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Homesteading In Maine

Our philosophy is real nutrition, real food, not only in everything we grow and eat, but in our recipes as well. We live off the grid & grow most of our food.

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Homesteading In Maine | homesteadinginmaine.blogspot.com Reviews
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Our philosophy is real nutrition, real food, not only in everything we grow and eat, but in our recipes as well. We live off the grid &amp;amp; grow most of our food.
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1 homesteading in maine
2 new compost bin
3 2 comments
4 labels diy projects
5 gardening
6 reducing and reusing
7 planters
8 garden pictures
9 yesterday i posted
10 ry gardener
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homesteading in maine,new compost bin,2 comments,labels diy projects,gardening,reducing and reusing,planters,garden pictures,yesterday i posted,ry gardener,labels gardening,journal,0 comments,tranquilguitar,3 comments,labels journal,black bean brownies
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Homesteading In Maine | homesteadinginmaine.blogspot.com Reviews

https://homesteadinginmaine.blogspot.com

Our philosophy is real nutrition, real food, not only in everything we grow and eat, but in our recipes as well. We live off the grid &amp;amp; grow most of our food.

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Homesteading In Maine: Cooking Chicken In A Solar Oven

http://homesteadinginmaine.blogspot.com/2011/04/cooking-chicken-in-solar-oven.html

Our philosophy is real nutrition, real food, not only in everything we grow and eat, but in our recipes as well. We live off the grid and grow most of our food. Thursday, April 21, 2011. Cooking Chicken In A Solar Oven. A few weeks ago was the first chance I got to use our new Global Sun Oven. And I cooked a chicken. It came out great, only problem was that I forgot to take photos. So, last weekend I did another one. Can't wait to try cookies and breads! I will keep you posted. Posted by A Maine Homestead.

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Homesteading In Maine: Recipe For Easy Rhubarb Jam Using Honey Instead of Sugar

http://homesteadinginmaine.blogspot.com/2013/08/recipe-for-easy-rhubarb-jam-using-honey.html

Our philosophy is real nutrition, real food, not only in everything we grow and eat, but in our recipes as well. We live off the grid and grow most of our food. Saturday, August 10, 2013. Recipe For Easy Rhubarb Jam Using Honey Instead of Sugar. This is a very easy jam recipe, and quite delicious! 3 quarts of rhubarb, cut into apx 1/2” pieces. 3 cups honey (or more to taste). 3 T orange peel. Combine ingredients in a large bowl, mix well and let sit at room temperature for about 3 hours. How to care for ...

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Homesteading In Maine: Starting Rosemary Plants

http://homesteadinginmaine.blogspot.com/2013/08/starting-rosemary-plants.html

Our philosophy is real nutrition, real food, not only in everything we grow and eat, but in our recipes as well. We live off the grid and grow most of our food. Wednesday, August 7, 2013. I read an article a few years ago about taking cuttings from a rosemary plant to start new plants. It's one of those things that has been on my "to do" list, which is crazy because it is so simple I should have done it the moment I read the article. Posted by A Maine Homestead. August 7, 2013 at 12:44 PM. I too have not...

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Homesteading In Maine: Baking Bread In A Solar Oven

http://homesteadinginmaine.blogspot.com/2011/05/baking-bread-in-solar-oven.html

Our philosophy is real nutrition, real food, not only in everything we grow and eat, but in our recipes as well. We live off the grid and grow most of our food. Thursday, May 5, 2011. Baking Bread In A Solar Oven. Baking Bread In A Solar Oven. I have had to "sneak" in using my solar oven, between the rain, clouds and my schedule. I did, however, make a wonderful loaf of bread last week. I used the recipe for our "One Rise Bread". I was very happy with the results! Posted by A Maine Homestead. Emily, I ha...

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Homesteading In Maine: Making Mint Sun Tea

http://homesteadinginmaine.blogspot.com/2013/07/making-mint-sun-tea.html

Our philosophy is real nutrition, real food, not only in everything we grow and eat, but in our recipes as well. We live off the grid and grow most of our food. Thursday, July 25, 2013. Making Mint Sun Tea. There are some really great ways to conserve energy/power. One of our favorite is to make sun tea, since so many people have access to the outdoors (and sun) and can make it. For a simple mint sun tea we simply:. Fill the jar with water, being sure all the leaves/stems are covered. I love sun tea (alm...

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Sincerely, Emily | Sincerely, Emily

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Author Archives: Sincerely, Emily. July 24, 2014. I can ferment sauerkraut with my eyes closed, but I have had a hard time with fermented pickles in the past (didn’t turn out well) … I just keep trying. Instead of using whole pickling cucumbers I decided to try … Continue reading →. Sunday Photos: Fresh onions. July 20, 2014. Hellip; Continue reading →. July 17, 2014. Sunday Photos: Quail eggs. July 13, 2014. Quail Eggs… so tiny…. so beautiful Quail egg omelet coming right up! July 10, 2014. July 6, 2014.

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Fermenting cucumbers … soon to be pickles | Sincerely, Emily

https://emilysincerely.wordpress.com/2012/07/06/fermenting-cucumbers-soon-to-be-pickles

REAL Local: Mulch Project →. Fermenting cucumbers … soon to be pickles. July 6, 2012. I purchased a few crocks earlier this spring with fermenting in mind. I started with sauerkraut and that turned out fantastic (hope to post about that soon) Now it is cucumber season and I wanted to get a start on fermenting pickles. I decided to buy some pickling cucumbers to get started and I figured I would add to the batch as my cucumber start to come in. As well as sauerkraut. With the salt water brine added. PS I ...

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S&S Travel the Long Way Round: Standing in David's Shadow

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S&S Travel the Long Way Round. Thursday, May 19, 2011. Standing in David's Shadow. I've never been much of an art history buff (this is Steve speaking, Sarah is definitely up on the art), and I would generally summarize my reactions to the art we've seen in our recent Florence museum marathon in one of two ways - either, "hey there's some art" or "Wow." Fortunately Florence is full of alot of Wow. There was also Dante's The Beheading of John the Baptist. And Florence has definitely kept up its reputation...

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S&S Travel the Long Way Round: November 2010

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S&S Travel the Long Way Round. Thursday, November 25, 2010. A White Thanksgiving - And Musings on Trying Not to Freak Out. Finally the third revelation. It's suddenly Thanksgiving. It came without any fanfare here in Canada as it usually does, located in the lull between Canadian Thanksgiving in October and Christmas break. I'm attending an awards presentation and Sarah's working, so as of this morning we had no plans at all. 28 days till takeoff. Friday, November 12, 2010. 6) Dunes at the entrance to a ...

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S&S Travel the Long Way Round: March 2011

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S&S Travel the Long Way Round. Wednesday, March 30, 2011. From Face to Face. One of my favourite restaurants in New York is in my old neighbourhood of Hell’s Kitchen. Street (it’s been 5 years since we lived in NY, so my exact cross street knowledge is a little hazy), there is an aptly-named haunt called Turkish Cuisine. Several birthday parties and subsequent visits back to the city have taken place there. Communal dining is a must in certain establishments and this is one of those places. She was a str...

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S&S Travel the Long Way Round: Adventures Down Under

http://travelthelongwayround.blogspot.com/2011/01/adventures-down-under.html

S&S Travel the Long Way Round. Thursday, January 6, 2011. Place outside of town. Ray and Ruth pulled out the stops, welcoming us with scones, jam, and a much needed kick of caffeine so we could make it through the afternoon and evening before finally crashing. We’ve spent a bit of time exploring Ray and Ruth’s beautiful property and the surrounding area – we thought we’d share some of the images. Including the chickens (or chooks as the Aussies call them). There were also strikingly colored magpies.

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S&S Travel the Long Way Round: When in le Sud-Ouest...

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S&S Travel the Long Way Round. Thursday, April 28, 2011. When in le Sud-Ouest. Thanks for your patience between blog posts. My aunt Laura agreed to be our guest blogger, so here are some of her thoughts on the past week we've had in France. What a week it's been! We are sorry to be leaving tomorrow morning, but we have a wedding to go to back in London and Kate and Will might miss us if we don't get back. Sarah and Steve are remaining a few more days and will hopefully continue to enjoy the sud-ouest.

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S&S Travel the Long Way Round: August 2010

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S&S Travel the Long Way Round. Wednesday, August 4, 2010. Bienvenue chez S &S! I'm getting excited for our second venture into the land of airbnb.com. This coming weekend. This is a fabulous site that we discovered on http:/ frugaltraveler.blogs.nytimes.com/. Hopefully our guest is happy with what she gets - a comfy futon, some snuggly cats, great transit - and she passes on the good word. Bienvenue chez S and S! 140 days till liftoff! Subscribe to: Posts (Atom). Jan 3 - 16, Australia. Jan 27 - Feb 3 Bali.

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Just another WordPress.com site. March 11, 2011. As I’m walking through the aisles at Wal-Mart, everywhere I look, I am hit with sticker shock. In WAL-MART! What is happening with the price of virtually everything? We are in a supposed recession and prices are skyrocketing? Because we live in a society in which we want everything. And we are willing to pay anything. We can afford to get it. And not what we want. So what does this have to do with sticker shock at Wal-Mart? Greed, greed, and more greed!

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Homesteading in Lawrence

Saturday, May 1, 2010. I keep meaning to take some lovely pictures to share and keep forgetting. I have a friend coming along this week who is a great photographer so maybe she can get some shots for me. An email from the Lawrence Farmers Market informed me that the weekday markets will open this coming week. We plan to at least attend the Thursday one on the west side. It is only fitting that we represent our side of town. Links to this post. Friday, April 16, 2010. Farm-fresh chicken eggs, emu eggs.

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Homesteading in Maine | MicroHomes

A self-sufficient eco housing community. SMALL HOUSE BIG SOLUTION. People everywhere are trading in their stress for the freedom and simplicity smaller living affords. Valuable tips about how to downsize your belongings grow your food and simplify your life. Simply dummy text of the printing and typesetting industry. Simply dummy text of the printing and typesetting industry. Simply dummy text of the printing and typesetting industry. Simply dummy text of the printing and typesetting industry. Cum sociis...

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Homesteading In Maine

Our philosophy is real nutrition, real food, not only in everything we grow and eat, but in our recipes as well. We live off the grid and grow most of our food. Monday, August 14, 2017. Isn't it crazy how the simplest things can give us such great pleasure? My new compost bin is definitely one of those things! I have been wanting one in the back yard for the past few years just to make life easier (I am all about trying to make life easier any way I can! Posted by A Maine Homestead. Links to this post.

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