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The Delicious Divas | A mother & daughter's thoughts about & experiences with food

A mother & daughter's thoughts about & experiences with food

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The Delicious Divas | A mother & daughter's thoughts about & experiences with food | deliciousdivas.wordpress.com Reviews

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A mother & daughter's thoughts about & experiences with food

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The Delicious Divas | A mother & daughter's thoughts about & experiences with food | Page 2

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A mother and daughter's thoughts about and experiences with food. Newer posts →. Palace intrigue and the canals of St. Petersburg. July 20, 2016. Cruising along the canals of St. Petersburg. I woke up this morning at 5 AM. Randy was sleeping so peacefully I did not want to waken him. I peeked through the curtains to see a dreary morning sky and rain drops falling quietly on the balcony. Of St Petersburg and Yusupov Palace. There was more than one tour group in the palace and no discernible line so everyo...

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Smokin’ Texas Chili | The Delicious Divas

https://deliciousdivas.wordpress.com/smokin-texas-chili

A mother and daughter's thoughts about and experiences with food. I am an unabashed proud American. So it should come as no surprise that I love all the celebrations, events and foods associated with the anniversary of our country’s independence. I decided I would make chili dogs for our holiday dinner and went back in my memory to a meal prepared by my son-in-law Roger several years ago. Roger made this dish one year while Randy and I were visiting the family in Alabama. 3) Saute cup minced onion and ad...

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deliciousdivas | The Delicious Divas

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A mother and daughter's thoughts about and experiences with food. One pork tenderloin roast; two delicious meals. August 17, 2016. After returning from a long trip the last thing I want to do is cook. So we tend to eat out for several days until I have time to restock the pantry and refrigerator. Before leaving on our last cruise … Continue reading →. Cruising with friends to Norway and the Baltic-Epilogue. August 14, 2016. I am sure by now everyone knows that I love cruising! Serenade of the Seas. I kne...

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Lazy, quiet last day at sea | The Delicious Divas

https://deliciousdivas.wordpress.com/2015/07/13/lazy-quiet-last-day-at-sea-2

A mother and daughter's thoughts about and experiences with food. A crazy, dramatic day at sea. Panoramic London through a tour bus window →. Lazy, quiet last day at sea. July 13, 2015. Blue skies and blue, calm seas. The day started with wonderful promise. We were greeted with blue skies and calm seas. We dressed quickly and made our way up to the lounge and shared a great breakfast hour with Steve and LuAnn. A storm is coming bringing with it dark clouds and black seas. At lunch time we went up to the ...

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Spending a foggy, rainy day in London Town | The Delicious Divas

https://deliciousdivas.wordpress.com/2014/12/15/spending-a-foggy-rainy-day-in-london-town

A mother and daughter's thoughts about and experiences with food. A quiet day riding through the French countryside to London. Last day in England memorable →. Spending a foggy, rainy day in London Town. December 15, 2014. We woke this morning and, unlike other mornings, did not jump right out of bed but instead luxuriated in our wonderful room just a bit before getting ready for breakfast. Where we picked up our local guide and then proceeded with the tour. Some of my favorite buildings to see in London...

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Norway & Arctic Circle—June 2016—Part 2 | suestravelupdates

https://suestravelupdates.wordpress.com/2016/06/20/norway-arctic-circle-june-2016-part-2

Norway and Arctic Circle June 2016 Part 2. June 20, 2016. Saturday, June 11. Today was a day at sea. I planned to post Part 1 of this trip, but it was not to be. The Internet is not at all reliable; in fact, it’s mostly non-existent. I spent a good part of the day attempting to make use of it when I could. This morning we received Arctic Circle Crossing certificates. There was a short aerial show in the Centrum after dinner that was most enjoyable. Sunday, June 12. Then we went to a chocolate shop and sa...

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Baltic Cruise—Scandinavia & Russia—June 2016 | suestravelupdates

https://suestravelupdates.wordpress.com/2016/06/29/baltic-cruise-scandinavia-russia-june-2016

Baltic Cruise Scandinavia and Russia June 2016. June 29, 2016. I apologize for this post being so long. With the Internet the way it was, I decided to write this entire cruise as one post. Feel free to read it over several days. Hope you enjoy following our adventures in the Baltic. Thursday, June 16. Here we waited until everyone had disembarked, then we signed out with our old Sea Pass cards, and on with our new cards. We now had the ship to ourselves until the new passengers boarded some time later.

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Alaska 2016 | suestravelupdates

https://suestravelupdates.wordpress.com/2016/09/13/alaska-2016

September 13, 2016. We are about to embark on a 64-day journey that will take us to Alaska, Hawaii, French Polynesia, New Zealand, Australia, Spain, Puerto Rico, and back to Florida. I will divide my writing into several updates, starting with Alaska. Monday, August 29. Tuesday, August 30. We stopped at Trailblazer Kennels, to see a sled dog demo and hear about, 4-time Iditarod champion Susan Butcher. Then we stopped to see a fish wheel at an Athabaskan (indigenous interior Alaskan) fish camp. We had the...

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Norway & The Arctic Circle-June 2016 | suestravelupdates

https://suestravelupdates.wordpress.com/2016/06/16/norway-the-arctic-circle-june-2016

Norway and The Arctic Circle-June 2016. June 16, 2016. Sunday, June 5. Since we had not slept on the flight, we were exhausted, and went to bed right after dinner. So much for day 1. Monday, June 6. Tuesday, June 7. I was up at 6:30 and watched as we arrived in Ålesund. A beautiful sail-in. Our next stop was City Center to find a spot to eat. $25 for a hamburger at the first place; we promptly left, and went to a nice coffee shop to enjoy some very good coffee from Norway. Wednesday, June 8. Showtime ton...

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Hawaii 2016 | suestravelupdates

https://suestravelupdates.wordpress.com/2016/09/23/hawaii-2016

September 23, 2016. Friday, September 9. We were already docked at the Vancouver, British Columbia, Canada terminal when I got up this morning. After lunch we watched as they brought a spare gas turbine engine onboard. It was quite the undertaking. JoAnne and Jim had to change cabins, so while they unpacked, we sat out on our balcony watching gulls, floatplanes and other craft in the bay. It was cloudy and coolish. A beautiful sunset tonight. Saturday, September 10. After a nice breakfast in the dining r...

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Delicious Distractions to get us through the days. | Simple recipes for those with simple chef skills.

Delicious Distractions to get us through the days. Simple recipes for those with simple chef skills. June 17, 2013. 8212; Arika @ 9:53 pm. Tari posted this recipe awhile back. Since then I have made it a few times. I didnt add any cheese and I only had powdered garlic and it was still delicious. Crispy Baked Parmesan Green Bean Fries. 8212; Arika @ 9:39 pm. Bag of frozen whole green beans (or about 4 cups fresh). Parmesan cheese, grated. Salt (or to taste). Pepper (or to taste). To make them extra crispy...

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Food reviews from the nation's capital. Del Campo Impresses, But Doesn’t Thrill. December 28, 2013. Recently we were invited to join a friend at Del Campo, the Penn Quarter. Eatery that has been billed as a DC steakhouse with Argentinian flare. Yelp, which we generally agree with, gave it 3.5 out of 5 stars. As we will always do with these reviews, we looked at Yelp only after we ate there. 8220;What’s with the cow pelt? 8221; she asked. I agreed, gazing up in horror at a very tacky and out-of-place ...

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The Delicious Diva Cooking Blog. Thursday, May 20, 2010. Reunited and it TASTES so good! Oxtails with Rice and Peas. In this bright future, you cannot forget your past"- Bob Marley. Since the onset of my cooking obsession, there has been one type of meat that I would quickly push my shopping cart away from in the supermarket. Oxtail (in my "i see dead people voice"). Yeeshy! How am I supposed to know if I should buy the oxtail in bag or the one in the package? LYMI- The Delicious Diva. 1 thyme, sprigfresh.

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Just a little something from me, to you. I'm just a big girl livin' in a "small world, and more than just a pretty face. In my blog you will laugh, cry and maybe pee a little.its all about rants, raves and general comments about life,love,beauty and everything in between. xoxox. Monday, March 13, 2017. Magnificent Transformation: mental gains in a mental game. While I continue to still learn amazing things every day; the old adage “what comes up, must come down” is still true. If I could stop eating all ...

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Sunday, May 2, 2010. Making quiche out of leftovers. not eating yesterday's quiche. This basic recipe lends itself well to all kinds of substitutions. Use what you have on hand and you'll be shocked at how well those leftovers taste! 2 cups cheese (two or more varieties). 2-3 cups leftover meat and vegetables. 1 pie crust (optional). Preheat oven to 375 degrees. Cube leftover meat and vegetables. Spray skillet with non-stick cooking spray and heat meat and vegetables taking care to not overcook. Ham and ...

deliciousdivas.wordpress.com deliciousdivas.wordpress.com

The Delicious Divas | A mother & daughter's thoughts about & experiences with food

A mother and daughter's thoughts about and experiences with food. Last day of cruise was a rainy one in Newport, Rhode Island. February 9, 2018. I awoke early this morning and thought,. It is so dark. I stepped out onto the balcony around 5:45am to dark skies and thick black clouds that seemed so close they would touch the water. I stayed on the balcony for over an hour marveling at the cloud formations even though it was wet, damp and cold. Today we drop anchor in Newport, Rhode Island. We decided to go...

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The Delicious Divas

Restaurant Reviews, Tantalising Food Tips, Fun Photos and More -. Friday, February 1, 2013. Gosh, reading through these posts brings back some good memories. Dammit we should keep this up-to-date. Wednesday, July 13, 2011. Finally, an update! The three early birds, having some fun after the gluhwein. The new Suzaan - she's looking so gorgeous! Suzaan and I catching up in the lounge. A happy snap of three great ladies. Some of the table decor - Caroline always makes the table look so special. We each ...

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Delicious Diversity – recipes & flavours

Return to marta alonso.com. Leek pie or how to make the easiest pie ever! So this recipe is made with puff pastry from the super market! It is a great side dish or can be a main dish for light eating (light in a manner of speaking as it has tons of feta cheese). 8211; 10 leeks (mostly the white part and some of the green). 8211; 1 red onion. 8211; 5 scallions. 8211; A medium sized bunch of dill. 8211; 300gr – 400 gr of feta cheese (spicy feta is the best). 8211; 2 medium eggs. 8211; Olive oil. I must con...

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Delicious Divine Delectable Foods

Hi, I'm Louise and welcome to my blog dedicated to delicious divine delectable foods! Here is a little about myself. I live in beautiful Sydney with my darling husband and doggy daughter Missy. I spend most of my time teaching Hospitality and Food Technology to secondary school children, and cooking lots of delicious and heavenly meals.so you can tell I spend most of my time in the kitchen! View my complete profile. Wednesday, September 15, 2010. Http:/ lusciouslifeoflou.blogspot.com/. 3 carrot, cubed.

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Delicious Dixie

Friday, October 17, 2014. Add ingredients in order:. 1 cup whole milk. 1/2 cup melted butter. 1 large egg at room temp well beaten. 1 env SAF perfect rise yeast. 4 1/2 cups white unbleached bread flour. 1 cup light brown sugar. 3 TB of cinnamon. 1/2 cup butter at room temp. 4 oz cream cheese. 1 3/4 cups powder sugar. Bake at 335 for 20 minutes. NOTE: I don't know why the frosting instructions are so funky, but it works! You want it just right :). Wednesday, July 23, 2014. 1 cup all-purpose flour. Preheat...