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Thoughtful Plate | Documenting meals I cooked, baked, or learned.

Documenting meals I cooked, baked, or learned.

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Thoughtful Plate | Documenting meals I cooked, baked, or learned. | thoughtfulplate.wordpress.com Reviews
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Documenting meals I cooked, baked, or learned.
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8 tags dinner
9 seafood
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Thoughtful Plate | Documenting meals I cooked, baked, or learned. | thoughtfulplate.wordpress.com Reviews

https://thoughtfulplate.wordpress.com

Documenting meals I cooked, baked, or learned.

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Shrimp Fried Rice – A homey Cantonese dish for mom. | Thoughtful Plate

https://thoughtfulplate.wordpress.com/2013/12/22/shrimp-fried-rice-a-homey-cantonese-dish-for-mom

Documenting meals I cooked, baked, or learned. December 22, 2013. Shrimp Fried Rice – A homey Cantonese dish for mom. I was intrigued in the making of fried rice. Sounds simple enough, right? Laquo; Happy Thanksgiving! Happy Lunar New Year – the Year of the Horse. Haha, I usually don’t make the effort to precook things. But I put them into the pan gradually, those with the longest cooking time first. It’s always lovely to see what you cook for your mom! I hope you enjoy the holidays! On December 24, 2013.

2

Asian Mochi – Lo Mai Chi | Thoughtful Plate

https://thoughtfulplate.wordpress.com/2014/12/07/asian-mochi-lo-mai-chi

Documenting meals I cooked, baked, or learned. December 7, 2014. Asian Mochi – Lo Mai Chi. It took me so long to finally update my blog! I made two versions – a plain with peanut, sugar, and coconut filling and another with the mochi mixed with mashed sweet yam for an earthy tone. Mochi is usually served room temperature, perhaps for gifting and just travel so well afar! So if you love to play with Play-Doh, making mochi is the perfect excuse to play with your food with your hands. Enter your comment here.

3

Happy Lunar New Year – the Year of the Horse | Thoughtful Plate

https://thoughtfulplate.wordpress.com/2014/02/01/happy-lunar-new-year-the-year-of-the-horse

Documenting meals I cooked, baked, or learned. February 1, 2014. Happy Lunar New Year – the Year of the Horse. I know, I know. I have been really lax with my post lately. During the past few months, my jobs, health, and personal life have been on a roller coaster ride. Found and lost. Recovered and relapsed. Misunderstood and…still misunderstood. The past year has not been a time of joy, but that’s life, right? Happy Lunar New Year! May the new year bring you joy, prosperity, and good health. Peanut butt...

4

Working girl…making sweets. | Thoughtful Plate

https://thoughtfulplate.wordpress.com/2014/04/22/working-girl-making-sweets

Documenting meals I cooked, baked, or learned. April 22, 2014. Working girl…making sweets. Wow I’m really behind with post update, aren’t I? Well, mainly because I have been actively seeking a job. It’s like at this point, my standards are getting lower and lower. It’s amazing that in the service industry, even a cashier requires a year of experience. Really? If nobody gives you a chance, then how can one GAIN experience? Guess that’s when fast food chains come to play. Laquo; Changing Season…. Peanut bu...

5

Holiday Dinner – Ginger, Scallion Stir-fry Lobster | Thoughtful Plate

https://thoughtfulplate.wordpress.com/2014/12/27/holiday-dinner-ginger-scallion-stir-fry-lobster

Documenting meals I cooked, baked, or learned. December 27, 2014. Holiday Dinner – Ginger, Scallion Stir-fry Lobster. Laquo; Asian Mochi – Lo Mai Chi. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. Notify me of new comments via email.

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LAN Business Class JFK-LIM | Without Bacon: The Herbivore's Dilemma

https://withoutbacon.wordpress.com/2013/09/03/lan-business-class-jfk-lim

Without Bacon: The Herbivore's Dilemma. Reviewing vegetarian options at top restaurants in New York City and beyond. Kajitsu — Four Stars. LAN Business Class JFK-LIM. September 3, 2013. Pre-departure drink and warm mixed nuts. After a summer hiatus (from blogging, but not dining or travel) I’m back. I know this will severely hamper the likelihood that I fulfill my New Year’s resolution. But I’ve got some posts in the pipeline and should catch up soon. 8216;s new “ Premium Business. Be like. The salad...

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The HEAB Diet |

http://heathereatsalmondbutter.com/the-heab-diet

Before & After Photos. Balancing Wholesome Nutrition With Sensible Exercise. Hello my almond butter loving friends. If you're new to HEAB, you may like to subscribe to my RSS feed. Or receive my posts via email. I often get asked how I figured out the best way to eat for my body, and I’m going to share a little secret with you. It’s called trial and error. I’ve said it before, and I’ll say it again: in my opinion, there is no perfect diet. Let’s see, I’ve tried:. And I gained weight on this one too. ...

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Ramen and Friends: Oda House 02-22-2015

http://www.ramenandfriends.com/2015/03/oda-house-02-22-2015.html

Wednesday, March 4, 2015. Location: 76 Ave B. People: JLam, RB, CK and myself. At this rare Georgian spot in East Village, you can enjoy various Georgian specialties like soup dumplings, shish kebab and khachapuri, traditional cheese filled breads. All poultry and eggs are organic and grass fed here. There is a menu section devoted to khachapuri, and it is absolutely a must. Share it with your friends and enjoy the warm gooey cheesy, buttery heaven. Subscribe to: Post Comments (Atom).

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Ramen and Friends: Snowdays Shavery 2-24-2015

http://www.ramenandfriends.com/2015/03/snowdays-shavery-2-24-2015.html

Tuesday, March 31, 2015. Location: 241 E. 10th St. People: RB, CK and myself. What do you do on another cold wintery day in NYC? Share a massive bowl of cold, creamy shaved snow cream. At Snowdays in East Village! Beat the winter food cliches. This Taiwanese style melt-in-your-mouth dessert is still not ubiquitous in the city. The menu is more Americanized, but there are plenty of red beans, mochi and matcha toppings available. Whatever you do, do NOT forget to add Pocky. Bon Chon for Vegetarians?

ramenandfriends.com ramenandfriends.com

Ramen and Friends: K'OOK 04-25-2015

http://www.ramenandfriends.com/2015/04/kook-04-25-2015.html

Tuesday, April 28, 2015. Location: 324 E. 6th St. People: RB, CK and myself. K'OOK offers casual Korean dining experience with modern twists. It is fun looking through the menu full of creative dishes. Snowky" ($8, Fried rice cake, onion, mushroom, pepper, broccoli, mozzarella cheese, red hot pepper, spinach with K'OOK white sauce) is highly recommended! It is essentially cheesy macaroni au gratin with rice cakes. Genius! Service is attentive, K'OOK is a great addition to the neighborhood.

ramenandfriends.com ramenandfriends.com

Ramen and Friends: Holiday Gift Guide! 12-16-2011

http://www.ramenandfriends.com/2011/12/holiday-gift-guide-12-16-2011.html

Friday, December 16, 2011. Feelings: Although I am usually a finicky Virgo who only appreciates cash or gift cards, I know that it is a gift giving season. Since I enjoyed Ms. Rath's 2011 Holiday Gift Guide. Thanks JR for your stylish inspiration! I decided to do R F version here. What's your favorite food gift? 1) Laduree's Les Macarons The Houndstooth Collection. They also have baby gifts. So why not bring a box of macarons and bibs to a new mom? 2) Bûche de Noël from Payard. 5) Bialys from Kossar's.

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Ramen and Friends: Ivan Ramen Slurp @ Gotham West Market 12-04-2013

http://www.ramenandfriends.com/2013/12/ivan-ramen-slurp-gotham-west-market-12.html

Tuesday, December 10, 2013. Ivan Ramen Slurp @ Gotham West Market 12-04-2013. Location: 600 11th Ave. People: AP and myself. The most anticipated vendor may be Ivan Ramen Slurp Shop. The name Ivan Orkin has become a cult-ish brand in NYC in the past year or so. The dude from Long Island that opened a hit ramen shop in Tokyo, has brought his successful flavors back to NYC. You would love Gotham West Market if you enjoy:. Strong gourmet coffee, beer, cured meats, good produce. Work nearby ad agencies.

culinarylibrarian.blogspot.com culinarylibrarian.blogspot.com

The Culinary Librarian: GIVEAWAY! Les Petits Macaron: Trials In the Kitchen

http://culinarylibrarian.blogspot.com/2011/11/giveaway-les-petits-macaron-trials-in.html

Tuesday, November 22, 2011. Les Petits Macaron: Trials In the Kitchen. Last month I spent a bit of time thinking about what my next giveaway would be. Naturally, another book was a given, but which one to choose? Recently I have been churning through books at lightning speed and allowing myself a weekly stock up at Kitchen Arts and Letters. Finally I thought since you know how much I love macarons and because I would be going to the Les Petits Macarons. This month- a signed. So here we are. Next I piped ...

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Documenting meals I cooked, baked, or learned. December 27, 2014. Holiday Dinner – Ginger, Scallion Stir-fry Lobster. December 7, 2014. Asian Mochi – Lo Mai Chi. It took me so long to finally update my blog! I made two versions – a plain with peanut, sugar, and coconut filling and another with the mochi mixed with mashed sweet yam for an earthy tone. Mochi is usually served room temperature, perhaps for gifting and just travel so well afar! Ingredients for Loh Mai Chi (糯米糍). 1 cup glutinous rice flour.

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