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OnTheMove-In the GalleyCooking afloat and ashore - it's always fun and often exciting in my galley.
http://otm-inthegalley.blogspot.com/
Cooking afloat and ashore - it's always fun and often exciting in my galley.
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OnTheMove-In the Galley | otm-inthegalley.blogspot.com Reviews
https://otm-inthegalley.blogspot.com
Cooking afloat and ashore - it's always fun and often exciting in my galley.
OnTheMove-In the Galley: Special Collections
http://otm-inthegalley.blogspot.com/p/collections.html
Cooking afloat and ashore - it's always fun and often exciting in my galley. Recipe Roundups, etc. Collected recipes on topics that interest me .very much a work in progress. Asian Recipes for Lunar/Chinese New Year. Cinco de Mayo Collection. Brief, Very Brief, Restaurant Notes. Dec 2014 Laughing Planet Cafe. Sep 2014 Crab Pot Restaurant. Jan 2014 Fish Tacos at Cactus,. Dec 2013 South Fork Public House,. Dec 2013 WildFin American Grill. May 2013 Train Wreck Bar and Grill. Apr 2013 Marination Ma Kai.
OnTheMove-In the Galley: June 2015
http://otm-inthegalley.blogspot.com/2015_06_01_archive.html
Cooking afloat and ashore - it's always fun and often exciting in my galley. Saturday, June 20, 2015. Tex-Mex Chile Cheese Bean Dip. Bean Dip in a Hurry. 8220;Company’s coming… early! I needed a quick, hearty appetizer to feed some hungry fishermen after the day’s successful fishing trip. Dinner prep was already underway, but I knew they would arrive ready to snack on something. anything. Now I had better start blending another batch of bean dip. With Chiles, Cheese and More. Yields about 3 cups. 1 teasp...
OnTheMove-In the Galley: Salmon Lox - Gravlax
http://otm-inthegalley.blogspot.com/2010/11/salmon-lox-gravlax.html
Cooking afloat and ashore - it's always fun and often exciting in my galley. Sunday, November 28, 2010. Salmon Lox - Gravlax. It’s November,we have moved back ashore and we're not fishing, so why am I posting this now? I found a well-wrapped package of my lox in the freezer. One lazy afternoon at. The Baranof Warm Springs dock. The lox/cream cheese/ capers/ red onion/ dill combination, all layered atop thin slices of bread, has always been a hit with guests on board. No problems with leftovers, ever.
OnTheMove-In the Galley: October 2014
http://otm-inthegalley.blogspot.com/2014_10_01_archive.html
Cooking afloat and ashore - it's always fun and often exciting in my galley. Thursday, October 23, 2014. Cheese Grits with Andouille Sausage for Breakfast. Are you a fan of grits, that coarse grained, stone ground corn most often associated with Southern cooking? I'm no Southerner, unless months afloat in SouthEast Alaska count, but I do. Just serve me some grits, an indulgent bowlful of ooey gooey, creamy cheese grits;. N a cool, drizzly morning,. Than a heaping mound of grits for breakfast? Sea salt an...
OnTheMove-In the Galley: Smoked Salmon on the Barbecue
http://otm-inthegalley.blogspot.com/2015/07/smoked-salmon-on-barbecue.html
Cooking afloat and ashore - it's always fun and often exciting in my galley. Monday, July 27, 2015. Smoked Salmon on the Barbecue. When smoking big batches of salmon ashore, I use multiple Little Chief smokers. These electric units. Make it easier to regulate the temperature with minimal tending, but smoking aboard seems to add something special to the flavor. Either way, freshly smoked salmon has been a major hit with both crew and guests. Makes 5 cups, enough to brine 4-5 pounds salmon. When ready to s...
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OnTheMove-at Home: A New Year's Walk in the Park
http://otm-athome.blogspot.com/2011/01/new-years-walk-in-park.html
Tuesday, January 4, 2011. A New Year's Walk in the Park. We had a lot of company on Sunday. The park was full of people out jogging, strolling, biking, heading for the shoreside restaurants, taking photos, sailing model boats or just enjoying the sunshine. Our intended 30-minute walk turned into a full hour of walking plus 30 more minutes for photography. Brrrrr, it was chilly but a terrific way to begin the year. Check out a few of the sights. How's this for a blue-sky view? A New Years Walk in the Park.
OnTheMove-at Home: December 2014
http://otm-athome.blogspot.com/2014_12_01_archive.html
Sunday, December 7, 2014. The Morning View, Far and Near. The sun rose on a very gray day, with a dense ground fog obscuring the view across the lake. It was thick enough that Mercer Island completely disappeared from view. The world outside the bedroom window took on the color of dryer lint, a mottled mat of wispy, twisted gray strands. The fog gradually thinned, drifting south on a light breeze, and within the hour The Mountain,. Was visible again far away in the distance. When do they eat?
OnTheMove-at Home: A Walk in the Park
http://otm-athome.blogspot.com/2008/11/a-walk-in-park.html
Saturday, November 22, 2008. A Walk in the Park. Any fall day without a rainstorm is an invitation to enjoy a walk. Not a power walk, certainly not a jog, but a move-it-along walk until something of interest stops us. We carried the cameras today so it took longer than usual to cover the length of Coulon Park. and wander back to the car again. Fall's final colors, the. On sunny days the trees are cloaked in a haze of neon color. Today it was merely colorful, but who cared? A Walk in the Park.
OnTheMove-Road Trips: April 2013
http://otm-roadtrips.blogspot.com/2013_04_01_archive.html
Sunday, April 14, 2013. Use the term Angelenos. And most people think of residents of Los Angeles, the City of the Angels. Well, West Coasters, there's another set of Angelenos. Farther north up the same coast in the Port of the Angels. The southerly (California) city, El Pueblo de Nuestra Señora de los Angeles, "The Town of Our Lady of Angels". Was officially named in 1781. LA's San Pedro waterfront is one of the busiest in the nation ( link. Centuries of development have altered the waterfront for both...
OnTheMove-at Home: February 2014
http://otm-athome.blogspot.com/2014_02_01_archive.html
Wednesday, February 12, 2014. A Busy Week in the Neighborhood. There's never a good time to suffer through the flu, but this week was the best time to recover. From Flu: Round Two. I had planned on hours of television time, watching Sochi Winter Olympic events, clicking from. On US and Canadian channels. I did some of that, but there's only so much curling I can view before dozing off. No chance of dozing when the rumble of heavy equipment invades the neighborhood. Vroom, vroom! More vroom, vroom! It's h...
In My Kitchen February 2015 | birgerbird
https://burgerbird.wordpress.com/2015/02/10/in-my-kitchen-february-2015
In My Kitchen February 2015. It’s been a while since I inventoried what was I n My Kitchen. But my recent awesome success with the progeny of Celia@figjamandlimecordial’s. Sourdough starter Priscilla (Celia is the wonderwoman with a blog that’s a trove of cooking information, recipes and fun and who hosts In My Kitchen monthly), reminded me to pitch in. So here’s what’s In My Kitchen:. First, I have a stove, and as Celia explains, Kim’s. Mama doesn’t, so I donated and you should too. Phew, well that abou...
After the boil. Crawfish Crepe Recipe. - Belle Année
http://belleannee.com/after-the-boil-crawfish-crepe-recipe
The Recipe For A Beautiful Year. After the boil. Crawfish Crepe Recipe. April 13, 2015. The big plastic letters outside of Big Fisherman on Magazine Street or KJeans in Mid City spell out the magic words “Hot Boiled Crawfish Today” and those signs remain until the beginning of summer. During that time the seafood departments of grocery stores smell differently, weekends are planned differently, we look at draft beer with more affinity, and our Mardi Gras cups get used with more frequency. 5 lbs crawfish ...
Kale Rice Bowl Recipe - 101 Cookbooks
http://www.101cookbooks.com/archives/kale-rice-bowl-recipe.html
Cooking with Natural Foods. Favorite Fats and Oils. Kale Rice Bowl Recipe. February 11, 2013. 124; 80 Comments. And it's part of what makes the bowl special. You can certainly take this bowl in many different directions if you like. In place of the za'atar, try a different spice blend. On the grain front, I used brown rice, but almost did it with freekah (didn't have time to cook it).farro would be nice. Or! More Brown Rice Recipes. More Main Course Recipes. Olive oil or clarified butter. Prep time: 5 min.
dianeskitchentable.wordpress.com
In My Kitchen – January 2015 | Photographs and recipes
https://dianeskitchentable.wordpress.com/2015/01/05/in-my-kitchen-january-2015
Combining memorable photographs with favorite recipes. Skip to primary content. Why is Diane writing about recipes? In My Kitchen – January 2015. January 5, 2015. I hope everyone enjoyed their holidays and that 2015 will be a happy and healthy new year for all. Don’t you love getting ‘real’ mail? Inside the envelope were the seeds for making my first ever sourdough starter…so, the first thing happening this year in my kitchen is sourdough:. Mamie: Who was that? That’s for me, who was it? As Celia promise...
dianeskitchentable.wordpress.com
In My Kitchen – February 2015 | Photographs and recipes
https://dianeskitchentable.wordpress.com/2015/02/01/in-my-kitchen-february-2015
Combining memorable photographs with favorite recipes. Skip to primary content. Why is Diane writing about recipes? In My Kitchen – February 2015. February 1, 2015. How many of you remember that little jingle from elementary school that helped you remember how many days in each month? 8220;30 days hath September, April, June and November,. All the rest have 31,. Except January and February in New England which have 61″. Is it like mussels where I’m supposed to discard the dead ones? Once I get the beans ...
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otm-him's blog - OtM@N____hIm - Skyrock.com
08/04/2008 at 1:36 PM. 26/01/2010 at 10:30 AM. Piensa antes de dicer las. Subscribe to my blog! Add this video to my blog. Don't forget that insults, racism, etc. are forbidden by Skyrock's 'General Terms of Use' and that you can be identified by your IP address (66.160.134.62) if someone makes a complaint. Posted on Saturday, 16 January 2010 at 10:57 AM. Despues de la boda en larache. Posted on Thursday, 22 October 2009 at 11:24 AM. Yo i mis collegas. Nayda darar dyal 9asar. Posted on Thursday, 17 Septe...
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Inspirations from OTM
Saturday, June 21, 2008. Presenting the talented Lindy Gimbrone! Lindy made an awesome card using OTM's Color Mists. For the background and then tried her hand at my Faux Sand Formula. She did a beautiful job didn't she? Links to this post. Wednesday, April 23, 2008. I created this mail-art piece for a friend I intend to mail it as is through the mail. I used a large rectangular windowed tin. By cutting the background paper to fit and then adding the image that was given to me by Karen Owen. Saturday, Ma...
OnTheMove-In the Galley
Cooking afloat and ashore - it's always fun and often exciting in my galley. Tuesday, March 20, 2018. Sourdough Cinnamon Raisin Bread with Walnuts. Raisin bread from Emilie Raffa's book Artisan Sourdough Made Simple. Offers texture and crunch along with a distinct cinnamon flavor in every bite. Raisin bread is not a new idea,. There have been published recipes for bread with raisins since 1671. Since the 15th century, breads made with raisins were made in Europe. In Germany. Was a Christmas bread. With j...
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Protezioni in plastica e Produzione tappi in plastica - OTM
Protezioni in plastica e Produzione tappi in plastica - OTM. 01 Protezioni per Fori. 02 Tappi e Calotte Filettate. 03 Protezioni Filetti Viti Dadi. 04 Protezioni terminali tubi. 07 Protezioni di Sicurezza. 60 anni di esperienza. Nel settore delle protezioni in plastica. OTM progetta e produce protezioni in plastica per tutti i settori produttivi dell'industria. Pad 11 Stand C43. Pad 2 Stand K46. Il Vostro Partner di Fiducia. OTM realizza anche articoli speciali in base a specifiche esigenze, oppure su pr...
Blog de otm-kamoun - Blog de otm-kamoun - Skyrock.com
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Blog de otm-kyo - kyo - Skyrock.com
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