joiedevivreanamateurgourmetsguide.blogspot.com
Joie de vivre: An amateur gourmet's guide: February 2009
http://joiedevivreanamateurgourmetsguide.blogspot.com/2009_02_01_archive.html
160;I've been trying to create quick and healthy desserts for lazy Sunday lunches. This one was so healthy that the leftovers doubled as a delicious breakfast the next morning! By Joie de vivre. Yeilds at least 8 1/2 cup servings. 1 15 oz. can mandarin oranges, drained. 1 15 oz. can red grapefruit sections, drained. 1 pear, cored and chopped. 1 apple, cored and chopped. 1 red banana, peeled and chopped. 2 Tbls. lemon juice. 1/4 c sweetened coconut. 1 Add everything to a bowl and stir together. 160;What...
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chop A Culinary Playground: Moroccan Food
http://chefholly.typepad.com/holly_hadsell_el_hajji/moroccan-food
Chop A Culinary Playground. Wednesday, 21 July 2010. I got some carrots in my CSA. 0160;and decided to make Moroccan Carrot Salad. In a traditional carrot salad you would slice the carrots but these were so thin and delicate I just peeled them and left them whole. I have previously posted the recipe for Moroccan Carrot Salad. Posted by Holly Hadsell - El Hajji. At 03:00 PM in Appetizer. Tags: carrot, Moroccan, salad. Sunday, 27 September 2009. Foodbuzz 24, 24, 24 A Moroccan Feast. 2 ...2 ...1/2 ...
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chop A Culinary Playground: Appetizer
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Chop A Culinary Playground. Wednesday, 21 July 2010. I got some carrots in my CSA. 0160;and decided to make Moroccan Carrot Salad. In a traditional carrot salad you would slice the carrots but these were so thin and delicate I just peeled them and left them whole. I have previously posted the recipe for Moroccan Carrot Salad. Posted by Holly Hadsell - El Hajji. At 03:00 PM in Appetizer. Tags: carrot, Moroccan, salad. Saturday, 19 June 2010. Lentil and Edamame Salad. 2 Cups lentils. 1 Cup kale chopped.
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Lentil and Edamame Salad - chop A Culinary Playground
http://chefholly.typepad.com/holly_hadsell_el_hajji/2010/06/lentil-and-edamame-salad.html
Chop A Culinary Playground. Laquo; Summer Vacation - Cooking through Europe. Summer Vacation - Cooking Through Europe - Italy ». Saturday, 19 June 2010. Lentil and Edamame Salad. This is an easy healthy and refreshing salad. 2 Cups lentils. 1 Tomato, chopped. 1 Zucchinii, choppers. 1 Cup frozen, peeled edamame. 1 Cup frozen peas. 1 Carrot, peeled and chopped. 1 Cup kale chopped. 2 Tablespoons Italian parsley chopped. 2 Tablespoons sherry vinegar. 0160; Salt and Pepper. Cooking Around t...
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chop A Culinary Playground: Salads
http://chefholly.typepad.com/holly_hadsell_el_hajji/salads
Chop A Culinary Playground. Wednesday, 21 July 2010. I got some carrots in my CSA. 0160;and decided to make Moroccan Carrot Salad. In a traditional carrot salad you would slice the carrots but these were so thin and delicate I just peeled them and left them whole. I have previously posted the recipe for Moroccan Carrot Salad. Posted by Holly Hadsell - El Hajji. At 03:00 PM in Appetizer. Tags: carrot, Moroccan, salad. Tuesday, 20 July 2010. Summer Vacation - Cooking throug Europe - Austria. 0160; ...
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chop A Culinary Playground: Chicken
http://chefholly.typepad.com/holly_hadsell_el_hajji/chicken
Chop A Culinary Playground. Tuesday, 29 June 2010. Summer Vacation - Cooking Through Europe - Italy. We are cooking our way through Europe right here at home in Hawaii. Our second stop was to Italy. We spent a few days there and made some great dishes. The one thing about this stop is that it wasnt very different from my every day cooking since I cook Italian food a lot, its kid friendly and always good. Our first meal was grilled sausage and peppers. We also made a chicken grilled under a brick.
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Moroccan Carrot Salad - chop A Culinary Playground
http://chefholly.typepad.com/holly_hadsell_el_hajji/2010/07/moroccan-carrot-salad.html
Chop A Culinary Playground. Laquo; Summer Vacation - Cooking throug Europe - Austria. Getting started ». Wednesday, 21 July 2010. I got some carrots in my CSA. 0160;and decided to make Moroccan Carrot Salad. In a traditional carrot salad you would slice the carrots but these were so thin and delicate I just peeled them and left them whole. I have previously posted the recipe for Moroccan Carrot Salad. Posted by Holly Hadsell - El Hajji. At 03:00 PM in Appetizer. Tags: carrot, Moroccan, salad. Hawaii Far...
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chop A Culinary Playground: Beef
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Chop A Culinary Playground. Tuesday, 20 July 2010. Summer Vacation - Cooking throug Europe - Austria. Our next stop was Switzerland and Austria. In Switzerland we made a cheese fondue and it was a big hit. Such a hit that there was none left to take a picture of. We made the fondue with raclette cheese and dipped slices of apple, cauliflower florets, bread, sausage, grapes and tomatoes. My nine year old declared that he would eat anything dipped in stinky cheese. 0160; tender. 1 Small onion, sliced.
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An Amazing Week - chop A Culinary Playground
http://chefholly.typepad.com/holly_hadsell_el_hajji/2011/04/an-amazing-week-2.html
Chop A Culinary Playground. Laquo; Another day, another challenge. Wednesday, 06 April 2011. We started our week amid the sand dunes of Merzouga, worked our way to the beautiful Todra Gorges nestled.high in the middle Atlas Mountains onto the valley of the roses at Megouna. . Via moumen399.typepad.com. Posted by Holly Hadsell - El Hajji. Via moumen399.typepad.com. Subscribe to this blog's feed. Enter your email address:. Cheese and a Glass of Wine. Cooking Around the World. Food and Wine Events.
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chop A Culinary Playground
http://chefholly.typepad.com/holly_hadsell_el_hajji
Chop A Culinary Playground. I got some carrots in my CSA. 0160;and decided to make Moroccan Carrot Salad. In a traditional carrot salad you would slice the carrots but these were so thin and delicate I just peeled them and left them whole. I have previously posted the recipe for Moroccan Carrot Salad. Posted by Holly Hadsell - El Hajji. At 03:00 PM in Appetizer. Tags: carrot, Moroccan, salad. Wednesday, 06 April 2011. Via moumen399.typepad.com. Posted by Holly Hadsell - El Hajji. Saturday, 26 March 2011.