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Chef Holland's Recipes

Sunday, September 20, 2009. I didn't get his reference at first. You know in Jordan," he began again "they roast the beans just slightly, and the coffee is very light. Sometimes I don't even roast mine". Memo It seemed, at first, like nobody had ever heard of this hardly roasted coffee. In every book I've read concerning coffee, Turkish coffee and Arabic coffee are synonyms. I did finally find sources corroborating these outrageous claims. This is what unroasted coffee. You can roast them in an 300 degre...

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Chef Holli Ugalde | ChefHolli.com

Roasted Corn and Hazelnut Tagliatelle. 2 Ears Sweet Corn, grilled. Â Cup Shallots, small dice. 1 Red Bell Pepper, medium dice. 2 Cloves Garlic, minced. Â Cup toasted Hazelnuts, chopped. Â Cup Wine Wine, dry. 6 oz Unsalted Butter. Â Cup Heavy Cream. 2 Cups Baby Arugula. Â Cup Fresh Basil, torn. Kosher Salt, to taste. Black Pepper, to taste. Shaved Parmesan for garnish. Site by EP Interactive. Holli wants to know five ingredients you have always wanted to cook with but did not know how to cook with it.

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Chef Holloway Catering

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Delicious/Nutritious: Healthy vegetarian recipes

Delicious/Nutritious: Healthy vegetarian recipes. Sunday, November 29, 2009. Chocolate Banana Almond Muffins. Chocolate Banana Almond Muffins. 4 points each (see note below on how to reduce points). 1 cup white flour. 3/4 cup rolled oats. 1/4 cup flax seed meal (can be omitted). 2 tsp baking powder. 1/2 cup 2% milk. 1/2 cup chopped almonds (or other type of nut). 1/2 cup chocolate chips. Preheat oven to 400 and spray muffin pan. In mixing bowl, combine flour, oats, flax seed meal, powder and salt. Omit b...

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Chef Holly

A student in the culinary arts. November 20, 2011 – 8:03 pm. Wine Studies entrance-fanciest entrance and classroom on campus. It was silly, actually completely absurd, of me to think I would have time to blog during my Wine Studies course. Who was I to think that would be possible or even a good idea? I must have lost my mind! If you ever get the opportunity to attend a wines class or listen to a presentation, do it! October 24, 2011 – 8:43 pm. Who doesn’t love a delicious sugar cookie? The problem is th...

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chop A Culinary Playground

Chop A Culinary Playground. I got some carrots in my CSA. 0160;and decided to make Moroccan Carrot Salad.  In a traditional carrot salad you would slice the carrots but these were so thin and delicate I just peeled them and left them whole. I have previously posted the recipe for Moroccan Carrot Salad. Posted by Holly Hadsell - El Hajji. At 03:00 PM in Appetizer. Tags: carrot, Moroccan, salad. Wednesday, 06 April 2011. Via moumen399.typepad.com. Posted by Holly Hadsell - El Hajji. Saturday, 26 March 2011.

chefholly.wordpress.com

Chef Holly

A student in the culinary arts. November 20, 2011 – 8:03 pm. Wine Studies entrance-fanciest entrance and classroom on campus. It was silly, actually completely absurd, of me to think I would have time to blog during my Wine Studies course. Who was I to think that would be possible or even a good idea? I must have lost my mind! If you ever get the opportunity to attend a wines class or listen to a presentation, do it! October 24, 2011 – 8:43 pm. Who doesn’t love a delicious sugar cookie? The problem is th...

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Chef Holly Johnson | EAT WELL

Fresh, local ingredients. Spend more time with your family, and leave the cooking to me. Call 224-436-8180 for a free consultation. Learn to cook from a Classically-trained, professional chef and instructor. Every event is different… Customized, elegant menus. 224436.8180 chefhollyj@gmail.com.