Coral. On March 31, 2009. Cafe de Coral (大家樂), is one of Hong Kong’s biggest fast food franchises. Far from burgers and fries associated with fast food in North America, Cafe de Coral… Read More ». HONG KONG: Bubba Gump Shrimp Co. On March 4, 2009. One of Hong Kong’s biggest tourist attractions is Victoria Peak (太平山) or simply The Peak (山頂) which is home to some of the country’s priciest properties and a… Read More ». HONG KONG: Three tiers for high tea.

2

are you gonna eat that? – Gansu

http://ugonnaeatthat.com/category/china/gansu

Archive by category "Gansu". On October 28, 2005. Lanzhou has a dubious reputation as one of China’s most polluted cities, if not the world. That’s because it sits in a narrow curving river valley which traps… Read More ». DUNHUANG: Hot cross stones. On October 26, 2005. Here’s another one of those “cooking at your table displays” I like so much. They brought out a wok and stir-fried beef and onions in it — with… Read More ». MOGAO CAVES: Hidden treasures. On October 18, 2005. GANSU: Stretch yer noodle.

3

are you gonna eat that? – EDMONTON: Culina wedding dinner

http://ugonnaeatthat.com/2010/05/22/edmonton-culina-wedding-dinner

EDMONTON: Culina wedding dinner. By are you gonna eat that? May 22, 2010, In Eating / Food. EDMONTON: Culina wedding dinner. When I met Steph more than 10 years ago, she was a vegetarian and single. I was too (single, not vegetarian). We’ve shared a lot of laughter, angst, and joy over the years, so I was honoured to be included in her intimate wedding reception earlier this month at Culina Mill Creek. A favourite of the newlyweds. For the rest of the night. On black bread. Genius! Sides of mashed potato...

4

are you gonna eat that? – CALGARY: Higher Ground vegetarian dinner

http://ugonnaeatthat.com/2010/09/24/calgary-higher-ground-vegetarian-dinner

CALGARY: Higher Ground vegetarian dinner. By are you gonna eat that? September 24, 2010, In Calgary. CALGARY: Higher Ground vegetarian dinner. My biggest fears about vegetarian food is that it will be bland and I’ll still be starving afterward. But the three-course vegetarian dinner ($19) at Higher Ground. The licensed coffee house offers Global Vegetarian Night. Every Wednesday from 5:30 to 9:30 pm Each month’s menus are posted on their Facebook page. Reservations are highly recommended. In Eating / Food.

5

are you gonna eat that? – CALGARY: Stampede pancake planning

http://ugonnaeatthat.com/2009/06/29/calgary-stampede-pancake-planning

CALGARY: Stampede pancake planning. By are you gonna eat that? June 29, 2009, In Calgary. CALGARY: Stampede pancake planning. Love it or hate it, it’s that time of year again in Calgary. You can tell, because store windows. Are all awash in cartoon cowboys and cacti. Yes, the Calgary Stampede. Is back: 10 days of cowboy hats, plaid shirts, and boozy corporate get-togethers. And deep-fried things on sticks. Two sites make it easy to follow the flapjacks every day of the Stampede:. This year. And yahoo!

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yumkerun.blogspot.com yumkerun.blogspot.com

A whole lot of soles...: March 2015

http://yumkerun.blogspot.com/2015_03_01_archive.html

A whole lot of soles. A blog about a guy's running life in Toronto. Sunday, March 29, 2015. Race report: Around the Bay 2015. My eighth straight Around the Bay happens 22 days before my goal marathon, and while I thought I had fitness to race it, it's too risky to go all out, or so I told coach Rejean. His battle plan was to run 5K at 4:30 kms, 5K-10K at 4:20, then 15K at 4:15 (marathon pace) and close the final 5K in 4:10. The course revamped has a series of rollers but we were running on well maintaine...

yumkerun.blogspot.com yumkerun.blogspot.com

A whole lot of soles...: How spinning helped my running

http://yumkerun.blogspot.com/2015/04/how-spinning-helped-my-running.html

A whole lot of soles. A blog about a guy's running life in Toronto. Monday, April 06, 2015. How spinning helped my running. Confession. I'm loving the bike for the unlikely reason that it's made me a better runner. Cross training is the activity that most runners know they should do to improve, but when faced with running vs. other activities, most of us choose running. But there's always something new to teach a runner, I've learned over the years. No, not that spinning. Glutes and quads, better form.

yumkerun.blogspot.com yumkerun.blogspot.com

A whole lot of soles...: September 2014

http://yumkerun.blogspot.com/2014_09_01_archive.html

A whole lot of soles. A blog about a guy's running life in Toronto. Sunday, September 28, 2014. Note to self: If you ever want to race the red light, don't. I keep track of all my runs in too many places - Garmin, which automatically outputs to Strava. I keep a DailyMile log and for my coach, everything is in the cloud. At the same time, I'm rarely writing here about my training but about races and pieces about running in general. Top of Primrose Hill in London where I ran during a work trip this week.

nothingapropos.blogspot.com nothingapropos.blogspot.com

Apropos of Nothing: November 2010

http://nothingapropos.blogspot.com/2010_11_01_archive.html

Inventing our lives one tangential anecdote at a time. Friday, November 19, 2010. Goodbye Ferns, Hello Winter Urns. Tropical upright fern/winter urn. Blue Princess holly, cedar boughs, red osier dogwood twigs, magnolia leaves. The impaled moss ball topiary (slightly askew from this angle). Thursday, November 11, 2010. The Half a Bath. A schematic rendering of our basement half-bath, by N using SketchUp. The Liberty "Low Pro System". The half bath plan, rendered in 3-d by N using SketchUp. In keeping with...

nothingapropos.blogspot.com nothingapropos.blogspot.com

Apropos of Nothing: Tackling the Backsplash

http://nothingapropos.blogspot.com/2011/05/tackling-backsplash.html

Inventing our lives one tangential anecdote at a time. Sunday, May 1, 2011. Yes, Will and Kate are lending a hand. So much for the Globe and Mail keepsake wedding insert. We'll soon be in a quandary over grout colours. We have matching grout in the bathroom, but I think we might prefer to emphasize the subway pattern in the kitchen. I remember being vaguely disappointed when our bathroom walls lost their definition to the matching coloured grout. The ungrouted corner showing clear shadow lines. I think f...

nothingapropos.blogspot.com nothingapropos.blogspot.com

Apropos of Nothing: The Tale of Our Multi-Year, Live-in Kitchen Renovation (Episode 2--fixing the brick column)

http://nothingapropos.blogspot.com/2009/03/tale-of-our-multi-year-live-in-kitchen.html

Inventing our lives one tangential anecdote at a time. Saturday, March 7, 2009. The Tale of Our Multi-Year, Live-in Kitchen Renovation (Episode 2- fixing the brick column). The kitchen layout between episodes 1 and 2. Between episodes 1 and 2 of the kitchen story, several years elapsed. In the meantime, we. Decided to restore the layout of the house to something close to its original floorplan. Planted many trees and boxwood hedge. Insulated several exterior walls with spray foam insulation. Finally, N h...

merryanddewey.blogspot.com merryanddewey.blogspot.com

Merry With Children: What's Cooking Wednesday - Speedy Cinnamon Rolls

http://merryanddewey.blogspot.com/2011/02/whats-cooking-wednesday-speedy-cinnamon.html

This blog has moved to http:/ merrywithchildren.com. What's Cooking Wednesday - Speedy Cinnamon Rolls. 160;Wednesday, February 02, 2011. Have you ever really, really wanted homemade cinnamon rolls but didn't have the 2 hours plus it takes to make them from scratch? If so, this recipe is for YOU! 3 cups all purpose flour. 1 Tbsp baking powder. 1/2 tsp baking soda. 2/3 cup cold butter, cut into small cubes. 1 1/4 cups milk 2 Tbsp vinegar (or 1 1/4 cups buttermilk). 3 Tbsp butter, softened. Brush dough with...

foodiesuz.wordpress.com foodiesuz.wordpress.com

and that’s all she wrote… | foodie suz

https://foodiesuz.wordpress.com/2010/01/03/and-thats-all-she-wrote

Eating. drinking. travelling. And that’s all she wrote…. January 3, 2010. Foodie Suz is going on a hiatus. I’m planting other creative projects to see what will bloom. In the meantime, I’ll keep the archives up for this blog – mostly because I often search on them myself for recipe ideas. Thanks for reading, and Happy New Year. May you have warm words on a cool evening, a full moon on a dark night, and a smooth road all the way to your door. Irish Toast. From → goodbye. The return of foodie suz?

yumkerun.blogspot.com yumkerun.blogspot.com

A whole lot of soles...: Race report: Sporting Life 10K (And Two 5Ks)

http://yumkerun.blogspot.com/2015/05/race-report-sporting-life-10k-and-two.html

A whole lot of soles. A blog about a guy's running life in Toronto. Monday, May 18, 2015. Race report: Sporting Life 10K (And Two 5Ks). There are markers we aspire to meet, lifelong goals runners use as benchmarks. For me, aside from the Boston Qualifying times, it's been the sub-20 5K, the sub-40 10K and the sub 1:30 half marathon. In late January, I toed the line at the MEC 5K as my training for Boston was ramping up. It was a brutally cold windy day and I hit a 19:42. Mar 15, 2015 at 8:11am PDT. Fast ...

merryanddewey.blogspot.com merryanddewey.blogspot.com

Merry With Children: Monday Mingle - January 31, 2011

http://merryanddewey.blogspot.com/2011/01/monday-mingle-january-31-2011.html

This blog has moved to http:/ merrywithchildren.com. Monday Mingle - January 31, 2011. 160;Sunday, January 30, 2011. What is one food or drink that you cannot live without? Are you a foodie? Do you love to cook or are you a food blogger? What is your one easy family friendly recipe or amazing supersecret recipe that you are known for? In the mingle I mentioned Italian Sausage Pasta bake. You can find the recipe here. Head over to Eighty MPH Mom. To see more Monday Mingle fun! 160; 10:47 PM. 160; 11:12 PM.

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are you gonna eat that?

Patois in Toronto: Chinese-Jamaican Food! Bubble Tea Shop, Richmond, B.C. Duffin’s Donuts is one weird place. Sal y Limon, Vancouver. In Eating / Food. On July 24, 2015. You only have to look at the lineup out the door to know that Sal y Limon has quite the dedicated following. Luckily, the casual Mexican restaurant has already… Read More ». WTF is this thing? In Eating / Food. On July 11, 2015. Patois in Toronto: Chinese-Jamaican Food! In Eating / Food. On June 24, 2015. Richmond Public Works Open House.

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are you gonna eat that? | i like to eat. i like to travel. here are my chronicles.

Are you gonna eat that? I like to eat. i like to travel. here are my chronicles. August 4, 2008. Posted by are you gonna eat that? Under Eating / Food. Comments Off on I’m moving! I can’t believe it’s been almost three years since I started this blog. More than 71,000 unique visits and 103,000 page views later, I think it’s time for a bit of a makeover. So I’m moving to my very own domain. 8230; with much help from Jason, of course. He’s a good man. I think I will marry him.). See you over here. There&#8...

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Tuesday, September 23, 2008, 3:31 AM. I have my life! I went to sleep at around 8plus today morning N wake up at around 12plus cos xiao pear call! Was asking weather i got go parklane! So i meet up with her at PS at 2pm.then went over to parklane together.after tat went over to bugis with my sister N brother.this xiao pear larh wan to get some stuff! Is ho-lo pin:) haha:) so we went to level 3 handdicapper toilet! Anyway i piece my eye brown N lip:) after tat went back to parklane! To make me happy!