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Sunday, August 9, 2015. Muhammara: Red Bell Peppers and Walnut Dip: Turkish Dip: Middle Eastern Dip. A dip is the favourite thing in summer. Just have some nachos, crackers or toasted bread, serve it as starter, appetizer or a party snack. Keeping British summer in mind, I tend to change dip in my kitchen. But always a dip is needed for Friday up till the weekend. Some days are hot and then I craft quick refreshing dips like pomegranate yogurt dip. Or plain simple tomato salsa. Or hot Indian garlic dip.

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Merry Tummy | merrytummy.blogspot.com Reviews
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Sunday, August 9, 2015. Muhammara: Red Bell Peppers and Walnut Dip: Turkish Dip: Middle Eastern Dip. A dip is the favourite thing in summer. Just have some nachos, crackers or toasted bread, serve it as starter, appetizer or a party snack. Keeping British summer in mind, I tend to change dip in my kitchen. But always a dip is needed for Friday up till the weekend. Some days are hot and then I craft quick refreshing dips like pomegranate yogurt dip. Or plain simple tomato salsa. Or hot Indian garlic dip.
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1 pages
2 kitchen tips/quick fixes
3 product reviews
4 press/mentions
5 contact me
6 roasted kiwi dip
7 author shweta agrawal
8 serves 4
9 ingredients
10 1/4 cup walnuts
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pages,kitchen tips/quick fixes,product reviews,press/mentions,contact me,roasted kiwi dip,author shweta agrawal,serves 4,ingredients,1/4 cup walnuts,1 tomato chopped,1 clove garlic,method,notes,serving suggestions,8 comments,email this,blogthis,muhammara
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Merry Tummy | merrytummy.blogspot.com Reviews

https://merrytummy.blogspot.com

Sunday, August 9, 2015. Muhammara: Red Bell Peppers and Walnut Dip: Turkish Dip: Middle Eastern Dip. A dip is the favourite thing in summer. Just have some nachos, crackers or toasted bread, serve it as starter, appetizer or a party snack. Keeping British summer in mind, I tend to change dip in my kitchen. But always a dip is needed for Friday up till the weekend. Some days are hot and then I craft quick refreshing dips like pomegranate yogurt dip. Or plain simple tomato salsa. Or hot Indian garlic dip.

INTERNAL PAGES

merrytummy.blogspot.com merrytummy.blogspot.com
1

Merry Tummy: August 2015

http://www.merrytummy.blogspot.com/2015_08_01_archive.html

Monday, August 31, 2015. Beetroot Massala Chaas: Chakunder Ki Chaas: Indian Spiced Buttermilk. So here is the thing. I love beetroot, more because of the colour as I believe that beetroot has no particular taste and is quite bland. It is a vegetable that is less expensive and is loaded with good nutrients and that’s why I like to use it in my recipes a lot. Try this. Beetroot Raita with Smoked Green Chilli. Today's post is another beetroot recipe- Beetroot Chaas. 2 cups cold water. 1 green chilli deseeded.

2

Merry Tummy: Palak Bhaji,Spinach Stir Fry- Grandma's Treasured Recipe

http://www.merrytummy.blogspot.com/2014/07/palak-bhajispinach-stir-fry-grandmas.html

Thursday, July 10, 2014. Palak Bhaji,Spinach Stir Fry- Grandma's Treasured Recipe. If you fancy something rich and creamy try Malai Palak Paneer. Chunks of cottage cheese in creamy spinach sauce) or try the healthy Corn Palak Subzi. Corn and spinach as a stir fry). You can also attempt to prepare Palak Mutter Paneer. Overall using spinach in curries, breads and lentils is a good idea and the green colour to the final product is cherry on the cake. Today I am sharing with you Palak Bhaji. Finally add in t...

3

Merry Tummy: Tuesday's Tip- How To Grow Fenugreek Leaves/Methi At Home

http://www.merrytummy.blogspot.com/2014/06/tuesdays-tip-how-to-grow-fenugreek.html

Tuesday, June 3, 2014. Tuesday's Tip- How To Grow Fenugreek Leaves/Methi At Home. Do you like DIYs? Do you find DIYs exciting? Take any pot and fill 3/4 of it with compost. Take handful of fenugreek seeds and spread evenly. Water little, the compost should become moist. Just cover the seeds with compost and water again. Water every day- but never over-water. You need it to be moist and not water lodged. See the magic- in 1 week seeds will bloom to leaves. Next see my tip on. Posted by Shweta Agrawal.

4

Merry Tummy: Marwadi Or Rajasthani Lehsun Ki Chutney/ Spicy Garlic Chutney- For Almost Anything

http://www.merrytummy.blogspot.com/2014/09/marwadi-or-rajasthani-lehsun-ki-chutney.html

Tuesday, September 9, 2014. Marwadi Or Rajasthani Lehsun Ki Chutney/ Spicy Garlic Chutney- For Almost Anything. While some inventions have made our lives easy, some i. Nventions are still to take place. If you follow me on Facebook, you must know that I and my husband went for holiday in Turkey and I shared the pic Here. So finally we reached London and the very next day I died in to make spicy-no wait- very spicy, Marwadi Or Rajasthani Lehsun Ki Chutney. Or Gatte Ki Subji. Or Papad Ki Subji. After a qui...

5

Merry Tummy: How To Preserve Ginger (Paste and Whole)- Tuesday's Tip

http://www.merrytummy.blogspot.com/2013/01/how-to-preserve-ginger-paste-and-whole.html

Tuesday, January 22, 2013. How To Preserve Ginger (Paste and Whole)- Tuesday's Tip. So it is Tuesday today and so I am back with the new tip. Today I will tell you 2 ways to store or preserve ginger. Ginger is very cheap and is available at all the veggie shops; we generally buy very little amount of ginger because we are scared of it getting stale or rotten. But I am not one of them, because I know how to preserve ginger. Ginger on demand for soups and gravies:. Ginger on demand as whole. Well i do the ...

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Salted Caramel Macarons - Cook With Manali

http://www.cookwithmanali.com/salted-caramel-macarons

What are you making today? July 24, 2015. July 24, 2015. Jump straight to recipe. I always talk about how much I love to cook, how much I love to bake and yes also how much I love to click food (never thought this would happen one day but it did! Anyway now let’s talk about the good stuff, like these salted caramel macarons. In my opinion, there’s nothing like french macarons. I think they are the cutest, the prettiest and the tastiest treats ever! These cookies aren’t as hard to make as they are c...

traditionallymodernfood.com traditionallymodernfood.com

Manga Pachadi | Raw Mango Pachadi | Traditionally Modern Food

http://traditionallymodernfood.com/index.php/2015/06/16/manga-pachadi-raw-mango-pachadi

Traditional Recipes with a Modern Twist. Manga Pachadi Raw Mango Pachadi. June 16, 2015. For Tamil new year I prepared Mango Pachadi and took pictures. Somehow it was in the drafts for a long time, and as Mango season is about to end soon, I thought of posting it:-). Ever since childhood, whenever I see mangoes at home I ask Amma to prepare Pachadi. Though it’s a great side, I always prefer having it as dessert:-). Raw mango – 1, peeled, chopped bit sized. Powdered Jaggery – 1/2 cup heaped. The raw Mango...

sugaretal.com sugaretal.com

CSR Sugar, Blueberry Lovers Cake And Giveaway - Sugar et al

http://www.sugaretal.com/2015/04/27/csr-sugar-blueberry-lovers-cake-and-giveaway

Because Life is a blend of flavours. CSR Sugar, Blueberry Lovers Cake And Giveaway. April 27, 2015. By Sugar et al. Disclaimer: This post is brought to you by Nuffnang. Sugar flavours. It preserves (think jams). It enhances. Leavens. Stabilizes. It is a baker’s weapon. A cook’s secret to balance of flavour. A child’s fantasy! The stuff that sweet memories are made of! Yet it is affordable. 8217; everyone would ask us. ‘It feels at home’ would be my reply, delighted to be able to lead my l...The wonderful...

learnfoodphotography.com learnfoodphotography.com

DMBLGIT Does My Blog Look Good In This Home Page

http://www.learnfoodphotography.com/dmblgit

Learn Food Photography and Food Styling. Food Photography and Styling Tips. DMBLGiT Does My Blog Look Good In This. DMBLGiT or Does My Blog Look Good in This is probably the oldest running food photography contest. This was started by Andrew Barrow of http:/ www.spittoonextra.biz/ Each month a food photography enthusiast would host this event on their own blog. They would invite entries for the contest and three to four judges to select a winner. Displaying something we might not have seen before. Consid...

cookwithmanali.com cookwithmanali.com

Vegetarian Puff Pastry Tart - Cook With Manali

http://www.cookwithmanali.com/vegetarian-puff-pastry-tart

What are you making today? Vegetarian Puff Pastry Tart. August 3, 2015. August 3, 2015. Jump straight to recipe. Easy recipes, we all seem to love them. And why not? It all makes perfect sense. If you can create something delicious with readily available ingredients and without any complicated steps then that recipe is always a winner in my book. A lot of my favorite easy recipes come from puff pastry. Isn’t it a magical thing? I sure thing it is! Aren’t they just awesome? They contain monounsaturated fa...

sadafsculinaryadventures.com sadafsculinaryadventures.com

Stay Healthy, Stay Blessed : Ramadan Mubarak

http://www.sadafsculinaryadventures.com/2013/07/ramadan-mubarak-stay-healthy-stay-blessed.html

Recipes, Reviews, Ramblings from a halal Indo-Canadian-Texan kitchen. About Me and My Blog. Reviews & Giveaways. Ramadan Mubarak : Stay Healthy, Stay Blessed. July 10, 2013. March 23, 2016. We are indeed fortunate to be able to witness another Ramadan – a month of blessings, forgiveness and. Guidance. From my family to yours – Ramadan Mubarak. May Allah make this a blessed Ramadan and find us better at the end of the month than the beginning. 1) Eat a hearty and healthy suhoor :. 2) Eat lots of fruits.

traditionallymodernfood.com traditionallymodernfood.com

Dried Mango Pickle |Cut Mango Pickle |Mango Urugai | Traditionally Modern Food

http://traditionallymodernfood.com/index.php/2015/06/18/dried-mango-pickle-cut-mango-pickle-mango-urugai

Traditional Recipes with a Modern Twist. Dried Mango Pickle Cut Mango Pickle Mango Urugai. June 18, 2015. Pickles are something which I relish. Ever since childhood days I am not a big fan of lemon pickle so when it comes to pickles Mango is my personal choice. During summer for almost every meal my plate will have one among these pickles; maavadu, Mango Thokku, Dried Mango Pickle, Instant Mango Pickle. Checkout my other pickle recipes,. Raw Mango – 4, washed, dried, peeled and cut. Salt – as needed.

dipsdiner.com dipsdiner.com

Green Tomato Curry | Dip's Diner

http://dipsdiner.com/dd/green-tomato-curry

Food blog with healthy cooking recipes. उपव स च पद र थ. ओल -स ख मस ल. क क-ब र ड. क बड – च कन – प कक त. प ळ -र ट -व व ध प रक र. फळ च य प कक त. भ त – व गव गळ य प कक त. मधल य व ळ च ख ऊ. म स -क लवण-स ख. Feb 27, 2013 by. It’s the season for Green tomatoes and this simple curry dish can be made in just 15 minutes. It tastes good with mild rice preparations like peas pulao. Or jeera rice. It can also be served with hot phulkas. Wok (Kadhai) with lid. 300 grams (5-6 medium) Green Tomatoes cut into wedges. Never ...

kitchenserenity.blogspot.com kitchenserenity.blogspot.com

Kitchen Serenity: July 2013

http://kitchenserenity.blogspot.com/2013_07_01_archive.html

Skip to left sidebar. Skip to right sidebar. Mango Burfi (Mango Fudge). Matar Paneer (Green Peas And Cottage Cheese Gravy). Pistachio Almond Cake - A Guest Post For Merry Tum. Instant Sambhar (No Onions and No Tomatoes). Paneer Peda (Cottage Cheese Fudge). Bottle-gourd Potato Stir Fry (Lauki Aloo Ki Sabzi). Easy lunch box recipes. Quick and easy recipes. Tuesday, 9 July 2013. Mango Burfi (Mango Fudge). 200 grams whole dry milk / khoya (crumbled). 2 big mangoes (cut into cubes and made to puree). Labels: ...

pramithalovecooking.blogspot.com pramithalovecooking.blogspot.com

Pramitha Love Cooking!!!!!: Microwave Caramel Custard

http://pramithalovecooking.blogspot.com/2013/06/microwave-caramel-custard.html

Sunday, 23 June 2013. This is a very simple and quic k desser t which is ve ry tasty and creamy. Caramel custard is also baked and steamed,but this is done in microwave .W. Ithin 7 minutes pudding will be ready . With this ingredients you can serve for 2. Sugar – 2-3 tbs. Egg – 1. Milk – 2/3 cup (160 ml). Vanilla extract – a few drops. Sugar – 2 tsp. Water – 2 tsp. Hot water – 2tsp. 1 In a microwavable bowl,. 2Quickly mix 2 tsp of hot water and divide the caramel into two medium size microwavable. 25 Jun...

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merrytuesday | Getting Back Into The Blogging Thing…

Getting Back Into The Blogging Thing…. Weight: 136lbs – total loss off 6lbs – not bad! Instructions: Eat, EAt, EAT! Gain between the last weigh in on Sunday and now… A grand total of 10lbs! As is often the case with yo-yo dieting, although the cabbage soup diet will allow you to slim down quickly and effectively for a special event or whatever it happens to be, then yes, it’s worth it! For that one special day, you will look fantastic. You will however feel terrible! Just post diet…. Well good that is!

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Merry Tummy

Sunday, August 9, 2015. Muhammara: Red Bell Peppers and Walnut Dip: Turkish Dip: Middle Eastern Dip. A dip is the favourite thing in summer. Just have some nachos, crackers or toasted bread, serve it as starter, appetizer or a party snack. Keeping British summer in mind, I tend to change dip in my kitchen. But always a dip is needed for Friday up till the weekend. Some days are hot and then I craft quick refreshing dips like pomegranate yogurt dip. Or plain simple tomato salsa. Or hot Indian garlic dip.

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Isabelle | Illustrations, cuisine et dépendances

Aller au contenu principal. Illustrations, cuisine et dépendances. Sweden in autumn – Week One : Stockholm. Janvier 25, 2015. Janvier 25, 2015. Here the sky is grey, I have fog, cold and rain, it is time I tell you about the trip I did to Sweden last September. Lisez cet article en Français ici. Continuer la lecture de Sweden in autumn – Week One : Stockholm. La Suède en automne – Première semaine : Stockholm. Janvier 25, 2015. Janvier 25, 2015. Read this article in english here. Janvier 23, 2015. Et oui...