deliciousdivasdinnerclub.blogspot.com
The Delicious Divas- Restaurant Reviews, Tantalising Food Tips, Fun Photos & More -
http://deliciousdivasdinnerclub.blogspot.com/
- Restaurant Reviews, Tantalising Food Tips, Fun Photos & More -
http://deliciousdivasdinnerclub.blogspot.com/
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The Delicious Divas | deliciousdivasdinnerclub.blogspot.com Reviews
https://deliciousdivasdinnerclub.blogspot.com
- Restaurant Reviews, Tantalising Food Tips, Fun Photos & More -
deliciousdivasdinnerclub.blogspot.com
The Delicious Divas: The Lost Divas
http://deliciousdivasdinnerclub.blogspot.com/2013/02/the-lost-divas.html
Restaurant Reviews, Tantalising Food Tips, Fun Photos and More -. Friday, February 1, 2013. Gosh, reading through these posts brings back some good memories. Dammit we should keep this up-to-date. Subscribe to: Post Comments (Atom). 95 on Keerom (April). Martini points: Service, Tasty Food, Cocktail and Wine selection, Ambiance and Value for money.
The Delicious Divas: Boo...
http://deliciousdivasdinnerclub.blogspot.com/2009/07/boo.html
Restaurant Reviews, Tantalising Food Tips, Fun Photos and More -. Friday, July 10, 2009. So, I figured that if I put up the pictures from our most recent night out, you'd forgive me for my slowness with last month's snaps (if there's anybody out there). We had a lovely evening on Tuesday night at a gorgeous spot in town called Boo Radley's. Must've been a good one. Veronica's vampire impersonation - Edward Cullen? In your dreams Ronnie. Till next time, Chicks, thanks for an awesome evening out!
The Delicious Divas: Mount up ladies...
http://deliciousdivasdinnerclub.blogspot.com/2010/01/mount-up-ladies.html
Restaurant Reviews, Tantalising Food Tips, Fun Photos and More -. Thursday, January 7, 2010. I thought I'd already posted these pictures. I'm so, so sorry for the delay! The Delicious Divas went to The Mount. For our Christmas Dinner in December. The chef and owner was previously a chef at the Mount Nelson. Since it was Christmas, we did a Secret Santa and each bought/recieved a small gift. I was totally spoilt with a gorgeous book and divine chocolates. Zaneta, Michelle and Pia. My more than DIVINE steak.
The Delicious Divas: February 2009
http://deliciousdivasdinnerclub.blogspot.com/2009_02_01_archive.html
Restaurant Reviews, Tantalising Food Tips, Fun Photos and More -. Thursday, February 12, 2009. Our dinner club was pretty poorly attended this month. In fact, for various reasons, there were only 5 of us that were able to make it. Everyone who wasn't there was very missed and, in turn, missed out on a fabulous evening. It was Nicky's chance to pick a restaurant this month and she chose the first Kurdish restaurant in South Africa, Mesopotamia. Starters included pates (humus, tzatziki, coriander and feta)...
The Delicious Divas: March 2010
http://deliciousdivasdinnerclub.blogspot.com/2010_03_01_archive.html
Restaurant Reviews, Tantalising Food Tips, Fun Photos and More -. Wednesday, March 10, 2010. Our evening was relaxed, we lit candles, drank a little (some of us more than others - hey, I didn't have to drive anywhere! And caught up. We haven't had a dinner club since our Christmas one, it was long over due! Back to the purpose of the evening, dinner. Let me just say that I love Ina Paarman. For mains, I made Spinach and Ricotta lasagne. And I had a little after the left over pizza. YUM! Martini points: S...
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Delicious District | Food reviews from the nation's capital.
Food reviews from the nation's capital. Del Campo Impresses, But Doesn’t Thrill. December 28, 2013. Recently we were invited to join a friend at Del Campo, the Penn Quarter. Eatery that has been billed as a DC steakhouse with Argentinian flare. Yelp, which we generally agree with, gave it 3.5 out of 5 stars. As we will always do with these reviews, we looked at Yelp only after we ate there. 8220;What’s with the cow pelt? 8221; she asked. I agreed, gazing up in horror at a very tacky and out-of-place ...
deliciousdivacooks.blogspot.com
The Delicious Diva Cooking Blog
The Delicious Diva Cooking Blog. Thursday, May 20, 2010. Reunited and it TASTES so good! Oxtails with Rice and Peas. In this bright future, you cannot forget your past"- Bob Marley. Since the onset of my cooking obsession, there has been one type of meat that I would quickly push my shopping cart away from in the supermarket. Oxtail (in my "i see dead people voice"). Yeeshy! How am I supposed to know if I should buy the oxtail in bag or the one in the package? LYMI- The Delicious Diva. 1 thyme, sprigfresh.
deliciousdivalaura.blogspot.com
Delicious Diva
Just a little something from me, to you. I'm just a big girl livin' in a "small world, and more than just a pretty face. In my blog you will laugh, cry and maybe pee a little.its all about rants, raves and general comments about life,love,beauty and everything in between. xoxox. Monday, March 13, 2017. Magnificent Transformation: mental gains in a mental game. While I continue to still learn amazing things every day; the old adage “what comes up, must come down” is still true. If I could stop eating all ...
Delicious Divas
Sunday, May 2, 2010. Making quiche out of leftovers. not eating yesterday's quiche. This basic recipe lends itself well to all kinds of substitutions. Use what you have on hand and you'll be shocked at how well those leftovers taste! 2 cups cheese (two or more varieties). 2-3 cups leftover meat and vegetables. 1 pie crust (optional). Preheat oven to 375 degrees. Cube leftover meat and vegetables. Spray skillet with non-stick cooking spray and heat meat and vegetables taking care to not overcook. Ham and ...
The Delicious Divas | A mother & daughter's thoughts about & experiences with food
A mother and daughter's thoughts about and experiences with food. Last day of cruise was a rainy one in Newport, Rhode Island. February 9, 2018. I awoke early this morning and thought,. It is so dark. I stepped out onto the balcony around 5:45am to dark skies and thick black clouds that seemed so close they would touch the water. I stayed on the balcony for over an hour marveling at the cloud formations even though it was wet, damp and cold. Today we drop anchor in Newport, Rhode Island. We decided to go...
deliciousdivasdinnerclub.blogspot.com
The Delicious Divas
Restaurant Reviews, Tantalising Food Tips, Fun Photos and More -. Friday, February 1, 2013. Gosh, reading through these posts brings back some good memories. Dammit we should keep this up-to-date. Wednesday, July 13, 2011. Finally, an update! The three early birds, having some fun after the gluhwein. The new Suzaan - she's looking so gorgeous! Suzaan and I catching up in the lounge. A happy snap of three great ladies. Some of the table decor - Caroline always makes the table look so special. We each ...
Delicious Diversion
deliciousdiversity.martaalonso.com
Delicious Diversity – recipes & flavours
Return to marta alonso.com. Leek pie or how to make the easiest pie ever! So this recipe is made with puff pastry from the super market! It is a great side dish or can be a main dish for light eating (light in a manner of speaking as it has tons of feta cheese). 8211; 10 leeks (mostly the white part and some of the green). 8211; 1 red onion. 8211; 5 scallions. 8211; A medium sized bunch of dill. 8211; 300gr – 400 gr of feta cheese (spicy feta is the best). 8211; 2 medium eggs. 8211; Olive oil. I must con...
deliciousdivinedelectable.blogspot.com
Delicious Divine Delectable Foods
Hi, I'm Louise and welcome to my blog dedicated to delicious divine delectable foods! Here is a little about myself. I live in beautiful Sydney with my darling husband and doggy daughter Missy. I spend most of my time teaching Hospitality and Food Technology to secondary school children, and cooking lots of delicious and heavenly meals.so you can tell I spend most of my time in the kitchen! View my complete profile. Wednesday, September 15, 2010. Http:/ lusciouslifeoflou.blogspot.com/. 3 carrot, cubed.
Delicious Dixie
Friday, October 17, 2014. Add ingredients in order:. 1 cup whole milk. 1/2 cup melted butter. 1 large egg at room temp well beaten. 1 env SAF perfect rise yeast. 4 1/2 cups white unbleached bread flour. 1 cup light brown sugar. 3 TB of cinnamon. 1/2 cup butter at room temp. 4 oz cream cheese. 1 3/4 cups powder sugar. Bake at 335 for 20 minutes. NOTE: I don't know why the frosting instructions are so funky, but it works! You want it just right :). Wednesday, July 23, 2014. 1 cup all-purpose flour. Preheat...
Delicious Dixie | Matthews, NC 28105
Designed using Homestead website templates. Create a website with Homestead. Welcome to Delicious Dixie! Offering you all the charm and hospitality the South is known for. Here you will find links to some of the Souths best kept secrets! From Southern recipes to Southern style, you are sure to find what you are looking for! Yall are always welcome here so look around and stay as long you like! I found some of the best Southern gourmet products on this site! Subscribe to our mailing list.
