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COOKING AND RECIPES

From Ushnish Ghosh, food recipes and travelogues. Saturday, February 14, 2015. GIANT RIVER PRAWN IN RED GRAVY (GALDA CHINGDI) WITH MUSTARD AND PANCH PHODON. GIANT RIVER PRAWN IN RED GRAVY (GALDA CHINGDI) WITH MUSTARD AND PANCH PHODON. This is a very common dish except, a panch phodon tempering is used and red floating oil is maintained instead of a typical creamy yellowish gravy. Oil used here is at my disposal it can be as low as 1 tbsp to several tbsp. 4 giant rive prawns ( Golda chingDi in bong).

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COOKING AND RECIPES | ushnish.blogspot.com Reviews
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From Ushnish Ghosh, food recipes and travelogues. Saturday, February 14, 2015. GIANT RIVER PRAWN IN RED GRAVY (GALDA CHINGDI) WITH MUSTARD AND PANCH PHODON. GIANT RIVER PRAWN IN RED GRAVY (GALDA CHINGDI) WITH MUSTARD AND PANCH PHODON. This is a very common dish except, a panch phodon tempering is used and red floating oil is maintained instead of a typical creamy yellowish gravy. Oil used here is at my disposal it can be as low as 1 tbsp to several tbsp. 4 giant rive prawns ( Golda chingDi in bong).
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8 green chili 4 6
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COOKING AND RECIPES | ushnish.blogspot.com Reviews

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From Ushnish Ghosh, food recipes and travelogues. Saturday, February 14, 2015. GIANT RIVER PRAWN IN RED GRAVY (GALDA CHINGDI) WITH MUSTARD AND PANCH PHODON. GIANT RIVER PRAWN IN RED GRAVY (GALDA CHINGDI) WITH MUSTARD AND PANCH PHODON. This is a very common dish except, a panch phodon tempering is used and red floating oil is maintained instead of a typical creamy yellowish gravy. Oil used here is at my disposal it can be as low as 1 tbsp to several tbsp. 4 giant rive prawns ( Golda chingDi in bong).

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COOKING AND RECIPES: PANI SANTULA ( an awesome dish from Odisha)

http://ushnish.blogspot.com/2013/01/pani-santula-awesome-dish-from-odisha.html

From Ushnish Ghosh, food recipes and travelogues. Wednesday, January 30, 2013. PANI SANTULA ( an awesome dish from Odisha). During my recent visit to Odisha, I had decided to eat only Odiya food and this dish Pani Santula was top of the list. Of course I often make this here based on recipes from my blog friends (reference given below) , Both of them are very good in Odiya recipes and I often cook their dishes. Any vegetable can be used. in Varied quantity. Here I have used. Potato 1 cut to 3/4th inch.

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COOKING AND RECIPES: FRESH LOITA FISH JHURI BHAJA (Fresh Bombay duck, Bombil, Bumla, Bummili dish))

http://ushnish.blogspot.com/2011/04/fresh-loita-fish-jhuri-bhaja-fersh.html

From Ushnish Ghosh, food recipes and travelogues. Friday, April 1, 2011. FRESH LOITA FISH JHURI BHAJA (Fresh Bombay duck, Bombil, Bumla, Bummili dish). I am back here partially after a long gap. Of course will be back with full force by the end of the month. I am presenting this recipe for my non-vege friends and there is no vege version for this. I learnt this traditional fish recipe only few months back. This recipe doesn't use any aromatic spices but only few ingredients like onion, garlic and red chi...

3

COOKING AND RECIPES: CHAL KUMRO (ASH GOURD) GHANTA , WITH COCONUT AND BORI

http://ushnish.blogspot.com/2014/08/chal-kumro-ash-gourd-ghanta-with.html

From Ushnish Ghosh, food recipes and travelogues. Sunday, August 31, 2014. CHAL KUMRO (ASH GOURD) GHANTA , WITH COCONUT AND BORI. CHAL KUMRO (ASH GOURD) GHANTA , WITH COCONUT AND BORI. This is a pure vege dish, devoid of onion and garlic. Well was trying to reproduce a childhood memory of this down market poor man’s. Don’t remember what my mother used to do , but whatever I could recollect, putting it here . It is awesome. Chal Kumro , skinned and chopped fine random ( 1/4. Grated coconut ½ to 3/4. 8216;...

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COOKING AND RECIPES: CHICKEN 65

http://ushnish.blogspot.com/2009/10/chicken-65.html

From Ushnish Ghosh, food recipes and travelogues. Wednesday, October 21, 2009. Not again Chicken 65.everywhere it is Chicken 65.I am tired of the name. But I am not , I love this dish. Basically it is a boneless chicken dish colored red, with a high spicy note of fried garlic, ginger, Curry Leaves and quite hot (Chili), slightly tangy due to a tangy sauce and lemon juice added at the end. Ginger garlic paste 1 tsp heap. Freshly ground Pepper 1/2 tsp ( or more). Yogurt 2 tsp level. Corn flower 2 tsp heap.

5

COOKING AND RECIPES: Story of "Chitol Machh er Gada" and the beautiful lady at CR Park fish market

http://ushnish.blogspot.com/2009/09/story-of-chitol-machh-er-gada-and.html

From Ushnish Ghosh, food recipes and travelogues. Monday, September 21, 2009. Story of "Chitol Machh er Gada" and the beautiful lady at CR Park fish market. The title of the article may seem bit strange. You may directly go to the Ingredient chapter below and ignore the Preamble. One evening in the autumn of 1986 ( not summer of 42), I landed up at CR Park ( Delhi) fish market and I was delighted to see a long Gada piece of Chitol machh (as usual, the peti portion was sold out by then). I narrated the re...

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TRUTH AND IMAGINATIONS: Story of deer, forest, you and me

http://ushnish-ghosh.blogspot.com/2010/01/story-of-deer-forest-you-and-me.html

This blog is based on real incidents with infused imaginations. My writing style is greatly influenced by Catch 22 and some famous Bengali writers. Enjoy. Wednesday, January 13, 2010. Story of deer, forest, you and me. Story of deer, forest, you and me. My dear Cute Koyangi. I could not get time to write to you. I am not sorry for that. Coming back . where was I? Tied to a fire wood log inside the kitchen. We had 2 night 1 day’s program there. Sorry I lost track …. He had three fire arms, one issued by t...

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INDIAN HIMALAYAS: May 2009

http://ughosh.blogspot.com/2009_05_01_archive.html

Sunday, May 31, 2009. Nanda Devi twin peaks are the most sacred peaks in whole of Kumaon and Garhwal region of India. She is worshipped all over the place. It is not visible fully from most of the places. Because it is surrounded by high ridges running to a height of 20,000 feet and the ridge is dotted with 24000 feet peaks. I am not a mountaineer and no longer a trekker. I only travel where my car can go and a little trek around the tourist lodge is enough for me. For the last so many years, my routes i...

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INDIAN HIMALAYAS: SHERAGHAT ON SARAJU RIVER ( Like Frankfurt am Meins)

http://ughosh.blogspot.com/2010/09/sheraghat-on-saraju-river-like.html

Wednesday, September 22, 2010. SHERAGHAT ON SARAJU RIVER ( Like Frankfurt am Meins). I am posting here few photos and marked the locations of the photos on it. You can see the Saraju river flowing down. A tributary joins on the left. The road from Almora comes from the right bank, crosses the bridge and goes to Berinag. The tributary has a foot bridge. ( Please read the note on the map below.). The upstream of the river as seen from the bridge. This is one of the rare trips, we ( we 2 brothers) , had all...

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TRUTH AND IMAGINATIONS: 1st Principle “CORRUPT THEM”

http://ushnish-ghosh.blogspot.com/2009/12/1st-principle-corrupt-them.html

This blog is based on real incidents with infused imaginations. My writing style is greatly influenced by Catch 22 and some famous Bengali writers. Enjoy. Sunday, December 13, 2009. 1st Principle “CORRUPT THEM”. I am sorry, I couldn’t write to you earlier. Not that I didn’t have time, I was lazy as usual. I do remember you want to know about the place where I stay in Kuwait, and what I do etc; here it is. I stay in a big building, rented by my Employer. It has 8 floors and each floor has 4 flats. Koyangi...

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Soup for our Soul: THE HEALTH BENEFITS OF MORINGA - A MODERN MIRACLE TREE

http://soupforoursoul.blogspot.com/2015/07/the-health-benefits-of-moringa-modern.html

Friday, July 3, 2015. THE HEALTH BENEFITS OF MORINGA - A MODERN MIRACLE TREE. In northern India, in the foothills of the Himalayas, the moringa has long graced the region with its miraculous fruit. Ribbed pods, each a foot in length, hang in clusters from this tree’s wiry branches. These pods, called drumsticks, have attracted the attention of mankind for millennia and for good reason. Part of a new wave of exotic vegetables,. Drought hardy and disease resistant, moringa is a godsend during the dry seaso...

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Soup for our Soul: Studies Show Fake Honey Is Everywhere – How to test honey

http://soupforoursoul.blogspot.com/2015/07/studies-show-fake-honey-is-everywhere.html

Thursday, July 23, 2015. Studies Show Fake Honey Is Everywhere – How to test honey. You need a detailed and expert analysis to confirm that honey is honey is completely natural and to list all its ingredients. But only if you want to know if you bought the right one honey and that is really natural, a few tricks for testing will be enough for you. 1 Read the contents. 2 Natural honey is not sticky. 5 The trick with bees. Ants pass by real honey, produced by bees. Try this and put some honey in a corn...

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Soup for our Soul: Home made cleaners for granite, marbles and stainless steel

http://soupforoursoul.blogspot.com/2015/07/home-made-cleaners-for-granite-marbles.html

Tuesday, July 14, 2015. Home made cleaners for granite, marbles and stainless steel. The only cleaner you need for marble on a daily basis is a soft sponge and hot water. Wipe down the marble and dry it with a soft cloth. Purchase a cleaner specifically made for marble if you want to occasionally do a more thorough cleaning. Do not use any generic cleaning products, since many of them will damage marble, no matter how gentle they claim to be. Source - www.sanjeevkapoor.com. THE BIG BANYAN TREE. To chant ...

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Soup for our Soul: The Powers Of Baking Soda – It Does Miracles To Your Skin, Hair And Body

http://soupforoursoul.blogspot.com/2015/07/the-powers-of-baking-soda-it-does.html

Tuesday, July 14, 2015. The Powers Of Baking Soda – It Does Miracles To Your Skin, Hair And Body. 8211; it absorbs moisture and sweat from the skin reducing the mild and severe odor. Mix 1/8 tsp. of baking soda, 1 tbsp. of water and couple of drops of any essential oil applying it with a cotton ball on your underarms using it regularly. You can also mix baking soda and cornstarch in equal ratio, dust it onto your dry underarms to prevent sweating and bad odor. Heals skin rashes and itchiness. Kanjeevaram...

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Soup for our Soul: LORD VISHNU MANTRA

http://soupforoursoul.blogspot.com/2015/07/lord-vishnu-mantra.html

Friday, July 24, 2015. Transliteration of Vishnu Mantra. Lakshmi Kantham Kamala Nayanam. Yogi Hrd Dhyana Gamyam. Vande Vishnum Bhava Bhaya Haram. Translation of Vishnu Mantra. The one with peaceful and highly appealing form; the one that reclines on the five headed serpent Adisesha. The one with a heavenly lotus emanating from his naval; the one who is the head of all the gods. The one who is the supporter of this universe; the one who is so expansive like the space. The Efficacy of Vishnu Mantra. Then h...

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USHNIC.COM is For Sale - Buy, Rent, Lease to Buy, or Partner with Us Today

Ushnic.com is for sale! USHNIC.COM is available for Immediate Purchase, Rental, or Lease to Buy. You can also Make an Offer! If youre striving to become the leader of your industry, then acquiring this domain asset is one of the most important steps in climbing to the top. A domain name which is the easiest to recognize and most generic for your industry vertical will immediately make you stand out amongst your peers and grant you the recognition and credibility as that industrys leader. Please fill out ...

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Този сайт използва "бисквитки", за да работи оптимално за Вас. Чрез посещението си, Вие приемате използването на "бисквитки". Повече информация. 0 продукт(а) - 0,00лв. Вашата количка е празна! Всичко за идентификацията на животни! ЕПЖ - 2.50 лв. ДПЖ - 3.00 лв. ЛАЗЕРНО НАДПИСВАНЕ - 2.16 лв. Всичко за идентификацията на животни! ЕПЖ - 2.50 лв. ДПЖ - 3.00 лв. ЛАЗЕРНО НАДПИСВАНЕ - 2.16 лв. Електронен комплект ушни марки за овце и кози (ДПЖ). Text tax 2,50лв. Добави към Желани продукт. Text tax 33,25лв. Бентл...

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TRUTH AND IMAGINATIONS

This blog is based on real incidents with infused imaginations. My writing style is greatly influenced by Catch 22 and some famous Bengali writers. Enjoy. Monday, January 27, 2014. PANCHA-TANTRA AND THE GHEE BUSINESS. Long long back, a close friend, who inherited a sweet shop, wanted to expand his business in a fiercely competitive market . I suggested to him, make everything with ghee flavour, all fried sweets, all namkins like nimki, singada, kochuri , dal puri , vege chops etc. Simple, make ghee for p...

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COOKING AND RECIPES

From Ushnish Ghosh, food recipes and travelogues. Saturday, February 14, 2015. GIANT RIVER PRAWN IN RED GRAVY (GALDA CHINGDI) WITH MUSTARD AND PANCH PHODON. GIANT RIVER PRAWN IN RED GRAVY (GALDA CHINGDI) WITH MUSTARD AND PANCH PHODON. This is a very common dish except, a panch phodon tempering is used and red floating oil is maintained instead of a typical creamy yellowish gravy. Oil used here is at my disposal it can be as low as 1 tbsp to several tbsp. 4 giant rive prawns ( Golda chingDi in bong).

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Buddhism and Buddhist art. Saturday, April 03, 2004. Free Screening- Hollywood Buddha. At the Director's Guild. Saturday, April 17, 2004, 6:00 PM. From the creator of "Boxing Helena," director Philippe Caland takes a closer look at meditation and life in Los Angeles. To RSVP, please call 323.650.7010. Posted by Pam @ 12:34 PM. Wednesday, February 11, 2004. At the Norton Simon Museum in Pasadena:. Treasures of the Dalai Lamas. Friday, February 20, 2004, 7:00 PM. Posted by Pam @ 8:10 AM. October 5, 2003 to...

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ACKNOWLEDGEMENT INTERNET COOKS

I post photos of the dishes that I cook, based on recipes taken from the internet. I thought I should put a photo and an acknowledgement and without repeating any description of process. Sunday, November 22, 2009. Ource of the recipe and acknowledgement. Http:/ kothiyavunu.blogspot.com/. I cooked this dish yesterday. I am posting few photos here. Of course it may not look like the dish made by others mainly because of flash. For details of the recipe please visit. Nions on the fry. Tomato and others added.