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Cook-ing in Cambodia

Wednesday, July 15, 2009. Oh so corny but I couldn't resist using this title for this blog. I feel like I am doing the Cambodian hustle; the race around Phnom Penh to pick up stuff, drop off stuff and tie up those straggling ends of my life here. So we close with another favorite quote by Rainer Maria Rilke. It kind of perfectly sums up everything. The more I see, the more I wonder, the less I know. What a mystery and blessing that is. Thank God! Subscribe to: Posts (Atom). Cambodia. Bring It.

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Cook-ing in Cambodia | cook-ingincambodia.blogspot.com Reviews

https://cook-ingincambodia.blogspot.com

Wednesday, July 15, 2009. Oh so corny but I couldn't resist using this title for this blog. I feel like I am doing the Cambodian hustle; the race around Phnom Penh to pick up stuff, drop off stuff and tie up those straggling ends of my life here. So we close with another favorite quote by Rainer Maria Rilke. It kind of perfectly sums up everything. The more I see, the more I wonder, the less I know. What a mystery and blessing that is. Thank God! Subscribe to: Posts (Atom). Cambodia. Bring It.

INTERNAL PAGES

cook-ingincambodia.blogspot.com cook-ingincambodia.blogspot.com
1

Cook-ing in Cambodia: June 2009

http://www.cook-ingincambodia.blogspot.com/2009_06_01_archive.html

Monday, June 29, 2009. One of the things I will miss about Cambodia is that even if you have a less than exciting day, your still in Cambodia with little surprises around every corner. Then something moved on the roof of the small warehouse next to our house. I thought, guessing this was the creature whose yowling makes me cringe. But then I noticed its unusually long tail. And long limbs. And face. It was a small, pale monkey! I have never seen a monkey anywhere in Phnom. Monday, June 8, 2009. And I am ...

2

Cook-ing in Cambodia: September 2008

http://www.cook-ingincambodia.blogspot.com/2008_09_01_archive.html

Wednesday, September 24, 2008. The chirper in the wall. In this sometimes bewildering environment, I appreciate the small successes more and more. I am thankful for the tiny kindnesses and interactions that make Cambodia beautiful. Even odd and mildly annoying surprises increase my affection for this place. It scurried over to the kitchen and helped itself to the water in one of our ant traps (plastic bowls of water under the legs of the cabinet to keep ants out of food). I doubt Mark Twain had catching ...

3

Cook-ing in Cambodia: January 2009

http://www.cook-ingincambodia.blogspot.com/2009_01_01_archive.html

Tuesday, January 27, 2009. This is why I'm hot. Oh the cold season in Cambodia. What a tease! A few weeks of blissfully cool weather (in the high 70s) and then it is all snatched away. I was enjoying sleeping under a blanket at night without a fan and wearing hoodies to work in the morning. But then, on Friday, I sat on the back of a moto on the way home from work and caught myself pouting as I began to sweat. Good-bye blanket, farewell hoodies. Number of Space Crowns: 1. Days until Nathan arrives: 8.

4

Cook-ing in Cambodia: May 2009

http://www.cook-ingincambodia.blogspot.com/2009_05_01_archive.html

Wednesday, May 27, 2009. Every day is a winding road. Raid does not kill maggots. Monday, May 11, 2009. On the road again. I know, cliche title but couldn't resist it as I will be spending at least ten hours in a mini bus tomorrow. This week marks holiday # 3,432,233 and # 3,432,234 of my time in Cambodia. Just kidding. But really, it will be my 20th and 21st official holiday. Subscribe to: Posts (Atom). Every day is a winding road. On the road again. Cambodia. Bring It. Leaves from a Lutheran notebook.

5

Cook-ing in Cambodia: Do the hustle

http://www.cook-ingincambodia.blogspot.com/2009/07/do-hustle.html

Wednesday, July 15, 2009. Oh so corny but I couldn't resist using this title for this blog. I feel like I am doing the Cambodian hustle; the race around Phnom Penh to pick up stuff, drop off stuff and tie up those straggling ends of my life here. So we close with another favorite quote by Rainer Maria Rilke. It kind of perfectly sums up everything. The more I see, the more I wonder, the less I know. What a mystery and blessing that is. Thank God! July 17, 2009 at 11:02 PM. Oh rachel, i miss you already!

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Dani Upside Down: and we're back!

http://daniupsidedown.blogspot.com/2009/12/and-were-back.html

The life and times of a future CPA. Sunday, December 20, 2009. Hello to all of you on the blogosphere. I know, I know. I've been a terrible blogger. I am going to change that. Starting now! I'll get you all up to speed on what has been going on lately. Spent some quality time in Spokane working at Itron. They are a really interesting client that manufactures energy meters. Made The Davenport my home away from home. Recruiting trip to Pullman for Meet the Frims. Went to the Cougar football game in Seattle.

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Dani Upside Down: September 2010

http://daniupsidedown.blogspot.com/2010_09_01_archive.html

The life and times of a future CPA. Tuesday, September 7, 2010. Yes, I know. In my last post (in December 2009) I said that I would be better about updating my blog. And that didn't happen. I'm sorry! Let's just say that the first year as a staff auditor is rough. Here is an update of what I have been up to:. I spent 9 weeks in Spokane, WA for work! What got me through it? A little vino with good friends didn't hurt, either :). One more audit, but the sun was out in Seattle! Redmond, that is. With te...

daniupsidedown.blogspot.com daniupsidedown.blogspot.com

Dani Upside Down: November 2008

http://daniupsidedown.blogspot.com/2008_11_01_archive.html

The life and times of a future CPA. Monday, November 24, 2008. Taco Bell at 12:30 AM. I have come to this conclusion: there is nothing more delicious than Taco Bell at obscene hours of the night. It just hits the spot! When forced to pick a fast food restaurant I usually pick something like Wendy's, Arby's. Or Cougar Country- something that at least appears more fresh. But, when it is 12:30 at night and you. Food, Taco Bell is the ticket.Who might you ask kept me out that late? Two and a half hours!

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Leaves from a Lutheran notebook: February 2009

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Leaves from a Lutheran notebook. Sunday, February 8, 2009. Thoughts of a cozy brain on a sleety night:. Yesterday we found a pretty good Chinese restaurant in old town. This is a very cheerful development in Edison- Albright. All hotel and hostel reservations are made for our Spring Break trip to Greece. We're going to to Thessaloniki, Meteora. And Athens- Feb 14-20. Happy Christmas/Birthday/Valentine's Day to us! I found some good deals but the accommodations. I had an amazing 28 th. 8217;t love us.

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Leaves from a Lutheran notebook: July 2008

http://lutherannotebook.blogspot.com/2008_07_01_archive.html

Leaves from a Lutheran notebook. Thursday, July 31, 2008. Here we are after a whirlwind of wonderful worship: Sean was lector, assisting minister, usher and communion assistant (whew! The Thursday night service is more informal- the sermon is usually dialogue-style, so I was able to use some of my teaching techniques. Sean's working on editing the audio file now to post on our website- I'll add a note here when it's up. Links to this post. Wednesday, July 30, 2008. Ketchup on my hot dog*. At a theater ne...

daniupsidedown.blogspot.com daniupsidedown.blogspot.com

Dani Upside Down: New Home!

http://daniupsidedown.blogspot.com/2009/08/new-home.html

The life and times of a future CPA. Sunday, August 30, 2009. Subscribe to: Post Comments (Atom). Birthdays and new jobs. Working as an auditor with Ernst and Young and loving life! View my complete profile. Picture Window template. Powered by Blogger.

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Dani Upside Down: March 2009

http://daniupsidedown.blogspot.com/2009_03_01_archive.html

The life and times of a future CPA. Wednesday, March 25, 2009. Are we done yet? 1) 17 years of school are almost done. 6 weeks and change. I pick up my hood tomorrow. All that is left of my college career: two tests and a quiz. I need someone to motivate me to stay motivated! I am excited, but a little apprehensive. School is the only thing I have known. 2) I am really missing my friends who aren't in Pullman. Old church friends, my Jewish sister (well, my Jewish sister in a musical), EY. Ok- rant done =).

daniupsidedown.blogspot.com daniupsidedown.blogspot.com

Dani Upside Down: Why Hello There!

http://daniupsidedown.blogspot.com/2010/09/why-hello-there.html

The life and times of a future CPA. Tuesday, September 7, 2010. Yes, I know. In my last post (in December 2009) I said that I would be better about updating my blog. And that didn't happen. I'm sorry! Let's just say that the first year as a staff auditor is rough. Here is an update of what I have been up to:. I spent 9 weeks in Spokane, WA for work! What got me through it? A little vino with good friends didn't hurt, either :). One more audit, but the sun was out in Seattle! Redmond, that is. With te...

daniupsidedown.blogspot.com daniupsidedown.blogspot.com

Dani Upside Down: February 2009

http://daniupsidedown.blogspot.com/2009_02_01_archive.html

The life and times of a future CPA. Sunday, February 15, 2009. The past few weeks have been insanely busy, but I now have a few days to decompress before it starts again. It started with Mallory, Shari, Calley and I thinking we could study and take BEC(Business Environment and Concepts). In three weeks. Were we out of our minds? Becker on top of classes makes for one hectic schedule. We drove up to Spokane on Thursday night and stayed with Calley's family (have to say I LOVE the Ryan family! So excited&#...

daniupsidedown.blogspot.com daniupsidedown.blogspot.com

Dani Upside Down: Chicken Parmigiana

http://daniupsidedown.blogspot.com/2009/07/chiken-parmigiana.html

The life and times of a future CPA. Wednesday, July 15, 2009. Last night I made Bobby Flay's. Chicken Parmigiana. It was FANTASTIC! Super easy, quick, and tastes delicious. 4 boneless, skinless chicken breasts, pounded thin. Salt and freshly ground black pepper. 2 cups all-purpose flour, seasoned with salt and pepper. 4 large eggs, beaten with 2 tablespoons water and seasoned with salt and pepper. 1 cup vegetable oil or pure olive oil. Tomato Sauce, recipe follows. 1 pound fresh mozzarella, thinly sliced.

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Cook-ing in Cambodia

Wednesday, July 15, 2009. Oh so corny but I couldn't resist using this title for this blog. I feel like I am doing the Cambodian hustle; the race around Phnom Penh to pick up stuff, drop off stuff and tie up those straggling ends of my life here. So we close with another favorite quote by Rainer Maria Rilke. It kind of perfectly sums up everything. The more I see, the more I wonder, the less I know. What a mystery and blessing that is. Thank God! Subscribe to: Posts (Atom). Cambodia. Bring It.

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