thewaywardchef.blogspot.com
The Adventures of a Wayward Chef: August 2009
http://thewaywardchef.blogspot.com/2009_08_01_archive.html
The Adventures of a Wayward Chef. She walks soft but she carries a big knife. Sunday, August 30, 2009. Check out my latest post on Rogue Creamery! After a long break, I'm back to blogging - this time about the thriving food scene in the Southern Oregon's Rogue Valley! Check out my latest post on Rogue Creamery! Just click-on-over to my new blog at http:/ www.thewaywardchef.com/. And don't forget to update your rss feed to http:/ blog.thewaywardchef.com. Links to this post. For the love of cheese. No way,...
hummingbirdhillkitchen.com
HUMMINGBIRD HILL KITCHEN - Hummingbird Hill Kitchen Blog Page
http://www.hummingbirdhillkitchen.com/blog.html
Like us on Facebook. Although vastly multi-cultural, San Pedro, CA is home to a large population of Italians and Croatians who are predominantly Roman Catholic. We attend Mary Star of the Sea Parish which celebrates all of these ethnicities. Every March our Italian brothers and sisters invite everyone in the parish to a light lunch of Pasta e Fagioli, rolls and Italian cookies. Small pasta, tomatoes, borlotti beans. Beans, tomatoes, garlic, bay leaves and olive oil. After about an hour. Drizzle about one...
jvineyards.blogspot.com
J News You Can Use: How to Serve Sparkling Wine on Thanksgiving Day
http://jvineyards.blogspot.com/2012/11/how-to-serve-sparkling-wine-on.html
Wednesday, November 21, 2012. How to Serve Sparkling Wine on Thanksgiving Day. Sparkling wines are such an easy way to add elegance to your Thanksgiving feast and they bring a beautifully fresh, lively element to all the rich, autumnal flavors. Here are three ways to introduce sparkling wine into your Thanksgiving Day menu. A cheese course benefits greatly from a versatile sparkling wine, such as. 8212; known for its perfect balance of fruit and toast flavors. T. Turkey Roulade with Peach and Sage Gravy.
foodshethought.blogspot.com
Food, she thought.: October 2011
http://foodshethought.blogspot.com/2011_10_01_archive.html
Follow me on Twitter. Monday, October 31, 2011. Trader Joe's: Drink This Not That With Your Roasted Garbanzos. Here the other night I was cooking up some spaghetti squash and roasted garbanzo beans, so I swung by Trader Joe's for inexpensive wine to drink. Anyone following this blog closely knows of my love for central coast red wines. Trader Joe's always has a few in stock, so I grabbed two bottles of red (syrah and a petite sirah) at the same price point. Fun! Toss on cookie sheet. By hand, I mix the b...
jvineyards.blogspot.com
J News You Can Use: 11/01/2012 - 12/01/2012
http://jvineyards.blogspot.com/2012_11_01_archive.html
Friday, November 30, 2012. Spiced Leg of Lamb and 2009 J Nicole’s Vineyard Pinot Noir. We think it’s a bit of a myth that special occasions need to entail a lot of work, so for the rest. Of 2012, we’ll be featuring some easy ways to add elegance to your holiday festivities without lengthening your to do list. 2009 Nicole’s Vineyard Pinot Noir. In sandwiches and salads. Thursday, November 29, 2012. Fun Things to Do in Sonoma County This Weekend: The Holiday Spirit Edition. This brand new, stylish shop.
tanyasgoodelife.blogspot.com
Tanya's Food and Wine: August 2009
http://tanyasgoodelife.blogspot.com/2009_08_01_archive.html
Monday, August 31, 2009. With crostini. It doesn't get any better than that. Unless you add a lovely farmer's market pasta and a cute date. Here's one (the pasta, not the date) with plenty of garlic sauteed in olive oil mixed with cherry tomatoes, fresh basil and some lemon zest and juice thrown in for a little zing. Thursday, August 27, 2009. The Three Muskateers of Asian Cooking - Martin Yan, Charles Phan and Arnold Wong. SF Chefs Food Wine was such an exciting event for me! Yan Can Cook), Arnold Wong.
katemorace.blogspot.com
Kate Morace: The Hollywood Coffee Shop Writer: Burrata Heirloom Tomato and Arugula Salad
http://katemorace.blogspot.com/2009/10/burrata-heirloom-tomato-and-arugula.html
Kate Morace: The Hollywood Coffee Shop Writer. Travel Restaurants Cooking.my adventures in the culinary world and the entertainment industry. Burrata Heirloom Tomato and Arugula Salad. Toss in white truffle oil, aged balsamic vinegar and sprinkle with sea salt and freshly ground black pepper. Voila. Https:/ www.gioiacheeseinc.com/. LA Farmers Markets Grand Tour Begins! Burrata Heirloom Tomato and Arugula Salad. When things don’t go as you plan…rethink your stra. The Gumbo Pot/Farmers Market.