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La Petite Gourmande Anglaise | A new assault on French cuisineA new assault on French cuisine
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A new assault on French cuisine
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La Petite Gourmande Anglaise | A new assault on French cuisine | petitegourmandeanglaise.wordpress.com Reviews
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A new assault on French cuisine
petitegourmandeanglaise.wordpress.com
fionaward | La Petite Gourmande Anglaise
https://petitegourmandeanglaise.wordpress.com/author/fionaward
La Petite Gourmande Anglaise. Oeufs en Cocotte – Baked Eggs (from The Little Paris Kitchen, Khoo 2012). You’d be forgiven for thinking that all I eat is the holy triumvirate of Cs: cake, chocolate and cheese. Well you’d be 98.4% right. But for the remaining 1.6% of the time, I eat things like eggs. I think we all need to take a moment just to appreciate the humble egg. Boiled, poached, baked, […]. Gratin au Poisson Fumé – Fish Pie (from The Little Paris Kitchen, Khoo 2012). Although my pastry and biscuit...
Citrus Poppy Seed Cake (from Lovely Buns, 2013) | La Petite Gourmande Anglaise
https://petitegourmandeanglaise.wordpress.com/2013/05/13/citrus-poppy-seed-cake-from-lovely-buns-2013
La Petite Gourmande Anglaise. Citrus Poppy Seed Cake (from Lovely Buns, 2013). Citrus Poppy Seed Cake (from Lovely Buns, 2013). On 13 May 2013 in Cakes. Although my pastry and biscuit-based tarts have been close to triumphant, my track record with cake, properly crumby spongey delicious cake, has been inauspicious. Heavy cakes, soggy cakes, monstrous cakes (such as my Gâteau Basque. Opium is the perfect drug for people who want to remain articulate while being completely trivial. For this amazing recipe.
The Liebster Award | La Petite Gourmande Anglaise
https://petitegourmandeanglaise.wordpress.com/2013/05/15/the-liebster-award
La Petite Gourmande Anglaise. On 15 May 2013 in Awards. Wow, thank you Martha at HomeThoughtsFromAbroad626. Who has nominated me for the Liebster Award. It is an award for bloggers who have fewer than 200 followers and it helps to highlight and promote new blogs. I really appreciate knowing that people are enjoying reading PGA. The most important thing about making food is making people smile. The award is a pay-it-forward thing as you must complete these requirements:. 1 Post the award on my blog. 7 My ...
La Petite Gourmande Anglaise | A new assault on French cuisine | Page 2
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La Petite Gourmande Anglaise. Ganache Rhum-Raisins (from Patisserie, Felder 2011). I’ve been taking a little bit of a break to eat all the kinds of stuff you really shouldn’t when you’re supposed to be learning to cook, but I couldn’t stop myself making something rich, indulgent and totally totally bad for me when I saw this recipe. It has all the chocolate you can shake […]. Carré Florentin (from Patisserie, Felder 2011). Baked Plaice Stuffed with Aubergine, Basil and Tomato (from Channel 4). I am on a ...
Orange Brioche Puddings – Crème Diplomate (from Patisserie, Felder 2011) | La Petite Gourmande Anglaise
https://petitegourmandeanglaise.wordpress.com/2013/05/08/orange-brioche-puddings-creme-diplomate-from-patisserie-felder-2011
La Petite Gourmande Anglaise. Orange Brioche Puddings – Crème Diplomate (from Patisserie, Felder 2011). Orange Brioche Puddings – Crème Diplomate (from Patisserie, Felder 2011). On 8 May 2013 in Desserts. With the arrival of my French boyfriend’s parents, I wanted to show them. On their first night. So I practically pushed champagne and canapés (note: calling your amuse-bouches “. 8221; is actually hilarious to the French, because canapé is really the word for sofa. “. So I thought to myself, “. Not only...
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Demonstration: Tripes à la mode de Caen | RUMENATIONS
https://tripesalamode.wordpress.com/2013/03/06/demonstration-tripes-a-la-mode-de-caen
Your Guide to Tripes à la mode de Caen. Demonstration: Tripes à la mode de Caen. March 6, 2013. In this entry I will demonstrate the steps I take in preparing. Tripes à la mode de Caen. I will not be going much into measurements or details of the recipe, so if you have any questions I encourage you to explore the recipes. On this site or simply drop me a line. From left to right: tripes, aromatic cheese-cloth bundle, ox feet, onions, carrots, wine, and calvados. The final step in the assembly is the flou...
Cheese Twists with a Twist | Shabi Bakes
https://shabibakes.com/2013/01/06/cheese-twists-with-a-twist
Great bakes, homemakes and some mistakes! Californian Annie’s Mexican Nachos →. Cheese Twists with a Twist. January 6, 2013. The twists were so easy to make and went down a storm, they were gobbled up by all the guests very quickly. Going forward, when stuck for a nibble, I’ll just get the puff pastry in and make a variety of twists! Dave hands round the twists, like a true gent! 1 sheet ready-rolled puff pastry. 2 tbsp sun-dried tomato paste. 100g hard goats cheese (or parmesan would do), grated. TOP TI...
~about~ | ~~~ lovely buns ~~~
https://lovelybuns.wordpress.com/home-2
Is simply a blog acting as my recipe book, making it easy for me to find the recipes which I know are easy, quick and successful without having to trawl through books, torn out pages, folders or kitchen drawers! These are very easy, pretty quick recipes from my sugar stained, chocolate caked, butter blurry recipe books. simple, quick, delicious, beautiful, scrumptious bits and bobs! No cook chocolate tart. Salmon dip and melba toast. 20 responses to “. January 28, 2013 at 11:36 pm. You are so lovely🙂.
Beignets de Carnaval | C'est la Vie Cuisine
https://cestlaviecuisine.com/2013/02/14/beignets-de-carnaval
C'est la Vie Cuisine. Weekly recipes from a Frenchy living in America. This entry was posted on February 14, 2013, in Dessert. Bonjour my friends,. Tuesday was Mardi Gras. In France, it’s carnival day, one of the most fun days of the year for kids. While growing up, we always celebrated carnival day. In my small village, all the kids would dress up and meet in the school courtyard. Then we would all walk together through the village, while people would watch us pass by and say hello. A hint of salt.
Apple cream cake | IRENA & dots
https://irenasdots.wordpress.com/2013/01/07/apple-cream-cake
January 7, 2013. Middot; by IRENA. Middot; in JUST COOKED. Middot; 33 Comments. To prepare such apple cream organic apples are needed. Those with yellow, not white colour in the middle, with greasy texture and lots of natural sugars and gorgeous natural flavour. This time Granny Smiths are not that ok. Up to 1 cup nut milk. 5 table spoons sugar. 1 cup white all-purpose flour. 1/2 tea-spoon baking powder. 1 kg piled apples. 1 cup whipped cream or 1 caned coconut. 2-3 table spoons powdered sugar. January 1...
When Taxes meet Pasta… | C'est la Vie Cuisine
https://cestlaviecuisine.com/2013/03/05/when-taxes-meet-pasta
C'est la Vie Cuisine. Weekly recipes from a Frenchy living in America. When Taxes meet Pasta. This entry was posted on March 5, 2013, in Main Dish. Bonjour my Friends,. What a busy couple of weeks! I had so many things to do that blogging got moved to the end of my To Do list! Cooking is still a priority (a girl has got to eat! I have to say, this reminds me of the long years spent dealing with Immigration! Probably one of the many reasons I love cooking is the logic/science behind it. And on top of ...
Frenchy Sandwich (façon Lucie) | C'est la Vie Cuisine
https://cestlaviecuisine.com/2013/01/24/frenchy-sandwich-facon-lucie
C'est la Vie Cuisine. Weekly recipes from a Frenchy living in America. Frenchy Sandwich (façon Lucie). This entry was posted on January 24, 2013, in Main Dish. And tagged comfort food. Bonjour my friends,. I’m flying solo this week. My husband is out of town so it’s dinner for one instead of two (while watching the entire season 2 of Downton Abbey! Happened by the way), I could always eat a bowl of cereal. It might seem fancy to some, but to me it’s just the way my parents use to make sandwiches. 2 slice...
scarlet rosita | Reclaiming Food With Fun & Yumminess.
https://scarletrosita.wordpress.com/comment-page-1
Reclaiming Food With Fun and Yumminess. Quick, Foolproof, Rustic Cake Tin Lining. Scarlet Rosita Food … it’s just me! Food that is really delicious and good for you too. Two years running, a Gold Star from the Great Taste Award! Welcome to my cooking, eating, general enjoying food and company blog. I love cooking, I love feeding people and I want lots of people to feel the same😀. All the recipes are my own, unless stated. I am happy for you to use and pass on my recipes, just let them know that it i...
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Blog de petitegourman02 - margot du 33 - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. Viv' macau et ses habitant lol,. Alez l'om et bx. É jemmerde tt ceux ki pense le contrére. Et ossi viv' lé blon2 lol. 4 C de stané jvm. Mise à jour :. UN N3W BlØG D MØii! ParföS On 3sT CöN Dötr3 FöS On l'3sT PaS. C. Abonne-toi à mon blog! UN N3W BlØG D MØii! Ou poster avec :. Retape dans le champ ci-dessous la suite de chiffres et de lettres qui apparaissent dans le cadre ci-contre. Posté le mercredi 09 janvier 2008 10:39. Parfö[ii]S On 3sT CöN. Posté le merc...
Petitegourmande's blog - P'tiiiite Gourmande - Skyrock.com
61514; P'tiiiite Gourmande . BonJour tout le monde! Eh bien, dans ce petit Sky vous trouverz de tout! A vous de voir par la suite! Gros bisous, a tout ceux et celles qui passent par-ici! Pour les méchancetés sur les commentaires, ça m'est tout a fait égal, mais assumez! 18/10/2006 at 9:41 AM. 10/11/2009 at 1:24 PM. Subscribe to my blog! BIENVENUE A TOUT LE MONDE! Please enter the sequence of characters in the field below. Posted on Wednesday, 18 October 2006 at 10:02 AM. Mon grand frère aîné! Mon grand ...
la petite gourmande | wine. food. cooking. life.
Wine food. cooking. life. Late summer CSA treats. Posted by la petite gourmande. Asymp; Leave a comment. Late summer CSA treats. A photo by petitegourmande. Among the tons of gorgeous flowers, berries, apples, and produce we got through our CSA this week, we ended up with 10 lbs of eating tomatoes, 7 pints of plum tomatoes, and 2 pints of cherry tomatoes. Deliciously insane… time to put up jars of tomato paste. Posted by la petite gourmande. Asymp; Leave a comment. A photo by petitegourmande. Follow &ldq...
Blog de PetiteGourmande02 - Bonbons && Chocolat =D - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. Bonbons & Chocolat =D. Un petit rayon de soleil qui profite de la vie =D. Mise à jour :. NOUS LES FILLES 3. Quand une fille est calme. des millions. Abonne-toi à mon blog! Une fille qui ne demande pas mieux que de se faire aimer,. Mais toi tu sais pas comment t'y prendre. Ou poster avec :. Retape dans le champ ci-dessous la suite de chiffres et de lettres qui apparaissent dans le cadre ci-contre. Posté le vendredi 19 juin 2009 11:24. Ou poster avec :. Retape ...
petitegourmande7179.skyrock.com
Blog de PetiteGourmande7179 - PetiteGourmande - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. Plus d'actions ▼. S'abonner à mon blog. Création : 23/03/2015 à 20:01. Mise à jour : 23/03/2015 à 20:47. Ce blog n'a pas encore d'articles. Abonne-toi à mon blog! Poster sur mon blog.
petitegourmandeanglaise.wordpress.com
La Petite Gourmande Anglaise | A new assault on French cuisine
La Petite Gourmande Anglaise. Oeufs en Cocotte – Baked Eggs (from The Little Paris Kitchen, Khoo 2012). You’d be forgiven for thinking that all I eat is the holy triumvirate of Cs: cake, chocolate and cheese. Well you’d be 98.4% right. But for the remaining 1.6% of the time, I eat things like eggs. I think we all need to take a moment just to appreciate the humble egg. Boiled, poached, baked, […]. Gratin au Poisson Fumé – Fish Pie (from The Little Paris Kitchen, Khoo 2012). Although my pastry and biscuit...
petitegourmandedefimo.skyrock.com
Blog de petitegourmandedefimo - Blog de petitegourmandedefimo - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. Blog de petitegourmandedefim o. Coucou moi c'est petitegourmandedefimo,. J'adore la fimo j'ai fais ce compte pour partager ma passion et aussi vous donnez des conseilles et partager avec vous. Donc voila n'hésitez pas à laisser des messages. Voici ma fimo et il en manque. L'auteur de ce blog n'accepte que les commentaires de ses amis. Tu n'es pas identifié. Clique ici pour poster un commentaire en étant identifié avec ton compte Skyrock. Tu n'es pas identifié.
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Creating Luxury from Simplicity. Wednesday, 30 October 2013. Homemade Autumn Spiced Latte. It is that time of year where coats, hats and scarfs are starting to make an appearance. This recipe can be made with what you already have in your spice rack. 3 tablespoons ground Cinnamon. 2 teaspoons ground Ginger. 1 and half ground Allspice. 1 and half ground Clove. One dose of strong coffee. Half a teaspoon of autumn spice mix. 2 dollops of honey. Posted by Sophie G. Wednesday, October 30, 2013. Mauricette is ...
Claire vous raconte -
Petite Bjd de type Msd, je vie avec maman Piro Zaimok depuis 10mois maintenant. J'aime les choses mignonnes et douces. Je me suis fait des amis que je vous présenterais avec plaisir durant nos aventures. Robe automnal le retour =3. Soirée pyjama avec mouman. Robe automnal à la cerise. Détaille robe bonbon. Robe bonbon et chapeau terminer. Graou bousis tata marmotte. Gros bisous de moi et Sushi! Bousissssss o tata coupi et shishi :p. Hannnnnnnnnnn je suis fan. Visiteurs depuis le 07/09/2009 : 10740. Petit...
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