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chris@poachedcreative
Thursday, 8 October 2009. Trying to be cool. I’ve been doing quite a bit of thinking about the What’s Up. Target audience recently. Specifically, I’ve been considering how fickle, unpredictable, and difficult to read they are. Back in the day. Breaking the mould. or at least distorting it slightly. Occasionally in my school life however, for some seemingly bizarre reason, an exception to the rule would occur. Without prior warning, a new product. Place, band, or item of clothing would suddenly become reg...
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THE POACHED EGG REPORT
Sep 22, 2012. Braçu - Bombay Hills. BEST THING: Toast. Wow wow wow. WORST THING: Slightly undercooked eggs (yes, the tomatoes were raw, but they were sweet and delicious). FLAT WHITE: Fairly good. Sep 7, 2012. BEST THING: The butter. WORST THING: Raspberry jam came with the eggs? FLAT WHITE: Kept forgetting to bring it! Sep 3, 2012. WORST THING: Raw tomatoes. Uck. Aug 29, 2012. BEST THING: Yummy rocket under the tomatoes. WORST THING: No butter :-(. BEST THING: The first egg (second was undercooked).
poachedeggreport
Poached Eggs | Yet another travel blog
Yet another travel blog. Riesling – Marina di Ravenna. March 25, 2017. Best elevated seafood restaurant in town. The smoked tuna carbonara is an amazing twist on the traditional pasta. The crudités selection is impressive and the overall quality is second to none. Highly recommended. Website: N/A Address: Ristorante Riesling Griglia E Cucina 24, di, Viale Thaon de Revel, 12, 48122 Marina di Ravenna RA, Italy Visited on: … Continue reading Riesling – Marina di Ravenna. Nimb Bar and Grill – Copenhagen.
poachedEggs (suran) - DeviantArt
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poachedeggsandpropofol.blogspot.com
POACHED EGGS AND PROPOFOL
An inspirational story of a life spent eating, sort of! Wednesday, 10 December 2014. I purchased some bacon in Waitrose a while ago, a bacon which has been developed by one of the most gifted and well respected British chefs in the world, Heston Blumenthal. Julie and I were lucky enough to dine at Dinner by Heston not long after it first opened. Expectations, can really bite you on the bottom. Mum would also take me to the fishmonger in the Butterwalk to get me my favourite treat of smoked haddock, which...
poached eggs on toast
Poached eggs on toast. I am delicious, hear me raw. June 6, 2016. June 6, 2016. Looking to get inspired about raw food? Look no further than the wonderful new recipe book. From Megan May, the passionate raw foodist behind little bird organics and the hugely successful unbakeries. Found in Kingsland, Ponsonby and Britomart). I came across this treasure during a detour to the library store. In Rotorua for a smoothie (if you’re interested, it was kale, pineapple, coconut yoghurt and mint delicious! I’...
