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So what do vegans eat?

So what do vegans eat? Showcasing the richness and variety of non-violent cuisine. Saturday, 8 October 2011. Green Lentil and Dill Salad. 1 cup raw romaine lettuce or kale, chopped 3/4 cup cooked green lentils. 1 large tomato, sliced. 1 large beet, sliced. 1 small cucumber, sliced. 1 small grilled eggplant. Handful of fresh dill, chopped. Makes 2 appetizer-sized servings, or 1 main-course serving. Links to this post. 3-4 small eggplants (preferably some sort of small, round. 1/4 cup olive oil. Enjoy as a...

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So what do vegans eat? | whatdoveganseatanyway.blogspot.com Reviews
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So what do vegans eat? Showcasing the richness and variety of non-violent cuisine. Saturday, 8 October 2011. Green Lentil and Dill Salad. 1 cup raw romaine lettuce or kale, chopped 3/4 cup cooked green lentils. 1 large tomato, sliced. 1 large beet, sliced. 1 small cucumber, sliced. 1 small grilled eggplant. Handful of fresh dill, chopped. Makes 2 appetizer-sized servings, or 1 main-course serving. Links to this post. 3-4 small eggplants (preferably some sort of small, round. 1/4 cup olive oil. Enjoy as a...
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So what do vegans eat? | whatdoveganseatanyway.blogspot.com Reviews

https://whatdoveganseatanyway.blogspot.com

So what do vegans eat? Showcasing the richness and variety of non-violent cuisine. Saturday, 8 October 2011. Green Lentil and Dill Salad. 1 cup raw romaine lettuce or kale, chopped 3/4 cup cooked green lentils. 1 large tomato, sliced. 1 large beet, sliced. 1 small cucumber, sliced. 1 small grilled eggplant. Handful of fresh dill, chopped. Makes 2 appetizer-sized servings, or 1 main-course serving. Links to this post. 3-4 small eggplants (preferably some sort of small, round. 1/4 cup olive oil. Enjoy as a...

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So what do vegans eat?: Shredded Brussel Sprouts with Apples and Pecans

http://whatdoveganseatanyway.blogspot.com/2011/10/shredded-brussel-sprouts-with-apples.html

So what do vegans eat? Showcasing the richness and variety of non-violent cuisine. Sunday, 2 October 2011. Shredded Brussel Sprouts with Apples and Pecans. Like Isa Chandra Moskowitz, Colleen Patrick-Goudreau. Is a chef and author who's really become a household name in the vegan community. Sometimes called the "Vegan Martha Stewart", she regularly promotes veganism online and in public presentations. The book is an interesting collection of antioxidant-rich meals. That is, antioxidants. In a large sauté...

2

So what do vegans eat?: August 2011

http://whatdoveganseatanyway.blogspot.com/2011_08_01_archive.html

So what do vegans eat? Showcasing the richness and variety of non-violent cuisine. Friday, 5 August 2011. Gazpacho is a raw tomato and bell pepper soup originating from Andalusia. Region of Spain. It is served cold, usually in the summer months. Although it is not usually served as a meal on its own, it could easy be made into a light lunch if you add some of the garnishes mentioned below, and/or served with a small side. The following recipe is from The Mediterranean Vegan Kitchen. 1 tablespoon olive oil.

3

So what do vegans eat?: Grilled Eggplant

http://whatdoveganseatanyway.blogspot.com/2011/10/grilled-eggplant.html

So what do vegans eat? Showcasing the richness and variety of non-violent cuisine. Saturday, 8 October 2011. Although it's usually cold by this time in October here in Toronto, this week is unusually warm. I took advantage of the warm weather this Saturday and did some grilling. The following is a simple recipe that can be enjoyed as a stand-alone side dish or as part of a salad. 3-4 small eggplants (preferably some sort of small, round. 1/4 cup olive oil. Last but not least. 30 April 2015 at 23:13.

4

So what do vegans eat?: Stuffed Banana Peppers

http://whatdoveganseatanyway.blogspot.com/2011/07/stuffed-banana-peppers.html

So what do vegans eat? Showcasing the richness and variety of non-violent cuisine. Sunday, 31 July 2011. This recipe is the first in this blog that comes from The Indian Vegan Kitchen. A great cookbook that I recently got with lots of authentic, flavourful recipes. Banana peppers are mild, but the filling used in this recipe is very spicy, so beware ;). 2/3 cup besan (chickpea flour). 1/3 cup dry-roasted unsalted peanuts, coarsely ground. 1/8 asefetida powder (or 1/2 teaspoon garlic powder). Fill the pep...

5

So what do vegans eat?: October 2011

http://whatdoveganseatanyway.blogspot.com/2011_10_01_archive.html

So what do vegans eat? Showcasing the richness and variety of non-violent cuisine. Saturday, 8 October 2011. Green Lentil and Dill Salad. 1 cup raw romaine lettuce or kale, chopped 3/4 cup cooked green lentils. 1 large tomato, sliced. 1 large beet, sliced. 1 small cucumber, sliced. 1 small grilled eggplant. Handful of fresh dill, chopped. Makes 2 appetizer-sized servings, or 1 main-course serving. Links to this post. 3-4 small eggplants (preferably some sort of small, round. 1/4 cup olive oil. Enjoy as a...

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What do Vegans Eat? What do Vegans Eat. What do Vegans Eat. Maybe you've been interested in the vegan lifestyle but haven't actually taken action to become one. The first question anyone interested in vegans ever asks themselves is, "what do vegans eat? Tell me, what is the first thing that comes in your head when someone just asks you, "What do vegans eat? Replacement is a Daily Adventure. Okay, so if it's not salad then what do vegans eat really? The Magic of Tofu. There are recipes, even cookbooks out...

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What do Vegans Eat. What do Vegans Eat? What do Vegans Eat. What do Vegans Eat. Maybe you've been interested in the vegan lifestyle but haven't actually taken action to become one. The first question anyone interested in vegans ever asks themselves is, "what do vegans eat? Tell me, what is the first thing that comes in your head when someone just asks you, "What do vegans eat? Replacement is a Daily Adventure. Okay, so if it's not salad then what do vegans eat really? The Magic of Tofu. There are recipes...

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What Do Vegans Eat? | A blog about my vegan food explorations.

What Do Vegans Eat? A blog about my vegan food explorations. Blackberry Banana Tofu Smoothie. June 11, 2010. 8212; whatdoveganseat @ 8:59 am. 1 Package Mori-Nu soft tofu. A splash of rice milk. Note: This makes a LOT of smoothie. I drank mine throughout the day, so either plan to finish it within *2* days of making, or plan to share with a friend). June 1, 2010. 8212; whatdoveganseat @ 9:22 am. This past weekend, I made another recipe from my Vegan Fire and Spice Cook Book. :). May 18, 2010. The name of ...

whatdoveganseatanyway.blogspot.com whatdoveganseatanyway.blogspot.com

So what do vegans eat?

So what do vegans eat? Showcasing the richness and variety of non-violent cuisine. Saturday, 8 October 2011. Green Lentil and Dill Salad. 1 cup raw romaine lettuce or kale, chopped 3/4 cup cooked green lentils. 1 large tomato, sliced. 1 large beet, sliced. 1 small cucumber, sliced. 1 small grilled eggplant. Handful of fresh dill, chopped. Makes 2 appetizer-sized servings, or 1 main-course serving. Links to this post. 3-4 small eggplants (preferably some sort of small, round. 1/4 cup olive oil. Enjoy as a...

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What Do Vegans Eat

What Do Vegans Eat. For Thanksgiving Part 1. I've always loved sitting down to a good Thanksgiving dinner. Just because I'm vegan doesn't mean that I have to give up having a wonderful Thanksgiving day meal full of wonderful comfort food I had as a child. Most people, especially me, like this meal because. Of the side dishes like cranberry sauce, mashed potatoes, gravy, stuffing. Vegan versions of these scrumptious sides are easy to make and so delicious you'll want to eat them again and again. Put all i...

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What do Vegans eat?

What do Vegans eat? Friday, October 25, 2013. Potato flautas, inari sushi moshi/daifuku, eggplant stir fry, pineapple upside down cake, etc. I know its been a while. We've been way into pies. pot pies, shepards pies, chocolate mouse pies, banana creme pies. and just last night we made an upside down cake with box cake mix and canned pineapple. (easy substitution baking powder and baking soda instead of egg). made a whipped vanilla frosting. Coffee with a spot of soymilk. Brown rice and nori seaweed.

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