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A Journey to BalanceMy inside life...
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A Journey to Balance | lizzasjourney.blogspot.com Reviews
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My inside life...
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A Journey to Balance: Today's gonna be a great day
http://lizzasjourney.blogspot.com/2010/08/todays-gonna-be-great-day.html
A Journey to Balance. Tuesday, August 31, 2010. Today's gonna be a great day. It started when I took Zina to preschool and Elsie went down for a nap and I had some time to myself. I'm putting stuff on KSL and read the headline about the LDS bishop. Who was murdered in his office 30 min after sacrament. Of course I start crying and then I start sobbing. I will never understand the senselessness that occurs in this life. And I will never understand my sensitivity to feeling. Subscribe to: Post Comments (At...
A Journey to Balance: A branch of the path I'm taking...
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A Journey to Balance. Saturday, September 18, 2010. A branch of the path I'm taking. Subscribe to: Post Comments (Atom). Trigenics - what magic chiropractors use. Im really liking this book. A branch of the path Im taking. My apologies to NieNie.
A Journey to Balance: A Lifetime in a Day
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A Journey to Balance. Wednesday, August 25, 2010. A Lifetime in a Day. I've been feeling lately that I live a whole life emotionally in one day. The good, the bad, the ugly. And the powerful. I get ready to share a thought and then get too tired to actually write it down. Have you seen Inception? On another level, my third layer is the dream of depression. It seems SO real. Your emotions and thoughts are so powerful, but your intellect tells you they aren't. Which one to choose? Which one is reality?
A Journey to Balance: I'm really liking this book...
http://lizzasjourney.blogspot.com/2010/09/im-really-liking-this-book.html
A Journey to Balance. Sunday, September 19, 2010. I'm really liking this book. October 2, 2010 at 9:12 PM. I will enjoy reading about your journey here.such great thoughts. Subscribe to: Post Comments (Atom). Trigenics - what magic chiropractors use. Im really liking this book. A branch of the path Im taking. My apologies to NieNie.
A Journey to Balance: Energy Medicine
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A Journey to Balance. Monday, August 16, 2010. UmI don't even know what to write yet without writing a book. I will say I have found my life's purpose, besides having a family and gaining celestial glory, which is what every Mormon wants. I guess I will say I have found MY road to get there. Subscribe to: Post Comments (Atom). Trigenics - what magic chiropractors use. Todays gonna be a great day. A Lifetime in a Day.
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The Bubblegum Vegan: September 2010
http://lizzasrecipes.blogspot.com/2010_09_01_archive.html
Eating from the earth.with a side of sugary goodness. Thursday, September 9, 2010. Please pass the answers. I've never been one of those people to take someone's word for it. I've always had to discover for myself. (A trait I've passed to Zina and believe me when I tell you living with that trait is WAY easier than parenting someone with it.) I've started this journey, three months now, of health and balance and the longer I do it, the more questions I have. I eat it every day. But not in large amoun...
The Bubblegum Vegan: July 2012
http://lizzasrecipes.blogspot.com/2012_07_01_archive.html
Eating from the earth.with a side of sugary goodness. Friday, July 6, 2012. Thanks to my friend Melissa for this cheap and easy life saver recipe. Put it on pasta or fish or potatoes. Grind a handful of almonds in high-powered blender. Add 2 cups spinach. 3/4 cup olive oil. 1 TBSP italian seasoning. 1 tsp dried basil. A pinch of cayenne. 1 T lemon juice. If you want to add a parmesan cheese flavor, add 1 T nutritional yeast. Subscribe to: Posts (Atom). A Journey to Balance.
The Bubblegum Vegan: Cheap Pesto
http://lizzasrecipes.blogspot.com/2012/07/cheap-pesto.html
Eating from the earth.with a side of sugary goodness. Friday, July 6, 2012. Thanks to my friend Melissa for this cheap and easy life saver recipe. Put it on pasta or fish or potatoes. Grind a handful of almonds in high-powered blender. Add 2 cups spinach. 3/4 cup olive oil. 1 TBSP italian seasoning. 1 tsp dried basil. A pinch of cayenne. 1 T lemon juice. If you want to add a parmesan cheese flavor, add 1 T nutritional yeast. Subscribe to: Post Comments (Atom). A Journey to Balance.
The Bubblegum Vegan: August 2010
http://lizzasrecipes.blogspot.com/2010_08_01_archive.html
Eating from the earth.with a side of sugary goodness. Monday, August 16, 2010. Middle Eastern Lentils and Rice with Caramelized Shallots. 1 cup dried brown lentils. 2 T olive oil. 4 large shallots, chopped. 1 tsp ground cumin. 1 tsp ground coriander. 1/2 tsp sweet paprika. Salt and freshly ground black pepper. 1 cup basmati rice. Partially cook the lentils in a medium-size saucepan of salted boiling water for 15 minutes. Drain and set aside. Monday, August 2, 2010. Chicken (vegan choice - beans and rice).
The Bubblegum Vegan: Raita
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Eating from the earth.with a side of sugary goodness. Monday, August 2, 2010. I love this stuff. Serve it with anything Indian. I don't ever measure anything so I'm guessing here. You might have to adjust. 2 cups plain yogurt. 1 cucumber, peeled and deseeded, chopped. Fresh mint, maybe 2 T. Fresh cilantro, maybe 2 T. Fresh lime juice, 1 tsp. Combine everything and eat a lot of it. September 12, 2010 at 1:40 PM. Reminds me of tzatziki. Sounds delicious, too. Subscribe to: Post Comments (Atom).
The Bubblegum Vegan: Green Chile Enchiladas
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Eating from the earth.with a side of sugary goodness. Monday, August 2, 2010. Chicken (vegan choice - beans and rice). Canned green chile sauce, large. Cheese, cheddar or monterey jack. 1 Used canned chicken (Costco has some good ones) or cook your chicken. I like to slow cook it with bullion. 2 Stir fry green onions (3 bunches) and cilantro (3 Tbs). 3 Add 1/4 of the sauce and chicken. Heat for a few minutes. 6 Top with favorite toppings. Subscribe to: Post Comments (Atom). A Journey to Balance.
The Bubblegum Vegan: Three Bean Dal
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Eating from the earth.with a side of sugary goodness. Monday, August 2, 2010. This is a great Indian recipe that will hit the spot. I really like it served with raita and avocado. 1/2 cup dried yellow split peas. 1 can black beans. 1 can kidney beans. 1 medium yellow onion, chopped. 1 large garlic clove. 2 tsp peeled and minced fresh ginger. 1 tsp ground cumin. 1/2 tsp ground coriander. 1 can diced tomatoes, drained and finely chopped. 2 T chopped fresh cilantro for garnish. A Journey to Balance.
Philantra: August 2010
http://philantra.blogspot.com/2010_08_01_archive.html
Thursday, August 12, 2010. I'm merging this blog with A Journey to Balance. You can read why when you get there. Subscribe to: Posts (Atom). A place for people to come find some perspective and peace. A place where we can open our hearts and find ways to apply. The gospel in our hectic, stressful lives.
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alittlebit of words
Friday, July 01, 2016. Getting back into the swing of things. Sitting on a swing, looking up at the clouds, with your head way back and hair flying in the wind is one of the best feelings since I was a little girl. The feeling hasn't changed for me as the years speed by and I remember it well. Now, my almost-two-year-old son has that same feeling - "higher, higher" he tells me over and over and over again! Places and as much as I swore I'd NEVER. Friday, July 01, 2016. Tuesday, May 31, 2016. There are a ...
elizabeth sarah.
Pathological, light chasing, analog photographer of all things natural, beautiful and magical. this is who i am, what i see, where i want to be, why i live, when i am happiest and how i breathe. E@elizabethsarah.com . based in nyc, will travel anywhere.
Lizz Ashley | Let's talk
You are looking at a new Pescetarian! Round of applause* I am about 4 months in. Basically, I am a vegetarian who eats fish. My taste buds have been changing for awhile now and I have had to experiment with different fruits and vegetable recipes to keep my food interesting. My recent food crave has Avocados. I love them! The Guacamole recipe I found was traced back to the blog Gluten Free Mommy. I think I will be trying a few more of the recipes on there. Her blog is awesome! Juice of one small lime.
Monalisa Lizza Simamora
Sebuah keinginan yang tak tertuju membuat seseorang menjadi putus asa. Foto my best friends. Yang satunya agak aneh. Ne adalah sebuah kata2 mutiara cinta yang perlu kita ingat. Free Indo Flash Mp3 Player at musik-live.net. Rabu, 29 Oktober 2008. Kucoba untuk melawan hati. Tapi hampa terasa disini tanpa mu. Bagiku semua sangat berarti lagi. Takkan pernah ada yang lain di sisi. Segenap jiwa hanya untuk mu. Dan takkan mungkin ada yang lain di sisi. Kuingin kau di sini tepiskan hatiku. Oops ne mona,yan m@n!
A Journey to Balance
A Journey to Balance. Sunday, September 19, 2010. I'm really liking this book. Saturday, September 18, 2010. A branch of the path I'm taking. Friday, September 10, 2010. You'll want to wait for this one. It's going to be good. Tuesday, September 7, 2010. My apologies to NieNie. If I do nothing in my life but overcome my fear, I'll have lived a life worth writing about. Tuesday, August 31, 2010. Today's gonna be a great day. It so deeply. I suppose it's a gift. Or a curse. But I don't have tha...What if t...
Blog de lizzasky47 - ***{J€ r0uc0ul€ @v€k m@ c0nn€rî€}*** - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. J r0uc0ul @v k m@ c0nn rî }* *. Mes amis, ma passion, mes folies, mes délires ma vie en bref moi koi. Mise à jour :. Abonne-toi à mon blog! Avi a tous ce ki viendrons sr mon blog ke tu soi de passage sr mon blogcela ne me dérange pas mais soit sympa laisse ta trace. Ou poster avec :. Retape dans le champ ci-dessous la suite de chiffres et de lettres qui apparaissent dans le cadre ci-contre. Posté le lundi 09 avril 2007 13:01. Ou poster avec :. Cel ki ne ma ja...
Lizza's Mezzo/Mezzo
Come in and eat! Lizza's Mezzo Mezzo is a family owned and operated Italian Restaurant located in Pittston, PA. They opened their doors on March 17, 2004 and have been serving the Greater Pittston Area with not only take-out and delivery, but also a full on service dining room. Mezzo Mezzo is the Italian Term meaning half and half chosen to honor the owner’s half Italian half Irish heritage. Catering is also available for any occasion or any size party. Stop by mezzo and check it out for yourself!
Life with a Five Year old
Life with a Five Year old. We created this blog so that everyone could keep up to date with what Miss Elizabeth has been up to lately, as well as any other happenings in our household. Feel free to check in as often as you'd like. We'll try our best to post new pictures and stories as they happen! Wednesday, September 7, 2011. Seems like just yesterday I blogged about Elizabeth's first day of school. How could that have been almost 2 months ago? Best Donuts. Ever. Seriously, they were SO GOOD. We're doin...
The Bubblegum Vegan
Eating from the earth.with a side of sugary goodness. Friday, July 6, 2012. Thanks to my friend Melissa for this cheap and easy life saver recipe. Put it on pasta or fish or potatoes. Grind a handful of almonds in high-powered blender. Add 2 cups spinach. 3/4 cup olive oil. 1 TBSP italian seasoning. 1 tsp dried basil. A pinch of cayenne. 1 T lemon juice. If you want to add a parmesan cheese flavor, add 1 T nutritional yeast. Thursday, September 9, 2010. Please pass the answers. Lots of fruits and veggies...
lizza's room
