kalisasorexi.blogspot.com

mylittlebaklava.blogspot.com

my little baklava: the laughing boy

http://mylittlebaklava.blogspot.com/2015/04/the-laughing-boy.html

Adventures in Greek and anything gastronomy. Today is a sobering day. It marks the anniversary of the coup d'état of 21 April, 1974, the start of the Greek dictatorship which lasted a total of seven years. That regime was supported by the U.S. government and remains a dark chapter in Modern Greek history. The song is a call for the spirit of democracy, which should never be taken for granted. Have a good evening folks. Subscribe to: Post Comments (Atom). Seasons 1 and 2) on PBS. And Instagram.

mylittlebaklava.blogspot.com

my little baklava: Countdown to the island

http://mylittlebaklava.blogspot.com/2015/05/countdown-to-island.html

Adventures in Greek and anything gastronomy. Countdown to the island. Καλό μήνα, φίλες και φίλοι! Ας υποδεχτούμε το καλοκαιράκι με Μυκονιάτικες εικόνες! Subscribe to: Post Comments (Atom). Boy from Athens living in Switzerland. Global health epidemiologist. Chef at nights. Sharing his recipes and adventures.Host of the American TV series The Cooking Odyssey. Seasons 1 and 2) on PBS. And Instagram. Snowboard addict. Life dream? Buy a farm in Mykonos and make cheese. Think and Eat Responsibly.

smittenkitchen.com

braised beef short ribs – smitten kitchen

https://smittenkitchen.com/blog/2008/12/braised-beef-short-ribs

Previous post: potato pancakes, even better. Next post: gramercy tavern’s gingerbread. Braised beef short ribs. December 23, 2008. July 28, 2016. Jump to recipe,. Braised Beef Short Ribs with Potato Purée, Swiss Chard and Horseradish Cream]. The first time I made short ribs, I freaked out. Lifting their lid after a multi-hour braise just as our guests arrived for dinner, I discovered a mess. “The bones fell out! Did I ruin them? Iceberg Salad with Blue Cheese Dressing. Updated [2/27/12] Note: Mashed pota...

mylittlebaklava.blogspot.com

my little baklava: September 2012

http://mylittlebaklava.blogspot.com/2012_09_01_archive.html

Adventures in Greek and anything gastronomy. New recipes from 'The Cooking Odyssey' Season 2. New recipes from the 2nd season of 'The Cooking Odyssey' on PBS are now available online. Please check the website here. And for those with a sweet tooth, check out the baked quince recipe! We're back on this blog after some hibernating, and happy to announce my new Facebook page. Please check it out here. Subscribe to: Posts (Atom). Seasons 1 and 2) on PBS. And Instagram. Snowboard addict. Life dream?

smittenkitchen.com

braised beef short ribs – smitten kitchen

https://smittenkitchen.com/2008/12/braised-beef-short-ribs

Previous post: potato pancakes, even better. Next post: gramercy tavern’s gingerbread. Braised beef short ribs. December 23, 2008. July 28, 2016. Jump to recipe,. Braised Beef Short Ribs with Potato Purée, Swiss Chard and Horseradish Cream]. The first time I made short ribs, I freaked out. Lifting their lid after a multi-hour braise just as our guests arrived for dinner, I discovered a mess. “The bones fell out! Did I ruin them? Iceberg Salad with Blue Cheese Dressing. Updated [2/27/12] Note: Mashed pota...

lisachef.wordpress.com

Mushroom soup | Chef in my Kitchen

https://lisachef.wordpress.com/2009/10/03/mushroom-soup

Chef in my Kitchen. October 3, 2009} Mushroom soup. I love mushrooms of all types and what’s better to do when it’s cold and you have mushrooms? Mushroom Soup of course. I found this recipe here. And must say that it was easy to make and one of the tastiest mushroom soups we ever ate. Preparation : 30 min. 25g dried porcini (ceps). 400g mixed wild mushrooms. 200ml tub crème fraîche. 4 slices white bread , about 100g, cubed. Chives and truffle oil, to serve. Lisa @ 8:18 am [filed under Soups. Sweet and Si...

kopiaste.org

Galatopita with phyllo - Kopiaste..to Greek Hospitality

http://www.kopiaste.org/2008/10/galatopita

8230; for Authentic and Healthy Greek and Cypriot Recipes. We Already Have 1021. Yesterday it was our Wedding Anniversary (28 years! And we had a little family celebration, so I prepared this for dessert. Galatopita, which means milk pie, is a very simple, rustic, Arcadian, traditional pudding cake which dates back to antiquity and was made with simple ingredients such as milk, eggs, flour, honey and cinnamon. The milk was from sheep or goats milk and from that milk they also made butter. When I decided ...

alexandracooks.com

Gordon Hamersley's Beet, Goat Cheese and Walnut Tart - alexandra's kitchen

https://www.alexandracooks.com/2009/04/02/gordon-hamersleys-beet-goat-cheese-and-walnut-tart

Skip to primary navigation. Skip to primary sidebar. Weeknight Fish & Seafood. Beef, Pork, Duck & Lamb. Seafood & Fish. How to Start a Food Blog. Help With Your CSA. Art for Sale on Minted. A food blog with mostly simple, sometimes fussy, always seasonal recipes. April 2, 2009. Gordon Hamersley’s Beet, Goat Cheese and Walnut Tart. Why are beets, goat cheese and walnuts so good together? And why did I never think to bake them all together in a flaky, buttery shell? I spotted this recipe. Beets purchased f...

mylittlebaklava.blogspot.com

my little baklava: March 2015

http://mylittlebaklava.blogspot.com/2015_03_01_archive.html

Adventures in Greek and anything gastronomy. Happy independence, Motherland. In the spirit of freedom and history, wanted to extend a happy Greek Independence Day to all our friends, and neighbours. I am a patriot, not a nationalist, of note. Work entitled PARIS-ATHÈNES: Didier Martin. Subscribe to: Posts (Atom). Boy from Athens living in Switzerland. Global health epidemiologist. Chef at nights. Sharing his recipes and adventures.Host of the American TV series The Cooking Odyssey. History of greek food.