Aubrey Allez, 106 Warwick St, Leamington Spa, CV32 4QP. Telephone: 01926 801933. We are all about fresh food fast. Aubrey Allez, 106 Warwick St, Leamington Spa, CV32 4QP. Telephone: 01926 801933. Pop in today, say hello, grab a quick coffee and see for yourself! Passionate about great ingredients. The philosophy of our long standing family business Aubrey Allen, is to Live to Eat not Eat to Live!
http://aubreyallez.co.uk/
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Aubrey Allez – Fresh food fast | aubreyallez.co.uk Reviews
https://aubreyallez.co.uk
Aubrey Allez, 106 Warwick St, Leamington Spa, CV32 4QP. Telephone: 01926 801933. We are all about fresh food fast. Aubrey Allez, 106 Warwick St, Leamington Spa, CV32 4QP. Telephone: 01926 801933. Pop in today, say hello, grab a quick coffee and see for yourself! Passionate about great ingredients. The philosophy of our long standing family business Aubrey Allen, is to Live to Eat not Eat to Live!
aubreyallez.co.uk
Daily Specials – Aubrey Allez
http://www.aubreyallez.co.uk/daily-specials
Aubrey Allez, 106 Warwick St, Leamington Spa, CV32 4QP. Telephone: 01926 801933. Served with roast potatoes and seasonal vegetables. Steak and ale pie. Served with roast potatoes and seasonal vegetables. Pea and Ham Soup. Served with a buttered roll.
Menu – Aubrey Allez
http://www.aubreyallez.co.uk/menu
Aubrey Allez, 106 Warwick St, Leamington Spa, CV32 4QP. Telephone: 01926 801933. Bacon, Sausage or Bacon & Sausage. Vegetarian Sausage are available). Go large with extra Bacon (2 rashers) or extra sausage (2 sausages) additional 1.00. Additional items Egg/Mushroom/Tomato Compote – 50p each. 3 Items 3.95. 4 Items 4.50. Includes Tea or Coffee). Served with Sugar or Honey. With Blueberries, Toasted Seeds & Honey. Salmon and Scrambled Egg. Gluten Free, Low Carb). 2 x Wiltshire Cured Bacon, Scrambled Egg.
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Our Anniversary Video
http://aubreyallenwholesale.co.uk/our-anniversary-video.aspx
Our vision and values. View our company video. View our latest videos. Our sites: Aubrey Allen.
Trading with us
http://aubreyallenwholesale.co.uk/trading-with-us.aspx
Apply for an account. View our latest videos. Our company philosophy is founded on two key principles;. If you do well, then we do well. Look after your suppliers. We have long standing relationships with all of our key suppliers because we look after them; we pay them promptly and pay them fairly, after all, our suppliers are the key to our success. Simply put, if we could not secure the top meat in the UK we’d fail to look after you in the way we want to. Our sites: Aubrey Allen.
About us
http://fromagetoage.co.uk/about-us.aspx
Follow us on Twitter. Like us on Facebook. Established in 2003 by Simeon Hudson-Evans, Fromage to Age specialises in the care, storage and distribution of artisan cheeses, in particular from Great Britain; France; Italy; Spain; Holland and Switzerland to restaurants; hotels; pubs and retail outlets. Sales techniques and promotions. Hotels, Restaurants and Pubs. Selection according to season and menu. Training front of house and kitchen staff. Selection of high end and culinary cheeses. Lamb is on the menu.
Meet the makers
http://fromagetoage.co.uk/meet-the-makers
Follow us on Twitter. Like us on Facebook. At Fromage to Age we are passionate about good food and quality products. We feel it is important to share this passion with you, our customers, so you can pass it on to your clients. Selling cheese over a counter or at a restaurant table is all about telling a story. These are the stories of the cheese makers, their farms and herds, the soil and climate that creates the rich pastures; all defining the milk quality and ultimately the end product: farmhouse cheese.
Sitemap
http://aubreyallenwholesale.co.uk/sitemap.aspx
View our latest videos. Our sites: Aubrey Allen.
Events
http://aubreyallenwholesale.co.uk/events.aspx
Join us on one of our trips. View our company video. View our latest videos. Education is just one reason chefs prefer a partnership with Aubrey Allen. Download our list of events for 2016. These days are our way of demonstrating our empathy and commitment to supporting you and your business. If you feel you and your team would benefit from these educational and inspirational events, please email Lisa Rouse. Tour and inspect our premises and processes. Understand what factors affect the flavour of meat.
Latest news
http://aubreyallenwholesale.co.uk/latest-news.aspx
Aubrey Allen finalists in the National Butchery Craftsman Competition. The steaks are high at Aubrey Allen! Young apprentice celebrates lifetime skills with local MP. A hot dog for fine dining! Aubrey Allen gets ministerial approval for new apprenticeship standard. Aubrey Allen wins prestigious award for the forth time! Masterchef Professional’s Adam Handling wins BCF Chef of the Year 2014. British Culinary Federation Chef of the Year 2014 Finalists. Aubrey Allen meets George Osborne at 10 Downing Street.
Accessibility
http://aubreyallenwholesale.co.uk/accessibility.aspx
View our latest videos. Aubrey Allen is always looking to improve it's web site and make it easier to use. We have designed our site in accordance with common industry standard guidelines provided by the Web Accessibility Initiative. WAI) and the RNIB. Using meaningful ALT text for all images to provide descriptive text. Using descriptive hyperlink text. Avoiding the use of frames, which are difficult for special browsers to interpret. Using an easy-to-see web colour scheme. To enlarge text in Firefox.
Distribution
http://aubreyallenwholesale.co.uk/distribution.aspx
Carbon issues and obligations. Order tracking / hotline. View our latest videos. Our uniformed drivers and branded vans ensure that your delivery is transported and arrives in a professional way, whilst state-of-the-art on-board refrigeration keeps your order absolutely fresh. For added security, we have trackers fitted to all of our vans. For you to return to the driver the next day, washed and clean for future use. We regularly replace our vans to improve reliability. Ian Ainsbury on 024 7642 2222.
Aubrey’s Dry-Aged Beef
http://aubreyallenwholesale.co.uk/beef.aspx
Ibérico Pata Negra. Poultry, venison and game. Sausages, bacon and Macsweens haggis. Cooked meats, charcuterie, terrines and pâtés. Join us on one of our trips. View our company video. View our latest videos. Aubrey's Dry-Aged Beef is reared in a clean, green way, then dry aged for a minimum of 21 days to mature and intensify the flavour naturally. Aubrey's Dry-Aged Beef is matured in a time honoured way to naturally develop the texture and intensify the flavour. Download our map showing. To find out abo...
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Aubrey Allen Event Catering
Russell Allen, Managing Director. Welcome to Catering by Aubrey Allen. The bespoke catering service from Aubrey Allen - home to the finest food for 80 years. We pride ourselves on creating memorable food for every occasion by using the finest ingredients in delicious and creative ways. So whether you’re looking for an informal buffet, a stunning corporate dinner or a luxury wedding banquet let our team of award winning chefs design and prepare the perfect menu for your perfect day.
Aubrey Allen Event Catering
Russell Allen, Managing Director. Welcome to Catering by Aubrey Allen. The bespoke catering service from Aubrey Allen - home to the finest food for 80 years. We pride ourselves on creating memorable food for every occasion by using the finest ingredients in delicious and creative ways. So whether you’re looking for an informal buffet, a stunning corporate dinner or a luxury wedding banquet let our team of award winning chefs design and prepare the perfect menu for your perfect day.
Aubrey Allen Leamington > Home
You are here: Home. Welcome to Aubrey Allen,. 2012 Butchers Shop of the Year. This family business started over 80 years ago as a small butcher’s shop in Coventry, and the company has evolved over the years to what it is today - one of the best known butchers in the Midlands and throughout the UK. We have grown through our commitment to making the best quality meat available to our customers. Our film marking our 80th anniversary can be viewed here http:/ www.youtube.com/watch? Friday 14th August 2015.
Aubrey Allen Smith | Official Websites
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Aubrey Allen Wholesale
Find out how we’re delivering quality to the UK’s best restaurants. We’re a family business established in 1933 by Aubrey Allen. From a humble butcher’s shop in Coventry the company has evolved to become one of the best known catering butchers in the UK. We have grown through our commitment to making the best quality meat available to our customers. Want to find out more? Contact our sales team. Growing your reputation is our starting point. Masters of our craft. The finest meat since 1933. Build a bette...
Aubrey Allez – Fresh food fast
Aubrey Allez, 106 Warwick St, Leamington Spa, CV32 4QP. Telephone: 01926 801933. We are all about fresh food fast. Aubrey Allez, 106 Warwick St, Leamington Spa, CV32 4QP. Telephone: 01926 801933. Pop in today, say hello, grab a quick coffee and see for yourself! Passionate about great ingredients. The philosophy of our long standing family business Aubrey Allen, is to Live to Eat not Eat to Live!
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