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chop A Culinary PlaygroundEasy recipes for entertaining.
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Easy recipes for entertaining.
http://chefholly.typepad.com/
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chop A Culinary Playground | chefholly.typepad.com Reviews
https://chefholly.typepad.com
Easy recipes for entertaining.
chefholly.typepad.com
Summer Vacation - Cooking Through Europe - Italy - chop A Culinary Playground
http://chefholly.typepad.com/holly_hadsell_el_hajji/2010/06/summer-vacation-cooking-through-europe-italy.html
Chop A Culinary Playground. Laquo; Lentil and Edamame Salad. Summer Vacation - Cooking throug Europe - Austria ». Tuesday, 29 June 2010. Summer Vacation - Cooking Through Europe - Italy. Our first meal was grilled sausage and peppers. We also made a chicken grilled under a brick. With the left over ricotta I also made Ricotta Gnudi - a gnocchi made out of ricotta or a naked ravioli. This was a big hit! 2 1/2 quarts whole milk. 1/4 cup, less 1 tablespoon heavy cream. 0160;Keep heat medium low. ...Cooking...
chop A Culinary Playground: Travel
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Chop A Culinary Playground. Tuesday, 20 July 2010. Summer Vacation - Cooking throug Europe - Austria. Our next stop was Switzerland and Austria. In Switzerland we made a cheese fondue and it was a big hit. Such a hit that there was none left to take a picture of. We made the fondue with raclette cheese and dipped slices of apple, cauliflower florets, bread, sausage, grapes and tomatoes. My nine year old declared that he would eat anything dipped in stinky cheese. 0160; tender. 1 Small onion, sliced.
Summer Vacation - Cooking throug Europe - Austria - chop A Culinary Playground
http://chefholly.typepad.com/holly_hadsell_el_hajji/2010/07/summer-vacation-cooking-throug-europe-austria.html
Chop A Culinary Playground. Laquo; Summer Vacation - Cooking Through Europe - Italy. Moroccan Carrot Salad ». Tuesday, 20 July 2010. Summer Vacation - Cooking throug Europe - Austria. Our next stop was Switzerland and Austria. After that we tackled Austria. It has been hard to find food that seems appropriate to serve in a summer tropical climate. In Austria we made an Apple, Potato and Bacon Salad and Bacon Bread Dumplings with Goulash. 2 Granny smith apples, cored and sliced. 0160; tender. Tags: App...
chop A Culinary Playground: Moroccan Food
http://chefholly.typepad.com/holly_hadsell_el_hajji/moroccan-food
Chop A Culinary Playground. Wednesday, 21 July 2010. I got some carrots in my CSA. 0160;and decided to make Moroccan Carrot Salad. In a traditional carrot salad you would slice the carrots but these were so thin and delicate I just peeled them and left them whole. I have previously posted the recipe for Moroccan Carrot Salad. Posted by Holly Hadsell - El Hajji. At 03:00 PM in Appetizer. Tags: carrot, Moroccan, salad. Sunday, 27 September 2009. Foodbuzz 24, 24, 24 A Moroccan Feast. 2 ...2 ...1/2 ...
chop A Culinary Playground: Appetizer
http://chefholly.typepad.com/holly_hadsell_el_hajji/appetizer
Chop A Culinary Playground. Wednesday, 21 July 2010. I got some carrots in my CSA. 0160;and decided to make Moroccan Carrot Salad. In a traditional carrot salad you would slice the carrots but these were so thin and delicate I just peeled them and left them whole. I have previously posted the recipe for Moroccan Carrot Salad. Posted by Holly Hadsell - El Hajji. At 03:00 PM in Appetizer. Tags: carrot, Moroccan, salad. Saturday, 19 June 2010. Lentil and Edamame Salad. 2 Cups lentils. 1 Cup kale chopped.
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chop A Culinary Playground
Chop A Culinary Playground. I got some carrots in my CSA. 0160;and decided to make Moroccan Carrot Salad. In a traditional carrot salad you would slice the carrots but these were so thin and delicate I just peeled them and left them whole. I have previously posted the recipe for Moroccan Carrot Salad. Posted by Holly Hadsell - El Hajji. At 03:00 PM in Appetizer. Tags: carrot, Moroccan, salad. Wednesday, 06 April 2011. Via moumen399.typepad.com. Posted by Holly Hadsell - El Hajji. Saturday, 26 March 2011.
Chef Holly
A student in the culinary arts. November 20, 2011 – 8:03 pm. Wine Studies entrance-fanciest entrance and classroom on campus. It was silly, actually completely absurd, of me to think I would have time to blog during my Wine Studies course. Who was I to think that would be possible or even a good idea? I must have lost my mind! If you ever get the opportunity to attend a wines class or listen to a presentation, do it! October 24, 2011 – 8:43 pm. Who doesn’t love a delicious sugar cookie? The problem is th...
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