nessacooks.blogspot.com
NessaCooks: Go GREEN!
http://nessacooks.blogspot.com/2010/01/go-green.html
Menu Planning, Cooking and Recipe Adventures. Wednesday, January 20, 2010. I freaked out. I mean, what if my kids somehow got hold of that stuff. Talk about TOXIC? I am so grateful to Ashley for sharing these safe recipes. And to show my appreciatation, I'm going to give a plug for her business here - www.crunchyclean.com. She sells environmentally safe laundry detergent. Thanks Ashley! 1 cup hydrogen peroxide. 1 cup white vinegar. Be sure to shake the bottle before using to mix the oils which settle.
nessacooks.blogspot.com
NessaCooks: Home Cooking
http://nessacooks.blogspot.com/2010/07/home-cooking.html
Menu Planning, Cooking and Recipe Adventures. Tuesday, July 6, 2010. I'm home at my mom's for the week. :) My dad is an awesome cook and tried a new recipe out on us last night. The recipe is for Shrimp Skewers, but he broiled them in a pan instead. It was delicious! Here's the recipe; enjoy! 2 lbs medium shrimp, shelled and deveined. 2 Tbsp. olive oil, divided. 2 Tbsp. vegetable oil. 1/2 - 1 tsp. granulated garlic powder. 1/2 - 1 tsp. salt, optional. 1/4 - 1/2 tsp. freshly ground pepper.
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NessaCooks: February 2012
http://nessacooks.blogspot.com/2012_02_01_archive.html
Menu Planning, Cooking and Recipe Adventures. Monday, February 6, 2012. So, obviously it's been a long time since I've posted on this blog.like years in fact. But recently, my family has undergone a HUGE change in eating style, lifestyle, diet, what-have-you. We have gone VEGAN. (I know what you are thinking.VEGAN? This from a woman whose recipe blog includes a post entitled "Go Meat! Yes, truly, me.a vegan. No joke! From it I was lead to Heather's wonderful blog, The Lovely Cupboard. Almost as divine as...
nessacooks.blogspot.com
NessaCooks: REVAMP!
http://nessacooks.blogspot.com/2012/02/revamp.html
Menu Planning, Cooking and Recipe Adventures. Monday, February 6, 2012. So, obviously it's been a long time since I've posted on this blog.like years in fact. But recently, my family has undergone a HUGE change in eating style, lifestyle, diet, what-have-you. We have gone VEGAN. (I know what you are thinking.VEGAN? This from a woman whose recipe blog includes a post entitled "Go Meat! Yes, truly, me.a vegan. No joke! From it I was lead to Heather's wonderful blog, The Lovely Cupboard. Almost as divine as...
nessacooks.blogspot.com
NessaCooks: Perfect Chili Weather!
http://nessacooks.blogspot.com/2009/10/perfect-chili-weather.html
Menu Planning, Cooking and Recipe Adventures. Thursday, October 1, 2009. It has been so beautiful this week here in Memphis. What a nice change from the previous 15 days straight of rain! The sun is now shining, the temperatures have cooled and the air has dehumidified. PERFECT! In fact, it's even starting to get a little cooler in the evenings. Perfect weather for a good bowl of chili! So here ya go:. White Bean Chicken Chili (apparantly a Rachel Ray contest winning recipe). 32 oz chicken stock/broth.
nessacooks.blogspot.com
NessaCooks: Kids Cookbooks
http://nessacooks.blogspot.com/2009/04/kids-cookbooks.html
Menu Planning, Cooking and Recipe Adventures. Wednesday, April 29, 2009. My mother-in-law recently gave me (and Ethan) a couple of cookbooks for kids. Ethan loves to help out in the kitchen and we have really enjoyed making a few of the recipes. One of his favorites was this club sandwich. We didn't have skewers, so we used chopsticks that we saved from our last Chinese night instead. Crescent Rolls (we used reduced fat). Your favorite pizza toppings. Subscribe to: Post Comments (Atom). Demonstrator and ...
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NessaCooks: Happy New Year
http://nessacooks.blogspot.com/2009/01/happy-new-year.html
Menu Planning, Cooking and Recipe Adventures. Saturday, January 3, 2009. During this busy time we ate lots of great food! 1 package cornbread stuffing mix. 1 stick butter, melted in a cup of hot water. 2 cups cooked chicken, chopped or shredded. 189; cup chopped onion. 189; cup chopped celery. 189; teaspoon salt. 189; cup mayonnaise. 1 ½ cups milk. 1 cup mushroom soup. Subscribe to: Post Comments (Atom). I am a stay-at-home mother of two boys. I am also an Independent Stampin' Up! View my complete profile.
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NessaCooks: Go Meat!
http://nessacooks.blogspot.com/2009/08/go-meat.html
Menu Planning, Cooking and Recipe Adventures. Sunday, August 23, 2009. I detest those Hillshire Farms commercials where all the hungry people are cheering for meat. But, I do love me some meat.especially when it is a delicious steak from Outback. For Jason's birthday, he asked for a steak dinner. So I lovingly obliged. Here's how I did it:. Then I looked up how to cook the perfect steak on the internet and found this article on About.com: http:/ bbq.about.com/od/steaks/ss/aa071507a.htm. Demonstrator and ...
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NessaCooks: July 2010
http://nessacooks.blogspot.com/2010_07_01_archive.html
Menu Planning, Cooking and Recipe Adventures. Tuesday, July 6, 2010. I'm home at my mom's for the week. :) My dad is an awesome cook and tried a new recipe out on us last night. The recipe is for Shrimp Skewers, but he broiled them in a pan instead. It was delicious! Here's the recipe; enjoy! 2 lbs medium shrimp, shelled and deveined. 2 Tbsp. olive oil, divided. 2 Tbsp. vegetable oil. 1/2 - 1 tsp. granulated garlic powder. 1/2 - 1 tsp. salt, optional. 1/4 - 1/2 tsp. freshly ground pepper.
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