thecurvycarrot.com
White Chocolate Cupcakes | The Curvy Carrot
http://www.thecurvycarrot.com/2011/11/12/white-chocolate-cupcakes
Healthy and Indulgent Meals Dangling in Front of You. November 12, 2011. It was an instant friendship that I know will last a long time. Since then, our dogs have become best friends, and Jill has become a surrogate mom to Scout (and even watched the cats for me once) when I go out of town. She’s great, people. Happy Birthday, Jill. Thank you for being such a great new friend to me. 1 and 1/2 cups flour. 1 teaspoon baking powder. 4 ounces good-quality white chocolate, chopped and melted. 4 In the bowl of...
cilantropist.blogspot.com
The Cilantropist: Sugar and Spice Apple Chips
http://cilantropist.blogspot.com/2011/10/sugar-and-spice-apple-chips.html
Sunday, October 23, 2011. Sugar and Spice Apple Chips. In celebration of fall, I am so excited to tell you about these easy and crispy Sugar and Spice Apple Chips. But it gets even better, since I am sharing the recipe as a guest post over on Meandering Eats today. I am sure you remember Marie of Meandering Eats - she is my dear friend who shared a post here on The Cilantropist. Not long ago, and my partner in crime for getting the best eats and food experiences here in San Diego. And enjoy your week!
unhipsquirrel.blogspot.com
unhip squirrel: October 2011
http://unhipsquirrel.blogspot.com/2011_10_01_archive.html
Sunday, October 30, 2011. Indian style pumpkin soup with coconut milk. Hello Is it soup youre looking for? I think that anyone over the age of 30 (or anyone who really really loves the internet) can guess the soundtrack to our weekend. Yes, we listened to Hello. All weekend and we carved a Lionel Richie pumpkin. There were a few tense moments, but we pulled it off with a paper stencil, some packing tape, a safety pin and a dull paring knife. Can I claim credit for moral support? Posted by unhip squirrel.
abitchinkitchen.blogspot.com
A Bitchin' Kitchen: Important ABK News: Goodbye, from Annie
http://abitchinkitchen.blogspot.com/2012/05/important-abk-news-goodbye-from-annie.html
Saturday, May 12, 2012. Important ABK News: Goodbye, from Annie. I have already told Maggie, that in typical little sister fashion I will make sure to find a way into her posts, and who knows - maybe will guest blog a recipe or two. Thanks for a great experience, and stay tuned for continued greatness from Maggie! Posted by A Bitchin' Kitchen. May 12, 2012 at 3:40 PM. Aw, best of luck to you with your studies, and kudos for going back! Bianca @ Sweet Dreaming. May 12, 2012 at 6:09 PM. Best of luck to you!
howsweeteats.com
Crispy Honey Lime Tilapia | How Sweet It Is
http://www.howsweeteats.com/2011/08/crispy-honey-lime-tilapia
Crispy Honey Lime Tilapia. August 4, 2011 112. This blog post is such a crock. I stayed up too late. But the recipe’s great,. Crispy Honey Lime Tilapia. 4 fresh (or thawed) tilapia filets. 2 tablespoons olive oil. 2 tablespoons lime juice. 1 teaspoon lime zest. 2 garlic cloves, crushed. 1/3 cup flour [I used whole wheat pastry]. 2 tablespoons olive oil for frying. Additional honey lime zest mixed for drizzling. So make it and then we will talk. K? You May Also Like. Roasted Chipotle Chicken Taco Stacks.
ijustlovemyapron.blogspot.com
I Just Love My Apron: Slow Cooked Pork Spareribs Noodle Soup (Kluay Teaw Moo Toon)
http://ijustlovemyapron.blogspot.com/2011/12/slow-cooked-pork-spareribs-noodle-soup.html
Tuesday, December 20, 2011. Slow Cooked Pork Spareribs Noodle Soup (Kluay Teaw Moo Toon). Christmas is just around the corner! I love this time of year. It's beautiful. An anticipation for "wishes" to come and a new resolution to look forward to keep us alive. Merry Christmas everyone! I wish you and yours a joyous holiday season and a New Year filled with peace and happiness. Too bad I only get Monday off while the hubs get 5 days off! You can serve it with rice instead of noodle. Cooking time: 10 hrs.
warmvanillasugar.wordpress.com
Meet Katrina – Warm Vanilla Sugar
https://warmvanillasugar.wordpress.com/about
Adding a little sweetness to your day. Want to meet me? Awesome. I’m Katrina. I’m a 25-year old biology geek self taught cook, live in Ottawa, Canada, and love to experiment with different recipes. In 2010 I graduated with a Biological Science degree and I’ve been having the time of my life learning about nature, and the beautiful world we live in ever since. I love exploring and have gotten to do so many cool things like:. Crawling in a cave filled with woodchuck feces on a bat search. I’m a veget...
