eatlikeaheretic.blogspot.com
Eat Like a Heretic: September 2013
http://eatlikeaheretic.blogspot.com/2013_09_01_archive.html
Eat Like a Heretic. Food feeds the soul first and then the body. I make an effort to eat food that looks good on my plate, tastes good in my mouth, feels good in my belly, and makes my soul replete. Sunday, September 8, 2013. BLTA Wrap in a Gluten-free Tortilla. Subscribe to: Posts (Atom). Search My Blog and My Links. TPV Podcast Episode 238, What’s a FODMAP and Why Do Some People Avoid Them? How Sweet It Is. Irish Soda Bread French Toast with Whiskey Syrup and Whipped Cream. Simply Recipes Simply Recipes.
eatlikeaheretic.blogspot.com
Eat Like a Heretic: August 2012
http://eatlikeaheretic.blogspot.com/2012_08_01_archive.html
Eat Like a Heretic. Food feeds the soul first and then the body. I make an effort to eat food that looks good on my plate, tastes good in my mouth, feels good in my belly, and makes my soul replete. Friday, August 31, 2012. Finally, it's Friday night! I always use Orville Reddenbacher's popcorn because it really does pop up bigger and fluffier and have fewer unpopped kernals. I pop it in plenty of grapeseed oil and usually toss a clove or two of fresh smashed garlic into the pot as well. I pan seared one...
eatlikeaheretic.blogspot.com
Eat Like a Heretic: Greek Salad with Steak
http://eatlikeaheretic.blogspot.com/2014/03/make-dressing-first-so-flavors-have.html
Eat Like a Heretic. Food feeds the soul first and then the body. I make an effort to eat food that looks good on my plate, tastes good in my mouth, feels good in my belly, and makes my soul replete. Sunday, March 2, 2014. Greek Salad with Steak. Make the dressing first so the flavors have a chance to marry before being introduced to the salad. Measurements are not given, start conservative with a pinch or so, taste and adjust to your palate. Good quality Olive Oil. Usually the most expensive you can buy).
jamiedanno.com
FAQ & Resources | Jamie Danno
http://www.jamiedanno.com/faq
FAQ & Resources. LET’S WORK TOGETHER. FAQ & Resources. As you might have noticed, all of my recipes follow a gluten-free, Paleo lifestyle. Below are a few questions and answers that might come to mind as you look through my food posts. If you have any recipe specific questions, please feel free to pose your question in the comments section of that specific post, or for more indept questions, don’t hesitate to reach out via email. According to Robb Wolf, a former research biochemist and. Many people categ...
eatlikeaheretic.blogspot.com
Eat Like a Heretic: July 2013
http://eatlikeaheretic.blogspot.com/2013_07_01_archive.html
Eat Like a Heretic. Food feeds the soul first and then the body. I make an effort to eat food that looks good on my plate, tastes good in my mouth, feels good in my belly, and makes my soul replete. Tuesday, July 23, 2013. Prosciutto Crusted Quiche for One. 1 egg : 1/2 C dairy : 1/3 C cheese : 2/3 C filling. To make the pictured quiches. Thinly slice 16 ounces of white or brown mushrooms. And sauté in butter. When they are nearly done, add 1 clove garlic, minced. Or baby spinach. I think I used chive...
eatlikeaheretic.blogspot.com
Eat Like a Heretic: December 2013
http://eatlikeaheretic.blogspot.com/2013_12_01_archive.html
Eat Like a Heretic. Food feeds the soul first and then the body. I make an effort to eat food that looks good on my plate, tastes good in my mouth, feels good in my belly, and makes my soul replete. Saturday, December 28, 2013. Biscuits and Sausage Gravy. I riff on the basic rolled biscuit recipe in The Joy of Cooking. And my gravy is very simple. 4 cups all purpose flour. 2 tablespoons baking powder. 190; cup cold unsalted butter (12 tablespoons or 1½ sticks). 190; cup whole milk. Roll out to an inch th...
eatlikeaheretic.blogspot.com
Eat Like a Heretic: November 2012
http://eatlikeaheretic.blogspot.com/2012_11_01_archive.html
Eat Like a Heretic. Food feeds the soul first and then the body. I make an effort to eat food that looks good on my plate, tastes good in my mouth, feels good in my belly, and makes my soul replete. Friday, November 16, 2012. I am camped on my bed with my girls, watching election pundits, and playing games on electronic toys. The night seemed to call for a party of some kind. So I made some South of Beale popcorn, sliced some fruit and cheese, and poured a tall boozy drink. 1/4 teaspoon cayenne pepper.
eatlikeaheretic.blogspot.com
Eat Like a Heretic: BLTA Wrap in a Gluten-free Tortilla
http://eatlikeaheretic.blogspot.com/2013/12/blta-wrap-in-gluten-free-tortilla.html
Eat Like a Heretic. Food feeds the soul first and then the body. I make an effort to eat food that looks good on my plate, tastes good in my mouth, feels good in my belly, and makes my soul replete. Sunday, September 8, 2013. BLTA Wrap in a Gluten-free Tortilla. Subscribe to: Post Comments (Atom). Search My Blog and My Links. TPV Podcast Episode 238, What’s a FODMAP and Why Do Some People Avoid Them? How Sweet It Is. Irish Soda Bread French Toast with Whiskey Syrup and Whipped Cream. Omelette in a Mug.
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