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The Ethicurean: Chew the right thing. | A blog about the quest for tasty things that are also sustainable, organic, local, and/or ethical — SOLE food, for short.

A blog about the quest for tasty things that are also sustainable, organic, local, and/or ethical — SOLE food, for short.

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The Ethicurean: Chew the right thing. | A blog about the quest for tasty things that are also sustainable, organic, local, and/or ethical — SOLE food, for short. | ethicurean.com Reviews
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The Ethicurean: Chew the right thing. | A blog about the quest for tasty things that are also sustainable, organic, local, and/or ethical — SOLE food, for short. | ethicurean.com Reviews

https://ethicurean.com

A blog about the quest for tasty things that are also sustainable, organic, local, and/or ethical — SOLE food, for short.

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1

Accidental white wine sauce | The Ethicurean: Chew the right thing.

http://www.ethicurean.com/2006/12/07/accidental-white-wine-sauce

Accidental white wine sauce. Posted by JC Costello aka Man of La Muncha. In Meat and poultry. About two weeks ago, I used some Cooper Mountain Pinot Gris. For a leek recipe. With the plan that the Butter Bitch would use the rest to make risotto the following night. Our plans went awry, and by the time we returned to the wine, it had gone vinegary and was not fit to drink or use in risotto. We could salvage it for something, maybe, but the question was, “What? Two tablespoons of chopped tarragon countered...

2

Family farmers: No NAIS in our name | The Ethicurean: Chew the right thing.

http://www.ethicurean.com/2009/08/12/perry-nais-oped

Family farmers: No NAIS in our name. NPPC doesn’t speak for me:. Rhonda Perry, a Missouri farmer and director of the Missouri Rural Crisis Center, is tired of Big Meat purporting to represent her interests in Washington. NAIS, a controversial animal tracking program [that we've covered numerous. This isn’t exactly new news, but Perry says it better than many others we’ve seen. Read her op-ed, raise a fist, and hope the USDA and Congress are listening up. 12 August 2009 at 6:41 pm. Eth i cur ean. Organic ...

3

Bread rises, and not just from yeast | The Ethicurean: Chew the right thing.

http://www.ethicurean.com/2008/03/14/wheatfields-and-bread-prices

Bread rises, and not just from yeast. There’s growing talk about food crisis. As grain prices soar and supplies plummet. They’re talking food riots. And the American Bakers Association marched. Meanwhile, in the breadbasket of the nation (a.k.a. Kansas), the price of bread rose yesterday in its best-known bakery, WheatFields. Nobody rioted. Ldquo;Today’s the day,” Thom Leonard announced when I met him at WheatFields Bakery. In February compared with January, its largest monthly advance since January 1975...

4

Not milk: The ingredient behind the dairy crisis | The Ethicurean: Chew the right thing.

http://www.ethicurean.com/2009/03/10/mpcs

Not milk: The ingredient behind the dairy crisis. I can’t claim to know what it feels like to be a dairy farmer, but that doesn’t make the recent conversations I’ve had with dairy farmers any easier. The Associated Press reports. Or, in the words of the Minnesota farmer I talked with on Friday, “This could be it – this could really be it. What are we going to do? Fluid milk isn’t the only product at rock-bottom prices. As Andrew Martin reported in that NYT article, the price of U.S. mil...The reason for ...

5

What does an Obama win mean for the U.S. food supply? | The Ethicurean: Chew the right thing.

http://www.ethicurean.com/2008/11/06/obama-and-the-food-supply

What does an Obama win mean for the U.S. food supply? We heard plenty of talk about Wall Street and Main Street. We heard about $150,000 wardrobes, Joe the Plumber, Bill Ayers, socialism, and cynicism. But one thing we didn’t hear much about in this election season was food and farms. According to Speech Wars. There’s no way around it: the Obama administration will need to address food issues head-on. Last month, Michael Pollan published a sweeping letter to the next president, Farmer in Chief. Noted tha...

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Tiny Banquet Committee: come on in, it's still November here

http://tinybanquet.blogspot.com/2009/12/come-on-in-its-still-november-here.html

The Tiny Banquet Committee is a standing committee that was self-appointed to consider and comment on issues of gastronomy, with particular attention devoted to the small but festive banquets produced and consumed in the official Committee kitchen. The Committee is based in New York City and operates under informal, and often inscrutable, procedural rules. Tuesday, December 22, 2009. Come on in, it's still November here. That's a wee little Jerry Mathers, pre-Beaver. Do you recognize the movie yet? Corps...

itadakimasu-shannon.blogspot.com itadakimasu-shannon.blogspot.com

Itadakimasu: At long last

http://itadakimasu-shannon.blogspot.com/2008/03/at-long-last.html

Tuesday, April 1, 2008. It's spring, right? So why is it 36 degrees and hailing daily? I'm talking drifts of hail, people, ankle-deep in the courtyard of our apartment building. (Perhaps I exaggerate about the ankle-deep, but not the rest of it - I promise! Followed closely, hopefully, usually, by pleasure. I had mushrooms, shallots, goat cheese and baking supplies on hand, and we're trying to be budget-conscious these days. So here is dinner, at long last. I guess you could say that it is inspired by my...

haikurecipes.blogspot.com haikurecipes.blogspot.com

Haiku Cafe: Fresh Air

http://haikurecipes.blogspot.com/2011/08/fresh-air.html

Easy recipes to make and remember! Links to culinary resources and restaurants; info on urban gardening, farmers markets, home brewing, preserving, heirloom seeds, history of foods and spices. Monday, August 22, 2011. Food movement Alice Waters. On Fresh Air today. Chez Panisse and Friends and Programs. NPR's Fresh Air 40 Years of Sustainable Food. Audio will be available at 5pm ET). Subscribe to: Post Comments (Atom). Community Gardens Start Yours! Anna and Frances Moore Lappe's Site.

cooking-for-friends.blogspot.com cooking-for-friends.blogspot.com

Cooking for Friends and Strangers: Treats to Share with Mr. Dog

http://cooking-for-friends.blogspot.com/2009/10/treats-to-share-with-mr-dog.html

Cooking for Friends and Strangers. Recipe Journal And Other Musings. Sunday, October 18, 2009. Treats to Share with Mr. Dog. 1/2 lb. cheese, grated. 1/4 C butter, soft. 1/4 C corn meal. 1/2 C hot water. 1/2 cube chicken bouillon. A bit of salt. For more dog treat recipes check out the following links:. Fresh Local and Best. What a great way to treat your dog! October 18, 2009 at 8:17 PM. He totally deserves it - he is such a great dog! October 20, 2009 at 1:35 PM. Subscribe to: Post Comments (Atom).

cooking-for-friends.blogspot.com cooking-for-friends.blogspot.com

Cooking for Friends and Strangers: Cream Puffs

http://cooking-for-friends.blogspot.com/2009/10/cream-puffs.html

Cooking for Friends and Strangers. Recipe Journal And Other Musings. Saturday, October 10, 2009. Cream puff aka profiteroles have been on my to do list for a while. Actually ever since James sent me the table of ratios for different types of doughs. I didn't even know how to pronounce "pate au choux" . not sure I do now. But I know how to make it! The first recipe (let's call it Recipe A) came form Brown Eyed Baker. 2 large eggs 1 large egg white (1/2 C eggs). 5 Tbs unsalted butter. 1 1/2 tsp sugar.

shareyourgreens.blogspot.com shareyourgreens.blogspot.com

Share Your Greens: May 2009

http://shareyourgreens.blogspot.com/2009_05_01_archive.html

An Information Network for Home Gardeners. Tuesday, May 12, 2009. Create vertical space in your garden by using a trellis. I found this unique design at the Minnesota Landscape Arboretum. I like this because it is simple, just some bamboo poles and twine. I am thinking of creating something similar this year for my cucumbers. Homegrown Minneapolis, get involved! Currently seeking comment on their strategic plan. For the city of Minneapolis. Subscribe to: Posts (Atom). Follow me on Twitter. A Way to Garden.

knittingsoxfan.blogspot.com knittingsoxfan.blogspot.com

KnitRedSox: November 2011

http://knittingsoxfan.blogspot.com/2011_11_01_archive.html

Wednesday, November 23, 2011. An unexpected moment of silence. But it felt great. Today I've made pumpkin bread pudding. A purely indulgent act, since I'm the only one who likes it), sourdough bread, and nanaimo bars. I've been to Michaels, with Younger Daughter (which means that I spent twice as much as I intended going in). I've been to the supermarket to get some things I forgot yesterday when I was at Whole Foods. I took the girls out to breakfast. Time to give thanks! Links to this post. This is a c...

alazyknitter.wordpress.com alazyknitter.wordpress.com

Recipe: Indian Lentil Stew | Confessions of a Lazy Knitter

https://alazyknitter.wordpress.com/2009/08/17/recipe-indian-lentil-stew

Confessions of a Lazy Knitter. Finding balance through creativity. Laquo; Lessons in Being Human. Recipe: Indian Lentil Stew. I don’t think I’ve mentioned it here, but we’re gearing up to move. I’m trying to keep from bringing more than I absolutely need to into the house so I’ve decided to go on a grocery exile. If you’ve never been on a grocery exile it’s a great way to use up what’s in your pantry and freezer (and save money! 1/2 cup coarse chopped onion (1 sm or 1/2 medium or 1/4 large onion). Saute ...

yumminessnsues.blogspot.com yumminessnsues.blogspot.com

Yumminess Ensues: May 2007

http://yumminessnsues.blogspot.com/2007_05_01_archive.html

Wednesday, May 16, 2007. Asparagus now, asparagus later. Well, the statistics of local food- the asparagus is ready now, and it won't wait for me to get back from gallivanting about the country. My sons tell me I am the weirdest woman in the world when it comes to food texture. Not only do things have to. Right, they also have to. How could asparagus be good if it wasn't crisp, and how could it be crisp if it were roasted? Wow- It was terrific! Has a slow roasted asparagus I may try with some of the larg...

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The Ethicurean: Chew the right thing. | A blog about the quest for tasty things that are also sustainable, organic, local, and/or ethical — SOLE food, for short.

Shedding light on a per. As small farmers look for ways to cut costs and increase their profit margins,. By now, I’m sure that all good Ethicurean readers are familiar with Slow Food. Bounty hunters: A revie. As the local food movement expands and the numbers of small farms, CSA. The first time I heard of Essex Farm, I was working a kitchen/garden. Memo to raw-milk advocates: Improve information, or get sued (99). Downer and out: Will this be the cow-tipping point for the U.S. beef industry? I peek under...

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