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The Veganary

Where It Is Always Cupcake-O'Clock. Sunday, October 14, 2012. Butternut Squash Tart with Popcorn Crust and Apricot Glaze and Rosemary Butternut Hash Browns. When I saw Isa's basket of ingredients for Vegan MoFo Chopped Brunch I could not resist participating. Butternut squash. Popcorn. Rosemary. Apricot preserves. All things good, pretty much. For the butternut hash browns I grated a quarter of my squash raw and mixed that with 2-3 tablespoons of tapioca flour, rosemary, and 1-2 teaspoons of salt. Ab...

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Where It Is Always Cupcake-O'Clock. Sunday, October 14, 2012. Butternut Squash Tart with Popcorn Crust and Apricot Glaze and Rosemary Butternut Hash Browns. When I saw Isa's basket of ingredients for Vegan MoFo Chopped Brunch I could not resist participating. Butternut squash. Popcorn. Rosemary. Apricot preserves. All things good, pretty much. For the butternut hash browns I grated a quarter of my squash raw and mixed that with 2-3 tablespoons of tapioca flour, rosemary, and 1-2 teaspoons of salt. Ab...
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The Veganary | veganary.blogspot.com Reviews

https://veganary.blogspot.com

Where It Is Always Cupcake-O'Clock. Sunday, October 14, 2012. Butternut Squash Tart with Popcorn Crust and Apricot Glaze and Rosemary Butternut Hash Browns. When I saw Isa's basket of ingredients for Vegan MoFo Chopped Brunch I could not resist participating. Butternut squash. Popcorn. Rosemary. Apricot preserves. All things good, pretty much. For the butternut hash browns I grated a quarter of my squash raw and mixed that with 2-3 tablespoons of tapioca flour, rosemary, and 1-2 teaspoons of salt. Ab...

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veganary.blogspot.com veganary.blogspot.com
1

The Veganary: August 2009

http://veganary.blogspot.com/2009_08_01_archive.html

Where It Is Always Cupcake-O'Clock. Monday, August 31, 2009. I've recently moved to a new town with new restaurants, so I thought I'd check them out. Here's the cuurent communication with Cousin's Subs:. I am wondering if any items on your menu are. No cheese, milk, eggs, or any other animal products), including the bread. Hopefully they will respond soon-ish so I can try out their subs. And a few days later we have a response! Have a great day! Cousins Submarines, Inc. N83 W13400 Leon Rd. Seed, Garlic, ...

2

The Veganary: December 2010

http://veganary.blogspot.com/2010_12_01_archive.html

Where It Is Always Cupcake-O'Clock. Thursday, December 2, 2010. Benjamin and I would like to wish everyone a happy Chanukah, however you chose to spell it. Last night was the first night, and we lit our candles:. Benjamin was very excited, since this was his first experience with a real menorah:. He then tried to eat the fire but as a mean mamma, I did not allow this. Poor boy. And would it be a proper Chanukah without dreidel? We enjoyed a traditional holiday meal, as well:. Happy Chanukah, everyone!

3

The Veganary: Butternut Squash Tart with Popcorn Crust and Apricot Glaze and Rosemary Butternut Hash Browns

http://veganary.blogspot.com/2012/10/butternut-squash-tart-with-popcorn.html

Where It Is Always Cupcake-O'Clock. Sunday, October 14, 2012. Butternut Squash Tart with Popcorn Crust and Apricot Glaze and Rosemary Butternut Hash Browns. When I saw Isa's basket of ingredients for Vegan MoFo Chopped Brunch I could not resist participating. Butternut squash. Popcorn. Rosemary. Apricot preserves. All things good, pretty much. For the butternut hash browns I grated a quarter of my squash raw and mixed that with 2-3 tablespoons of tapioca flour, rosemary, and 1-2 teaspoons of salt. Ab...

4

The Veganary: March 2010

http://veganary.blogspot.com/2010_03_01_archive.html

Where It Is Always Cupcake-O'Clock. Thursday, March 18, 2010. Who can live without pizza? Not me. So I make up some pizza from VWaV every so often, and it makes me happy every time. Just because there isn't cheese doesn't mean it doesn't taste good. A Torte for Torts. As I was studying for my Torts final, it became clear that my study group needed a torte to help us study. I made a sachertorte, full of chocolatey goodness. I think it definitely helped the studying. A vegan Thanksgiving dinner may sound s...

5

The Veganary: A Look at Farmer's Markets Past

http://veganary.blogspot.com/2010/11/look-at-farmers-markets-past.html

Where It Is Always Cupcake-O'Clock. Tuesday, November 30, 2010. A Look at Farmer's Markets Past. As winter creeps in, I am finding myself missing more and more the lovely farmer's market I was frequenting. Over the summer we went for lunch and veggie snacks, and through the fall I was getting all my beautiful veggies there. Now, I am relegated to grocery store produce and frozen veg. Woe is me. Now Admire my beautiful haul:. Look at those veggies! And now that I've shown off a bit, look at my failure:.

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The Veganary

Where It Is Always Cupcake-O'Clock. Sunday, October 14, 2012. Butternut Squash Tart with Popcorn Crust and Apricot Glaze and Rosemary Butternut Hash Browns. When I saw Isa's basket of ingredients for Vegan MoFo Chopped Brunch I could not resist participating. Butternut squash. Popcorn. Rosemary. Apricot preserves. All things good, pretty much. For the butternut hash browns I grated a quarter of my squash raw and mixed that with 2-3 tablespoons of tapioca flour, rosemary, and 1-2 teaspoons of salt. Ab...

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