yumexplosion.wordpress.com
YUM EXPLOSION | I live to eat. Food adventures of an Aggie!I live to eat. Food adventures of an Aggie!
http://yumexplosion.wordpress.com/
I live to eat. Food adventures of an Aggie!
http://yumexplosion.wordpress.com/
TODAY'S RATING
>1,000,000
Date Range
HIGHEST TRAFFIC ON
Sunday
LOAD TIME
0.5 seconds
16x16
32x32
PAGES IN
THIS WEBSITE
4
SSL
EXTERNAL LINKS
21
SITE IP
192.0.78.12
LOAD TIME
0.516 sec
SCORE
6.2
YUM EXPLOSION | I live to eat. Food adventures of an Aggie! | yumexplosion.wordpress.com Reviews
https://yumexplosion.wordpress.com
I live to eat. Food adventures of an Aggie!
yumexplosion.wordpress.com
Spoon Bar and Kitchen Review | YUM EXPLOSION
https://yumexplosion.wordpress.com/2014/10/04/spoon-bar-and-kitchen-review
Spoon Bar and Kitchen Review. October 4, 2014. The black shmear underneath the tartare is lava salt. On top, there is a blob of caviar. Unfortunately, I can’t remember what was in the orange sauce, but it was tangy. The watermelon was a pleasant palate cleanser. My dad and thought this was a great way to start the meal, but my mom felt that the raw salmon was too fishy. Yellowtail, Texas ruby red grapefruit, Ligurian olive oil, and shiso. Octopus sashimi, pickled Chanterelle mushroom, ponzu, and trout roe.
yummochi | YUM EXPLOSION
https://yumexplosion.wordpress.com/author/kristayum
March 2, 2016. Clams in XO Sauce. October 4, 2014. Spoon Bar and Kitchen Review. September 20, 2014. Kracie Popin’ Cookin Sushi Gummy kit. August 16, 2014. Alton Brown’s Chocolate Ice Cream Recipe. August 15, 2014. A Good Way to Get Rid of a Box of Mangoes. July 15, 2014. Pizza in the Waffle Iron. July 12, 2014. Black Raspberry Chocolate Ice Cream. Create a free website or blog at WordPress.com.
Clams in XO Sauce | YUM EXPLOSION
https://yumexplosion.wordpress.com/2016/03/02/clams-in-xo-sauce
Clams in XO Sauce. March 2, 2016. Before the end of the 2014-2015 winter break, I requested one last dish from my dad; clams in xo sauce. The reason for my sudden craving was an Instagram photo. Of David Chang’s. Pippies in XO sauce. Apparently, this version of clams in XO sauce is super popular at the restaurant Golden Century. In Sydney, Australia. This entry was posted in Random Eats. Spoon Bar and Kitchen Review. One thought on “ Clams in XO Sauce. March 4, 2016 at 6:28 am. Leave a Reply Cancel reply.
Kracie Popin’ Cookin Sushi Gummy kit | YUM EXPLOSION
https://yumexplosion.wordpress.com/2014/09/20/kracie-popin-cookin-sushi-gummy-kit
Kracie Popin’ Cookin Sushi Gummy kit. September 20, 2014. I watch rrcherrypie videos on youtube a lot. All those cute and quirky candy and Re-Ment sets are adorable. How is rrcherrypie so delicate and detailed with his hands? Rrcherrypie is always neat and attentive in the videos. He uses tweezers for minute details. I discovered Kracie Popin’ Cookin candy kits through rrcherrypie videos. Mixing the sushi rice. Packet. After it is mixed up properly, the jelly is laid evenly up to the inside line. Around ...
TOTAL PAGES IN THIS WEBSITE
4
香草焗雞 Baked Chicken with Herbs – 本土派廚房好食誌 YummyYumBlog
https://yummyyumblog.wordpress.com/2016/08/30/香草焗雞-baked-chicken-with-herbs
A blog sharing all about securing ourselves with yummy food. 八月 30, 2016. 十月 28, 2016. 香草焗雞 Baked Chicken with Herbs. Baked Chicken with Herbs. 也可加配菜如 . :. 1 如加配菜， 而其中又有薯仔的說話， 先洗乾淨薯仔， 水滾下薯仔， 用中火連皮烚30-40分鐘。 將雞清除內臟， 洗淨略抹後， 用粗鹽抹勻雞內外， 醃約15分鐘。 將醃餡放入雞內， 再於雞內外略加橄欖油， 塗混後， 醃至少15-30分鐘。 4 如有， 先將薯仔(皮向上) 連同其他切好的配菜舖於焗碟或盤墊底， 下適量海鹽及橄欖油， 上面才放要焗的雞。 3 150度預熱焗爐， 差不多可以時， 下少許橄欖油於雞， 掃混於雞面後， 爐熱放雞入焗爐， 先焗約16-18分鐘。 4 焗好一面後， 從焗爐取出雞反轉， 將剩餘的醃汁淋於雞面，再下少許橄欖油， 掃混於雞面， 再焗約16-19分鐘。 6 雞焗好後， 拿出， 待5-10分鐘後， 即可切或剪開享用。 藥膳湯 Tonic Soup (4).
蒜蓉粉絲蒸蝦 Steamed Prawn with Glass Noodle and Garlic – 本土派廚房好食誌 YummyYumBlog
https://yummyyumblog.wordpress.com/2016/04/12/蒜蓉粉絲蒸蝦-steamed-prawn-with-glass-noodle-and-garlic
A blog sharing all about securing ourselves with yummy food. 四月 12, 2016. 八月 13, 2016. 蒜蓉粉絲蒸蝦 Steamed Prawn with Glass Noodle and Garlic. Steamed Prawn with Glass Noodle and Garlic. 2 蝦洗淨， 剪去鬚，腳， 蝦頭之尖槍， 並劏或剪開蝦背，挑去蝦腸，再沖淨抹乾， 下少許鹽跟胡椒粉調味。 3 將瀝乾水的粉絲舖於碟底， 均勻地下蒜蓉， 少許鹽跟蒜鹽於面。 6 燒滾油， 蝦蒸完時， 放上葱粒， 淋上滾油便可享用。 買蝦時， 如可能的說話， 最好問聲所需蒸蝦時間， 便不用靠自己估了。 發表在 中西式主菜 Chinese and Western Dishes. Steamed Shrimp with Glass Noodle and Garlic. 您的留言將使用 WordPress.com 帳號。 炒萵筍絲 Fried Shredded Asparagus Lettuce (Celtuce) Stem.
杏汁豬肺湯 Pig Lung Soup with Chinese Almond Juice – 本土派廚房好食誌 YummyYumBlog
https://yummyyumblog.wordpress.com/2016/04/19/杏汁豬肺湯-pig-lung-soup-with-chinese-almond-juice
A blog sharing all about securing ourselves with yummy food. 四月 19, 2016. 八月 26, 2016. 杏汁豬肺湯 Pig Lung Soup with Chinese Almond Juice. Pig Lung Soup with Chinese Almond Juice. 3 以下是從街市買回來， 已啤水及切好的豬肺模樣， 但切記要再徹底沖洗， 切勿馬夫。 4 白鑊(乾鑊不下油) 下3-4塊薑片， 葱段跟豬肺， 用中火將豬肺烘乾。 5 期間可能要倒去豬肺不斷滲出的水2-3次， 將豬肺烘至不再出水， 就可盛起備用。 6 煲下所有材料包括3-4塊薑片及足夠水， 用中大火煲至水滾後15分鐘， 轉中細火煲3小時。 8 湯煲好後， 將準備好的杏汁加入湯中， 再待番滾一會兒後， 加鹽調味便可享用。 看短片 Watch Short Video. 發表在 中西式湯 Chinese and Western Soup. 對 杏汁豬肺湯 Pig Lung Soup with Chinese Almond Juice.
焗芝士洋葱煙肉蘑菇 Baked Stuffed Mushroom with Cheese, Onion and Bacon – 本土派廚房好食誌 YummyYumBlog
https://yummyyumblog.wordpress.com/2016/04/29/焗芝士洋葱煙肉蘑菇-baked-stuffed-mushroom-with-cheese-onion-and-bacon
A blog sharing all about securing ourselves with yummy food. 四月 29, 2016. 一月 6, 2017. 焗芝士洋葱煙肉蘑菇 Baked Stuffed Mushroom with Cheese, Onion and Bacon. Baked Stuffed Mushroom with Cheese, Onion and Bacon. 3 用牛油或橄欖油先將菇， 洋葱跟煙肉粒兜勻炒香， 期間下海鹽， 蒜鹽及黑胡椒調味。 4 將大啡菇置於焗器上， 落少許橄欖油於菇面及菇邊， 以防乾身及黏底， 再灑少少海鹽於菇上， 便將釀料放於菇窩面內。 蘑菇本身非常索水， 除非好髒或用來濕煮， 否則只少濕抹而不清洗， 慎防炒焗時會大量出水。 發表在 中西式主菜 Chinese and Western Dishes. 您的留言將使用 WordPress.com 帳號。 杏汁豬肺湯 Pig Lung Soup with Chinese Almond Juice. 鹽焗烏頭 (鱸魚) Salt Baked Grey Mullet(Sea Bass) →.
炒萵筍絲 Fried Shredded Asparagus Lettuce (Celtuce) Stem – 本土派廚房好食誌 YummyYumBlog
https://yummyyumblog.wordpress.com/2016/04/05/炒蒿筍絲-fried-shredded-asparagus-lettuceceltuce-stem
A blog sharing all about securing ourselves with yummy food. 四月 5, 2016. 八月 12, 2016. 炒萵筍絲 Fried Shredded Asparagus Lettuce (Celtuce) Stem. Fried Shredded Asparagus Lettuce (Celtuce) Stem. 1 萵筍取莖， 洗淨抹乾後， 切走少許根部， 刨走外皮及內裡表層的白絲， 即可刨絲。 2 用1-1.5湯匙油起鍋， 鍋熱用中大火爆香蒜片跟薑片後， 即可下萵筍絲。 將萵筍絲炒至較乾身及至個人喜歡的腍度， 便可於鍋邊下紹興酒， 兜香後， 下蠔油， 糖及鹽， 再兜勻， 加少少麻油， 略兜後便可上碟。 發表在 中西式主菜 Chinese and Western Dishes. 已加上的標籤 Fried Shredded Celtuce Stem. 對 炒萵筍絲 Fried Shredded Asparagus Lettuce (Celtuce) Stem. 十二月 28, 2016 at 2:46 下午.
白菜菜乾紅蘿蔔鴨腎豬骨湯 Dried Duck Gizzard Soup with Pork Bone, Carrot, Chinese Cabbage and Dried Vegetable – 本土派廚房好食誌 YummyYumBlog
https://yummyyumblog.wordpress.com/2016/04/16/白菜菜乾紅蘿蔔鴨腎豬骨湯-dried-duck-gizzard-soup-with-pork-bone-carrot-chinese-cabbage-and-dried-vegetable
A blog sharing all about securing ourselves with yummy food. 四月 16, 2016. 八月 12, 2016. 白菜菜乾紅蘿蔔鴨腎豬骨湯 Dried Duck Gizzard Soup with Pork Bone, Carrot, Chinese Cabbage and Dried Vegetable. Dried Duck Gizzard Soup with Pork Bone, Carrot, Chinese Cabbage and Dried Vegetable. 發表在 中西式湯 Chinese and Western Soup. 您的留言將使用 WordPress.com 帳號。 法國蜜糖芥末香草焗豬手 Roast Pork Knuckle with Honey Dijon Mustard and Herb. 杏汁豬肺湯 Pig Lung Soup with Chinese Almond Juice →. It's a blog sharing all about securing ourselves with yummy food.
法國蜜糖芥末香草焗豬手 Roast Pork Knuckle with Honey Dijon Mustard and Herb – 本土派廚房好食誌 YummyYumBlog
https://yummyyumblog.wordpress.com/2016/04/13/法國蜜糖芥末香草焗豬手-roast-pork-knuckle-with-honey-dijon-mustard-and-herb
A blog sharing all about securing ourselves with yummy food. 四月 13, 2016. 十二月 27, 2016. 法國蜜糖芥末香草焗豬手 Roast Pork Knuckle with Honey Dijon Mustard and Herb. Roast Pork Knuckle with Honey Dijon Mustard and Herb. 可以的話刺上少少小孔(可用沙爹針) , 以助入味。 2 凍水下豬手， 洋葱， 胡椒粒， 月桂葉及白醋， 注意水位要足夠覆蓋所有材料， 用中火煲至水滾後5分鐘， 轉細火煮60-75分鐘至豬手夠個人喜好腍度， 便可關火， 撈起豬手瀝乾。 3 將法式芥末跟法式蜜糖芥末塗勻於豬手面， 再下蒜蓉， 百里香跟黑椒於上。 4 220度預熱焗爐， 爐熱於豬手面下少許橄欖油， 放入豬手，先焗約15-20分鐘， 將豬手反轉， 再下少許橄欖油於面， 焗15-20分鐘。 豬手焗好後， 拿出， 待5-10分鐘後， 即可切開享用。 看短片 Watch Short Video. 藥膳湯 Tonic Soup (4).
鹽焗烏頭 (鱸魚) Salt Baked Grey Mullet(Sea Bass) – 本土派廚房好食誌 YummyYumBlog
https://yummyyumblog.wordpress.com/2016/05/05/鹽焗烏頭salt-baked-grey-mullet
A blog sharing all about securing ourselves with yummy food. 五月 5, 2016. 十月 31, 2016. 鹽焗烏頭 (鱸魚) Salt Baked Grey Mullet(Sea Bass). Salt Baked Grey Mullet(Sea Bass). 2 將粗鹽，蛋白跟水混和至黏泥漿狀態後， 將1/2鹽漿舖一個約1cm厚的魚型狀(要略大於要焗的魚) 於焗盤上， 將魚放於鹽漿上(預好位後， 將魚肚劏開位向下， 以防粗鹽易入魚肚內)， 上舖剩餘的1/2鹽漿至完全將魚封蓋， 再輕力壓按實整個鹽漿物。 3 預熱焗爐190度， 爐熱放魚入焗爐， 焗25-30分鐘別可。 5 魚焗好後， 等10分鐘， 便可用刀沿焗至硬實的鹽漿物邊， 小心輕切至鹽漿物上蓋能完全打開。 看短片 Watch Short Video. 發表在 中西式主菜 Chinese and Western Dishes. Salt Baked Sea Bass. 您的留言將使用 WordPress.com 帳號。 藥膳湯 Tonic Soup (4).
蘑菇火腿意大利飯 Mushroom and Ham Risotto – 本土派廚房好食誌 YummyYumBlog
https://yummyyumblog.wordpress.com/2016/03/29/蘑菇火腿意大利飯-mushroom-and-ham-risotto
A blog sharing all about securing ourselves with yummy food. 三月 29, 2016. 八月 12, 2016. 蘑菇火腿意大利飯 Mushroom and Ham Risotto. Mushroom and Ham Risotto. 1 用中細火， 下橄欖油或牛油於鍋， 油熱或牛油溶了大半後， 下洋葱碎及蒜蓉，兜勻炒至聞到香味。 2 轉中火， 下菇， 將菇略炒至乾身一點及聞到香味。 3 下乾意大利米(不用洗)， 略炒後， 下白酒兜勻， 讓意大利米跟菇慢慢索取白酒香味， 煮至白酒差不多被收乾。 如是者， 總共下湯2-3次， 需時約15-20分鐘， 將意大利米煮腍。 9 關火， 蓋上蓋， 焗3-5分鐘。 10 小焗後， 開蓋， 意大利飯已煮好了。 看短片 Watch Short Video. 發表在 中西式主菜 Chinese and Western Dishes. 您的留言將使用 WordPress.com 帳號。 紅酒燴羊腩 Braised Lamb Belly in Red Wine. 藥膳湯 Tonic Soup (4).
TOTAL LINKS TO THIS WEBSITE
21
YUME
Includes unlimited streaming via the free Bandcamp app, plus high-quality download in MP3, FLAC and more. Small compilation of extra cuts from 2012/13. Released 18 June 2013. Feeds for this album. New York, New York. Just Us / Bloom - Single. Dreamt Of U - EP. Switch to mobile view.
Yumexor - DeviantArt
Window.devicePixelRatio*screen.width 'x' window.devicePixelRatio*screen.height) :(screen.width 'x' screen.height) ; this.removeAttribute('onclick')" class="mi". Window.devicePixelRatio*screen.width 'x' window.devicePixelRatio*screen.height) :(screen.width 'x' screen.height) ; this.removeAttribute('onclick')". Join DeviantArt for FREE. Forgot Password or Username? Deviant for 4 Years. Last Visit: 3 weeks ago. This deviant's activity is hidden. Deviant since Jan 9, 2013. You can drag and drop to rearrange.
YumexPandora (Pandora. :3 - a.k.a. Pan, Pandy, Kliha, Pandor, Yume, YumexPandora, Pandamonium, Panda.) - DeviantArt
Window.devicePixelRatio*screen.width 'x' window.devicePixelRatio*screen.height) :(screen.width 'x' screen.height) ; this.removeAttribute('onclick')" class="mi". Window.devicePixelRatio*screen.width 'x' window.devicePixelRatio*screen.height) :(screen.width 'x' screen.height) ; this.removeAttribute('onclick')". Join DeviantArt for FREE. Forgot Password or Username? Pandora. :3 - a.k.a. Pan, Pandy, Kliha, Pandor, Yume, YumexPandora, Pandamonium, Panda. Deviant for 6 Years. This deviant's full pageview.
YumExpert
Let's Get My 24 Best Summer Recipes! Enter Your Email For Instant Access To My 24 Best Summer Recipes. Crunchy Pecan Banana French Toast. Who doesn’t love crunches? I would be surprised or even shocked if anybody told that he or she hated crunches. Would you refuse to have crunchy French toasts that are sweet and have fruit-pecan flavor? I couldn’t stand making such ones. It seemed to be fantastic breakfast or wonderful idea for brunch and teatime. It was so sweet and comfortable that I wanted to stay at...
Blog de YumexPhoto - - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. Mise à jour :. Abonne-toi à mon blog! N'oublie pas que les propos injurieux, racistes, etc. sont interdits par les conditions générales d'utilisation de Skyrock et que tu peux être identifié par ton adresse internet (67.219.144.170) si quelqu'un porte plainte. Ou poster avec :. Retape dans le champ ci-dessous la suite de chiffres et de lettres qui apparaissent dans le cadre ci-contre. Posté le vendredi 06 février 2009 13:26. Ou poster avec :. Ou poster avec :.
YUM EXPLOSION | I live to eat. Food adventures of an Aggie!
March 2, 2016. Clams in XO Sauce. October 4, 2014. Spoon Bar and Kitchen Review. September 20, 2014. Kracie Popin’ Cookin Sushi Gummy kit. August 16, 2014. Alton Brown’s Chocolate Ice Cream Recipe. August 15, 2014. A Good Way to Get Rid of a Box of Mangoes. July 15, 2014. Pizza in the Waffle Iron. July 12, 2014. Black Raspberry Chocolate Ice Cream. Create a free website or blog at WordPress.com. Blog at WordPress.com.
有限会社ユメックス
Blog de YUMExPURiNSESU - ~ ⓂⒾⒶⓀⒶ ~ - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. 9410;ⒾⒶⓀⒶ. Mise à jour :. 8226; ♫ Miaka's Melody ♪ •. 8226; ♬ Starry Heaven ♬ •. Abonne-toi à mon blog! N'oublie pas que les propos injurieux, racistes, etc. sont interdits par les conditions générales d'utilisation de Skyrock et que tu peux être identifié par ton adresse internet (23.21.86.101) si quelqu'un porte plainte. Ou poster avec :. Retape dans le champ ci-dessous la suite de chiffres et de lettres qui apparaissent dans le cadre ci-contre.
Blog de YUMExROBIN - "Watashi wa Nico Robin dessu" - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. Plus d'actions ▼. S'abonner à mon blog. Watashi wa Nico Robin dessu. Création : 23/12/2014 à 07:03. Mise à jour : 23/12/2014 à 10:19. Nico Robin - 28 ans / 30 ans- 1 m 88 - 80 . 000.000 B -Équipage au chapeau de paille en tant qu'archéologue - attachante - sympathique - Intelligente - belle - Célibataire. L'auteur de ce blog n'accepte que les commentaires d'utilisateurs inscrits. Tu n'es pas identifié. Posté le mardi 23 décembre 2014 07:24. Poster sur mon blog.
Blog de YUMExSAN - Blog de YUMExSAN - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. Mise à jour :. The sadness will never end-Bring Me The Horizon (Suicide Season). Abonne-toi à mon blog! August Burns Red A Day To Remember Bring Me The Horizon! Concert juste ENORME avec une sale Lapine Dégénéré :3. N'oublie pas que les propos injurieux, racistes, etc. sont interdits par les conditions générales d'utilisation de Skyrock et que tu peux être identifié par ton adresse internet (54.145.69.42) si quelqu'un porte plainte. Ou poster avec :.
YumexSD's blog - - Yume . - Skyrock.com
15/05/2011 at 3:50 AM. 28/01/2012 at 9:08 AM. Subscribe to my blog! Bienvenue sur mon SD / RPG . Je préviens quand je m'absente où je m'en vais :). Je veux un langage français , pas de SMS! Les rageux / rageuse , vous pouvez partir! Pas de Salut , sava? Et je déteste les personnes qui , des que l'on n'est en couple , ne nous parle plus! Si non , il n'y a pas de sommaire , c'est comme un livre , il suffis de tourner les pages! Posted on Monday, 15 August 2011 at 9:20 AM. Ans Elle est en. Page 1 of 5.
