thebakingduchess.blogspot.com

The Baking Duchess

Saturday, September 20, 2008. Single Girl's Pasta Bolognaise. The shape of the day is spiral pasta, which holds the tomato sauce nicely and is easy to eat. My pasta recipe's a normally complicated. But today, it's single girl's Pasta-so it's simple. I'm only cooking for one. And there's nobody to impress. A cup of tomato puree. A cup of spiral pasta. A spoonful of chicken meat-minced. One chicken franfurter sausage. 3 large button mushrooms. 2 Spoonfuls of sugar. A pinch of salt. A spoonful of water.

http://thebakingduchess.blogspot.com/

OVERVIEW OF thebakingduchess.blogspot.com

TRAFFIC RANK

>1,000,000

REVIEWS

0

PAGES IN THIS WEBSITE

10

LINKS TO THIS WEBSITE

CONTACTS

ADDRESSES

SOCIAL LINKS

ONLINE SINCE

WEBSITE DETAILS

SEO

PAGES

SIMILAR SITES

TRAFFIC RANK FOR THEBAKINGDUCHESS.BLOGSPOT.COM

TODAY'S RATING

>1,000,000

TRAFFIC RANK - AVERAGE PER MONTH

BEST MONTH

March

AVERAGE PER DAY Of THE WEEK

HIGHEST TRAFFIC ON

Tuesday

TRAFFIC BY CITY

Sign up

CUSTOMER REVIEWS

Average Rating: 4.4 out of 5 with 14 reviews

5 star

9

4 star

2

3 star

3

2 star

0

1 star

0

Hey there! Start your review of thebakingduchess.blogspot.com

AVERAGE USER RATING

Write a Review

WEBSITE PREVIEW

LOAD TIME

1.5 seconds

FAVICON PREVIEW

16x16
32x32
64x64
128x128

CONTACTS AT THEBAKINGDUCHESS.BLOGSPOT.COM

ADD CONTACT

Login

TO VIEW CONTACTS

Remove Contacts

FOR PRIVACY ISSUES

CONTENT

PAGES IN
THIS WEBSITE

10

SSL

EXTERNAL LINKS

1

SITE IP

172.217.6.65

LOAD TIME

1.484 sec

SCORE

6.2

PAGE TITLE

The Baking Duchess | thebakingduchess.blogspot.com Reviews

<META> DESCRIPTION

Saturday, September 20, 2008. Single Girl's Pasta Bolognaise. The shape of the day is spiral pasta, which holds the tomato sauce nicely and is easy to eat. My pasta recipe's a normally complicated. But today, it's single girl's Pasta-so it's simple. I'm only cooking for one. And there's nobody to impress. A cup of tomato puree. A cup of spiral pasta. A spoonful of chicken meat-minced. One chicken franfurter sausage. 3 large button mushrooms. 2 Spoonfuls of sugar. A pinch of salt. A spoonful of water.

<META> KEYWORDS

1 the baking duchess

2 ingredients

3 a large onion

4 dash of pepper

5 vegetable cooking oil

6 posted by

7 joyce wyld

8 no comments

9 labels bolognaise sauce

10 simple pasta

CONTENT

Page content here

KEYWORDS ON PAGE

the baking duchess,ingredients,a large onion,dash of pepper,vegetable cooking oil,posted by,joyce wyld,no comments,labels bolognaise sauce,simple pasta,western,lemon raisin cake,ingedients,1/2 teaspoon salt,6 large eggs,labels baking,cake,pound cake,bread

SERVER

GSE

CONTENT-TYPE

utf-8

GOOGLE PREVIEW

The Baking Duchess | thebakingduchess.blogspot.com Reviews

https://thebakingduchess.blogspot.com

Saturday, September 20, 2008. Single Girl's Pasta Bolognaise. The shape of the day is spiral pasta, which holds the tomato sauce nicely and is easy to eat. My pasta recipe's a normally complicated. But today, it's single girl's Pasta-so it's simple. I'm only cooking for one. And there's nobody to impress. A cup of tomato puree. A cup of spiral pasta. A spoonful of chicken meat-minced. One chicken franfurter sausage. 3 large button mushrooms. 2 Spoonfuls of sugar. A pinch of salt. A spoonful of water.

INTERNAL PAGES

thebakingduchess.blogspot.com

1

The Baking Duchess: Easy Beer Bread

http://thebakingduchess.blogspot.com/2008/06/easy-beer-bread.html

Sunday, June 29, 2008. Beer bread was something totally foreign to me. You don't normally associate beer with bread. But this totally works! Breads and beers have one ingredient in common- yeast. You can taste their common denominator in this quick bread. I stumbled across the recipe while searching for a bread that I didn't need to knead or wait to rise. This bread is so simple you can eat it within an hour of making it. And it is absolutely delicious slathered with butter. 3 cups all purpose flour.

2

The Baking Duchess: Bread Pudding

http://thebakingduchess.blogspot.com/2008/07/bread-pudding.html

Thursday, July 3, 2008. 3 cups of whole milk. 1/2 block of butter. 1 1/2 cup white sugar. 2 tsp vanilla extract. 4 cups cubed French loaf. 2/3 cup of brown sugar. 1/3 block of softened butter. 2 heaping tbsp flour. Now, in a separate bowl, mix the last three ingredients. Use your fingers and knead till you get little fat crumbs of butter/flour/brown sugar. Top the bread cubes with these crumbs evenly. They will form a wonderfully sweet and crispy topping on the bread pudding when done. Welcome to my world.

3

The Baking Duchess: July 2008

http://thebakingduchess.blogspot.com/2008_07_01_archive.html

Sunday, July 27, 2008. 2/3 cup (80 ml) lemon juice (about 2-3 large lemons). 1/2 cup raisin s. 3 1/2 cups all-purpose flour. 1/2 teaspoon baking soda. 1 cup unsalted butter, room temperature. 3 1/2 cups granulated white sugar. 2 tablespoons lemon zest. 2 tablespoons (6 grams) pure vanilla extract. 1 plain yogurt (or mango flavour). Lemon Raisin Pound Cake. Thursday, July 3, 2008. 3 cups of whole milk. 1/2 block of butter. 1 1/2 cup white sugar. 2 tsp vanilla extract. 4 cups cubed French loaf. Single Girl...

4

The Baking Duchess: June 2008

http://thebakingduchess.blogspot.com/2008_06_01_archive.html

Sunday, June 29, 2008. Beer bread was something totally foreign to me. You don't normally associate beer with bread. But this totally works! Breads and beers have one ingredient in common- yeast. You can taste their common denominator in this quick bread. I stumbled across the recipe while searching for a bread that I didn't need to knead or wait to rise. This bread is so simple you can eat it within an hour of making it. And it is absolutely delicious slathered with butter. 3 cups all purpose flour.

5

The Baking Duchess: Zucchini Bread

http://thebakingduchess.blogspot.com/2008/06/zucchini-bread.html

Monday, June 16, 2008. The Zucchini Bread is modeled along the lines of the Carrot Cake. They're like siblings. If you like Carrot Cake, you're sure to like the Zucchini Bread. They have largely the same ingredients, except that Carrot Cake is a CAKE with the option of cream cheese frosting, and Zucchini Bread is not traditionally frosted. But hey, there's no baking police to catch you if you do. This recipe yields 2 8x4 inch loaves. 1 cup vegetable oil. 1 cup white sugar. 1/2 cup brown sugar. Give me an...

UPGRADE TO PREMIUM TO VIEW 5 MORE

TOTAL PAGES IN THIS WEBSITE

10

LINKS TO THIS WEBSITE

beatificvision.blogspot.com

Seeking The Beatific Vision: The Baking Duchess

http://beatificvision.blogspot.com/2008/04/baking-duchess.html

For the Restoration of Catholic Traditions . Seeking The Beatific Vision. I Am a Traditional Catholic Girl Trying to Survive in a Novus Ordo World- Neo Catholics BEWARE! Read about my thoughts on TRADITION from the view of a converted Novus Ordo Catholic. Slanted towards discussing the Traditional Catholic Faith, this blog is Not for the Faint Hearted. Thursday, April 10, 2008. Visit my new blog at http:/ thebakingduchess.blogspot.com/. If you've tried any of my gastronomical attempts, do leave a comment!

UPGRADE TO PREMIUM TO VIEW 0 MORE

TOTAL LINKS TO THIS WEBSITE

1

OTHER SITES

thebakingdiaries.net

Domain im Kundenauftrag reserviert

Diese Domain wurde im Kundenauftrag registriert. Powered by kr2®].

thebakingdiaries.tumblr.com

The Baking Diaries

December 22, 2010. Soft Sugar Cookies (Christmas Edition). November 27, 2010. We made homeade Krispy Kreme donuts last night! Recipe- http:/ www.food.com/recipe/krispy-kreme-doughnuts-63746. We filled the donut holes with left over cranberry apple cider sauce. So yummy! November 21, 2010. I know you’ve heard of reindeer/puppy chow. Well, you should make it, cause it’s easy and scrumptious. November 07, 2010. In honor of our upcoming honeymoon, I made-. Disney Mickey and Minnie Chocolate Apples. I cut min...

thebakingdiva.blogspot.com

The Baking Diva

Saturday, March 10, 2012. Taco Soup and new directions. One of my favorite healthier meals is, of course, from Our Best Bites. My pictures aren’t so great and I got a little excited while making this and didn’t take pictures of some…Well, a lot of the steps, but you can always go to their post, which I’ll link to later on. Start by sautéing some onion and garlic. Yummmmm…. Throw in your ground beef (as lean as you can get it! And cook til it’s done. Recipe by Our Best Bites. 1 tb Olive Oil. Heat olive oi...

thebakingdoctor.blogspot.com

Baking Doctor

Sunday, 9 August 2015. Here's a picture of my legs from about 2 weeks before I cut out the carbs. I barely have an ankle at all, and some horrid creases from how swollen they are. And here are my legs today - you'll note I am also sporting a lovely pedicure. As you can see, I now have bona fide ankles again, despite today being a very hot day here in the UK. It will also be easier to stick to a strict low-carb high-fat diet seeing as my new cookbook arrived this week - The Real Meal Revolution. As that i...

thebakingdoctor.com

The Baking Doctor - Home page

Thanks for stopping by. My name is Dornubari Lebari. Have a look around and get to know me. To give me an idea of who's been visiting me here, you can write in the guestbook. I am a medical doctor most days of my life who enjoys baking. It started in my mother's kitchen as she got me to help her out with her projects from her days as a professional caterer. It just carried on and on and I am probably more experienced as a baker than as a doctor. Go ahead and see for yourself!

thebakingduchess.blogspot.com

The Baking Duchess

Saturday, September 20, 2008. Single Girl's Pasta Bolognaise. The shape of the day is spiral pasta, which holds the tomato sauce nicely and is easy to eat. My pasta recipe's a normally complicated. But today, it's single girl's Pasta-so it's simple. I'm only cooking for one. And there's nobody to impress. A cup of tomato puree. A cup of spiral pasta. A spoonful of chicken meat-minced. One chicken franfurter sausage. 3 large button mushrooms. 2 Spoonfuls of sugar. A pinch of salt. A spoonful of water.

thebakingdummy.blogspot.com

Baking Dummy

Thursday, May 5, 2011. Today's entry is about Minestrone. Minestrone is a vegetable soup from Italy. It is basically soups with a little bit of pasta and lots of vegetables, flavored with tomato, bacon, chicken stock. and generous portion of butter! Minestrone, served with oven bake buttered garlic baguette and sprinkles of grated parmesan cheese. What I put inside:. Celery, turnip, onion, garlic, carrot, potato, green beans, green peas, spaghetti, diced tomato. Wednesday, March 2, 2011. 1 tsp vanilla es...

thebakingelectrician.com

The Baking Electrician

The 'other' passion of Theo Linde, your personal electrician in Philadelphia. Cumin & Black Truffle Marinara Pasta. June 29th, 2012 by Theodore Linde. Theo’s Secret Ingredients: Penseys Cumin, La Tourangelle Infused Black Truffle Oil, Penseys Greek Seasoning. Tags: black truffle oil. La Tourangelle from Whole Foods. Infused black truffle oil. Pickled Purple Beets & Eggs. June 27th, 2012 by Theodore Linde. Theo’s secret ingredients: Penseys Greek Seasoning and Villa Manodori Balsamic. Instead of the veget...

thebakingemporium.com

Home - thebakingemporium.com

Welcome to your new site! To get started, drag and drop widget. S from the left panel onto the body of the website. Please make sure you update your contact details by clicking on Settings on the left and then the Contact Info tab. Feel free to explore the different widgets available to you, if you require any help or guidance, please click the? On the top right for an extensive help section. This is just some text that YOU can update! You can find us at:. We accept the following payment methods:.

thebakingengineer.blogspot.com

The Baking Engineer

Tuesday, August 31, 2010. After being so busy with my school projects, I had some time to chillax. On a lovely Sunday. After church, J and I went to watch the highly recommended 'The Expendables'. After watching the movie, I think I should rephrase that the movie is highly recommended BY guys FOR guys. To all my guy friends out there, if you're into action movies, then this is something you'll like with all the big names. Watch it for all the firepower and huge explosions! Friday, August 27, 2010. A true...

thebakingexchange.com

The Baking Exchange – Sharing recipes and culture

Sharing recipes and culture. Tropical cake with passion fruit curd. The default answer I always gave was "I wasn't there when they were making up the language, I don't know." . read more. English version further down. Hier ist was ich gefunden habe für die Ersetzungen zwischen Deutschen und Amerikanischen Rezepten, (Vanille, Backpulver, Mehl und Brauner . read more. When Maria came out to the backyard today, this is . read more. Keeping a toddler busy on the airplane and airport.