vegtasticvegetarian.blogspot.com

Vegtastic Vegetarian Food

Saturday, 14 December 2013. 4 cups cooked penne pasta. 1 onion, chopped. 2 cups pasta sauce. 1 clove crushed garlic. 1 teaspoon chili flakes. 1 cup grated cheese. 1 Preheat oven to 180 degrees. 2 Place cooked pasta in an ovenproof dish and stir pasta sauce, onion and garlic through it until pasta is covered in the mixture. 3 Top with grated cheese and sprinkle chili flakes over the top. 4 Bake for 15 minutes, or until the cheese is golden brown. 5 Allow to sit for 5 minutes, then serve hot with a salad.

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Vegtastic Vegetarian Food | vegtasticvegetarian.blogspot.com Reviews

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Saturday, 14 December 2013. 4 cups cooked penne pasta. 1 onion, chopped. 2 cups pasta sauce. 1 clove crushed garlic. 1 teaspoon chili flakes. 1 cup grated cheese. 1 Preheat oven to 180 degrees. 2 Place cooked pasta in an ovenproof dish and stir pasta sauce, onion and garlic through it until pasta is covered in the mixture. 3 Top with grated cheese and sprinkle chili flakes over the top. 4 Bake for 15 minutes, or until the cheese is golden brown. 5 Allow to sit for 5 minutes, then serve hot with a salad.

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Vegtastic Vegetarian Food | vegtasticvegetarian.blogspot.com Reviews

https://vegtasticvegetarian.blogspot.com

Saturday, 14 December 2013. 4 cups cooked penne pasta. 1 onion, chopped. 2 cups pasta sauce. 1 clove crushed garlic. 1 teaspoon chili flakes. 1 cup grated cheese. 1 Preheat oven to 180 degrees. 2 Place cooked pasta in an ovenproof dish and stir pasta sauce, onion and garlic through it until pasta is covered in the mixture. 3 Top with grated cheese and sprinkle chili flakes over the top. 4 Bake for 15 minutes, or until the cheese is golden brown. 5 Allow to sit for 5 minutes, then serve hot with a salad.

INTERNAL PAGES

vegtasticvegetarian.blogspot.com

1

Vegtastic Vegetarian Food: Roasted Balsamic Mushrooms

http://vegtasticvegetarian.blogspot.com/2013/12/roasted-balsamic-mushrooms.html

Thursday, 12 December 2013. Perfect as a side dish, light meal, or even on toast for breakfast. 2 garlic cloves, thinly sliced. 2 tablespoons balsamic vinegar. 3 teaspoons chopped oregano. 2 tablespoons extra virgin olive oil. 1/3 cup fresh ricotta cheese. 1 Preheat oven to 200 degrees C. 2 Combine mushrooms, garlic, vinegar, oregano and olive oil into a bowl and combine gently until mushrooms are coated with mixture. Labels: meat for vegetarians. Subscribe to: Post Comments (Atom).

2

Vegtastic Vegetarian Food: Vegan Paella

http://vegtasticvegetarian.blogspot.com/2013/12/vegan-paella.html

Sunday, 1 December 2013. Photo Credit: Wikimedia Commons. 1 eggplant, sliced. 2 cloves crushed garlic. 1 medium red onion, finely chopped. 2 tomatoes, seeded and finely chopped. 1 red capsicum, chopped. 1 cup frozen peas,. 100g green beans, ends removed and halved. 1/2 cup seeded black olives. 1 tablespoon olive oil. 1/4 cup parsley, finely chopped. 1 Heat water and stock in a medium saucepan, bring to boil then remove from heat and stir in saffron. Subscribe to: Post Comments (Atom).

3

Vegtastic Vegetarian Food: Penne Pasta Bake

http://vegtasticvegetarian.blogspot.com/2013/12/penne-pasta-bake.html

Saturday, 14 December 2013. 4 cups cooked penne pasta. 1 onion, chopped. 2 cups pasta sauce. 1 clove crushed garlic. 1 teaspoon chili flakes. 1 cup grated cheese. 1 Preheat oven to 180 degrees. 2 Place cooked pasta in an ovenproof dish and stir pasta sauce, onion and garlic through it until pasta is covered in the mixture. 3 Top with grated cheese and sprinkle chili flakes over the top. 4 Bake for 15 minutes, or until the cheese is golden brown. 5 Allow to sit for 5 minutes, then serve hot with a salad.

4

Vegtastic Vegetarian Food: Onion Rings

http://vegtasticvegetarian.blogspot.com/2013/12/onion-rings.html

Tuesday, 3 December 2013. 1/2 cup plain flour. 2 large onions cut into 2cm thick slices. 1 Combine flours in a bowl and season with salt and pepper. 2 Add onions, toss to coat and shake off excess mixture. 3 Heat oil and fry until golden. 4 Serve hot as a side dish, or with lemon. Labels: no egg onion rings. Subscribe to: Post Comments (Atom). Confessions of a Geek Girl. Geek Gal Confessions has moved! Mauritian Recipes Recipes from the island of Mauritius. Cucumber salad (salade concombre).

5

Vegtastic Vegetarian Food: Herbed Potatoes

http://vegtasticvegetarian.blogspot.com/2013/12/herbed-potatoes.html

Wednesday, 4 December 2013. 12 small new potatoes. 2 teaspoons finely chopped fresh oregano. 2 teaspoons finely chopped fresh thyme. 1 Wash potatoes well then cook in boiling water until just tender. 2 Heat butter in a pan and stir in herbs. Pour herb butter over potatoes and toss gently to evenly coat. 3 Serve hot as a side dish. Subscribe to: Post Comments (Atom). Confessions of a Geek Girl. Geek Gal Confessions has moved! Mauritian Recipes Recipes from the island of Mauritius. View my complete profile.

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Vegtastic Vegetarian Food

Saturday, 14 December 2013. 4 cups cooked penne pasta. 1 onion, chopped. 2 cups pasta sauce. 1 clove crushed garlic. 1 teaspoon chili flakes. 1 cup grated cheese. 1 Preheat oven to 180 degrees. 2 Place cooked pasta in an ovenproof dish and stir pasta sauce, onion and garlic through it until pasta is covered in the mixture. 3 Top with grated cheese and sprinkle chili flakes over the top. 4 Bake for 15 minutes, or until the cheese is golden brown. 5 Allow to sit for 5 minutes, then serve hot with a salad.

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